ElenaViva
Quote: Moskvichk @
my cartoon does not respond to any buttons ... only the heating is on and warms ... what could be ...
Moskvichk @, You most likely, before disconnecting the multicooker from the network, did not press the "Heat / Cancel" button (if it was enabled). I had this, and after turning on the network, the "Start" and "Heating / Cancel" buttons were on and the countdown of the Auto-heating time continued.
olyay
Yesterday I registered and left a review, today I go in, but my review is not, very interesting. And the review was about the cup! I bought a multicooker a couple of months ago, cooked in it during this time 7-10 times, no more. And yesterday I noticed that the cover of the bowl deteriorated. There are 2 black dots where the coating is peeling. With all this, I used a spatula from the kit and generally handled this cup very carefully.But when I chose a multicooker, it was the ceramic bowl that played in its favor, but in fact it turned out that this was just an extra waste. Now I have to buy another one and I no longer want the original. Anyone using the PIP 0501? Does she fit?
ZagAl
Quote: olyay

Anyone using the PIP 0501? Does she fit?
olyay , before buying a multicooker, you probably did not read this forum. Otherwise, you would have examined the bowl more carefully when buying a multicooker for defects. But don't worry too much. One bowl is still not enough. In their own bowl, they mainly prepare liquid dishes, and in PIP 0501 (it is suitable for our multicooker) they fry, stew, bake and bake.
olyay
no, unfortunately I did not read it, but I examined the bowl, everything was fine with the coating
Zinfandel
Quote: Gaidamak

Which teflon bowl fits this model?

Suitable Teflon RB-A501 (RIP-A2), RB-A503 and steel RIP-S2 from Redmond. But they are a little more expensive than the pip 0501 bowl. And the Teflon bowl from the 18th Panasonic is also suitable.

In Eldorado, there is a 20% discount on the 0517th discount for the Utilization promotion, although this is not indicated on the site. Today I bought this cartoon as a gift and paid 3200r. I handed over for scrap the still working yogurt maker of 1999 release! When buying, be careful not to accidentally buy an old firmware, because in a heap of multicooker there were boxes of different designs, old and new. On the new box on the larger side at the bottom left is the "Play Market" icon
Nk_Suzdal
I don't know where to write, I'm new to the forum and the other day I was presented with a multicooker! Help fry chicken in the Polaris 0517AD multicooker.
Larssevsk
Quote: NK_Suzdal

I don't know where to write, I'm new to the forum and the other day I was presented with a multicooker! Help fry chicken in the Polaris 0517AD multicooker.

Here from Sveta Nguyen's post see:
https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=177119.20

And here from her:
https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=177119.40
ZagAl
sparta
Since we are talking about bowls, I will duplicate the message here. May the moderators forgive me, I don't know where to write this kind of message ...
"Girls, no one by chance, does not need a spare bowl with a non-stick coating PIP 0501? Alternatively, I can exchange for a bowl from Liberton. ... My husband gave me a pressure cooker Polaris 0305 for the New Year, and immediately bought a spare Polaris bowl for it ... Unfortunately, it does not fit the pressure cooker (bowl with rim) It is completely new, scratch-free coating.
Loya
Quote: ZagAl

NK_Suzdal, and here is a good chicken from Loya
Mercy-ssss
kat-rin-ka
I bought myself a little shelf, I can't get enough of it for two days. For 3300 I snatched a sale. I was very worried that it would not be the newest version, since there was no possibility to check this, only at home. My fears were in vain! The sound turns off, this is very important to me, because I want to cook while my son is sleeping, and he sleeps very lightly. Now I cook without problems and without an unnecessary signal.
And right away I have a question. My husband bought a maggi seasoning for the second chicken with garlic.There, chicken drumsticks need to be placed in a baking bag and baked at 200 degrees in the oven for 50 minutes. Please advise how to cook them in our cartoon? Multi-cook for 200 - something seems to me too much. In fact, I have never cooked anything other than multi, so I can not figure out how to adapt the recipes for the oven to it.
kat-rin-ka
Now I looked in a multi-cooker with a maximum temperature of 160 degrees. So, in any case, fewer degrees are required in the cartoon than in the oven, but how much exactly?
Loya
Quote: kat-rin-ka

There, chicken drumsticks need to be placed in a baking bag and baked at 200 degrees in the oven for 50 minutes. Please advise how to cook them in our cartoon?
Congratulations on your purchase! I am sure you will not be disappointed. I can't get enough of it for half a year and constantly open up new possibilities in it. Cook the chicken on a bake and you will be happy!
kat-rin-ka
Thanks for the advice, I'll put the chicken on now.
Most of all so far I liked making yogurt. In Panasonic I always got some kind of tasteless sourness. And here everything is very simple, and the cups are just lovely! The yogurt turned out to be thick, tasty, already 2 batches were devoured in 2 days.
I cooked milk porridge on the timer according to the book of 200 recipes for redmont. Nothing escaped, my men ate with pleasure.
She also cooked soup, stewed beef and vegetables. So far, I like everything, as in Panasonic.
Loya
Yes, yogurt is great. After the appearance of the multicooker, he firmly settled in my refrigerator. I make it from 6% milk, so it is softer and thicker. The porridges in (our) slow cooker deserve special admiration !!! I have never tasted such delicious buckwheat porridge with mushrooms !!! She made it with frozen mushrooms, onions and carrots. You know, I didn't even need to salt too much! I put just a pinch on 2 multi-glasses of buckwheat! And milk porridge ... Mmmm .... And sweet pilaf! Story! Previously, they did not indulge in such delights, but now every day - 3 changes of dishes!
kat-rin-ka
And I make yogurt from 3.2% milk, it turns out thick. Today I added muesli to it - delicious! I also want to try adding jam or jam. I wonder if it will taste like a store?
And I also wanted barley. In this thread, someone gave a recipe. I haven't eaten barley for a hundred years. My husband used to cook on the stove. Today for dinner, pearl barley will be with chicken
Loya
Girls boys! On the neighboring branch condescending new 🔗
kat-rin-ka
Something I have this link does not open ...
Loya
Take on the branch on the first page. Mobile application for android. I think there is something similar for other platforms.
kat-rin-ka
Ahhh, this application ... I have it installed, only the recipes there are the same as in the paper book with recipes that comes with the cartoon. I didn't like them at all.
Have you noticed that we are from the same city?
Loya
Sestraaaa
Loya
My cartoon is already six months old. Another booklet walked with her. I will sing these recipes, unsubscribe.
alenka_omsk
And I fried my little shelf on the stove, the lower part of the body melted and flowed out onto the stove ... But the cartoon turned out to be unkillable - it also cooks wonderfully. Now I will look for the bottom in service centers, it turns out that I am not the only one who puts a cartoon on the stove under the hood and fries it Girls do not repeat my mistakes, put a lock on the stove !!! Here is such a sadness for me, I'm sorry for the cartoon, there is a wounded but a toiler works
kat-rin-ka
It’s a pity that this happened. In fact, many people put the cartoons in this way - on the stove from above.
I am planning a kitchen without a stove in a new apartment. I realized that I can completely do without her
Dana111
Hello, I bought such a slow cooker, tell me from the photo you can see that the bottom of the saucepan is in honeycombs, but I don't have honeycombs, I'm smoothing, I wonder why? my issue is December 2013, won't it burn?
Zinfandel
The pot in 0517 is ceramic (yes, smooth, bluish-gray). Any ceramics burns over time, it does not like high temperatures and drops. It also absorbs the smell of spices. Unfortunately, ceramics are now in vogue.I recommend buying an additional teflon pip 501 frying bowl. In general, it is convenient to have two bowls.
Dana111
🔗 like that? otherwise I did not find my model in compatibility
Zinfandel
Yes, this bowl. Bowls from Redmond also work, but they tend to be more expensive.
Loya
Really nobody takes a stainless steel? If we talk about the benefits, then it has no equal.
laridanna
Quote: Loya
Really nobody takes a stainless steel? If we talk about the benefits, then it has no equal.

I would take a stainless steel ... with pleasure ... but we don't sell them ...
Dana111
but give a link to a compatible model, I would have looked.
Loya
Loya
Here is a new recipe for a simple dish from my bachelor brother, a passionate fan of multicooker:
Chicken with bulgur:
Karochi-chicken breast, zucchini, bulg. pepper, onion and pimidora and garlic you cut there too. (In MV. - author's note). Throw in salt, black pepper and saffron. Then a cartoon glass of bulgur. Stew for an hour. Then stir, throw in the laurel and let it stand for half an hour on heating. Ready!
Punctuation, spelling and original text preserved
Zinfandel
: yahoo: Karoshiy recipe!
Dana111
And I made pilaf, only from bulgur, it turned out super too. But I have champignons, and I don't know what to cook from them in a slow cooker, share the recipe, who makes what from mushrooms? can bake them somehow there?
alenka_omsk
I heard about a stainless steel only in the Shtebe pressure cooker there is such a bowl, but in Polaris I have never seen a stainless steel
alenka_omsk
I often cook soup with champignons and melted cheese, it's very tasty and easy to get. Fry chopped onions and carrots in baking mode in vegetable oil. Add chopped mushrooms and potatoes. Stir and simmer for another 15 minutes all together in the same mode. Then add the processed cheese (I take the cheese to Hochland, 100 g, 2 pcs). Season with salt and pepper, add bay leaf. Add hot water. Set the "extinguishing" mode for 1 hour. Add salt to the ready-made cheese soup with mushrooms in a slow cooker to taste and season with herbs.

Bon Appetit!!!
I take the recipe on the website multicooker-recipes. RU
Zinfandel
Quote: alenka_omsk

I heard about a stainless steel only in the Shtebe pressure cooker there is such a bowl, but in Polaris I have never seen a stainless steel
Bowls fit 0517:
- Polaris pip-0501 teflon;
- RB-A501 (RIP-A2), RB-A503 from Redmond Teflon;
- steel RIP-S2 from Redmond.
These bowls are easy to buy from online stores.
I don't even consider additional ceramic ones, although they can also be purchased.
alenka_omsk
I am also sooo disappointed with ceramics! Chalice horror! a month later, everything began to burn, now you can only wash it in the dishwasher or clean it with a metal brush from Amway. Nothing else helps. I bought a teflon thicket right away and used it only for baking.
Thanks to Zinfandel for the info!
Zinfandel
From the very beginning I left the ceramic bowl for making yoghurts, sour cream, cottage cheese. I do it right in the bowl. Before pouring milk, I sterilize on Steam mode, I give cool down more often... It is very convenient, the bowl is odorless, sterilizes well, the coating does not wear out.
kat-rin-ka
I will also scold ceramics. Less than a month after we bought the cartoon, the food is already sticking. They used it carefully, did not overheat, did not pour water after cooking, and generally did not allow temperature differences.
I bought a Teflon one, now I fry and bake in it, and ceramics for soups, etc. But I would have bought a spare bowl anyway, it's convenient for me to have two.
HannaH
Good afternoon everyone! So my dream has come true - for two days Polechka has settled in my kitchen. There is no limit to happiness, although I know that minor disappointments cannot be avoided - but I wanted her so much !!! The first day I had it as a decoration on the table next to the computer, while I diligently studied the information on the site. I haven't read everything yet. Girls, you are such young fellows, so in detail and readily share your experience! For people like me, this is an invaluable encyclopedia, for the first time I had MV. Many thanks for the generosity.
Yesterday I managed to do it - I baked bread (I still baked it in KhP), for the evening - chicken with potatoes, the result is 5+. On the postponed start I put milk porridge "5 cereals" in the morning, Oatmeal mode. There is a little embarrassment here. Since I get up at 4 in the morning, I was able to trace the beginning of boiling - it began to spit through the valve, despite the fact that there was a double boiler basket on top. She quickly corrected this disgrace - switched to Multipovar, and lowered the temperature to 95, since she was pouring boiled milk. Kashka turned out to be "Hurray!", My husband happily ate it before work.
A lot of plans and desires! We must slowly try all the programs. For today I want to make "Steamed Meatloaf!" May the author forgive me - I haven't memorized the names yet. I will definitely unsubscribe by the result, I do not promise the pictures yet - after the repair I can not find the cord from the camera down.
Yes, I almost forgot - I read in the thread that not all programs have a delayed start, but my instructions say that they all do. Not verified yet, but hope it is true.
Zinfandel
Congratulations on your purchase! This multicooker is the most successful one today. If the release date of your multi is October 2013 and later, then the firmware is the last, third, brought to mind.
HannaH
Thank you very much!!! Now I looked at the date - November 2013. I'm not overjoyed! I immediately bought an additional bowl just in case, now I still have to find a Teflon one and calm down for a while.
annachereshnia
Quote: Loya
I have never tasted such delicious buckwheat porridge with mushrooms !!! She made it with frozen mushrooms, onions and carrots. You know, I didn't even need to salt too much! I put just a pinch on 2 multi-glasses of buckwheat! And milk porridge ... Mmmm .... And sweet pilaf! Story!
Do you invent the recipes yourself, or can you read them somewhere? Share
Loya
annachereshnia, at first I tried recipes from the booklet to CF and from the forum. Stuffed her hand so to speak. Especially with regard to milk porridge, since I never cooked them in my life, and if it happened, they burned mercilessly. Well, now I can adapt any recipe to a multicooker. As well as many sitting here
Irina.A
Everyone scolds the ceramic bowl, and I will praise mine, mine is already a year and a half, I have it alone, I do everything in it, nothing is fried, I recently baked a large piece of pork, a crust appeared on the bowl, cooled the bowl, poured water, then wiped it with a soft sponge and voila, as good as new. I want an additional bowl, so as not to shift the finished one, for convenience. (I read Temka regularly, so I wanted to share my impressions)
annachereshnia
Here, and I also want to buy a Teflon bowl. Please tell me: of those that are suitable for Polaris 0517, which ones have better coverage?
Loya
I have no complaints about the ceramic bowl either. But maybe it's only because I don't use it very often. After use, I let it cool well and wash it in the PM. But I have my own sadness: it seems to have begun ... The warranty period is coming to an end and I don't want to contact the SC !!! In general, in the morning on the program "for a couple" the menu window became very foggy and the MV stopped responding to buttons. True, she continued to work. As time passed, everything became normal. I decided that there was something wrong with the valve, opened it and it seemed to me that the silicone gaskets were missing in it (well, I hadn't considered the valve before). It will cool down and in the evening I'll analyze it more closely ...

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