gawala
Quote: Olga 61
cartoon.
For me, this is the most useless object .. That's not needed, from the word at all. Lies gathering dust in the closet. One for the child, the second for me. She doesn't use either ..
NatalyaB
Quote: Trishka
if in general about cooking, then slow is good.
Who's arguing? Well I have 2 of them for a reason.




Quote: gawala
cartoon.
I have the most useless item
Well, it's just unfortunate. I was the first to have one, they gave it, I didn't choose it myself. Some not the simplest Philips. I didn't understand how this stupid device would help me: for a long time (very long!), And the bowl is light - it welds, you still need to interfere, and you open the lid - the condensation flows from behind, and you won't remove the lid, so you won't wash it. The interface is not friendly, you are tortured to remember. On a gas stove in a good non-stick casted pot, everything is much faster and easier.
Closed the question, gave it "in good hands."
Until I found out about multicooker pressure cookers. Thoughtful, with a heavy bowl. Which, indeed, liberate. And they do a lot of great things. Not everything, but a lot. It's just made for me. And what can not, we will entrust the slow cooker, double boiler or bread maker. Or an egg cooker, after all.
brendabaker
Quote: gawala
I have the most useless item

Me too
Irgata
Mom's today's soup.

** brown beans - half a glass, soaked in the evening, at 8 o'clock
** a layer of loin without bone, thickness cm 3 - cut, not finely, salted in the evening
** 2 potatoes
** carrots are not large


IN 5 am, grandmothers wake up early) - I drained the water from the beans, put it in the bowl of the Kittyonysh, then the potatoes, cut into quarters, grated the carrots on berner rösti, the usual soup cut, on the meat vegetables. I advised my mother to cut the potatoes coarsely so that they would not fall apart. Mom didn't have a bow.
I poured boiling water on my advice so that it cooked quickly, to the top. Hi mode.
IN 9 am it was already ready, the beans were the softest, the potatoes did not fall apart, the meat was elastic, not "cottony" in taste - the salt fixed both the taste and structure.
As my mother said - in fact, it would be possible to eat in 3 hours, but it was the first time she cooked beans. so I turned it off later. It turned out to be a thick and satisfying soup, but not heavy on the stomach. And the broth is enough.





For 88-year-old mom KITENYSH is a convenient saucepan, paired with a 4-button Panasonic. The old person's eyesight is at a minimum, it is already difficult to see the buttons and inscriptions on the multicooker panel, sometimes it is also difficult to understand the modes and times of the multicooker.
And Panasonic and Kitenysh are such nice little guys for grannies, with them you need to remember one thing - which button to press or where to switch the mode switch, and remember the time.

remember)


Slow cookers, of course, cannot be completely replaced by slow cookers, clumsy slow cookers compared to cartoons, even if a slow cooker with a timer. Yes, and the slow timer is more expensive, but as for me - so a huge advantage of the slow is their cheapness.
Miela
Quote: NatalyaB

Trishka, well, I'm not talking about that. Some confectionery products during this period may lose some properties: form a film that can interfere with uniform lifting, or something else. Something can get wet, something can acidify, something deflate. It is not without reason that the baking temperature is indicated in the recipes: biscuit dough - one, shortbread - another.
No, I don't mind. But. Each device, in my opinion, has its own recipes. Those that this devves do perfectly well.
I can understand if there is no other: no oven, no microwave, no multicooker. Here is a slow one, like a finger. Well, then you will unwillingly bake it. But even then, I would have adapted some pizza oven.
(For 20 years I had a stove with an almost non-baking oven. I baked something in the microwave, something in a multicooker, something in a bread maker.In the end, I missed yeast baked goods so much that I bought a micro-oven. Eh, focacci, cheesecakes, even brioches she baked so that I got plus 3 or 4 kg. In less than 2 years.)
Here is a really new pleasing device and the priest grow). Therefore, I decided that I definitely did not need a bread maker).

Now I put the lazy stuffed cabbage rolls (almost pe pe) at 205 to prepare for lunch tomorrow).
I shouldn't have rolled the barrel on the 205th. I prepare one portion for tomorrow. Mine will be steaks (beaten and fried) from pork tenderloin with gravy and mashed potatoes.




Irgata, I agree completely. Very often I take out a cartoon and cook in it. I have a 900W supra. I have a long-standing loyalty to the supra). The first cartoon was supra. Then two more were Polaris and some more (my mother did not take root and she gave it away). When my mother pissed me off completely, I bought a supra again. Very inexpensive and there is a multi-cook with temperature control from 30 to 180 degrees. I thought that she would replace the slow one for me and I would not buy. In the end ... three slows
Mrs. Addams
I ran in to report, so as not to forget what I was cooking lately. It's a pity that there are no pictures.

Repeated chicken ventricles Slow Cooker Recipe Book (Discussions, Tips, Challenges) # 2778 Water was added immediately, mixed once, the time was exactly 3 hours. It turned out the same as last time - soft.

I also made chicken liver (without anything), and you also need to immediately add some water. A very tender liver turned out.

And I made chicken fillet in small pieces, just pouring it with kefir to cover + spices. It turned out cool. Previously, fillet was only baked in kefir marinade

Very convenient saucepan size and form for 700-800 grams of meat or offal.
Rialis
Today I tormented chicken thighs. REPA was added to carrots, onions, parsley, garlic, lavrushka. It turned out to be delicious.
Svetlana62
Kid 205 appeared on sale in MayShop.
brendabaker
And in * online trade. ru * also appeared KT-205
marina-mm
Quote: brendabaker
And in * online trade. ru * also appeared KT-205
I came to tell it too. I ordered it today, I couldn't resist.
brendabaker
marina-mm,
Marin, are they coming from China?
I also ordered, then I thought about it and canceled the order, now I'm all in thought.

I thought about it and restored the order (it seems that this is not a new batch, but the leftovers are being sold, there are 4 pieces in total online, the may-shop for three days all forms an order from one point), if they form. then I'll take
marina-mm
OksanaWhen I ordered online trade, 5 pieces were written, they called me back and said that they had in stock, delivery on time was definitely not from China. March 20 should be brought. I took Keith 212 as a gift there.
brendabaker
marina-mm,
They also promised to deliver 20 to me, but I ordered in my shop,
marina-mm
Oksana, so we are waiting together
brendabaker
marina-mm,
Marina, and my 205 most often works, about "I eat from him, exactly what I need, I also cook for them n-borsch-mashed potatoes-moroz-beans and I cook myself milk porridge and chicken fillet.
In a large one I make broth, baked beets and apples with streusel. In the summer I will peperonata, or make eggplant caviar
marina-mm
Oksana, for a family 206 with a useful volume of 2 liters suits me well.
But I could not resist and ordered the little one, I think that he will find work too.
Kit 214 is of course rarely used, but it is also needed for large jobs.
NatalyaB
Well, Kitforth promised in March - Kitforth did. Well done!
Have the prices changed?
The fact that from China - there is no need to be afraid, all the Chinese infection died there during the delivery time.
But on arrival, I recommend wiping the outer packaging with something antibacterial, this is from local viruses.
Congratulations on your shopping!
marina-mm
NatalyaBI think these are old stocks. Prices have not changed.
brendabaker
NatalyaB,
No, these are old stocks, there are only a few of them.
Trishka
Girls, all with new clothes, let them arrive safe and sound, and please!
brendabaker
Good day.

This product for shipment to stores will appear on the winds within a couple of weeks.

Here is such a vague answer from Kitforth. ru to my question:
* Slow cookers KT-205, which Mayshop is now selling, are they from old stocks, or new supplies from China? *

brendabaker
marina-mm,
Marina, I took mine today. The box is black, the base is decorated a little differently: there is no fish and the KITFORT lettering is larger and clearer. The handle sits tighter and the modes switch with a little more effort, which is nice.
The bowls are the same, the lids are the same




This is definitely a new supply, their prices have not changed, the manager wrote to me that the prices will remain the same as they were
marina-mm
Oksana, I'm still waiting. Thanks for the description, I'll tell you later what comes with me.
M @ rtochka
Oksana, about! With the baby!
Let it please
brendabaker
Quote: Rialis
REPA was added to carrots, onions, parsley, garlic, lavrushka. It turned out to be delicious.
Alexey, but at least roughly the proportions can tell.

I am friends with turnips only in one Scotch dish.
I boil the turnips for a couple of minutes in water, then drain and cook in milk and butter.
I boil the potatoes separately in water and salt.
I knead turnips in mashed potatoes right in milk. I drain the potatoes and wrinkle them. I mix. In the middle I make a * lake * of oil. Sometimes I rub the apple finely.
PS Even my cat eats such mashed potatoes with pleasure
M @ rtochka
Wow, what an interesting dish! It’s simple, but that’s what attracts. Dachnoe
marina-mm
Received whales today, both in black boxes with new design.
I hope the gift, Kit 212, will please its owner, checked that the working condition.
Kid 205 is cute. Until I launched it, I didn’t figure out where to start.
Trishka
marina-mm, Marish, with new clothes, let them please!
brendabaker
my new one boiled water in the morning, smelled like grease for the first hour,
In the evening I made borscht with mushrooms, it was insisted at night, we eat at lunchtime.
They cook very tasty, it seems to me that everything tastes better from small than from large




marina-mm,
Marina, congratulations
marina-mm
Oksana, Thank you!
You, too, with replenishment, may it always be tasty and happy for a long time!
And I cooked whole grain oatmeal in a baby, there were no foreign smells, only at the moment of switching on for a few minutes.
Irgata
Quote: marina-mm
Kid 205 is cute. Until I launched it, I did not figure out where to start
compote zabuben, yummy, 2 hours per high from cold water, 1 hour from hot, + half an hour on heating. I fell in love with hot compote, berries and fruits in the end as a dessert.
brendabaker
Quote: Irgata
fruit-berries in the end as a dessert.

At the time of our grandmothers (mine, in any case) there was a stable expression * eats compote *. Compote was considered a dessert. In the book * 1,001 recipes for a slow cooker * there are a couple of options for such a compote. , one of them with the addition of wine. That is, steamed fruits are obtained in sweet spicy syrup, served with ice cream, or sour cream, or chocolate cream





marina-mmHere are my measurements of Kitfort KT205,. The water was flooded with cold. volume of about 1 liter.
HIGH mode
0 h -25.2 C.
1h- 57C,
2h-84.5C,
3h- 97.5C
4h-99.6S
LOW mode
0h-14.7C
1h -44.7C
2h- 64.2C
3 h - 77.8C
4 h - 84.3C
5 . -87.8C
6 h - 89C
7 hours -90C
Measured with Teskom Presto's electronic temperature probe.

Smile
Quote: marina-mm
whole grain oatmeal cooked in a kid
Marina, how long did it cook until cooked? For HI?
M @ rtochka
Well, I don't need 205.
Not needed not needed
Don't be tempted by oatmeal!
Trishka
Oh well
brendabaker
Smile,

I have chopped oats Steel Cut Oats Finnish cooked for 2 hours on Hai, stir once at the end.
100 ml cereals and 500 ml milk 2.5;%, or 3.2%
Slow Cooker Kitfort KT 205




Quote: M @ rtochka
Well, I don't need 205.
Yeah, but I didn’t need it twice, but I don’t need it so much that I rushed to the pickup point on foot
Smile
brendabaker, I want whole grain. Cooked in Atlanta, set for 10 hours, but it is too big ... I would like for 1-2 servings, the kitty is just in size for a couple of servings
marina-mm
Quote: Irgata
compote zabuben, yummy
Irina, the compote is good, but it will not be enough for us, at 214 I cook 5 liters at once, especially when we have children.
Quote: brendabaker
Here are my measurements Kitfort KT205
Oksana, Thank you!
Quote: Smile
how long did it cook until cooked? For HI?
Catherine, I cook whole grain first in water, poured boiling water 1: 2, for High 4 hours, then added milk to taste, mixed and left it on the heating for a long time (I don't remember how many hours) The porridge steamed well and thick, as we like. Yarmarka cooked oatmeal, according to the instructions, she boiled for 40 minutes.
Quote: M @ rtochka
Well, I don't need 205.
Yeah, I didn't need it either, now two are standing side by side, 206 and 205. One 2 liters of baked milk made for fermented baked milk, and the kid cooked porridge.
brendabaker
the new 205. mmm, the lid does not jump, the sides of the bowl are slightly more sloping, all the condensate flows down there.
Yesterday twice made me oatmeal, today a tender broccoli puree. everything is completely silent.
Elfa
Eh, but I didn’t react right away, but now it seems like it’s not on sale again.
M @ rtochka
Look at Yandex market, 6 offers
The price, however, is growing
marina-mm
On mamsy ru there are 205 (1255 r) and 206 (1525 r), and other models. Until the end of the promotion 4 days.

🔗

Rialis
Oksana,
Yes, what proportions, thighs almost under the top with vegetables, there was only one turnip, it was large in parts, that's all.
As always I cook, 3 hours on HAY.

Recently, meat from everything, only salt and pepper. Side dishes separately.
marina-mm
Both kittens worked at me for the night looking, at 205 she baked freezer apples with raisins and dried apricots, and at 206 she baked a lean banana cake with chocolate in a silicone mold.
Today we are delicious!
Slow Cooker Kitfort KT 205
Slow Cooker Kitfort KT 205
Trishka
marina-mm, Marish, what a beauty!
What a striped cupcake!




And the cake was baked on what mode and how long?
marina-mm
Ksyusha, Angeline recipe Recipe (by ang-kay): Lean banana muffin with chocolate, laid out two doughs alternately with a spoon in the center of the mold, as the zebra used to do. I baked for 2.5 or 3 hours on Hai, I can't remember exactly, by the night it was, it smelled, I came, checked the readiness and took it out.
Trishka
Thanks, let's go.
marina-mm
Ksyusha, on muffins from a slow cooker Galina "hooked", Cooking Recipe (by gawala): Breville Slow Cooker Chocolate Cake 3.5L... , if you decide, do not forget to wrap the lid with a towel.
Trishka
I already understood that Galya is the queen of cupcakes in a slow motion.
M @ rtochka
205 appeared on Ozone. At the same price, 1290 rubles

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