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Zucchini caviar in thermomix

Zucchini caviar in thermomix

Category: Vegetable and fruit dishes
Zucchini caviar in thermomix

Ingredients

Zucchini 3 pcs 640 gr
Onion 2
Sunflower oil 40 g
Tomato paste 85 gr 85gr
Salt 12 gr + ~
Sugar 15 gr + ~
Garlic 3 most lobules
Bulgarian pepper 1
Vinegar 25% Oh, 5 tbsp

Cooking method

  • It so happened that they left me a thermomix and three zucchini squash under my supervision.
  • I examined the Thermomix again, pressed the buttons, clicked my tongue.
  • And then it dawned on me that these unfortunate zucchini, which I was strictly ordered to cook (and I eat them, but completely without pleasure), can in fact be turned into what I eat and one might even say love in the thermomix.
  • I immediately went to the Internet to look for a recipe, but somehow he didn't look at me, and I remembered that I was making delicious caviar, and we have a recipe here, from Elenka, thanks to her !!!
  • So I put these two recipes together.
  • I must say right away that you can do all this with other devices, wash more afterwards, but it will work without a thermomix.
  • So, I peeled three zucchini, quickly cut into pieces, put them in a thermmix and quickly chopped them. Here I will honestly say that I turned the handle, but did not notice at what speed I was doing it.
  • Well, experienced users themselves know how to do this. Plus, I didn't want small pieces, so that later the caviar would not be mashed, but with small pieces, it tastes better for me.
  • So you can chop the zucchini into smaller pieces, or you can chop the zucchini like me into pieces a little larger.
  • I poured the zucchini into a bowl and put the onions and peppers into the bowl. I also needed a carrot, but I forgot)))
  • Chopped the onion at a speed of 6 for 5 seconds. Added 40 grams of oil.
  • Included 100 'for 7 minutes speed 1. This onion and pepper are lightly fried.
  • Then I added zucchini, 100 ', time 35 minutes sk 1. Salted, immediately added sugar. And tomato paste.
  • Here is boiled
  • Zucchini caviar in thermomix
  • After 15 minutes, I added finely chopped garlic, and 25% vinegar somewhere about half a tablespoon.
  • Here in the bowl everything was mixed, added a little more salt and sugar to taste.
  • When the program is over, set the speed to 6 and mix. The first time 3 seconds seemed a little, I added 4 more.
  • Zucchini caviar in thermomix
  • It turned out a half liter jar and another half from a 350 gram one, and very tasty.
  • I sterilized the cans in the microwave, closed them and wrapped them up.
  • Zucchini caviar in thermomix
  • Hope you enjoy it too !!


Helen
We must do it !!!
Lerele
Helen3097, delicious!! I had breakfast for her today mmmmm
pulkeria
I came to say HUGE thanks for the recipe !!!! Finally, FINALLY !!!! The same caviar !!!! As in the kindergarten !!! Only now I didn't have a pepper and replaced it with a carrot according to the classics. But still it's insanely delicious, simple and fast !!!!
Zucchini caviar in thermomix
Zucchini caviar in thermomix
Lerele
pulkeria, do not look at what was written there in gratitude, you wanted to correct it and accidentally pressed
Glad you liked!!!
pulkeria
I immediately rushed to look
Lisichkalal
Quote: Lerele
I sterilized the cans in the microwave, closed them and wrapped them up.
Irina, how can you sterilize it in micron?
And if just in a plastic container and in the refrigerator? Will it not deteriorate in a few days?
julia_bb
Lisichkalal, Svetlana, thank you for raising the recipe! And I think that if you just cook for food, of course nothing will spoil.
Lerele, I'm sorry I got in. It's time for me to eat caviar in the Thermomix too!
Lisichkalal
julia_bb, Yulia, Thanks for "thanks
Prepared, the treat is cooling.
Of course, it is very convenient to cook caviar in all thermomix machines.
For myself, next time instead of bell pepper I will put carrots, instead of tomato paste, tomatoes in their own juice.
Irina, thanks for the recipe
Lerele
Lisichkalal, I sterilize the cans, pour boiling water onto the bottom of the can about a finger, and for 2 minutes into the micra.If with a screw cap, then I put it on top of the jar without twisting, if with an iron one, then I boil them separately or just pour boiling water.
If it's just in the refrigerator, then it will definitely stand for a week without seaming.
And thanks, I reminded you, I haven't done it for a long time, I'll do it the other day.



julia_bb, yes, get in as much as you want, I'm glad when I don't see it myself, and someone will help
 

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