Multicooker Polaris PMC 0517AD (reviews)

Olga thanks for your help !!!!

[fiestaa]

fiestaa, Yes, dumb for scho! I just ate the dog with Polka! I already wrote - I have two of them, I also have Moulinex for 3 liters - that's where there are two big differences! Mulka does not stew and does not cook at all - such a mode is unfinished (in the literal sense), even when buying a leaflet was attached - if you want to cook something - cook on the "Steam Boil" mode, so I only have porridge in it, buckwheat and fig. And the rest is only Fields! I have it up and down - because I have 2 different models - in terms of the release time.

Is it true that there is no start delay on the "milk porridge"?

[Olka2 @]

Olka2 @, Olga, in the latest, updated version - in my opinion, it has been released since the fall of 2014 - there is a delay start in all modes. In previous versions - I have one - indeed, the delay is not in all modes.

Hello everyone, I read messages for a long time, but there are a lot of them. I have such a question, I was preparing milk rice porridge. I chose the "Milk porridge" mode, set the time to 30 minutes. The time has passed, the display shows about minutes. What should I do next? According to the instructions, I understood that the time should start counting, how much porridge is on the heating, but time does not move. What to do next? Help me please !!!! And then I was going to take her back as a defective one.

[tanzik]

tanzik, Tatyan, did you accidentally press the Multipovar button? Maybe you turned off the heating with this? When the cartoon was counting down those 30 minutes, how many buttons were burning? Start and heating? Or just the start?

By the way, I just cooked porridge in the cartoon - the old version, put it on for 30 minutes, like yours. And the truth is, the time is up - it didn't go on heating. So, apparently, in our cartoon the Milk Porridge program does not go away for heating.

[Tatyana,]

Tatyana, cartoon on the program Milk porridge goes into heating only when you set it for 10 minutes! CHECKED ... So everything is fine with your Fields ... why so, I won't tell ... I don't remember. She herself asked the engineer Polaris.

I read, I read you and I look forward to when I become the owner of Polechka

Girls, hello!
I am going to buy such a cartoon, before that I used Polaris of another modification, 0523AD, and I am quite happy with it in general. As far as I understand, the models are similar. I have two specific questions: can a delayed start be set on all programs (specifically, does it work on the BAKERY program)? And one more thing: when you turn off the MV from the network - does the countdown continue, i.e. - is it necessary to set the current time again every time you turn on the delayed start?

[Oktavia]

Oktavia, Irina, I answer: delayed start on all programs, including baked goods. But there are no hours in our cartoon - in general ... As I understand it, you mean it? Since a watch is not needed for a delayed start.

Girls hello everyone! Take me into your ranks!
I read the topic from cover to cover! I live in Germany and the choice of multicooker is small here, in fact I was choosing between Redmond, Polaris and several German marks!
Today my Polichka came, I have a model: Polaris 0517Expert
They write that it seems like improved blood pressure, let's see what they improved
I know that there are small jambs in the cartoon, let's see what I have!
All in all, I'll be back soon with the results!

I will read in detail tomorrow. And today I ran through the pages fluently and did not find information ... If you cook cereals, then when the liquid evaporates, this cartoon itself turns off or not? I just need it urgently, but I can only find out from you. Thank you!

If I'm not mistaken, this multicooker has no sensor programs, you need to set the cooking time, which means that it will turn itself off only at the end of the set cooking time.

If I'm not mistaken, the latest version of this model has a pseudo-sensor - the mode is turned off when the liquid is boiled out, but the time can be set.

Hello! Yesterday I cooked in our MV Cabbage casserole from Tanyula... Polechka did a great job! Baked on Baking for 1 hour. Leave it in a saucepan until it cools completely (I recommend it to keep its shape).Then she carefully pried it on all sides with a spatula and turned it over onto a dish. Delicious, juicy, tender! Recommend!

Hello! I have this cartoon since the age of 13. When buying, there were 2 pots - ceramic. One "honeycomb", the other with a smooth bottom It's not a secret for anyone that the pans at Poryaris are "not ice", and ceramics are "not ice" in twins. The "native" saucepans, naturally, were tattered. So, maybe someone will come in handy. Now there is a promotion in Redmond: you hand over an old multicooker pan - you buy a new one for half the price. There is a saucepan RB-C 512, it also has handles, with a ceramic coating "ECO". She fits our Paulie. (The second saucepan was exchanged for baby Redmond 01 for mom). There are other 5-liter, including stainless steel, I recommend.

And one more Pie in my slow cooker. Already from the new casters:

Hello everyone!
Thank you for an excellent, very useful topic. I also got Polaris. I master it slowly. I bought an additional Teflon saucepan for it and in this regard, I have a question: before the first use, do you need to specially wash and process it, or is it enough to just rinse it with soapy water?

Girls, hello! I read all the pages. There are so many interesting and useful things! Thanks everyone! It is necessary to read it again, already with marks and links)) I was interested in the jam in the cartoon, the reviews are very good!)) I haven't cooked jam for a long time, I just twist it with a blender with a minimum of sugar, and into the freezer. And then I wanted to try ... At the moment there are peaches. Pliz, give a recipe or, who remembers, indicate the pages where it is written about the jam ... Thank you!

before the first use, it must be specially washed and treated

just rinse with soapy water

Girls, I have the very first 0517, with almost killed ceramics, so I want to buy a Redmond bowl for it, like a better 503, right? And another question - can anyone do Tsvetaevsky apple in it? How long does it take?

girls, I have the very first 0517, with almost killed ceramics, so I want to buy a Redmond bowl for it, like a better 503, right?

I bought extra 2 years ago. bowl PIP 0501 for multicooker Polaris, for 2 years of operation, not one scratch, bowl like new.

At a sale, I ordered two bowls from Redmond, which here in the subject says that they fit, stainless steel and non-stick, at half price. I’m waiting for the call to receive, they have grabbed everything in shops convenient to me, they must deliver from the main warehouse. In general, I want to take one, I would like to have it covered, I just think they will throw it away for the sale, then I'll take at least a stainless steel.

I sell my multicooker 0517ad in use not often for 1.5 years. For 2500 rubles

Hello girls! Recently I bought a multicooker Polaris PMC 0517 expert, tell me, I cooked pilaf in it, put the meat on frying, waited until the bowl heats up and a signal sounds, threw the meat, and instead of fried water from the meat, it evaporated and cooked the meat in this water, roughly speaking , I wanted to increase the temperature so that the meat is fried, but there is no such possibility, how can everyone do it? I just read so many admiring reviews, but for some reason I didn’t like it, maybe I’m doing something wrong, shouldn’t the meat be fried in the frying mode and not stewed in water, the same story was with chicken, I wanted to fry it, but in the end even did not turn brown in this mode.

And another question, I'm not a professional user of multicooker, everyone writes that they cook porridge for breakfast with a delayed start, how's that? pour milk into the porridge right in the evening? And what about Semolina porridge, or what porridges can you cook on a delayed start in the evening?

[Alyona]

Alyona, I want to clarify: Did you fry with the lid open? If the lid was closed, the water did not evaporate. I always fry with the lid open.
I don't cook porridge with a delayed start, but I cook all kinds of porridge even after the regime Porridge orMilk porridge the multicooker goes into heating mode. If I cook porridge for lunch, then it is warm until the evening, even if you turn off the heating, the multicooker works like a thermos.

[Longina]

Longina, I tried to fry with the lid open and closed, the first time I fried with the lid open, as it is written in the instructions, the second time I tried to reheat it with the lid closed, then I threw the chicken and closed the lid, but then I opened it again, the result is one, the meat does not brown, I will try again, but I will probably have to use the baking mode instead of the frying mode, at least the meat is browned there!

Today I tried to put the corn porridge on a delayed start for the night, tomorrow morning we will check how it turned out, only now they took doubts, put the butter immediately today or tomorrow how to cook it? I put it right away, but I doubt it very much

[Baking]

Our multicooker also has a mode Baking, you can try it. I baked the potatoes, 30 minutes on one side, mixed and another 30 minutes. She blushed well and was all ready, delicious and beautiful!

Polaris 0517. The bowl is new. Every day I cook porridge in it. Everything is ok, nothing sticks and does not burn. I've been cooking porridge for more than 2 months. Yesterday I wanted to fry a chicken, so everything stuck, barely tore off. Today kaga is excellent again. Is it possible that after numerous boiling, the ceramic saucepan has deteriorated and now you cannot fry in it? For each dish now have its own bowl or what? ((Visually no damage. Who collided? Help, please

[vikto_riya]

Yesterday I wanted to fry a chicken, so everything stuck, barely tore off.

vikto_riya, Victoria, to be honest - the cup in this cartoon is terrible! I have two multi - one in the country, both 517 - and 5 bowls! The best - from Redmond, gold, with a black inner coating, nothing sticks! Another teflon one - I don't remember from which cartoon. And they all fit perfectly with ours, only without handles. By the way, from Polaris a bowl with a flat bottom, not ribbed - a mountain-a-azdo is better!

I also bought a redmond bronze bowl for frying, and a stainless steel bowl for yogurt. Redmond bowls are great for Polaris. And I don't like ceramic bowls at all, they only cook soup and compote.

Tell me, from which Redmond the cup will fit exactly?

[Victoria]

Victoria, I can't say for sure, but my daughter M90 has the same cup.

I bought teflon RIP-A2 bowls and stainless steel RIP-S2, they are suitable for repairing M70 and M90. For my Polaris fit very well.

Girls, good afternoon!

Need help, advice. For several days now I have been puzzling over all the forums and reviews. I choose my mother, I myself have a Panasonic 10, which has been plowing for 7 years with faith and truth, so I look back at the experience of its operation.

So:
Choose between 0517ad and 0517expert. The price is exactly the same 4500r. There is no separate branch for expert, they write here, although the model seems to be positioned not as a continuation, but as a completely new one.

Cons 0517ad: 1 year warranty - I'm very afraid that it will break. Still, there are a lot of reviews that fail. Otherwise, only pluses (touch modes and changing the program execution time during its operation). If I had a 3-year warranty, I would not have taken it.

Cons of 0517Expert: No touch modes. Having a Panasonic, I can't imagine how without them. A big plus is the 3-year warranty. The same - if touch mode - would take it and not think

Otherwise, there are no fundamental differences in function and multi-cook.

Actually the questions are:
1) How correct is experta operation without touch mode, for example in groats mode. After all, rice, for example, is brown and parboiled and round - each has its own cooking time. In Panas, I did not bother at all about this, but here I can not even imagine what a headache can be

2) Recipes from 0517ad can be used one to one for experta or are there differences / nuances?

3) changing the execution time of the program while it is running - is it an actual function or just indulge in a new one?

Thank you in advance

Polaris 05176ad has been working for me for the 3rd year without any complaints. I haven’t heard about the expert, but I remember the saying - the best is the enemy of the good, they do not seek good from the good.
And it's up to you, of course. I just baked a pie with apricots, browned the top with a grill lid.

[Longina]

LonginaThank you very much for your feedback!
As a result, I chose a completely different model - 0507d kitchen. It is a little simpler and similar in communication to my Panasonic, with which my mother dealt. Still, there was still a fear that the "cleverness" and unusual touch buttons would frighten her and would not use it - she was careful about technology. That is, for the first multicooker 0507 it is.
And so as a result: 3 years warranty, a simple multi-cook, very similar to touch-pseudosensory modes (the program's instructions directly write the program shutdown temperature - it probably determines by overheating after boiling water) and the price is 2 times cheaper - I'll buy more cups in reserve for the money saved. Well, they praise her on the forum + many recipes.

another model - 0507d kitchen

And what about a multicooker?

Oh, I found

twin sister Polaris 0508 floris. There is a branch, I do not know how to give a link.

Yeah, I found my first cartoon (0508) was, I gave it to my mother

That is, do you approve? I am glad.

It's simple and convenient I don't like the touch buttons either

please answer! and in what mode can you cook homemade condensed milk, and with what program can you replace languor ???) thanks)

If you have a multi-cook o517D there, you can set the desired temperature and time

hello！ I am the owner of the multicooker 0517Expert from today. I understand that there is no separate topic for this machine, but they are writing about it here so far. A little about my experience in general: I have been using the Polaris0503 pressure cooker for three years. To say that this is a great thing is to say nothing. The assembly, the materials from which the device is made, the quality of work is at a height. Yes, after two years of almost everyday use I bought a second bowl, now it's generally convenient.
I love and know how to cook, but there is a job, a cub to whom I want to devote more time, a dog and, in general, I am a human being, or something？ In short, I bought this pressure cooker. A year later, having assessed the pros and cons of this device, I got a multicooker Scarlett. She cooks perfectly, but there are complaints about the quality of the plastic parts and the coating of the bowl. Although, I repeat, with these two devices I forgot about the stove and got free time, bread, yoghurts, puffy meat dishes and a reputation as a culinary master. In short, on the eve of NG decided to make herself a gift and settled on Polaris 0517Expert. By the way, last year I gave Paul and my mother, I will not indicate the model, because it’s not about her, but no complaints.
In short, about first impressions. Build quality is excellent. Good plastic, metal inserts, comfortable valve. The legs do not slip, although I did not bother about it at all. Very sensitive sensor. The first couple of minutes the thought came that I didn't want to be more stupid than a multicooker ... The smell of plastic and, in general, some foreign aromas were basically absent, but the water with lemon after rinsing and wiping was still boiled. There was no smoke, no foreign chemical stench. Now I bake bread. I'm waiting for the result. Well, in short, so far. Thanks to everyone who tested and shared the work of 0517AD all this time, helped to understand all the features ... I read the entire thread, made conclusions. I hope I will become friends with this model and will share the results.

I, too, have been pleased with the Polaris 0517 multicooker for 3 years! And then it burned down, the son looked, they thought to fix it on their own. But it seems that the "brains" were burned out by the definition of the son. Let's try, of course, to hand it over for repair, but the hopes are minimal. I already read that 3 years and buy a new one. Manufacturers need to sell their products. It's sad, but I'm so used to it, I've already bought several cups.

It’s sad, of course ... I don’t know, I’ll repeat that the relationship with the pressure cooker is long and is not going to end. Let's see how it goes. It's just that it's hard to imagine everyday life without this device. It is so much easier to live and at the same time maintain a regime of tasty, healthy and correct eating.

I also have a Brand 6050 multicooker-pressure cooker, I bought it 0.5 years earlier, but I use it less often. Now I switched to her. Although if the repair does not work out, I will look for a multicooker with a multi-cook.

please answer! and in what mode can you cook homemade condensed milk, and with what program can you replace languor ???) thanks)

Here at 170 degrees. boiled

Condensed milk in 10 minutes in the Steba multicooker (marlanca)