Multicooker Dex DMC-60 (reviews and discussion)

I'm very comfortable. Cost 56g.
I have such a beloved for a long time

🔗 🔗

and I have an old wooden one, well, very inconvenient, I need to buy a new silicone one for the New Year

Julia, me too. I constantly order silicone ordinary, but it is not available. And with spinning ones, I don’t know, I don’t want something, I don’t bake in prototypes, only on the rug. Tongs, flour mug, timer, thermos, plastic. She took the board of bread from her. In general, I constantly send orders, my friends ask, and I take something for myself.
Yes, you need to take it under the tree. I already dream so much under this Christmas tree that there are no trees of this size.

I have a slow cooker for almost a year. I am very pleased. But then I was making pilaf and the upper part of the screen for some reason became indistinct, as if covered with steam. The lower part glowed well. Although earlier on this program everything was fine. Some time passed and the screen became normal. Can someone tell me what is wrong with my cartoon?

Girls, help! In one cycle on the steam prog, will the beets cook?

If entirely, then I think not. I soared for 20min cubes on a vinaigrette.

Girls, help! In one cycle on the steam prog, will the beets cook?

Shikoka is it in time for you there? My beets are steamed for at least 50 minutes. I wrap it in foil. It still doesn't work faster without foil, on the contrary, I would say. Well, it also depends on the beets, you need to look. And I'm talking about whole, not cubes, if that.

I cut into slices, 1.5 - 2 cycles are steamed

I have a slow cooker for almost a year. I am very pleased. But then I was making pilaf and the upper part of the screen for some reason became indistinct, as if it was covered with steam. The lower part glowed well. Although earlier on this program everything was fine. Some time passed and the screen became normal. Can someone tell me what is wrong with my cartoon?

There have already been several such cases on the "steam" program. But usually after a while everything was restored. Maybe you will continue to be fine. Observe.

Girls, I'm mastering Daxik, I really like it, everything comes out very well, and at the same time I read our thread. I read to half, where it was discussed how much the lid opens. So, I clearly do not have 90 degrees, I think that it is not 85 either, judge for yourself. The cover does not go further. I'm afraid to press, it will crack more .. But the saucepan is not directly inserted, removed. You have to tilt it slightly while doing this. Well, I somehow adapted, but still, it turns out that this is not the case for everyone, but I was "lucky". Well, nothing, the main thing is that the porridge does not run away, mmm, and pilaf and other things, which while I was doing everything turned out excellently.

Monych, don't worry, the cap is normal. And I have the same. And I pull out the namana saucepan. The current kada has completely left the nest (without any inclination), the tada rests against the silicone pipette on the lid. Then it should not be tilted, but carefully taken to the side.
In obchim, everything is namana, just such a construction.

[Tan!]

Tan! I read your message, took a protractor and measured the opening angle of my lid - 75 *. I take out the saucepan up, and then slightly towards me, the rounded bottom helps a lot with this. So we live on. Damn, I'm such an explainer.

Azazych!

Monych, don't worry, the cap is normal. And I have the same. And the saucepan of my naman is pulled out. The current kada has completely left the nest (without any inclination), the tada rests against the silicone pipette on the lid. Then it should not be tilted, but carefully taken to the side.
In obchim, everything is namana, just such a construction.

Precisely, she went and looked at the piptik, pulled it out, just like you, knocked about the piptik. It means that it is so with everyone. Well, good, otherwise I was already a little upset, I thought it was a bride. I have there in the background - HP Panasonic, so there the lid leans back very far, lies right on the wall. So, out of habit, I was expecting something like that.

ABOUT! And you have this theme with a cover. Our Brandyks had their first batches with a 90 lid^about, and then the identity became 75^about... This factory changed the matrix. Now everyone will be like this from 75^about... But you have somehow quietly, peacefully, this conversation passes, passed. And here ... mamadaragaya ... the new owners were very dissatisfied with this

... Our Brandyks had their first batches with a 90 lid^about, and then the identity became 75^about... E

Girls, we have the same bullshit. I took Dex a year ago - my lid opens completely. And when I was cooking with a friend (she bought from the batch that she was in the summer), I realized that something was bothering me. Checked, really - different parties, different opening angle of the lid

Well, the plant is the same. The matrix was changed for all multicooker of this type, including both Dax 60 and Brand 37501.

Brand's management explained this to us by the fact that the plant, which Philip bought out, conducted some additional tests on the overturning of the multicooker, and it did not pass them with a lid of 90^about, so it was decided to change the matrix (which is very expensive for the plant, and since they did it, it was mandatory - in China, the requirements for the products were tightened).

Hmm, I was also interested in the degree of the cover

here is my MV, she is a year old, the pan comes in and out exactly, without any tilting of the pan.

[Valentine]

Valentine, yes, in fact, you need to try very hard to turn this slow cooker. I don’t know what the tests were.

You know what amused me ... How different the behavior of people is, if you can communicate directly with the manufacturer. In our topic there was a buch on this issue, and yours is so quiet ... well, 75^about, well, okay Although, the multicooker is almost identical, and they have the same convenience / inconvenience

Hmm, I was also interested in the degree of the cover

here is my MV, she is a year old, the pan comes in and out exactly, without any tilting of the pan.

Yulia, it doesn’t work like that, a little tilted. But this does not bother me at all, if it had not been written here, I would not have paid attention.

Anh, I didn’t think about the slope until I read it. Probably I have from the first games of the cartoon, but niche, it does not turn over due to such an inclination

Hostess, I remember someone wrote here that he bought a silicone lid for the saucepan. I saw silicone lids in Eldorado, I wonder if they fit our saucepan?

I tried to find a silicone lid on the Internet a couple of days ago, but all I found was a smaller diameter than we needed.

[Girls]

Girls
Why do you need silicone pot lids? do you leave the finished dish in it?
I do not leave - I have one saucepan, so I always spread

Girls, and my pan lid came up, glass

Girls, and my pan lid came up, glass

I ran, measured it, did not fit. So far, I cover the saucepan with foil, but I really want a lid

I ran, measured it, did not fit. So far, I cover the saucepan with foil, but I really want a lid

And my metal from the pan fits, but heavy. But I have in AG a round metal tray, but light. I put it right on the saucepan, without turning it upside down. Then it lies so well on the saucepan. When I was ready, I open the cartoon and cover it with a tray, and the multi-lid dries up. In my instructions for the AG it is written - after cooking, immediately open it (otherwise there is something inside the lid that deteriorates). I'm so used to it that I open it right away in the cartoon, and to keep it cool, I cover it with something else.

Yara, yesterday I could not measure its size :) my husband was watching TV in the kitchen, and I had to get it out of the zagashniki and remind him of its existence.d my cover is 22.5cm.d the inner sides of Dex are 21.5cm and they are sloping. it can be assumed that the cover is too small. but it does not hold in Veska or any other smaller pot. it kind of slides off. and if it does, then it falls off. My like pulls out a bowl with a sunken lid from the refrigerator, or cannot suck it, and begins to resemble what I am spender thrifty mistress))) so I hid her, out of harm's way. and if he also had an idea lope it stands, then finally ...
Yar, my company is STAHL BERG, seemingly solid, tight cover. When I saw her in a cool crockery store, I was delighted, because I was looking for her for a long time. and it cost more than 60g, but it was like a promotion, took 54-58g (I don't remember exactly)
See what kind of company you have in Epicenter, and if there is an opportunity, try to cover something.
We have now appeared in Varus, and also promotional. more d and the same orange. I have not seen them) my daughter said. I want to go see. can imperceptibly submenu. but, for now, I cover the pan with a glass lid from a stainless steel.

Good evening everyone! I'm new to the forum, although I have had the DEH 60 multicooker for a year now. Tell me, please, who used the "languishing" mode for jellied meat, how long does it take to expose and is jellied meat working on this mode?

I once put it on Slowing for the whole night, the jellied meat turned out to be good.

Good evening everyone! I'm new to the forum, although I have had the DEH 60 multicooker for a year now. Tell me, please, who used the "languishing" mode for jellied meat, how long does it take to expose and is jellied meat working on this mode?

Excellent jellied meat turns out on the languishing. Set the clock to 9-10.

I cooked jellied meat for 6 hours, it worked out great.

Thank you very much for your response to everyone who responded! I'll try all night. In fact, I am a multi-cooker with 2 years of experience (owner of 2 Panasonic 10 multi-cookers and deksika), but before that I was only a reader of forums, and only now I have bothered to write. Take me into your ranks. The possibilities of the multicooker are huge and for 2 years I never cease to be surprised at them. Unlike other household appliances that simply gather dust in the closets.

before that I was just a reader of forums, and only now I have bothered to write. Take me into your ranks.

Of course we do! It's good that you took the risk to get out of the bushes, so to speak. Just don't run away again. The forum is so good, there are so many interesting branches on any topic, how many friends will appear, so that's it. And here I am on this thread for now, although I have been on the forum since winter, probably. And this thread, as a beginner, I read from the very beginning. And now I read what people wrote in the spring. And, you know, there are posts similar to yours. A new person comes, writes that accept into your ranks, which he really likes. And I look, and it says that on the forum he has 3-5 messages in total. That is, since spring for half a year, apart from the first message, he wrote a couple more times and that's it. So, I think, it is not so and he needed this injection into our ranks. So, write more, ask more often, do not hesitate, you can take pictures of your masterpieces and brag about them, we are very glad to new positive girls and boys.

Thank you !!!! Until I figured out how to insert a quote! There is a sore question about the "manual mode", which can be interesting to cook at 60-80 degrees. I only use "manual mode" for fried eggs. Extending 120 degrees for 10 minutes. Class! It is possible with a timer for the morning! Just do cartoon deh-bomb compared to the vaunted Panas. There are many more opportunities here, although the price is almost 2 times cheaper. Love her. I cook everything in it. I even cook eggs. SUPER!!!

I want to cook something like a casserole of eggplant, minced meat, tomato, onion, pepper, cheese.What would you advise to lay out in layers and bake or it is better to fry the onion with minced meat, or to fry everything I would like to have less water from vegetables, but in general I make stuffed eggplants from these ingredients in the oven. But now they are so ugly that there is nothing to get out there, but it is necessary to attach them, the last ones this year.

In addition to a quality saucepan, there are many advantages. You can program breakfast for almost all programs in the morning, For example, in a steam basket: eggs and frozen sausages for 15 minutes. etc. A husband, when he gets up in the morning, first of all asks if I forgot to throw something in the cartoon in the evening. If not, he swears. You quickly get used to good things! For 2 years now we have been traveling to Crimea with a complete set, that is, with 2 cartoons. So, they have already paid for themselves 100 times, if we recall the prices for food on the South Coast

But I wonder, who-nid fried pasties in a cartoon?

Yul, but look https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=152125.140 from the post of the 145th. There Ana-stasy fried whites in a mulk, and she has a brand identical to our natural Deksik, and even below the IRR also writes about the cartoon.
I think that you can cheburechkas like that.

is it possible to put in a cartoon smaller volumes of products than indicated in the instructions?

Of course you can

is it possible to put in a cartoon smaller volumes of products than indicated in the instructions? the family is small. or buy a cartoon for a smaller volume. thanks for the earlier reply.

Can. Moreover, there is a lot of tension with cartoons of a smaller volume, there is practically no choice. There was little Liberton, but the whole thing came out (although the cartoon was wonderful). There is a little Mystery, but somehow practically no reviews. Well, a small Panasonic for the price of a large good multifunctional multi, if not more expensive.

I want to cook something like a casserole of eggplant, minced meat, tomato, onion, pepper, cheese. What do you advise to lay out in layers and bake or it is better to fry the onion with minced meat, or to fry everything I would like to have less water from vegetables, but in general from these ingredients I make stuffed eggplants in the oven. But now they are so ugly that there is nothing to get out there, but it is necessary to attach them, the last ones this year.

I would put all the layers on Slow. Vegetables give their juice. If it's still a little dry, then add a little water. I once did that in the spirit. Everything gave its juice and stewed very well.

I would like, if anything, then without extra shipping costs)))

Yeah, or as they sent me with an unfilled warranty card. Now I sent it to them by mail (at my own expense). And they have it there safely for 4 days already in the mail (I tracked it on the Ukrposhta website), they are not even in a hurry to pick it up. Today I called them, poked my nose - take it, they say, otherwise it will lie there, if it is not taken away, it will go back to me. And if there is a breakdown, then they said that they do not need to send a cartoon, like look at the place where they are being repaired and resolve issues there. I understand that even if the service center examines what is to be exchanged, they are not going to take it. Well, maybe I didn't understand what. But even if they accept it for exchange, then sending them a broken one and the delivery of a new one I pay from my pocket. So I bought it for 900 with delivery, it seems inexpensive, but if suddenly something, then the costs can increase greatly. It is best to take it locally, although it is somewhat more expensive, I am convinced again and again I forget about it when I am looking for something new to buy.

yeah. history!!!! here I am somehow afraid to communicate with the technique through the Internet. although my friends and acquaintances took it fine. BUT anything can happen !!! Mona happy permission to you with a guarantee.

The funny thing is that when I ordered and asked them by phone to pay attention to this coupon that I was from another city, it would be difficult to fill it out later. They said, of course, don't worry. In general, no one wants to do their job responsibly and efficiently. I hope that they will still send me a normal guarantee, and I hope it will not be useful to me.Let my Daxik work like a watch.

And if there is a breakdown, then they said that they do not need to send a cartoon, like look at the place where they are being repaired and resolve issues there. I understand that even if the service center examines what is to be exchanged, they are not going to take it.

This is something new about Dax's guarantee. In fact, they always had an exchange guarantee, and therefore the guarantee does not have to be filled out immediately, anyway, the guarantee goes through the seller. Upon return, he will fill in everything that is needed to be sent to the service. But if they are not going to take it back in case of anything for a guarantee, then they must fill out the coupon. Only I still have no idea where you would go with her, with this slow cooker.

Yes, and I do not understand something in the actions of that Internet store They apparently do not understand themselves what an exchange guarantee is
For example, I have a clean guarantee for a yogurt maker and a blender (I bought it at the Metro) - they told me so, if you bring it to us, you have a check, and I bought it for a cartoon in a Poltava online store (it is from a hypermarketer of electronics, also Poltava) - they filled it in, they have their own service center.

Girls, but for peas in halves (I want porridge), what is the ratio of cereal-water?

Toffee, only answered one cook of pea porridge on the same topic. Catch - MV put all the peas, salt, fill with hot boiled water, 1.5-2 cm higher than the peas. And turn on the "extinguishing" mode for 2 hours. (only this is in another cartoon, maybe in Dex and 1 hour fatit)

Girls, but for peas in halves (I want porridge), what is the ratio of cereal-water?

pea porridge

Can it come in handy?

(only this is in another cartoon, maybe in Dex and 1 hour fatit)

Girls Natasha, Anechka - thank you
No, in Dexico 1 hour is not enough either I once cooked - it was 2.5 hours - maybe there were such peas But I remember how I got foam through the valve - there was a sight
Et on the Quenching boulo. Now I don't even know which program to choose

I rarely cook it, this pea porridge, but I peep into the pan.

Girls, boys multivars please tell me who does not bake baking in a mulechka Christmas cupcake from Chadeyka.? If so, how does it get there?

Girls, take me to your company. I also ordered such a slow cooker and I have a question for you right away. Where is your assistant - does she need a hood?

We accept! The current is here to register Nata, without this in any way. Registration - through photos of the first course
I have a bunch of everything, but there is no hood at all. And nothing. So it is not necessary to specially equip a multi place of residence - she is an unpretentious girl. The only thing is that at the time of cooking it needs to be pulled out from under the wall cabinet (if it lives under it) - the steam jet on active programs is significant. But also not industrial