Shelena
Have I ever lied to you?
olga4166
ABOUT
Quote: Shelena

Have I ever lied to you?

Shelenochka, do not be offended! ... I just want to figure it out ... either there is a typo in the instructions ... or my SV has such a glitch ... or they screwed up the Polaris regime ...
Shelena
I think it's just a typo in the instructions. Glitch in 2 copies at once is doubtful.
olga4166
Quote: Shelena

I think it's just a typo in the instructions. Glitch in 2 copies at once is doubtful.

Maybe the games are buggy? Do you have the same picture as me? Yes?
Lud-Mil @
Ol, well, Elena has already written to you three times that she has the same thing, how much more will you torture her?
There are often inaccuracies in the instructions, I can of course be wrong, but in almost all cartoons, the delay does not work on all programs.
olga4166
Quote: Lud-Mil @

Ol, well, Elena has already written to you three times that she has the same thing, how much more will you torture her?
There are often inaccuracies in the instructions, I can of course be wrong, but in almost all cartoons, the delay does not work on all programs.
Yes, everything, everything has already ... let go .... like e ...
sparta
Now one more Olya will be annoying for a short time. I mean me. Take 2.
I never paid attention (it was just that all the buttons in the pressure cooker had never been "folded"), today I put the compote for slow cooking, but in my healthy diet the bulbs do not light up on the "buckwheat" and "cottage cheese" functions ... it was that hardly, although everything can be. Most likely they burned out in the process.
I know that this is not critical, I have already got used to the fact that not all equipment is perfect ... just wondering - did anyone have this?
p.s. did not fill in did not spoil the dust particles blew away
olga4166
Quote: sparta

Now one more Olya will be annoying for a short time. I mean me. Take 2.
I never paid attention (it was just that all the buttons in the pressure cooker had never been "folded"), today I put the compote for slow cooking, but in my healthy diet the bulbs do not light up on the "buckwheat" and "cottage cheese" functions ... it was that hardly, although everything can be. Most likely they burned out in the process.
I know that this is not critical, I have already got used to the fact that not all equipment is perfect ... just wondering - did anyone have this?
p.s. did not fill in did not spoil the dust particles blew away

Ol, ask this question here 🔗
Personally, my opinion is ... there are rather ordinary LEDs ... they cannot burn out ... they do not light, then there is no contact ... I think so ...

Does the delay for BAKING work for you? [\ U]
sparta
Quote: olga4166
And you have a reprieve for BAKING
Gee. Didn't check. I’m cooking compote, check it, write it. I think not, like everyone else.
olga4166
Quote: sparta

Gee. Didn't check. I’m cooking compote, check it, write it. I think not, like everyone else.

Ha ... and I already thought that only mine was so ... special, but it looks like ... well ...

That is, it doesn't work for anyone, and I'm not sleeping, not in spirit ... I get people out ... cool ...
sparta
Ol, no, it doesn't work. Everything is exactly as you described https://Mcooker-enn.tomathouse.com/in...673.0
My opinion is just a typo in the instructions. It's okay if instead of “no” you wrote “yes”.
You're off. website yet? They will quickly retype the instructions
olga4166
Cool ... typo ... s Everything is fine with my Fields! ...
Suslya
Quote: olga4166
Does the deferment for BAKING work for you?
Ol, if you are still interested. I also have no respite on baking

Girls who cooked corn porridge? I set it to cook on Porridge, proportions 1: 5 .. then it stood on the heating for a bit, then I left .. 2 hours later I came in, opened it, the porridge lay in a dense layer below. and I mixed a layer of milk on top with a spatula until smooth, it seemed like it turned out to be such a liquid porridge
fronya40
Suslya, I cook almost every morning, mostly small, strong grains, but there are also larger ones, I don't really respect it, but it's healthier. 5 glasses of liquid, This is usually milk with water, and 1 glass of cereal, I mix. If the grain is shallow, like semolina, then I cook buckwheat for 7 minutes on the program, if the usual crushed one, then 15 minutes. all. I fall asleep, mix and turn on.
Suslya
I have ordinary cereal, crushed, I cooked in Kasha for 20 minutes, it's strange .. why did it happen
pelmen_ka
I also cook corn 1: 5. Only on the Kasha mode 5 min. Tomorrow I'll try on buckwheat. And barley as well.
Suslya
oh .. I wrote 20 minutes, from a balbesk, 5 minutes! as it was written in the recipe book, and delivered. only pressure 2, it says high, I forgot and left it as it is.
pelmen_ka
I put corn porridge on the timer. We'll see tomorrow. I hope the morning will be with porridge.
pelmen_ka
Pressure only 2
olga4166
Quote: Suslya

Ol, if you're still interested. I also have no respite on baking

Girls who cooked corn porridge? I set it to cook on Porridge, proportions 1: 5 .. then it stood on the heating for a bit, then I left .. 2 hours later I came, opened it, the porridge lay in a dense layer below. and I mixed the layer of milk on top with a spatula until smooth, it seemed like it turned out to be such a liquid porridge

Suslya, interesting, of course! They made a typo, but be nervous here ...

About porridge ... the proportion is normal ... you pour the cereal with milk ... well, there is salt, sugar ... you mix thoroughly ... and on Porridge for 15 minutes, pressure 2 ... after the signal when the lid opens ... Stir and leave on heating for 15-20 minutes, if longer, it will thicken strongly. Good luck! ...
Valyushechka_ya
Quote: sparta

Now one more Olya will be annoying for a short time. I mean me. Take 2.
I never paid attention (it was just that all the buttons in the pressure cooker never "flashed"), today I put the compote for slow cooking, but in my healthy diet, the bulbs do not light up on the "buckwheat" and "cottage cheese" functions ... it was that hardly, although everything can be. Most likely they burned out in the process.
I know that this is not critical, I have already got used to the fact that not all equipment is perfect ... just wondering - did anyone have this?
p.s. did not flood did not spoil dust particles blew away

I had Olya with the function of jellied meat, the button did not respond, I was very upset and did not sleep at night ... and in the morning I calmly began to study the button in different places, I began to press and found a point where to press, everything works without problems the next time when I cooked the jellied meat and that's it, the process started. Try it.
sparta
Valyushechka, silence ... Everything in a healthy diet glows, "buckwheat" and "cottage cheese" - no. Well, okay, not critical.
It will be worse when all the buttons go out
Valyushechka_ya
Quote: sparta

Valyushechka, silence ... Everything in a healthy diet glows, "buckwheat" and "cottage cheese" - no. Well, okay, not critical.
It will be worse when all the buttons go out

Olya does not glow, but do these functions work?
sparta
I think they work, because time and pressure are being set (I did not check I have a cartoon for these functions.) Indeed, the LEDs are out of order, somehow quickly ... Maybe it will work over time
Shelena
Olya, I sympathize! Quite an unpleasant thing ... Let's hope it works.

I prepared and presented another version of stewed cabbage, now with brisket, as a separate recipe.
Cabbage, like fried, with pork belly.
https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=370680.0

Pressure cooker Polaris PPC 0305AD (reviews)Pressure cooker Polaris PPC 0305AD (reviews)
We really enjoyed.
ElenaB
ShelenaElena, I also decided to make cabbage today, just put it out now I'm waiting for what happens)))
Shelena
Elena, .
ElenaB
Here's my cabbage stew Fried on grows. oil onions and carrots, added bell pepper there (I had frozen) and slightly spread the tomato paste into a cartoon. glass on the floor. a glass of water, a little bit like that on frying, then I added chopped cabbage (pre-salted and stirred) and half more water cartoon. stack. added - put on extinguishing (automatic pressure was 2) set the time for 20 minutes, then it is better not to play off yourself, soon she will play off (so that it will sweat)

Pressure cooker Polaris PPC 0305AD (reviews)

P / S shredded cabbage almost a full bowl, in the end, not much turned out
Shelena
Elena, what a cute cabbage! Fatty.
Quote: ElenaB

P / S shredded cabbage almost a full bowl, in the end, not much turned out
* JOKINGLY * That's it, and I have the same thing. Little remains. To make it more, I rub it a little with salt.
olga4166
Shelena, deliciousness again?
ElenaB
We just tasted my cabbage - our pressure cooker stews cabbage very tasty, now I will only cook in it
Arnica
Yesterday I ordered a pressure cooker for a friend, today they came to receive it, they checked it and the saucepan turned out to be scratched. I had to refuse and send back. The coverage, of course, is very weak. I called back to the store, tomorrow they will send another one. Let's hope everything will be okay this time. And we decided to immediately order a spare bowl from Tekhmag.
ElenaB
Olyushka, Olya, I also have one scratch, but not much, but slightly in one place on the bowl.
I'm cooking everything ok
I want to buy in addition a bowl from Land-Life, I really liked the stainless steel bowls.
Shelena
Olyushka, unpleasant, of course, but I wrote here in the subject that it is imperative to check the pan! As it is often damaged due to improper packaging. I got a normal copy only from the 3rd time!
But how good it is that they spotted the scratches right away, and not at home! That would be very sad ...

ElenaB, I really like the stainless steel saucepan. Washes well in the dishwasher. Convenient for liquid dishes!
But still I often use the "native" Teflon.
Malikusha
Good day! So I got such a pressure cooker))))))))))) I have a question for you, girls. When the cooking process ends, a signal sounds. Lb appears on the display. So, what is next? How to understand that the pressure has decreased? And when the dish is heated, what does the screen show?
Shelena
Natalia, good afternoon! Congratulations on your assistant! Let it serve without any problems !!!
The "bb" icons mean that the pressure cooker is in "Preheat" mode. It can be turned off with the "Cancel" button, or you can leave the dish to darken.
The pressure will decrease by itself in 10-15 minutes, a slight "exhalation" will be heard, and the float will go down.
But I very often do not expect this, but cover the valve with a towel, take a spatula with a long handle and slightly press the valve towards opening. After 2 minutes, the pressure goes down.
This procedure is not worth doing if the pan is full of liquid (soup, compote). Dangerous.
Malikusha
Shelena, Thank you very much for your reply. Once I heard such a kind of "exhalation". All clear.
Shelena
Natalia, not at all! Ask! At first, the questions will definitely be ...
olga4166
Quote: Malikusha

Good day! So I got such a pressure cooker))))))))))) I have a question for you, girls. When the cooking process ends, a signal sounds. Lb appears on the display. So, what is next? How to understand that the pressure has decreased? And when the dish is heated, what does the screen show?

Girls ... Shelena is right .... but I can add my own 'five kopecks'
An excellent choice ...

Badge bb is heating ... you know, right?

1. You can relieve pressure forcibly IMMEDIATELY, but not on liquid or porridge, or whether it will climb through the valve or and the saucepan and the lid will sprinkle.
2. I usually wait 5-10 minutes, during this time the pressure will either drop by itself and the float will go down, or it will be possible to easily let it in without splashing, running away, etc.

When the dish is heated, bb lights up on the screen. There is no per-minute countdown, I don't know about the hourly. On the postponement, it also counts down only for hours, no minutes.

And sweat, as long as there is pressure in the Field, the lid will be locked. And great advice about the towel.
QUESTION ABOUT THE FLOWS: the dish is on heating ... there is no minute countdown, but at least there is an hourly one?
Malikusha
olga4166, Thank you
At first I did not understand what bb is heating.
Of course, I'm not an expert, but there is no hourly counting either. Yesterday I cooked rice milk porridge and fell asleep with the baby. About two hours later I went to the pressure cooker, and there, as they stood, they were standing.
Malikusha
It is not very convenient that there is no countdown.I have in my flora (and in other multicooker, probably), it is convenient.
olga4166
Quote: Malikusha

Of course, I am not a connoisseur, but there is no hourly counting either. Yesterday I cooked rice milk porridge and fell asleep with the baby. About two hours later I went to the pressure cooker, and there, as they stood, they were standing.

Well ... so there is not even an hourly ... regrettable ...

Quote: Malikusha

It is not very convenient that there is no countdown. I have in my flora (and in other multicooker, probably), it is convenient.

I also have in Field 0517 ... a minute ... convenient but.
ElenaB
Shelena, Lena, and I don't really like Teflon, somehow I have no confidence in it. Although there are 2 Teflon pans - I often fry in a simple aluminum frying pan of Soviet times.

And I'm glad that my daughter brought me this pressure cooker from Moscow, she immediately warned me not to open it, so at home, before opening it, I was afraid that it would suddenly not work, but everything, mmm - works well, but that in one place there is a little trace - rather from met. steamers are nonsense for me))))

Malikusha Congratulations on your good purchase!

Now I am preparing pea soup - I don’t know - it will take 25 minutes for a long time I didn’t soak the peas.
olga4166
Quote: ElenaB

Shelena, Lena, and I don't really like Teflon, somehow I have no confidence in it. Although there are 2 Teflon pans - I often fry in a simple aluminum frying pan of Soviet times.

And I'm glad that my daughter brought me this pressure cooker from Moscow, she immediately warned me not to open it, so at home, before opening it, I was afraid that it would suddenly not work, but everything, mmm - works well, but that in one place there is a little trace - rather from met. steamers are nonsense for me))))

Malikusha Congratulations on your good purchase!

Now I am making pea soup - I don’t know - it will take 25 minutes for a long time without soaking the peas.

Enough ... I think ... just pressure 3 do it.
Lud-Mil @
Quote: olga4166

Well ... so there is not even an hourly ... regrettable ...

I also have in Field 0517 ... a minute ... convenient but.
Girls, it's okay, you just need to accept this fact and that's it. In my Saturn, too, the heating time is not reflected, well, yes, it would be more convenient to know how much it costs. On the other hand, we already know approximately what time it’s cooking, approximately how long the program lasts with a set and release of pressure ... It is much more important that our pressure cookers cook perfectly!
ElenaB
olga4166, Olya - to cohabitation when I wrote it was already preparing ... I cooked for prog. Soup pressure 2 -25 minutes.
Everything is ready, already eaten.

Here is my pea soup, only peas (they were halves) and, in my opinion, they boiled a little (maybe I'm mistaken that it was boiled, maybe it should be), and on the other hand I cooked with beef - put kudazh even less))) ? Although I stood for 30-40 minutes.
True, the soup was heated for about 20 minutes.
Pressure cooker Polaris PPC 0305AD (reviews)
olga4166
Quote: Lud-Mil @

Girls, it's okay, you just need to accept this fact and that's it. In my Saturn, too, the heating time is not reflected, well, yes, it would be more convenient to know how much it costs. On the other hand, we already know approximately what time it’s cooking, approximately how long the program takes with pressure set and release ... It’s much more important that our pressure cookers cook perfectly!

It is regrettable, of course, but now I have already resigned myself and accepted. We love our Poles because they cook well and quickly, and such trifles are nonsense!

Quote: ElenaB

olga4166, Olya - to cohabitation when I wrote it was already preparing ... I cooked for prog. Soup pressure 2 -25 minutes.
Everything is ready, already eaten.

Here is my pea soup, only peas (they were halves) and, in my opinion, they boiled a little (maybe I'm mistaken that it was boiled, maybe it should be), and on the other hand I cooked with beef - put kudazh even less))) ? Although I stood for 30-40 minutes.
True, the soup was heated for about 20 minutes.
Pressure cooker Polaris PPC 0305AD (reviews)

I'm glad it worked! When I cooked such a soup ... my peas generally dissolved in the soup ... and not just boiled ... but I love it so much. Yes, I never soak peas or pearl barley for CB.

Now I bake this curd casserole

https://Mcooker-enn.tomathouse.com/in...on=com_smf&topic=199042.0

ElenaB
olga4166, my husband appreciated - he even said he would take it to work with him for lunch

At the expense of the time about heating - honestly somehow I don't really notice, well, no and no.
olga4166
Lena (ElenaB), very ... just very happy for you!

I just asked about the heating time ... to know ...

Now I'll get the casserole ... the smell is gorgeous ... the photo and all the details will be tomorrow ...
Shelena

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