kavmins
Casseroles

My favorite recipes (kavmins)Two-layer curd casserole
(bukabuza)
My favorite recipes (kavmins)Sour cream
(Margit)


kavmins
kavmins
My favorite recipes (kavmins)Easter cakes (Paski) from Svetta
(light)
My favorite recipes (kavmins)Pancakes "Openwork", thin, perfect
(AnaSamaya)
My favorite recipes (kavmins)Lace pancakes
(notglass)
My favorite recipes (kavmins)Pizza by Renato Bosco, as well as why a palm slap and "rule 55" are necessary
(Corsica)
My favorite recipes (kavmins)Apple cake "English breakfast"
(Giraffe)
My favorite recipes (kavmins)Jellied apple pie
(Moscow region)
My favorite recipes (kavmins)Baklava from ready-made puff pastry
(dopleta)
My favorite recipes (kavmins)Dough for dumplings on boiling water
(Stеrn)
My favorite recipes (kavmins)Crispy Napoleon cake
(Vichka)
My favorite recipes (kavmins)Oatmeal cookies "ikeevski"
(dopleta)
My favorite recipes (kavmins)The lightest charlotte for the Princess (master class)
(shuska)
My favorite recipes (kavmins)Curd sour cream with berries
(nila)
My favorite recipes (kavmins)Ossetian pie in princess pizza maker
(Tanyulya)
My favorite recipes (kavmins)"Amber cake" apple from T. L. Tolstoy
(lappl1)
My favorite recipes (kavmins)Fried pies with potato broth dough (lean recipe)
(Rada-dms)
My favorite recipes (kavmins)Gözleme
(Corsica)

My favorite recipes (kavmins)Hummingbird cake by Andy Chef at Tortilla Chef 118000 Princess
(Janik)
My favorite recipes (kavmins)Curd biscuits "universal"
(Linadoc)
My favorite recipes (kavmins)Cupcake on kefir in a princess pizza maker
(Moscow region)
My favorite recipes (kavmins)Cheesecake
(vagsal)
My favorite recipes (kavmins)
Pancakes from Luda
(lappl1)
My favorite recipes (kavmins)Easter cottage cheese "Popovskaya" on boiled yolks
(Wort)
My favorite recipes (kavmins)Kulich "Royal Bummer" in a bread maker
(Qween)

made flour, took 150 ml of milk for the dough, the main flour was 400-450 g until a soft kolobok, added vegetable oil, not enough sugar
2020 I brewed flour 50 g per 100 water, added 3 eggs, 180 sugar and 200 ml of milk there, loaded everything into the CP, added 100 g of butter in pieces and 4 tablespoons of flour, salt, yeast -2.5 tsp. for the program sweet bread -5, the dough is very liquid, sticks to your hands, put pasta on program 11, scrolled and again on pr. 5, added raisins on the call, the dough rolled into a large ball, threads appeared, but very soft, sticky
very tall, rested on the lid, it was necessary to divide into 2


My favorite recipes (kavmins)Ice jam in a blender
(dopleta)
My favorite recipes (kavmins)Cake "Honey fluff" with light custard
(Helen-01)
My favorite recipes (kavmins)Cake "Ryzhik" №№
(natapit)
My favorite recipes (kavmins)Viennese biscuits
(MariS)


Culinary recipe (by JuliaZ): Lean cake "Nut".



Recipe (by julia007): Lean carrot cake.


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