Multicooker-pressure cooker Moulinex Minute Cook CE4000

Help, where to buy a valve for mulka, the lid dropped, it broke? And I don't even know how to live without this miracle machine. I completely forgot about the stove.

Contact the service.

Girls, tell me, it takes a very long time to gain pressure (from 15 to 40 minutes or more), there is enough water, during this time you can cook without pressure ... a bundle of nerves and a spoiled mood ...

Contact the service.

We do not have a Mulinex service in our city

Hurrah!!! Today my husband gave me my Mulechka! I chose it for a long time, but could not buy it even longer. For the holidays, this particular multicooker was in great demand. Without waiting for the morning, namely at 20.00, we with a mule cooked awesome millet porridge in milk. The first time, no problem, and all this is only thanks to your recipes girls !!!

Lamp, congratulations on the slow cooker, I also like it and let it only make you happy.

Thank you, Irochka! She not only makes me happy, but also pleasantly surprises me with how easy it is to operate.

Girls tell me which ring to buy for a mulk. There is no moulinex, but what is the other? The mulka is out of order. I'm losing my mind. For two years I got used to it, I don't want to cook on the stove. (((steam poses from under the lid terribly.

I bought from multivarka.org. It came up. And pots in the same place, stainless steel and bronze-ceramic.

Marina, what is the name of the company? Or did they take it by displacement? Is it easy for 6L? I live in germany, I will hardly be sent))

Well, that is a given! In this thread, someone wrote, from Belgium, in my opinion, they found spare parts in Europe. But with difficulty. I ordered 6 liters for APC and Landlife. I took two rings at once, in reserve. My family is already stretched out, I can't use it.

Thanks, I'll try. We have ARS pomimu.

Girls tell me please, did anyone put up a cooking time table here? Is there one in the instructions? And what is the default time suggested by the manufacturer?

[sport10]

I could not resist, read a lot and decided ... I bought it in Eldorado at a discount for 4563 rubles. the action was until January 27, brought home and found such a card, maybe someone will come in handy

I will add by slightly increasing.
I always thought, well, why is she so nimble, but frying at 180 ^about and a power of 1000 watts.
And today, lo and behold, she's already in Eldorado 3999 and a discount (this is without a bonus card) by the word sport10 10% is obtained for 3499. That's sadness. to go take another one so that it won't be offensive?

Try it first

At Ozone, discounts are constantly going on for multicooker of all models, both by the code word and without the word, including now - can I buy another one?
🔗
And there is a good discount on the stock

I'm not against buying in addition, but as always the eternal question WHAT? I look through ozone, often buy there, but steba does not drop especially in price there, on the Player. ru it is 4900, but under the order, now it is not there (from January 17, to be more precise). Always wanted a good fry, but 180 ^aboutwas at the brand 37501, now an analogue is being prepared for release, presumably with the preservation of temperature, but this is a cartoon, and as I understand it, the pressure cooker is from 180^about so far only Moulinex. Am I not mistaken?
About to try, to the very point, but so far I am getting acquainted with the instructions. Then I will determine a permanent place for her (I do not hide in lockers, I always have a "hot shop)" and then .... I will unsubscribe with impressions.
So far, only an interesting metal steamer. It is hinged, but how to put it on the bottom, it will be in the water. Or is it not put down?
The volume for a soup of 5.5 seems to be normal.
The pressure is only 3.5 liters low, hmm, not enough.
There are no separate buttons for different modes, you need to gain time yourself.I don’t know whether it’s convenient or not.

And I broke mine on Saturday. True, she cooks anyway. But I already ordered Shteba, taking into account the "Thank you" bonuses, she cost 3456.20 rubles with a spare saucepan.

... taking into account the "Thank you" bonuses, it cost me 3456.20 rubles with a spare saucepan.

Where is such happiness ??

[YanOchka-]

YanOchka-,
On Ozone - with a spare saucepan, it costs 5990, paid immediately with a card - part of it with money (3456.20), part with bonuses from Sberbank

Hostesses, I plan to collect all the recipes for myself in one file.
Faced with the fact that the links in the table of contents were a little scattered as a result of cleaning the topic.
Who should write links on the right topic and is it worth adding a single recipe file?

Another question:
in the modes "Toasting" do you really fry like in a frying pan?
It's just that my heating element is barely warm.
The cartoon has just returned from the service and I wonder if it was just not repaired correctly ...

In "Browning" mode, see the table, t^about= 180 ^about it is good heating and fast. on all other multicooker and pressure cookers, the temperature is usually 160 ^about (with the exception of some), and such heating in others allows you to make a fried crust. How a fried crust looks like can be seen in recipes for other saucepans. So with its declared t-180^j Moulinex fries definitely better. Only in comparison with a frying pan, if it is thin, but with a high flame, it will fry faster and harder, but good pans with a thick bottom take longer to heat up. So, the comparison of frying with a frying pan in detail is controversial, but in general Moulinex fries as and how it should be. And also, if possible, check the temperature, then there will be no doubt.

Hostesses, I plan to collect all the recipes for myself in one file.
Faced with the fact that the links in the table of contents were a little scattered as a result of cleaning the topic.
Who should write links on the right topic and is it worth adding a single recipe file?

Hello everyone It would be sooooo great if all the recipes were collected in 1 file. For beginners, this is a godsend! I always look for a recipe myself longer than CM prepares!

Hostesses, I plan to collect all the recipes for myself in one file. Faced with the fact that the links in the table of contents were a little scattered as a result of cleaning the topic. Who should write links on the right topic and is it worth adding a single recipe file?

O-very necessary business!
I would be glad if where you can download this file.

Good evening! They gave me a miracle "eared" mule on DR, I have been bastard for a week now, super !!! Borscht 10min. stew 1:30. This is my first cartoon, but I kind of got used to it, thanks everyone for the advice !!

I bought a mulk, I try to cook in it, and the timer in the HP and LP mode does not work, how it should work, help explain how to be removed

Select the pressure mode, set the time, the Start button. After the pressure builds up, the minutes begin to decrease.

[Antonovka]

Antonovka thanks, understood. And Mulinex in Eldorado is already 3 410 rubles. so that. Only the staff does not "fall".

[YanOchka-]

YanOchka-,
I used Shteboy here for a week and I can say that Mulka is no worse. I don’t understand why there are so many modes with pressure, but at the same time, each mode also has HP and LP. Probably, someday I’ll figure out exactly how they work.
In Mulka, dances with tambourines are not needed when baking, in Shtebe I am afraid to try, I am reading the theory for now. But Shteba made me yoghurt today, I hope that now I don't have to ride with a yoghurt maker and a thermostat, and it fits more into a pressure cooker for a couple of glasses.
What I really liked about Mulke is that if there is not enough liquid to build up pressure, it simply goes into heating mode, when the liquid is evaporated during extinguishing, it also goes into heating mode. This is not in the Shteba, perhaps I am wrong.
To summarize: I like them both

I am afraid that if I start asking questions, we will be trampled into another topic. But I really want to know them in comparison. It is not often that one owner has two or three compared models.
How do you set the modes in the Mule - by prescription, or by default? The same porridge, soup, etc. I understand that the ND in the Mule is for vegetables, but they can also be cooked at the VD, only it will be faster. Right? And in Shteba, you choose the mode (for example, SOUP or Porridge, they seem to be the most common) and then VD or ND so?

In Mula, I first chose according to the recipe, then got used to it. It is more convenient for me to be on VD and less time. About Shteba everything is correct - the regime and pressure, well, and the time. In it, while I cook according to recipes, I learn so to speak, but after the previous experience with a pressure cooker, I learn faster

Is it more difficult to control Shteba, since there are no automatic modes? One advantage that it combines with a slow cooker? So? Is there a table of modes or settings for Shteba? For Muli, I already know.

In Mulka, there are also no automatic Shteba modes "more difficult" because of the number of modes, nothing more. There is a table, now I can't find the link. For me, Shteba's advantage: an iron saucepan and a variable temperature regime from 30 to 80 degrees and the second from 82 to 88 degrees

Good day! Girls ask for help. Please tell me the size of your pressure cooker bowl. Thank you.

girls, good night. tell me where did you order the bowls in Russia? I can't find where this was discussed, otherwise everything on mine is already burning (

You can order at Ozone or Yulmart. Bowls from Brand and Unit are suitable for 6L which.

Thank you

You are right, I myself use this slow cooker. Easy to set up and just a pleasure to cook. By the way, read the review on the moulinex ce 4000 🔗 ... They talk about it well and in detail.

Girls, can we bake a knuckle in our mule?
I really don't know, is there a knuckle in my freezer? but definitely the lower part of a pork leg, with meat-lard on the bone

Or is it still boiled?

Now I was in the modernized Pyaterochka, our soon Mulka is there for 2,700 rubles. At least buy a new one instead of your working one, but with the broken Mulechka's body)))

I'm lazy, it's a pity that Mulka crashed at cha, I love her ...

[irman]

irman,
I love her too)) I like the meat from her more than from Shteba - maybe I haven't got used to it yet. It's just that the price surprised me very much, I wanted to shout at the whole store - people, you don't know what kind of gold you're walking past !!!
Eh, Ir, I was stopped by my son's sober remark - and so much already, and the advance of the current tomorrow))))

It remains to figure out how to patch up the broken plastic on Mulka, while applying it with foil - I'm afraid that when the lid is removed, water will get inside the case.

I also remember her with a kind word. I have both Brand and Shteba now, but I liked everything in Mula better. Especially porridge, which porridge was gorgeous in it.
It would seem that it should be the same under pressure, but no, different tastes are obtained. I would take it for 2700, for a fixed place, I would throw something away.

[Lerele]

Lerele,
Yes, Mulka is cool here!

Girls, as I understand you. I don't have enough of Mulka at home either, I took her to my father, he is 86 years old and I come to him to cook. She is very helpful there, as she cooks quickly and tasty.

Help me understand ...) 1. How long do the programs last (except for VD and ND) and why is it not visible on the screen? Should the valve be closed at low pressure or not? Yesterday I cooked and closed and opened, it was 20 minutes on the screen. and it stood, I could not stand it and switched to VD. I don't understand with this time at all ((((

[tana33]

tana33,
It seems to me that boiled will come out))

Yano4ka,
the time is set only in modes with pressure, the valve in modes with pressure must be closed, otherwise the pressure will not build up and the Mula will go into heating mode.

my son's sober remark stopped me - and so many

My Mulya moved to the balcony. But he works. Only poison, fulyuganka, steam on high pressure with a stainless steel pan. Every now and then I graze with a rag near her.

[Lerele]

Lerele,
Yes, Mulka is cool here!

Unfortunately, I already have was, but if something goes wrong, it's quite possible I'll take it again.

Marisha, how beautiful you are, I didn't recognize you.