Cvetaal
On Friday, money was returned for the third nozzle
Rituslya
Yeah, Natul, great! Probably, there are some scales inside, which he himself determines.

I thought that two servings of macaros would be okay, but I didn't think there were soooo many!
Now I run around the kitchen, like the Bear from Nicolas Nosov's story "Mishka's Porridge", and put these macaros in bowls.
Right now, something really turned out a lot.
marinastom
Cvetaal, Sveta, thank God!
Of course, sad and insulting, but better this way.
And I, frankly, am glad that my vicissitudes ended relatively well. Now my elephant is very well staffed ...
Natalia K.
Quote: Rituslya
I thought that two servings of macaroons would be okay, but I didn't think there were soooo many!
Freeze their Ritual. And then, it only remains to boil them when needed and all business.
Quote: marinastom
the elephant is very well equipped ...
That's wonderful Marin.
And against the background of everything I saw and read, I calmed down for the attachments and decided that I didn't need anything else. What is available is enough.
Ilmirushka
Quote: Natalia K.
What is available is enough.
Ahh, I knew that from the beginning!
Natalia K.
Quote: Ilmirushka
I originally knew it
Nuuu, I have a basic set of nozzles, square pasta and a branded set of nozzles that we all ordered from Tanya T.A.By the way, soon Tanya promised to send it to me
marinastom
The other day I took out papardelli from that set and lasagna (they are in that box together), turned it over and put it back. I am ripening ...
Natalia K.
Quote: marinastom
turned it over and put it back.
Marine, try the Lasagna attachment. I really liked. I was just testing it here the other day. She made canelonnies and stuffed them. It turned out very mentally. So I liked the lasagna.
caprice23
Quote: Natalia K.
I was just testing it here the other day. Made canelonnies and stuffed them
I didn't understand, but where are the pictures?
It was so delicious that I didn't have time to take a picture and ate everything?
Natalia K.
Quote: caprice23
I didn't understand, but where are the pictures?
Natasha, so it was last week or the week before
But I didn't even think about the photo.
Quote: caprice23
It was so delicious
It was very tasty.
But next time I will not twist the cannelli, but will make it a la lasagna. It seemed too fancy to me to twist and stuff them.
Svetlana777
Quote: Natalia K.
square pasta and a branded set of nozzles that we all ordered from Tanya
vooot, in such a set there will be even very enough




Quote: Natalia K.
It seemed too fancy to me to twist and stuff them.
I had to show, I only have plans to do it. Eh, it was necessary to make a nozzle without jumpers in an additional set, it would be great
Natalia K.
Quote: Svetlana777
it will even be very enough
Shine, yes, I also thought about it. Not so often I bought those spirals and shells.
So I will be content with what I have.
marinastom
Cvetaal-Sveta told me about such "canelones" back that year, after she told me about hers. Yes, only I still will not be honored. But you must...
Cvetaal
Mrina, thanks for reminding me. Found my old photos. Gotta repeat

Pasta machine Philips HR2355 / 09Pasta machine Philips HR2355 / 09Pasta machine Philips HR2355 / 09Pasta machine Philips HR2355 / 09

marinastom
The light, looking at your photos, it seems that cannelloni seem thinner than lasagna? ..
Natalia K.
Quote: Cvetaal
Found my old photos.
Svetlana, excellent canelonnies. It is a pity that such a nozzle was not released for the little elephant. I have to twist these canelonnies from the lasagna sheets myself.
Light, and you make cannellonnies out of t / s flour and that's it? Or do you add some more flour?




Quote: marinastom
Cannelloni, do they seem thinner than lasagna? ..
Marin does not seem to you, it is. The lasagna will be thicker than the canelonnie.
Svetlana777
Quote: Natalia K.
It is a pity that such a nozzle was not released for the little elephant.
: girl_in_dreams: sadness, wonderful nozzle
Cvetaal
Natalia K, Natasha, I do everything only from solid flour.

Thank you! I really like the bait, but the one that is almost not in demand for lasagna. I like the lasagna sheets from the dough sheeter.




Marinamaybe I don't use lasagne
Natalia K.
Quote: Cvetaal
I like the lasagna sheets from the dough sheeter.
Light, please write a recipe for the dough sheeter. How are you doing? I'll try to do it too, and then compare.
Cvetaal
Natasha, I'm kneading the dough in a bread maker on the Pelmeni mode. For every 100 g of solid flour I take one large CO egg, I do not add anything else.
Pirozhulya
Cvetaalwhat a beautiful cannelloni, super nozzle!
Cvetaal
Pirozhulya, yes, the nozzle is wonderful, the canneloni come out even. And there is room for imagination - the filling can be anything!
Natalia K.
Quote: Cvetaal
wonderful nozzle, canneloni
It's always like this As a good nozzle and past a little elephant
Rituslya
Cvetaal, Svetul, such cool tubes! Rovnenky, okay, right one to one!
I sometimes buy a package in the store ... Okay. Pampering, of course, but healthy.
It is a pity, yes, that they do not let out on small ones.
Svetlana777
Quote: Rituslya
It is a pity, yes, that they do not let out on small ones.
so show the Vietnamese, he quickly piles
Helen
Girls, a friend wants to part with a big elephant, I knocked her up to buy, but she did it twice and it costs a year ... I'm talking to her about new nozzles, and she, I want to sell ... if there are those willing, write in a personal
Natalia K.
Quote: Svetlana777
so show the Vietnamese, he quickly piles
The Vietnamese have sky-high prices. Let him use them
On Amazon. de. branded attachments are much cheaper. Here at Tanya T. And in the subject copied
HR2495 / 09 - 1405, HR2490 / 10 - 1688 rubles.
So, who has a big elephant, please, to T. And in the subject
Scarecrow
Natalia K.,

Here's sho for people ???))) I'll go see!))
Natalia K.
Quote: Scarecrow
I'll go and see!
Nata, go of course. Suddenly something will like
Irgata
Quote: Helen
a friend wants to part with a big elephant, I knocked her up to buy,
persuade your friend))) I also had Viva for more than a year, and now the main nurse has become so lazy and tasty to feed
LudMila
Quote: Cvetaal
On Friday, money was returned for the third nozzle
It turns out that PayPal returned the money to me, too, on Thursday (I asked for half the cost, because the attachment is good, but not the one I ordered).
Pirozhulya
Is this in a cannelone or lasagna set?

Pasta machine Philips HR2355 / 09

LudMila
Quote: Pirogue
Is this in a cannelone or lasagna set?
These are 6 wide stripes - papardelle.
Cirre
Quote: Pirogue
it's in the set

In a set of pappardelle, tagliatelle and angel hair
Pirozhulya
Damn papardela I definitely don't need it ..... to buy because of the one needed - angel hair, nafig.
Are there other sets for viva with hair?
caprice23
Quote: Pirogue
Are there other sets for viva with hair?
On viva, there is only one original Filips add. set. There are other options on the American Amazon, but delivery there probably won't be cheap at all.
Natalia K.
Quote: Pirogue
Are there other sets for viva with hair?
Ebey has an "angel hair" attachment for viva. But the price of one nozzle is almost equal to the price of a set.
And again, on Ebee, the attachments are not "native". Look at the ladies how many butting with the seller.
Pirozhulya
Come on, I'll use the standard set
Rituslya
I cooked up macaros from one semolina. What can I say ?!
I can only say that a small pretzel is sharpened for my laxity and disorganization!
Pasta machine Philips HR2355 / 09
And further. I am very, very sorry that I got this pasta so late.
Natalia K.
Quote: Rituslya
I cooked up macaros from one semolina.
the beauty
Quote: Rituslya
I am very, very sorry that this pasta made me so late.
Better later than never
And it tastes like one decoy, did you like Rituel?
Marpl
In Dixie again appeared McPhee's decoy from TV wheat varieties at 34.90. Rita, how much liquid did you take for semolina? Now I looked at a pack of semolina, and so it says Schebekenskaya, Golden semolina from durum wheat, Semolina 500g. Production date August 2019, storage 7 months. And I wrote Makfa, and she is Schebekinskaya, just a red package.
Rituslya
Natalia K., Natul, thank you, dear, for pointing this pasta maker. But here's the real thing, what a cool pretzel. This time I just collected semolina on the bottom of the barrel + added carbonated water to the egg.
And why not add, since it was not filtered ?!
Today, however, the crap-plug fell off, well, okay. Everything was wonderfully mixed up.
And the taste? ... The macaros turned out to be very successful. At first I was just puzzled by all sorts of ingredients in my search, and now I am very glad that everything is so simple and easy.




Quote: Marpl
how much liquid did you take for semolina?
Marish, she measured everything exactly according to the risk in a glass, where in a full portion and in half.

tatulora
Quote: Marpl

In Dixie again appeared McPhee's decoy from TV wheat varieties at 34.90. Rita, how much liquid did you take for semolina?
When I made Makfa from one semolina, there was a lot of liquid according to the "glass" mark. The dough mixed quickly enough into one lump. I had to add about three tablespoons of semolina through the gap while the kneading was going on.
Ilmirushka
Quote: Rituslya

I cooked up macaros from one semolina. What can I say ?!
I can only say that a small pretzel is sharpened for my laxity and disorganization!
Pasta machine Philips HR2355 / 09
And further. I am very, very sorry that this pasta made me so late.
Rituslyawhat beautiful spaghetti, yellow-still-yellow
Rituslya
Quote: tatulora
When I made Makfa from one semolina, there was a lot of liquid according to the "glass" mark.
lot. So I added a little more blindly.

She took both hard and soft semolina.
But, in fairness, it did not come together in a single lump, but there were many, many small lumps. Plus, my plug fell off, probably from an overly tight dough.
But the macaros turned out to be cool. With butter straight mmmm!
Or without oil. Delicious in all cases!

Natalia K.
Quote: Rituslya
still my plug fell off, probably from the too tight dough.
Ritul, if to tell the truth I can't understand at all what role this "plug" plays? Why was it attached there, too, I don’t understand Whether for beauty, or for what else? I see that you have it (the plug) does not affect production at all. What's with her, that without her you get great macaros
Rituslya
Natul, I think that this plug helps the dough to properly distribute in the stick, which is with a hole.
I can’t write it scientifically, because the instruction has been poured somewhere again.
Natalia K.
Ritul, anything is possible. But the dough (crumb) is thrown into this hole by the blades that are located on the auger. Maybe I'm wrong, of course, but I think so.
caprice23
Natalia K.Natasha, this plug, most likely, prevents the blades from throwing too much dough onto the auger. Cuts off the excess. Although, apparently, nothing terrible happens if more test is thrown)))




My husband took the elephant baits away from me today. I tried to do it right away. Time was running out. I tested all three attachments. The widest ones I generally refused to climb. It's like a papardele. The tagliatelli went well, but they were very wrinkled around the edges and they are still thick. Then I put the angel hair attachment on. Oh yeah!!! This is what you need! It was worth ordering the entire set for this attachment. They are so cool!
Here
Pasta machine Philips HR2355 / 09
I threw it into the freezer. There was no time to cook.
Svetlana777
Quote: caprice23
It was worth ordering the entire set for this attachment. They are so cool!
Congratulations to Natasha, so I am also delighted with the result of this nozzle (I tested one from that set, and the second is wider, there is a brand new
This morning I was inspired by Rita's cutlets Baking machine Tortilla Chef 118000 Princess # 6670, and rushed to do, exactly feed my daughter more tightly before class, took out black hairs from the freezer for a side dish, cooked for 1 minute after boiling, and it seems to me the color is more saturated than that of fresh Pasta machine Philips HR2355 / 09, against the background of a tomato too black.

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