Pomace products: 1) fiber; 2) baking powder; 3) tea additives; 4) tea substitute

[An4utka]

An4utka, pawllena, Pity, selenа, girls, thanks for looking into the topic and praising. Your attention and interest in my work is very dear to me. I would be very glad if my experience is useful to you. Cook healthy and tasty things ...
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... There it is written in great detail how to do this. So, do to your health!

Lyudmila, exactly!

Irina Dolars, Irisha, it is not surprising to miss some of the nuances in so much information. So it's okay.

[Luda,]

Luda, all ingenious is simple! Just turn on the head a little - and again interesting work. Thank you very much for such a voluminous creation, how much benefit from your work. How many pomace from apples, apricots, grapes went into the hole in the past years, when the jam was already superfluous. Now I'll be smarter.

[francevna]

There was a time when there was no starch in the store, but there was a huge crop of potatoes, they made starch themselves, baked potato pancakes from the pomace, but how many of them were thrown away, there were no dryers. In Chukotka, fresh potatoes were rare, but dried, like chips and powder, were constantly. Here, the pancakes were excellent from the powder.

francevnaAllochka, exactly, it was like that. By the way, I have met the Soviet GOST for such a powder.

[Elya_lug]

Thank you very much for such a voluminous creation, how much benefit from your work. How many pomace from apples, apricots, grapes went into the hole in the past years, when the jam was already superfluous. Now I'll be smarter.

Elya_lug, Elechka, dear, thank you for such an assessment of my work. I am very, very pleased with your attention. I will be very glad if your pit in the future will be empty without cake! I can directly imagine what deliciousness can be prepared from grape and apricot cake. There are so many benefits!

What a great clever girl you are, Lyudochka! How many of these extracts I froze, And I could just dry it! Well, nothing, there is still cider ahead, the sea will be pressed!

[francevna]

Lyudochka, and in fact I wrote in the message that you will offer us a new recipe and you were not mistaken.

francevna, Allochka, I remember, I remember ... I was still surprised at your extrasensory abilities - I was just finishing writing the recipe ...

LUDOCHKA thank you very much for your work. We are making tea, now we will make fiber. When only to go to work, Not to mention rest

[Linochka]

what a great clever girl you are, Lyudochka! How many of these extracts I froze, And I could just dry it! Well, nothing, there is still cider ahead, the sea will be pressed!

Linochka, thank you very much! You, as always, appreciate my recipes very highly. By the way, when I was writing the recipe, I often remembered your scale of harvesting and freezing! I would be glad if space in your freezer now becomes free.

As for the cake, I have a question. If the apples are small, then they go whole for juice, it is simply not realistic to clean the seed box, it is long and dreary. Is such a cake good? Probably after drying, you can simply grind it into powder. And in granules, how will the solid component interfere with the fiber?

[Deva]

thank you so much for your hard work. We are making tea, now we will make fiber. When only to go to work, Not to mention rest

Deva, Helen, thank you very much! Yes ... I load our bread makers with work sometimes .. Len, let's think that this is not work, but rest ... For me, for example, tea and fiber are a window in my daily schedule when I can relax and rest.

[marina-mm]

As for the cake, I have a question. If the apples are small, then they go whole for juice, it is simply not realistic to clean the seed box, it is long and dreary. Is such a cake good? Probably after drying, you can simply grind it into powder. And in granules, how will the solid component interfere with the fiber?

marina-mm, Marinochka, a seed capsule always bothers me, even a tiny piece if it comes across somewhere. By the way, such fiber, when apples with seeds, is much healthier. I would not leave fiber in whole apple granules. I would grind it into powder and then sift it. Try it, Marinochka, then you will tell. I can't try it myself, since I don't have small apples.

[Ludmila]

I don't have small apples

"large" varieties are freezing with us.
Ludmila, my main problem is peeling apples, most of the apples are 4-5 cm in diameter. And also a tree with "heavenly" apples, which bears fruit every year, we don't have jam from them, birds collect the main harvest, and tea from "Chinese" is the most delicious of apple trees.
I'm not sure if Lina cleans the seed pods at an industrial scale.

Lyudmila, thank you for the smartly presented material! I will definitely use it!
From time to time we drink beet-carrot juice, I send the cake to the freezer and there it rolls around until I think of vegetable cutlets, but here you can make healthy snacks! super!

[musya]

musya, Larissa, thank you very much for your attention to the topic! I am very pleased that they have looked at my page. By the way, I first wrote in the notes about freezing small batches of oil cake before enough of it is collected. And then she removed it. I thought that without my advice, people do this. As it turned out, she was not mistaken. Larissa, I will be glad if you use my ideas. Prepare healthy foods for your health.

my main problem is peeling apples, the bulk of apples are 4-5 cm in diameter. And also a tree with "heavenly" apples, which bears fruit every year, we don't have jam from them, the birds collect the main harvest, and tea from "Chinese" is the most delicious of apple trees.

marina-mm, Marinochka, so don't bother with cleaning. After all, inside the apple is a huge benefit! Just think, a piece will fall. Maybe on a coffee grinder, it will grind. We must try not to clean it next time. How the work will be simplified - nothing needs to be done at all. Well, almost nothing ...

I'm not sure if Lina cleans the seed pods at an industrial scale.

I agree ... Linochka has no time for this.

Class !!! This is work! Thanks for the valuable experience and information!

[lappl1]

lappl1,
Lyudochka, what a fine fellow you are, you just came up with a magic wand for all of us! Thank you, my friend, once again

[lappl1]

lappl1, Ludmila, thanks a lot for the topic. Very interesting and useful information!

Oh, and how much of that cake I threw away ...

I WILL BUY ... I WILL TAKE A GIFT ... EXTRA PRESS ...

I WILL BUY ... I WILL TAKE A GIFT ... EXTRA PRESS ...

+1

[RepeShock]

RepeShock, Andreevna, Song*, thank you my dear ! How nice it is to share what you get. And sharing with our bakeries is doubly pleasant.

Oh, and how much of that cake I threw away ...

Song*, Anya, here I am about the same ...

I WILL BUY ... I WILL TAKE A GIFT ... EXTRA PRESS ...

Lenusik, why have you been modest? And add about the juicer. I am sure that our girls will find one in the store that is no longer used ...

[lappl1]

lappl1, Lyudochka ABALDET! What are you clever, I just admire! Miracle recipe! Thank you!!!!!!!

No ... what can I squeeze on it? Apples-pears still do not dissolve the mother to puzzle her, but it's a pity why she needs an extra hassle, and she has apples in a compost heap

Lenusik, then sushi berries (any) and delicious leaves, grind them on a coffee grinder, mix with bran, nuts, seeds (also ground on a coffee grinder). After all, fiber is found in all parts of plants. So, you can find a way out too.Or you can grind our tea on a coffee grinder. well, that's if you have a lot of it.

[lappl1]

lappl1, Lyudochka ABALDET! What are you clever, I just admire! Miracle recipe! Thank you!!!!!!!

Rusalca, Anechka, oh, so many emotions! I already felt them through the monitor: girl_love: a. Thank you dear ! I would be glad if this information is useful to you!

I would be glad if this information is useful to you!

Rest assured! Thanks again!

I read it carefully again. This is a whole science. But now I know for sure that I NEED a dryer !!!!

[Lyudmilochka]

Lyudmilochka, every time you surprise us with wonderful recipes I subscribe to Temka to master the material Only here apples are sold dearly, even Russian ones

[Lyudochka]

Lyudochka, you are a Genius with a capital letter! Awesome, yet another recipe is a Masterpiece!
So far, I just skimmed through it, I'll carefully read it later, but I already realized that I need it!
That's just where have you been before I threw so much of this cake to the neighbour's chickens, because I have not used it in jars digested with sugar since last year, and this year I have already cooked a lot of your jam from the microwave.
Now you will have to make juice every day "for a drink" and collect precious cake

Both on! Luda, right on time! A neighbor's harvest of apples fell on the head and a lot more, I'll tell you in the gazebo. There is where to attach waste-free. By the evening I will outline theses.

Luda, I faint from the idea, the work done and the presentation of the material
Awesome!
It's time for you to patent your inventions
Thank you so much for the innovations and for sharing them

[Tumanchik]

I read it carefully again. This is a whole science. But now I know for sure that I NEED a dryer !!!!

Tumanchik, and how are you still living without her? I can't imagine! I have it working around the clock in summer and winter! Buy, Irisha, do not even hesitate!

every time you surprise us with wonderful recipes I subscribe to Temka to master the material Only here apples are sold dearly, even Russian ones

Albinochka, thank you ! And what about your northern conditions, I just answered Lena Kadieva (message No. 72). Read it, I think this is the way out.

Rest assured! Thanks again!

Rusalca, Anya,

[nila]

nila, paramed1, Seberia, girls, dear! Thank you for such kind words addressed to me. If you only knew how pleased I am that someone needs my experience. warms the soul, honestly!

That's just where you were before

nila, but I don’t know myself where ... so much cake and apples were thrown away, rotted, several tons. I am not underestimating ... But I corrected myself ... Now Nelya, we need to make up for lost time. Fortunately, there is still a lot of time - we will have time.

Luda, right on time! The neighbor's harvest of apples and much more fell on the head

Veronicek, well, here's another one added to your 100 cases. But nothing, you can handle it, but I know.

It's time for you to patent your inventions

Seberia, Lena, thank you! Oh, I'm such an impractical person. Yes, and all this has already been invented before me ... On an industrial scale. and I transferred the production of these products to our kitchens.

[lappl1]

It's great that such a topic has appeared! In the dashing nineties or a little earlier, when everything was according to coupons and tea, too, I dried carrot and beet cake. In winter, she brewed like tea. I really liked the carrot, beetroot for everyone, but for a change, too, nothing. Recently, everything went with the thought that it was necessary to repeat, I go to the forum, and here is such a topic. This is a sign from above. Thank youlappl1

Nda ...... the sea buckthorn cake should be dried at T 83 deg, and the bone should be separated

And everyone's thoughts started working in the same direction ...

lappl1, Lyudochka! You are a genius!!!

That's for sure! You are just smart! Your recipes are huge and meticulous work! and always with the same great benefit!
Low bow for such important information!

Thank you for bringing your work to people. God gives talent and expects to be multiplied! You have truly taken advantage of this! May God grant you health!

[Ivan tea]

Ahhhh, and by the way, after reading the article about Ivan tea, my husband and I collected 2 packets of leaves this year - not far from the sea ... we were so surprised at its growth there ... In the Primorsky Territory we rarely see it ... Fermented, dried - it turned out a 3 liter jar and a little more .. .. The work is certainly not easy - but with your own hands ...
So tasty, we only drink it now .. From the first days of use, the husband noted a surge of strength, energy ...
Thanks for the detailed information on the tea!

[Farida]

It's great that such a topic has appeared! Recently, everything went with the thought that it was necessary to repeat, I go to the forum, and here is such a topic. This is a sign from above. Thank you lappl1

Farida, to your health! We know that there are no accidents! So, you have to repeat your experience. Thanks for sharing it with us!

Nda ...... the sea buckthorn cake should be dried at T 83 deg, and the bone should be separated

Pity, Ira, I don't remember bones in sea buckthorn. Seeds such as those of raspberries seem to be there. Now there is nothing to check. But such seeds, like those of raspberries, they will only benefit - an additional source of fiber. I wouldn't even worry about that. And about the temperature I do not really understand the feelings. there a man made an invention, well, and set this temperature. You can safely dry in a dryer. Or in the oven. Or in an airfryer. In everything that there are houses made of drying equipment ..

[AnaMost]

You are just smart! Your recipes are huge and meticulous work! and always with the same great benefit! Low bow for such important information!

Thank you for bringing your work to people. God gives talent and expects to be multiplied! You have truly taken advantage of this! May God grant you health!

AnaMost, stanllee, Anechka, Maryana, thank you very much, dear! You are so kind to me! I am very pleased that you like my themes. I would be very happy if you use my experience.

By the way, after reading the article about Ivan tea, my husband and I collected 2 packets of leaves this year - not far from the sea ... From the first days of consumption, my husband noted a surge of strength, energy ... Thank you for the detailed information about the tea!

AnyaIt's great that Ivan-tea is growing with you. Only one jar is, of course, not enough. But they found a place where it would be possible to collect more next year. Anya, thank you for using the Ivan-tea recipe. Let your own tea continue to bring health to your family.

Lyudochka, this is huge! No wonder I was thinking about the dryer! I haven't bought it yet, but here it is! ... Well, how can I do this without her!

I can imagine what deliciousness can be prepared from grape and apricot cake. There are so many benefits!

Now we need to figure out how to separate the bones. I evaporate grapes without twigs on a juicer. Remains the skin, a little pulp and bone. How to get rid of them or dry them all together? Then the meat grinder option disappears. What ideas?

[Valyushka]

Valyushka, to your health, dear! Thank you for stopping by: a-kiss: ah! Yes, and the dryer in our farm is an irreplaceable thing. Valyusha, you can use the oven too. I wrote about it in the recipe. Expose not the highest temperature and everything will be OK. I like it even better from the oven.

[Elya_lug]

Now we need to figure out how to separate the bones. I evaporate grapes without twigs on a juicer. Remains the skin, a little pulp and bone. How to get rid of them or dry them all together? Then the meat grinder option disappears. What ideas?

Elya_lug, Elya, why get rid of? I would dry everything together and then grind everything on a coffee grinder. There is horror in a grape seed, how much use. I don’t pass the berries through the juicer. Firstly, this year the season has already ended. Secondly, my juicer for some reason does not like berries.Therefore, I will dry them and grind them on a coffee grinder.

Lyudochka, thank you! There are no apples in such quantities, but I will try with carrots, only there is no juicer, but you can replace it with something?

Lena, I made carrot cake more than 20 years ago from what was left after making juice for a baby son. That is, after grating and squeezing with gauze. You can adapt a meat grinder or blender. By the way, dried carrot cake was used as activated carbon.

[Ludmila]

Ludmila, lappl1, you are the engine of progress.

There is horror in a grape seed, how much use.

I heard about grape seed oil. If there are no other options, then it will have to be with a bone and dried. It's a pity for the coffee grinder, although after drying, the bone may grind easier.

[Giraffe]

Lyudmila, lappl1, you are the engine of progress.

Giraffe, Tanya, thank you! This is a very high mark!

If there are no other options, then you will have to take a bone and dry it. It's a pity for the coffee grinder, although after drying, the bone may grind easier.

Elya_lug, Ale, do you have a juicer? if not, then do as you wrote. If my hard rowan berries are easily twisted, then your coffee grinder can easily handle the grape seed. Well, this bone is not harder than coffee.

[Luda]

Luda, there is a juicer, but the simplest one, I recently bought it, I squeeze juice for drinking, there is a lot of cake and it is wet, in short it is not very good. And I usually put grapes in a bucket and a half in a juicer, here the juicer does not stretch in volumes.

[Luda]

Luda, is tomato cake also suitable? Then you can probably add to soups.