Electric frying pan

[Ligra]

Ligra, not that word - a miracle! And on top it is just a handle and a power cord, which is attached to the lid.
Creamy, and in garages (we have two of them!) there is still a lot of interesting things. It has accumulated over 30 years. But dad won't let us go there, this is his diocese. He also brought me 2 copies of the book "King Matt the First" by Janusz Korczak, my children. And I just got this book from an internet store (I ordered it for my niece). In short, Ali Baba's cave!

find a brand new copy in the garage

A good stove, a rarity all the same.

I got a biscuit

And the biscuit is good.

[Mila56]

Mila56, yes, I am so glad that it is a rarity (as I flew after her in a time machine). The frying pan itself is not thin, like a modern one, normal of this thickness, nothing hangs in the lid, and this is despite the 25-year exposure and wintering in the garage, it is surprising that it works, heats up instantly!

[Anastasia]

Anastasiahow little we need for happiness.

[AnastasiaK]

AnastasiaK, they did it well before. I understand that the lid is simply lifted, with this handle, and there is no need to look for where to stick it.

Found it yesterday! Absolutely new, in packaging, issue February 1991 (straight 25th anniversary!), Our Ust-Kamenogorsk, written - electric fry "Miracle".

Nastya, I was doing repairs in my parents' apartment, dismantling in the closet and also found the same "Miracle", though not new, but in very good condition. I have not tried to cook in it yet, it is actually more solid than my Chelyabinsk one.

it is actually more solid than my Chelyabinsk one.

Yes? How about Kamyshlovskaya? otherwise I already made an order, I read that it is strong and with plump walls ...

[Ligra]

Ligra, no, the lid is completely removable, it is advisable to put it on a metal stand (I have adapted the airfryer grilles).
irman, and how much we threw away! Here I remember the noodle cutter, it was with a dough roll ... Ah, and now buy again ...
And about the Miracle, my mother always complains about her gas oven (she dries baked goods, the bottom is on fire), and she herself pickled such a miracle in the garage. I also gave her a multicooker (Panasonic), she mastered cereals and soups in it, but she still puts baked goods in a gas oven. Although I treated a biscuit from Panasonic, and I did it in her copy. So it is with Miracle))). She says, there was a time, you were little, I cooked and baked for you, but I don't want to strain for myself, we don't eat so much.
Today I baked Sonadorina potato buns on cold dough. But apparently overexposed on the proofer, they did not grow during baking. Baked 25 minutes pure time from the cold. I decided to brown the bottom for a few seconds on the gas, but this was not worth doing. It turns out they blushed perfectly without it.
Here is the result

Soft, delicate, but short. I will refine it.

[Anastasia]

Anastasia, yes, parents have persistent habits, no reason can be broken)))
And what were the noodles in the Soviet years?

[katko]

katko, were! Almost the same as you can buy today. And we made such types of spaghetti on it, it was very tasty with meat sauce. And also gave into good hands waffle iron for thin waffles, hazelnuts and a frying pan for donuts. Well the divider stayed

But I didn't even know that my mother had such a "Miracle". I myself found out about this electric frying pan only when I went to the HP, and my mother has it already since the beginning of the 90s. When I was there, she did nothing in her, I was still amazed, as with a bad oven, she always had fluffy, ruddy pies.

gave into good hands waffle iron for thin waffles, hazelnuts and a frying pan for donuts. Well the divider stayed

Well, of course you saved the most valuable thing

[katko]

katko, not that word))). And then read the recipes and lick your lips

[Anastasia]

Anastasia, my mother has a hazelnut, a waffle iron and a liver, cast aluminum, heavy, those that are heated on gas and baked in them
in oreshnitsa, I remember at school how many oregks I baked, every Saturday a double dose)) my brother came from school))
in a more distant childhood, memories of waffles with thick hearts and cookies with different patterns - the aroma of mother's pastries - the aroma of childhood and carelessness
and what in Miracle my mother baked pies and pies. mmmmmm
I remember my dad brought rose petal jam and here with him pies ... they smelled all over the streets, but what's the street, all over our village ...
and in a "crooked" oven .. what kind of biscuits she baked, cakes with meringues .. cream was whipped with an ordinary mixer of the Soviet industry, which screamed louder than a space rocket .....
tell mothers more often for this thank you
is it so important ....
Then they did not have as many gadgets as we have now, but with what delicacies they pampered us ...
yes, of course, then the products were more natural .. butter from milk ... milk from a cow ...
and still ... they wanted to please us and tried ... despite the fatigue and the night shifts ... and the cars weren't automatic ...

sorry for the flood ...

Mom has her own Miracle, but they wanted to give me a gift, they didn't find it in the shops at home, they gave me money, I ordered it, and now I have a Miracle on the site, it was true, it was indicated that Kamyshlovskaya, and on the label Uralskaya ... but I'm still very glad

[katko]

katko, and where did you buy and how much? My yesterday ordered to live long

[Natalia]

Natalia, we have a branch of the Dachnik store (Ryazan he), it cost 1395 r, I thought for a long time, a couple of months ago 1100 was

And I bought for a thousand 5 years ago.

At the market in a small shop they asked for 2500: -

Added on Tuesday 10 May 2016 8:07 PM

I sympathize that your tavo ... maybe you can somehow rehabilitate her? there seems to be nothing complicated about it ...

first launch of Miracle: Omelkinsky baguettes and Anisovsky cake in 5 minutes

Can you please tell me who knows what kind of device it is?

[Lena mur_myau]

Can you please tell me who knows what kind of device it is?

Lena mur_myau knows she has such was (if not sold)

[Taya]

Taya, this miracle girl is a real magic wand. You can bake different bakery products, as well as stew meat or chicken with potatoes. And you can do it with or without a crust.

At our flea market they sell such a new frying pan cheaply.
"Princess" is not available to me, I think I can buy this frying pan.
I read the whole topic from the beginning, my head is already swollen.

[Taya]

, I think I can buy this frying pan.
I read the whole topic from the beginning, my head is already swollen.

Taya, depending on how much it costs. But very much needed in the household and much cheaper than the "Princess". And by the functions of email. the frying pan is not inferior to her, but on the contrary wins. And of course you can bake pizza in it. Of course, "Princess" is made more reliable, more thorough, but you can't make a tall pie in it, and you can't make a chicken with potatoes in the Princess either. I have a simpler electric frying pan, it has one heating mode, that is, it does not have two switches, but it bakes excellently If I had a choice between "Princess" and this "Miracle" I would not hesitate, but quickly bought the latter.

We don't sell Princesses.
And this frying pan is about 600 rubles. worth it. New.

Taya, then we must take! The unit is not expensive, but very functional and easy to maintain (no non-stick coating).

[Mila56]

Mila56You can ask about a similar frying pan along the way.
Is it necessary to bake on a substrate or in a mold? if you put a cake or yeast directly into the oven.

And this frying pan is about 600 rubles. worth it. New.

Great price, you have to take it quickly. Just check it at home by turning it on for a short time, for a few seconds. Cover the bottom with a top lid (where email.wire is connected), connect the wire, include in the email. socket, turn on one switch and put your hand on the top of the cover. Literally in 7-15 seconds. if you feel warm, it means it works. Turn off the breaker, wait for it to cool completely and turn on another breaker to test the operation of the other ten. I have the same email. the frying pan worked for about 30 years, it was purchased in 86. I repaired it myself (the spiral burned out inside) over the years 8 times for sure. Last year, she was already breathing on fire, and I saw an advertisement for the sale of a new email. frying pans from hand for 500 rubles. , and the hostess had two new ones. Well, I bought one (of course, I checked it at the hostess's home). Now I think, why didn’t both of them buy something, let there be a stock.

Eh, it's so hard for me to decide on purchases. But I will take it. I need it for small amounts of baking, I don't want to drive the oven for these purposes.
Thanks for the advice!

[Vika]

Is it necessary to bake on a substrate or in a mold? if you put a cake or yeast directly into the oven.

Vika, I baked this way and that. You can bake in it without a mold, this is how I bake pies, buns from yeast dough, the result is very good. Sometimes I use silicone molds, for example, if it's cake dough, then I pour it into round or square silicone. a form about 6 cm high, which I put in the lower bowl of e-mail. frying pans and at the exit getting a cake-cake, which, having cut like a biscuit, can be greased with something. Yes, and I will note that all the silicone molds I have inside are glossy (I read something that does not stick to such a surface and it really is, the main thing is not to overexpose). I didn't use metal molds here, it's easier for me with silicone ones.

Taya, I have a simple Miracle, and I am very pleased that I took it (and even at a good price). It bakes great and at the same time consumes little energy, does not heat the kitchen (which is important in summer!). Well, in general, some positive emotions and goodies!

I did not use metal forms here

I used Firstly, sometimes it is necessary to bake a cake of a small diameter, not in the whole Miracle, and secondly - it is easier for me to wash a non-stick form than an electric frying pan. The bottom of the pies is blushing perfectly, although the heating in my pan is also on top.

This is a bulk cabbage pie, top and bottom view

[Olga]

Eh, it's so hard for me to decide on purchases.

I am cancer according to my horoscope and I also choose for a long time. To choose which desktop email. stove to buy studied the topic of electric stoves for several months. I was not mistaken with the choice. And in this email. there is nothing to study in a frying pan, especially since it is in it that not a spiral with insulators, as in my copy, is used as heating elements, but shades, which is much more reliable. But this is my assumption, since I did not hold one in my hands, well, accordingly, I did not understand.

Added Monday 30 May 2016 08:50 PM

my non-stick dish is easier to clean than an electric frying pan

Olga, yes, I have a good form with a non-stick coating (I also saw her photo, a label on the forum, and then I met it in the store, and of course I bought it), but it’s easier for me, it’s more convenient to pull out baked goods from silicone. Probably got used to it.

Added Monday 30 May 2016 9:05 PM

This is a bulk cabbage pie, top and bottom view

What a nice pie. I immediately wanted to bake, but only yesterday I baked sweet with frozen cherries in KhP. but I live alone. need to finish. Sometimes I cook three different pastries at the same time, and then I hardly cope, it's good if the guests help. And bakery is contraindicated for me, because I am kind (wide) from them by leaps and bounds, but I can’t deny myself at all, it's a disgrace.

[Mila56]

Mila56, Mil, thanks! Somehow I do not always guess with the amount of dough, but this is the biggest problem for me with this stove, well, and early I start looking inside, checking how things are going.

well, and early anchina I look inside, check how things are there.

As the scent has gone strong, it's time to drop in.

somehow I don't always guess with the amount of dough, but this is the most problem for me with this stove,

Yes, it is important. Indeed, in the lower bowl after laying the cake, for example, there should be an empty space on top (the dough needs to rise somewhere), at least half, otherwise it can rise so much that it will burn, or it will be raw. But this is a matter of experience and time.

I completely agree with everyone, the purchase is necessary, I also read the whole topic from cover to cover, although my mother always had one, I doubted everything (by the way, also cancer))) I have a good electric cabinet ... but no, I took it , for the summer it is definitely a boo to use, and for small products such as buns, because they can also be cooked both useful and not tough))

and where in St. Petersburg to get this

Search online stores. They are there, I saw.
At OZONE, there were definitely

that is, the ten is only in the lid? and if you combine the Soviet electric frying pan, where is the heating element at the bottom with a cover from the miracle of the oven? get the device?

Added Saturday 11 Jun 2016 03:36 PM

Search online stores. They are there, I saw.
At OZONE, there were definitely

maybe something else is called? looking for can not find

Redmond has this kind of device. I don’t remember exactly what it’s called, an airfryer like, but without a lower bowl, only a lid. I saw it in household appliances stores, and not so long ago they played it in advertising

In! Found this
🔗

Added Saturday 11 Jun 2016 4:06 pm

Here are some more links
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where in St. Petersburg to buy such

Found it? And then I know the place where it is sold.

Redmond has this kind of device. I don’t remember exactly what it’s called, an airfryer like, but without a lower bowl, only a lid.

Instead of this lid, I would recommend a small airfryer, seven-liter, they are the same for the price as the Redmond lid, but a little wider in diameter and power, the temperature range is larger. I have one, I bought it specially so that baking from multi blush on top, it just fits well in it. Well, besides that, I fried chicken, sausages, we fry kupaty in it. Redmond for a frying pan will most likely be too small. Who cares, look in the section Airfryer, there is a topic about small AGs, and about this cover.

Found it? And then I know the place where it is sold.

unfortunately not found
I even bypassed local households .. I only met a cedar stove at an exorbitant price

Added Wednesday 22 Jun 2016 11:48 PM

by the way, I never have a pie in my airfryer if the shape is round and not ring-shaped from the bottom is not baked
although the mold is heating up
and in a miracle a different principle is obtained?

In a miracle, the bowl itself is aluminum, it also heats up, so probably everything is baked, but in the AG only contact with hot air, and, apparently, it does not circulate so well from below, or not hot enough below.

Don't even compare AG with Miracle. In Miracle, baking is much higher. Now I will write to the PM the coordinates of the seller in Kupchino.

Added Thursday, 23 Jun 2016 00:23

I agree that the AG is a completely different device, it is not very suitable for baking. This is how we speculate ...

At our flea market they sell such a new frying pan cheaply.
I read the whole topic from the beginning, my head is already swollen.

I bought myself this frying pan Miracle, an absolute novelty, for about 400 rubles, we have different money, so I translate for Russian women.


In general, everything burned out for me, the first experience was not successful.
Who has such a frying pan, write down how to use those keys. I mean, what temperature modes should I set? Maybe a sequence is needed, a combination?

Taia, you're in luck. You bought not a MIRACLE, but a WONDER-M. It can also be used as an electric frying pan, i.e. fry on the lid. It has 3 power options: 400, 600 and 1000W. Take a close-up photo of the keys, I'll try to explain (actually, this is described in the instructions, but not very clear). In earlier models, the keys were simply numbered and then it was clearer. What did you try to do in it?

absolutely new, for about 400 rubles

Super!!! Congratulations on a great purchase, and even for such a price.