Slow Cooker Kitfort KT 205

And why are they better?

the fact that Oksana does not yet know their shortcomings.

biscuits

in any multicooker are wonderful if the dough is done right.
There are quite a few similar to Panasonic 10 multicooker for a 3 liter bowl, the difference in half a liter is not so significant.
My first purchased Panasonic died a month before the end of the warranty, OZON sent me a replacement, mmm, it works for 5 years.

And mine seems to have broken, not having had time to really work

Who! Power socket? Whale?
Hand over under warranty.

the fact that Oksana does not yet know their shortcomings.

Woo, the interest of the researcher

in any multicooker are wonderful if the dough is done right.

Exactly. And muffins and casseroles.
And there are not so many 3-liter ones, even a little: I look after. I am already 7 years old, a three-liter multicooker-pressure cooker, I love it dearly, but there are none, and I don't see a suitable replacement. Well, maybe it will work for my luck.

Who! Power socket? Whale?
Hand over under warranty.

Ol, why are you scaring me, the timer is broken, slow, ugh, ugh, ugh works.



And to return - you will not return, neither the box, nor the receipt, and it looks like I broke it myself ...

slow, ugh, ugh, ugh it works

ufff ...
It means everything is OK

the fact that Oksana does not yet know their shortcomings. in any multicooker are wonderful if the dough is done right.
There are quite a few similar to Panasonic 10 multicooker for a 3 liter bowl, the difference in half a liter is not so significant.
My first purchased Panasonic died a month before the end of the warranty, OZON sent me a replacement, mmm, it works for 5 years.

You shattered my dream

You shattered my dream

the main thing is not a bowl, mmm
Well, AVITO exists, look

My first purchased Panasonic died a month before the end of the warranty, OZON sent me a replacement, mmm, it works for 5 years.

About biscuits and Panasonic - this refers to round panas 10 and 18, to the subsequent flatteners with 4 buttons and their counterparts with the panel have nothing to do, except for the name.

About biscuits and Panasonic - this refers to round Panas 10 and 18,

Yes, I have 10 and 18, in general I like compact multicooker - cylindrical.

to the following spreads with 4 buttons

mmm, I bought this 4-button Panasonic SR-DF 101 for my mother even before my Panas, it turned out to be a tenacious cartoon)) Granny cooks and cooks in it.
Panasonechka bakes the biscuit, and it is very good, but for a long time, almost 2 cycles, the bowl is wide, 3 liters, the biscuit is placed on 5-6 eggs.
Slow madama, while only 1 hour 25 minutes is given for a cycle of operation of one mode.

My compliments to the inhabitants of the bread machine. I have been living here for a long time, especially in the topics about slow cookers. I watched all the ordeals and agony before the appearance of the kitforth. I could not stand it, I registered. I want to say that Oksana, with her female intuition, finally realized her dream. It really exists.
I bought this device a year ago on an Amazon - 2 liters, white Russel Hobbs, a bowl like a Kenwood - white, heavy, chic quality (as Oksana dreamed more than once), and the main secret is power - 90W (this is just super exclusive). The base is the same size as kt 205. I often change their bowls.
I read all the adventures with Chinese babies and with monsters and with water baths. Even when 205 appeared, there was no perfection in the world. Maybe someone will need my info. By the way, the other day I bought a second one in reserve, they will suddenly disappear - there are no analogues. The whole world shoveled. And 2 liters was surprisingly convenient.

[Timon]

Timon,
How interesting, and what exactly do you cook in it, I would like to see recipes and photos
My 3.5L Oval Russell cooks divinely if you can adapt to it
Russell Hobbs needs an approach, but what do you do and how do you do it?

Well, in terms of culinary masterpieces, there is nothing to boast of, simply due to the lack of this talent and poor imagination. In general, I connected life with slow cookers because of health, and not chasing new tastes. I cook on a regular basis oatmeal in water, from whole grains, which, as well as crimped. Often I carve cabbage, frozen vegetables. Piece of meat and chopped like goulash, on an onion pillow with a piece of butter. Chicken hearts with buckwheat are not yet perfect, a couple of times they were harsh. Probably with the amount of time I can't guess. I put everything on at night.
I have a lot of slow cookers in my arsenal. For a family, two crock pot - 3.5 liters and a chic 5.7 liter with electronics. Prepare flawlessly. Every time I am surprised. But with small ones there were problems. In the presence of three pieces of 1.5 liters, including the whale 205. All are exactly the same, although they were bought in different countries. Power 120w. It is certainly better than the Chinese ones (which I also have two small tons and medea). They cook Europe with a whale steadily, but you won't leave it overnight - be healthy. Russell was my salvation

I have a lot of slow cookers.

This is a "car park", one can only envy, in a good way.

This is a "car park", one can only envy, in a good way.

Yeah, super cool slow

you will not leave for the night - be healthy

I very rarely cook at night, because 1. at night, tension in the house * jumps * and the quietest slows suddenly start to boil
2, we love soy milk and powdered milk, and when cooked for a long time, it darkens and gives some asbestos and burnt aftertaste
3.dog and cat themselves do not sleep from smells and do not give me, running back and forth from bed to kitchen and back

Russell was my salvation

I have been looking closely at this Russell for a long time, because I read in his description from the seller that this model can be left at home working for 8-10 hours, like big slow ones



They seem to be supplied to Ukraine, if only they would have been brought to Russia too

This is a "car park", one can only envy, in a good way.

Thank you for complimenting my collection, but it's all thanks to you, the bread maker girls. I scrupulously read every page, experienced all the failures with you. I drew many conclusions from the adventures and experiences and specifically Oksana. It was easier for me to follow you.

They seem to be supplied to Ukraine, if only they would have been brought to Russia too

Not quite so, Oksana. I want to warn you that there are only two 2-liter white Russells. And the one that is more powerful in Ukraine than 205 whale - spit like crazy. Friends, having tried my modest masterpieces, bought and made a mistake. And weakly powerful is only in distant foreign countries

[Timon]

Timon,
Yeah, thank you very much for the "clarification about the different white Russells."
And what is the capacity of your 3.5L crock pot?



P. S.
For me, the slow cooker was just ideal, so that it cooked like Kitfort 2010, or 205, BUT with a high-quality assembly, so that the bowl does not jump around the base of the tula-here, like in 2010, so that the lid does not jump and splashes do not fly along the walls, so the switch did not fall off and did not itch like a mosquito when working, like the 205.
I cook so often with Russell, not out of love for his whims, but because he is well collected and I feel calmer with him.
If the Ukrainian white Russell's assembly is as good as that of my oval one, then I would rather take a nimble one, because nimble, as a rule, my favorite VEGETABLES cook well

BUT with a high-quality assembly, so that the bowl does not jump around the base of the tula-here, like in 2010, so that the lid does not jump and splashes do not fly along the walls, so that the switch does not fall off and does not itch like a mosquito when working, like 205.

This is somehow unlucky for you.
My 205 and 206 have only a little snort of the lid. A little bit. No splashes, no jumps of the bowl, no dumping switch (how is that, by the way? Mode switches spontaneously?). And both silent, except for snorting.And in 212 I don't remember anything like that, although I cooked nothing at all.
I like the way the kits work and I like their price. Because sooner or later I will crash the bowl (great experience of crooked hands, alas), although it will not be excruciatingly painful. A slow cooker for the price of a medium pot is cool.
For kids, I would add a timer, a delayed start and an automatic switch to heating at the end - it would be complete happiness. And then a multicooker-pressure cooker goes into heating without the possibility of turning off, although there it is not always necessary, and a slow cooker would not be in the way.

[Oksana]

Oksana, brendabaker, you can adapt to any electric pan, unless, of course, this is an outright marriage. All units with thermostats, some with timers
And if you read only your posts in multi-cooker and slow-cooker topics, then you won't find a good unit - everything is somehow not the same.

I have 5 slow cookers - 3 standard ones, 2 kids-shustriki. But everyone works, and none of them annoys me, all the brave fellows. Each cooks according to its own parameters, and it is very, well that there are different options for cooking. Both in terms of volume and temperature.
The simpler the device is designed, the longer it will work, if there is no obvious defect, and the cheaper it is as a product, I think this is very attractive.
Yes, and the brains do not languish, if you also need to think about cooking, and not just - put it in the pan, press the button - take it out - eat it.
And so often young people cook semolina porridge and then

[Irgata]

Irgata,
Ira, when I see your recipes with a photo, then I will believe that you are not a paid blogger and not a venal, but, sorry, not earlier

And I write about what I COOK in my devices, what suits me, and what bothers me in their work, since my devices work, which can be seen from my recipes.
And they serve me much less, because I cook with them, use them.

[brendabaker]

And what is the capacity of your 3.5L crock pot?

brendabaker, At 3.5, the power is 210. In the morning I see good gurgles. I think it will suit you perfectly. The quality does not find fault. There will be an opportunity to throw off the pictures. I find it difficult to say about the quality of the Ukrainian Russell - I haven't felt it myself, but my friends praise it. I also met him on the Amazon (he looks different from mine) to know should be up to par.

BUT with a high-quality assembly, so that the bowl does not jump around the base of the tula-here, like in 2010, so that the lid does not jump and splashes do not fly along the walls, so that the switch does not fall off and does not itch like a mosquito when working, like 205.

brendabaker, I can say the following about the quality. Girls, it so happened that I have three 1.5 liters (damn I'm lying, already four, my friends brought it recently), one of them is kitfort, the rest are Europeans. The quality seems to be similar, but the switch knobs are different and, most importantly, the European caps have a different diameter - 17 cm, so they sit like a glove. The bowls are the same as those of the whale, changed places. I wanted to buy another cover for the whale, we did not find such a diameter. Maybe someone is lucky - it suits much better

[Timon]

I like the way the kits work and I like the price.

+1
Me too, but the oval bowls should be more accurately adjusted to the size of the base and a hole in the lids should be mandatory.







Timon,
Thank you very much, how by the way did you give me information for thought

when I see your recipes with a photo, then I will believe that you are not a paid blogger and not a venal, but, sorry, not before

aha ... aha .. Well you, Oksan, give
So I would, as a paid blogger or as an advertiser, buy myself a phone with a good camera to advertise slow cookers.
Those slows, about which I often mention - Parenka, Kenwoods, Maman - they are not already on sale.
And if you accuse me of paying for posts, then somehow I have few of them in 6 years, I work poorly
And so - I no longer write in opposition to you, but simply for those who read these slow-cooked topics and who doubt their need -

Slow cookers are reliable, good and comfortable units. Adapting to them is easy and simple. And it is better to have 2-3 different pieces of them.

Slow cookers are reliable, good and comfortable units.Adapting to them is easy and simple. And it is better to have 2-3 different pieces of them.

With the purchase of my first slow-motion - the cartoon sharply began to work less ... And if 2-3 will be? Let's forget about gas?

Let's forget about gas?

I have not cooked on gas for 7-8 years. Well, it's lazy for me to cook on gas - it needs supervision, then you need to clean the pans, wash the pots, cauldrons, all my dishes are silumin, beautiful, but they require more washing.
In general - all multi and slow and prYncesses are lazy cooking methods)))

[Irgata]

Those slows, about which I often mention - Parenka, Kenwoods, Maman - they are not already on sale.

IrgataThanks to your "advertisement" I dreamed of a boy for so long. Recently I managed to snatch a new one on Avito. I haven't seen her live yet, but I'm looking forward to meeting her. In general, girls, I am very grateful to you all for your work, for your science, the time spent on us who are always busy and in need of advice and information.

With the purchase of my first slow-motion - the cartoon sharply began to work less ... And if 2-3 will be? Let's forget about gas?

Yuri KTruly, that's what happened to me. Cobweb overgrown pans

I have not cooked on gas for 7-8 years.

Powerful!

In general - all multi and slow and prYncesses are lazy cooking methods)))

Can not argue! But damn comfortable

Truly, that's what happened to me. Cobweb overgrown pans

No, let my wife use it, she looks at my bells and whistles (Berner, slow-motion ceramics) with caution

[Yuri K]

No, let my wife use it, she looks at my bells and whistles (Berner, slow-motion ceramics) with caution

Yuri K, This is for now you have one slow. Mine at first looked like a madman. She said instead of the necessary pressure cooker I brought a earthenware trough into the house. Soon she was imbued, now she demands - I am small, red and oval, and where am I her ... Straight scarlet flower

With the purchase of my first slow-motion - the cartoon sharply began to work less ... And if 2-3 will be? Let's forget about gas?

By the way, yes. We have less cartoon work, because the slow is small, from there it will definitely eat everything. It used to be that soups disappeared or were eaten "with long teeth", it is already the fifth time that it is tasteless boiled. (and, by the way, when the slow motion appeared, it became noticeable that less electricity was consumed) And now only pans are working on the stove

Right now I am in confusion - I cooked two and a half liters of broth in a multi, and the meat from the bones turned out to be almost a plate. I wanted to make soup in the 205th Kita, now I am thinking - either freeze half of the broth (and make pasta out of the meat in a navy way), or spit and make a big borscht - it has not been for a long time, maybe we will eat it all? ..

At 3.5, the power is 210. In the morning I see good gurgles.

And all modern slow cookers are created taking into account the changed style of food.
... Over the past 10-15 years, we have all started eating a lot less meat and a lot more fresh fruits and vegetables, all year round. Therefore, a device that cooks meat well, but does not cook vegetables well, most likely is no longer being designed.

I completely agree with you, Oksana. 205 is a great cook for vegetables and legumes. But I still prefer meat products in low-power ones. Big crock my sweat is slow, all meat is unique

[Timon]

Timon,
I have not eaten beef / lamb / pork for a long time, but I still like chicken breast fillet or inlay most of all in 205 on Hai, it is soft, very soft and not dry.
I cook 500-600 g in 2 hours - 2 hours 20 minutes.
This is enough for me for three days.

And I baked Galin a cake at 205.
Gorgeous recipe, baked half a dose, it turned out almost under the lid.



P . C. Please note that the bottle of Galina baking powder there is 16 g. I drunk a pack of Dr. Etker, 10 g.

[brendabaker]

brendabaker,
How much raw dough did you make in 205 by volume?

a bottle of Galina baking powder there 16 g. I thumped a pack of Dr. Etker, 10 g.

Ahhh. I have dr. Etker .. but 16 grams, we don't have less ..

... This did not affect the taste, but the muffin added to the cupcake

But this should be noted.

But this should be noted.

I also take note

How much raw dough you made in 205 by volume

Just under half a bowl.

And here is my cupcake
7.5 cm high, cooled down ... delicious ... what I liked very much - little sugar

And here is my cupcake

Wow, get the recipe, let the people admire ..

[Smile]

Smile, Katya, what a handsome man!
You can probably even figure out a cake.

[Ksyusha,]

Get in the recipe

so already

figure out the cake

Ksyusha, You are reading my thoughts, I am already thinking of soaking it a little and smearing it with sour cream, as it is, my favorite

[Trishka]

TrishkaSo, Ksenia, why are you sitting, admiring other people's photos ..? Come on, go, do ..

So, I slowly choose in which to bake.
Maybe in Kesh? He is 3.5L
Only knead remains

So, I slowly choose in which to bake.

It’s bad when there’s a lot .. At once, eyes wide open ..

Yes, and in a cold bowl to spread or warm up?

Yes, and in a cold bowl to spread or warm up?

Into the cold.

[Galina]

It's bad when a lot ..

you might think you have one)))




Galina, and is your slow nimble or slow?
Voshchem, it looks like I'm going to bake in Orsik I'll put it .. Exactly fast and T is normal

you might think you have one)))

One and a half.

is your slow speed or slow?

You ask me questions that I have no answer to ..
In it, in the new one, except for the cake, I did nothing more and did not check the temperature. I did it and cleaned it up until next time .. You have to go to the closet, bring the box, get it, pour water, adjust the thermometer and then take measurements with a pencil and paper .. I'm too lazy. I'm lazy ..

I'm too lazy. I'm lazy ..

Lazy, Sunny
I already stuffed it into the sludge. And the dough is delicious

Lazy, Sunny

I've been lazy for a decade ..

And the dough is delicious

Did you eat it raw?