Multicooker Supra MCS-4511

https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=105331.5 and this dumpling is tasty and fast

THANKS, that's just the pilaf I did today, and yesterday we ate borscht for 2 days, the difference will turn out between the dishes, they probably won't want it .. although if nothing else, then you may have to do this, but I also looked after this biscuit on boiling water, I must definitely try it, only in a Panasonic recipe like, in a supra also bake for how many minutes to put? and flip or not?

how is it for a few minutes ??? I baked 2 cycles. and did not turn it over. True, I have Liberton, but he is a copy of your Supra. And today I made naval pasta, wonderful.

Hello everyone. I also became the owner of this miracle of Yuda. Now I’ll go to cook for the first time, I chose the recipe for manna. To be honest, I'm a little worried about what will happen, this is the first time I have a multicooker. Then I'll tell you about the result

Hello everyone. I also became the owner of this miracle of Yuda. Now I’ll go to cook for the first time, I chose the recipe for manna. To be honest, I'm a little worried about what will happen, this is the first time I have a multicooker. Then I'll tell you about the result

and by the way I started with a mannik !!!! everything will work out, do not hesitate. The main thing is not to open the lid - let yourself bake.

how is it for a few minutes ??? I baked 2 cycles. and did not turn it over. True, I have Liberton, but he is a copy of your Supra. And today I made naval pasta, wonderful.

not for a few, but for how many minutes, or are the minutes not just put on the cake and at the start? And then once again on the cake and the lid how long should you not open it? excuse me if I'm stupid while everything is in absentia, but there are 1.5 days left I want to start right away, and not run around the forums And another question, but the pasta in naval water is all evaporated there? If we cook on the stove, we drain the water and the pasta is not porridge?

not for a few, but for how many minutes, or are the minutes not just put on the cake and at the start? And then once again on the cake and the lid how long should you not open it? excuse me if I'm stupid while everything is in absentia, but there are 1.5 days left I want to start right away, and not run around the forums And another question, but the pasta in naval water is all evaporated? If we cook on the stove, we drain the water and the pasta is not porridge?

I'm telling you. And you're not stupid. At first I was like a brake and nothing! Pour the dough, press the baking button (I have a kesk) - do not open the lid, it sounded start again, again when it beeps it turns off and I do not open it for 5 minutes. Then I put down the steam basket and gently turn it over. Now about the pasta, I fried the minced meat with onions, poured the macaroni feathers on top, salted, a little seasoning (I like PLOV), water to pour, and turned on the BROWN program. Ah ... mixed it up. that's all. when it squeaked, everything is ready. I have MV Liberton, your twin. I did not drain anything, the water was all absorbed, and a little even brownish from below (quite a bit)

Thank you very much (better on you) I realized I also have brown as I understand they are all with a programmable timer and no minutes and hours should be set? and water to cover the macaros? I want everything, I want eh another day and a half, and so I torture myself for a month reading the forums, how can I wait? I have no more strength to go while I cook something on the stove the other day I was making charlotte in the oven, it was like plasticine I wanted beautiful biscuits and baked ...

Thank you very much (better on you) I realized I have brown too, as I understand they are all with a programmable timer and no minutes and hours should be set? and water to cover the macaros? I want everything, I want eh another day and a half, and so I torture myself for a month reading the forums, how can I wait? I have no more strength to go while I cook something on the stove the other day I was making charlotte in the oven, it was like plasticine I wanted beautiful biscuits and baked ...

of course YOU !! You will succeed - you will lick your pasta fingers. In general, I did not take minced meat in the morning, but very finely cut the meat and fried so much water that it would cover.Don't forget the salt (as I forgot) The pasta turned out to be elastic.

I am with a report, the mannik succeeded in baking 2 cycles on the pie mode. I thought it would rise a little more, but not bad anyway. Here is a photo 🔗
Tomorrow I want to experiment more.

I also began to bake 2 cycles without opening the lid, so for sure, although it may be a lot? today baked a pie with an orange and an apple, baked very well. in the oven, I always get overdried pies and muffins, and in the cartoon, as I like a little wet. even a biscuit finally decided to bake for a test before the new year, it turned out to be 5 cm high, although the author of the recipe came out higher than 7 cm - baked according to the recipe for a vanilla biscuit taken on this forum, but I sin on baking powder and now I will have a cake prepared for the holiday in a bag.

Yes. I, too, when it did not work out, the baking powder is to blame!

Girls, please tell me, is there a white-sided ham maker in the bowl? This is a decisive moment for me in buying a multicooker.

I don't have a ham, and the size of the bowl is 21 cm on top, and about 18 cm at the bottom.

Girls, please tell me, is there a white-sided ham maker in the bowl? This is a decisive moment for me in buying a multicooker.

Beloboka does not come with MB. It is sold separately.

I understand that the question is not about completeness, but whether it will fit there or not ...

I understand that the question is not about completeness, but whether it will fit there or not ...

Quite right, I have a white-sided one, I pick up a multicooker for it
It is definitely included in Panasonic 18 ..... but I like the supra more in all respects, but it is imperative that the ham maker is included, otherwise the family has already ruffled me

It is definitely included in Panasonic 18 ..... but I like the supra more in all respects, but it is imperative that the ham maker is included, otherwise the family has already ruffled me

Of course, I have not seen a Panasonic, but logically the supra should be no less, because it has a volume of 5 liters and in general it looks like such a saucepan, you measure a ham, but here somewhere the size of the bowl was written, so compare whether it will enter or not.

Of course, I haven't seen a Panasonic, but logically, the supra should be no less, because it has a volume of 5 liters and in general it looks like such a saucepan, you measure a ham, but here somewhere the size of the bowl was written, so compare whether it will fit or not.

Of me, the gauge is disgusting. According to my measurements, it should not even enter the Panasonic bowl. Girls, here are the measurements of a ham maker 17.2 cm long, 11.2 wide in diameter. I beg you, think about it, will it come in or not?

Of me, the gauge is disgusting. According to my measurements, it should not even enter the Panasonic bowl. Girls, here are the measurements of a ham maker 17.2 cm long, 11.2 wide in diameter. I beg you, please, will it come in or not?

I think it will. Or maybe you come to the store with a ham and try it on?

I just tried it on. In a horizontal position, of course, and with a spongy napkin placed under it (just in case). reaches the maximum mark.

I think it will. Or maybe you come to the store with a ham and try it on?

If only there was such an opportunity, then I would not even steam on the forum. I'll have to order in an Internet store, that is, I will see it in fact only

My daughter arrived with a cartoon, I could not resist while everyone was asleep, I decided first to make myself a dairy porridge, and my son would be happy to wake up. Then I’ll probably bake a cake, but while it’s soaked, I’ll make stewed potatoes, do you need to fry it first? This is a holiday today !!! Here the porridge is boiled, while it has been set for 30 minutes, and then we'll see, Girls, she should click, I'm sitting here writing, and there something clicks ...

Oh, it smells like porridge, like I just put it ..

My daughter arrived with a cartoon, I could not resist while everyone was asleep, I decided first to make myself a dairy porridge, and my son would be happy to wake up.Then I’ll probably bake a cake, but while it’s soaked, I’ll make stewed potatoes, do you need to fry it first? This is a holiday today !!! Here the porridge is boiled, while it has been set for 30 minutes, and then we'll see, Girls, she should click, I'm sitting here writing, and there something clicks ...

No need to fry potatoes! She will be perfectly stewed on PIE! But I put the porridge for an hour, 30 minutes will not be enough
My cartoon also clicks sometimes

The taste is incredible! ate a huge plate of porridge, you will have to monitor your weight after such tests

No need to fry potatoes! She will be perfectly stewed on PIE! But I put the porridge for an hour, 30 minutes will not be enough
My cartoon also clicks sometimes

Yes, I then put it on for another 30 minutes, when 20 had passed I looked in and realized that I had overdone the program, turned off the program and put it on the soup as soon as the milk had just boiled away, I turned it off. In short, you need less milk, and if at night it may even go on heating it will stand, you also need to observe the functions. But the taste of porridge is something!

next in turn is a cake on boiling water, so you need to cool the cartoon or you can immediately put it on baking and then on stewed potatoes on which program is it better to make potatoes?

Girls please consult me! I understand that you can cook porridge on a delayed start, soup, pilaf. And what about the jellied meat and yogurt, because the maximum time in Supra is 4 hours, something is not enough. (((And how are cottage cheese casseroles and biscuits made in Supra? For me, these factors are very important in the cartoon !!

And girls, on what program do you stew meat?

all that the cream had time to shoot was liquid and all was absorbed, cut into 3 cakes to taste very tasty, didn’t have time to shoot potatoes, put the porridge in the morning. I need to check the timer

Girls please consult me! I understand that you can cook porridge on a delayed start, soup, pilaf. And what about the jellied meat and yogurt, because the maximum time in Supra is 4 hours, something is not enough. (((And how are cottage cheese casseroles and biscuits made in Supra? For me, these factors are very important in the cartoon !!

my daughter made yogurt without including a slow cooker she really liked it, I also wanted to put it overnight, bought the wrong curd cheese, tomorrow I’ll buy a new one she made according to this recipe
What do you need:
1 liter of milk fatter
a glass of yogurt (activia or any live one without additives)
sugar if you want sweet yogurt
plastic cups

How to do:
Heat the milk until it becomes barely warm, then pour some warm milk into a deep plate. Mix thoroughly until a homogeneous mass, should be free of lumps and grains.
Then pour this starter culture to the total mass of milk and mix well again. Then, if you need to add sugar to taste and pour the mixture into glasses. Put a cloth on the bottom of the multicooker so as not to scratch the bottom and put the cups out. Pour warm water almost under the upper edge of the cups, cover them with foil and close the multicooker. I did it at night. In the morning we get up, take out the finished yogurt and put it in the refrigerator.

Note:
You don't need to turn on the multicooker! For the next yoghurt, leave one glass (don't eat it) and use it as a starter. The yogurt will be even thicker.
somewhere on this mine forum I took the recipe the original could not find

Thank you very much)))) it turns out that yogurt can be made in any cartoon ..... great

it turns out it is possible, I was looking for a recipe for my daughter that is not difficult, she is 17 years old learning to cook without me, so that would not bother, she found this she was very pleased with the result, then you can put fruit and berries. There are recipes where you need to put on heating, but you can also forget to turn it off during, and then for the night and that's it. especially since the result is good

https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=144015.0 here is a similar recipe

I found it according to this recipe
🔗 might like

I can't do anything like rice in the cartoon, it boils all the time, I bought the steamed one and put it on for 40 minutes and did 1: 2, please tell me in what proportions should I cook? business in porridge.

I can't do anything like rice in the cartoon, it boils all the time, I bought the steamed one and put it on for 40 minutes and did 1: 2, please tell me in what proportions should I cook? business in porridge.

I also did 1: 2, but on "REGULAR", delicious, not boiled over. Long grain parboiled rice

And why is the rough spoon included?

For example, I interfere with her when frying, and porridge when cooking.

Girls, buy silicone spoons and ladles and use them only. The saucepan will serve you faithfully.

Thanks for the hint, I was going to buy silicone ones, but I won't get there.

but my floors didn't work, rice porridge with meat on brown burned (brown is like pilaf in Panasonic ???)

and the omelet is just gorgeous and the porridge in the morning was also class!

but my floors didn't work, rice porridge with meat on brown burned (brown is like pilaf in Panasonic ???)

Well, it looks very appetizing. I have not yet decided on pilaf. Today I also made a difference with porridge, when I cooked millet lila 5 glasses of liquid and everything was fine, but with wheat the trick did not work, for a long time it boiled away from me Now I will repeat the manna on orders

[Oksana25106]

Oksana25106

but my floors didn't work, rice porridge with meat on brown burned (brown is like pilaf in Panasonic ???)

If you add less water, the rice will not boil over as much. Automatic programs run until the "excess" liquid has boiled away. I go for such a trick when cooking pilaf in MV. I have Panasonic and Liberton - an analogue of Supra.
Try to take water at the rate of 1 st of rice: 1.5 st. water.
And it looks very appetizing!

I cook pilaf in Liberton on the standard (I think yours is called the main one)

I read I don’t remember where for 3 glasses of 4 water, I had 4 rice and 6 water, after a while the cartoon began to squeak strongly (the time had not yet come out) I opened it began to stir at the bottom, it burned, I added a little water to the cartoon squeaked, she I stopped beeping, I waited for the end of the program. it turned out to be porridge, and when the first time squeaked for some reason, it did not turn off, but squeaked until it poured water. But the taste of even very tasty sonulya ate 2 portions at once! Now I'm trying to cook Kuban borscht, but I just think it will cook soup on the program in 1.5 hours?

I read I don’t remember where for 3 glasses of 4 water, I had 4 rice and 6 water, after a while the cartoon began to squeak strongly (the time had not yet come out) I opened it began to stir at the bottom, it burned, I added a little water to the cartoon squeaked, she I stopped beeping, I waited for the end of the program. it turned out to be porridge, and when the first time squeaked for some reason, it did not turn off, but squeaked until it poured water. But the taste of even very tasty sonulya ate 2 portions at once! Now I'm trying to cook Kuban borscht, but I just think it will cook soup on the program in 1.5 hours?

The "BROWN" mode works like this: first pour water, when it boils, the MV starts to emit a signal and emits it 2 MINUTES, and without switching off, continues to cook until all the water has boiled away (it just means that you poured water in 2 minutes, so it stopped beeping).
It's just for brown rice, which must be put in boiling water. On this program with a signal after boiling, it is still convenient to cook pasta, dumplings ... that is, what is usually also put in boiling water.

The "BROWN" mode works like this: first pour water, when it boils, the MV starts to emit a signal and emits it 2 MINUTES, and without switching off, continues to cook until all the water has boiled away (it just means that you poured water in 2 minutes, so it stopped beeping).
It's just for brown rice, which must be put in boiling water. On this program with a signal after boiling, it is still convenient to cook pasta, dumplings ... that is.what is usually also put in boiling water.

oh thank you very much for the clarification

[Ulitk @]

Ulitk @
Thank you very much for the educational program! A big plus sign from me! : flowers: For me this program was the most mysterious. Now I know everything about her!
Maybe you will reveal more details of the FAST program? The instructions for my CF are so meager, and the programs with Panasonic differ, so I get information from knowledgeable people.

But my floors did not work out, rice porridge with meat on brown burned (brown is like pilaf in Panasonic?

I put it on porridge for 1 hour, and pour less water than under normal conditions.

[Ulitk @]

Ulitk @
Thank you very much for the educational program! A big plus sign from me! : flowers: For me this program was the most mysterious. Now I know everything about her!
Maybe you will reveal more details of the FAST program? The instructions for my CF are so meager, and the programs with Panasonic differ, so I get information from knowledgeable people.

I use the quick one when the water has to boil quickly. For example, when I make dumplings, sometimes even when I make pilaf, I also like pilaf on this prog.