Slow cookers: model selection, features, reviews

[inusik]

inusik, Thank you! This saucepan is brought to Ukraine for $ 20.68 + it itself is 35.00 .. It turns out more expensive than to us ..

And in the end, how much did it come to you?

Ksyu, well, what for has poisoned my soul, I only began to forget about my dream. And here you are, also with a photo. I suffered this for six months. But we have a problem with delivery in Hohland. There is a lot of trouble, it turns out "golden". True, a friend lives in England, but it’s dumb to ask, it’s then a mess with the shipment. But I still want to! ......
And even the purchased 6-liter Seabreeze did not completely console me.
Good for you! Let it work !!! I’ll be happy for someone ...

And what do you dislike about 3.5 liter Seabreeze? I bought myself, and here I look at the photo of the current, the form is different. Well, maybe the power is different? But I cook such porridge in mine for 3.5. Everything also folds, even without apples. Therefore, I have adapted to boil in water, and in the morning I fill it with boiling milk and give it a little sweat. Then it does not fold. And I also want to buy myself 6 liters (for jellied meat).

And in my 4.5L Keshenka nothing folds!

And in the end, how much did it come to you?

I don’t remember exactly anymore .. somewhere around 1200 rubles-1300 rubles.

And in my 4.5L Keshenka nothing folds!

At me and in Kenwood it was rolled. Depends of course on the milk, not on the saucepan.

Therefore, I have adapted to boil in water, and in the morning I fill it with boiling milk and give it a little sweat.

: Friends: Here I am as I want to do today.

[Gaby]

Gaby, Thank you!

The porridge also turned out to be brunette. Boiling even at Low is active. Stood all night. It did not burn to the bottom, only a small rim that was baked along the contour. It tastes like fluff !!!
Now I think .. either buy an external timer and set it with a delay for the morning for 3-4 hours, or cook in the evening.

aha, aha ... a familiar picture, poltorashki - they are hot))) I start mine either through a timer (I can set the on and off time, or, if I want a very "long-playing" porridge, I put it late at night and in a rather large volume, especially liquid. But this is rare, I do not like "melted" cereals and rims ... oh, yes - and always on "keeping the porridge warm" ...

I start mine or through a timer (I can set both the on and off time,

Well, here I am thinking how I will get to the city - I will definitely buy a timer. In the meantime, I'll cook on water.

Is it delivered from ebay?

Yes, with delivery.

Well, here I am thinking how I will get to the city - I will definitely buy a timer. In the meantime, I'll cook on water.
Yes, with delivery.

I figured before, when I was sick with this small fry, that with delivery there will be at least 2200. 1200 (as you say) we divide by 40 we get 30 euros. Their delivery was about that much. Don't you confuse anything?

Why should I be confused .. I gave the link, there is a price.

shl. Yes, I lied a bit - 1500 rubles.

shl. Yes, I lied a bit - 1500 rubles.

No, I didn’t lie, I looked in the paper £ 27.98 GBP amount (at the exchange rate, it turned out 1300 rubles)

I have a big one - Morphy Richards. There are no regimes there. The default time is set immediately - 6 hours. Can be reduced to 4 or increased to 8.

The day before yesterday morning I loaded it in full - whole chicken, mushrooms, onions, potatoes, time - 7 hours. Everything was prepared in full openwork, it could have been left for 6.

This is exactly what you need to use. Moreover, the timer for her is like half a pan !!!!

And there are no holes in the lid. I think the whole problem was due to a lot of time.Still, at least 9 hours puffed.

My small one has 3 modes: HI, LOW and heating. In fact, I only use heating when I need to cook porridge. On HAY or LOW I bring to a boil or stew the apple pumpkin, then put it on heating, but no more than for 8 hours. Otherwise, what's the point, because the value of MDV is in the languor of the product, and not as electric pans, where it sizzles and boils?

9 o'clock

in fact, I myself started exactly the same way. A lot for the little ones 9, heck what you put them on. Is it only with compote))))
Well, everything is simple - if there is no more liquid in the pan (the product has absorbed yes, plus it has evaporated, after all, their lids are not sealed) - then it starts not to languish, but to dry ... By the way, what if it is like a dryer?) ))
By the way, I have a new version of millet that was not cooked in the third hour (well, it was completely raw). I have the impression that the thermostat lever, if it does not stand "in position", it turns out altogether as off, even though the light is on ... But how else to explain that I transferred the zucchini from high to low yesterday - and they generally cooled down ... No, I am not complaining - for 7 euros the pot suits me, but I will follow the lever)))

yes, also - my impression is that at least for a hi, at least for keeping it warm - and the temperature of the small fry turns out to be the same in the end, the only question is when it will be reached ...

yes, also - my impression is that at least for a hi, at least for keeping it warm - and the temperature of the small fry turns out to be the same in the end, the only question is when it will be reached ...

My small fry boils on HAY, but not on heating, but it warms

yes, also - my impression is that at least for a hi, at least for keeping it warm - and the temperature of the small fry turns out to be the same in the end, the only question is when it will be reached ...

I also noticed when I translated from Auto to Low that the bubbles around the edges were the same.

My small fry boils on HAY, but not on heating, but it warms

lucky!!! and how long does it not boil on your heating?

I also noticed when I translated from Auto to Low that the bubbles around the edges were the same.

- here I am about that ...

Girls, I see you are actively cooking porridge here? But after trying to cook rice, I was disappointed, or rather afraid. Tell us how you cook, current without additional pots inside. I have Seabreeze at 3.5. There are no holes in the lid. But he grinds oatmeal hard!

I cook everything by sight ... I take the lowest possible temperature for cereals, and pour the maximum liquid. The main thing is that there is enough liquid, so I imagine ... time depends on what kind of cereal and what volume the pot has, the more - the longer. And don't be afraid)))

lucky!!! and how long does it not boil on your heating?
- here I am about that ...

Never boils

well ... not just "boils, boils", but it gurgles ... What, not right?
I want yours!

well ... not just "boils, boils", but it gurgles ... What, not right?
I want yours!

that's just as you wrote - no buns! And I want an oval one! Yes, here I am informing that my Kesha took up his mind, stopped tying salt! I salted the porridge!

that's just as you wrote - no buns! And I want an oval one! Yes, here I am informing that my Kesha took up his mind, stopped tying salt! I salted the porridge!

eh ... and how much do you cook porridge in them? otherwise I looked closely - the bottom was welded, and the milk was still baked after 8 hours of keeping it warm ...

and the salts, yes, they got drunk))) now they have dry land and they drink wine

eh ... and how much do you cook porridge in them? otherwise I looked closely - the bottom was welded, and the milk was still baked after 8 hours of keeping it warm ...

and the salts, yes, they got drunk))) now they have dry land and they drink wine

I usually put it at night, at 8 o'clock, I cook mostly long-playing porridge such as barley, oatmeal, spelled, millet. But I soak all this joy in the morning, or even in the evening

I cooked millet with prunes in water. Also 4 hours. All OK!! You don't even need milk.

I usually put it at night, at 8 o'clock, I cook mostly long-playing porridge such as barley, oatmeal, spelled, millet. But I soak all this joy in the morning, or even in the evening

I wanted to say that 8 for my small fry is a lot for any cereal and I realized that I hadn’t cooked whole grain for a hundred years - we have a problem to buy it, I won’t get to the bioshop, and I already forgot how much they were cooked ... But it seems to me that 5 hours was for kirzuhi is the most ... It looks like you really have it "quieter", zainka ... what brand, remind me?

I cooked millet with prunes in water. Also 4 hours. All OK!! You don't even need milk.

listen, but milk does not burn more strongly, did you notice?

listen, but milk does not burn more strongly, did you notice?

I haven't set it on milk yet with a timer. Today I will try whole oats.

I cooked millet with prunes in water. Also 4 hours. All OK!! You don't even need milk.

Is Mona a detailed recipe? And the most interesting thing, and lope your little ones with power. But somehow my friendship with Seabreeze does not work out. I bought it for cereals and bought it for 3.5 liters.

[Hope]

Cooked whole oats 1/2 multi cups + 1.5m. Art. milk + 1m. Art. water. She greased the pan with oil. 4 hours with a delay at the LOU. Milk is not curdled !!!! Nothing burned. In the pan, there is only a rim around the edge and foam on top.

But somehow my friendship with Seabreeze does not work out. I bought it for cereals and bought it for 3.5 liters.

Hope, and what does not work. Mine has a power of 120W. I bought it specifically for a small amount of cereals, because the instructions for the DVA say that it must be filled in more than 1/2, but less than 2/3.

Is Mona a detailed recipe?

What is the recipe there. Millet 1m. Art. rinse, pour over with boiling water. Prunes 10pcs. rinse, cut, mix with millet. Pour 4m. Art. cold water. Add oil in the morning is a must. Millet is absorbed only with butter.

I wanted to say that 8 for my small fry is a lot for any cereal and I realized that I hadn’t cooked whole grain for a hundred years - we have a problem to buy it, I won’t get to the bioshop, and I already forgot how much they were cooked ... But it seems to me that 5 hours was for kirzuhi is the most ... It looks like you really have it "quieter", zainka ... what brand, remind me?

my petty, some kind of nameless, it went like a warmer for baby food, but in the instructions and descriptions it is positioned as a full-fledged MVD. I can give you a PM to the address where I ordered, because here you cannot advertise strangers.

[Hope]

Hope, and what does not work. Mine has a power of 120W. I bought it especially for a small amount of cereals, because the instructions for the DVA say that it must be filled in more than 1/2, but less than 2/3.
What is the recipe there. Millet 1m. Art. rinse, pour over with boiling water. Prunes 10pcs. rinse, cut, mix with millet. Pour 4m. Art. cold water. Add oil in the morning is a must. Millet is absorbed only with butter.

And mine has a power of 200w, so everything is probably drowning. There is simply no heating function. There are Auto, Low and HIGH.

And mine has a power of 200w, so everything probably dips. There is simply no heating function. There are Auto, Low and HIGH.

no, it's unlikely. She has more power because she herself is more, I also have 3.5 more power than the little ones. As we here with the ladies, the problem of welding is solved by reducing the time and increasing the amount of liquid.

my petty, some kind of nameless, it went like a warmer for baby food, but in the instructions and descriptions it is positioned as a full-fledged MVD. I can give you a PM to the address where I ordered, because here you cannot advertise strangers.

oh well, it's not the third one to buy me a little girl: D
As I understand it, the only difference is that you have it completely quiet, but then the same eggs? No, I'm puzzled now with the purchase of a food processor)))

no, it's unlikely. She has more power because she herself is more, I also have 3.5 more power than the little ones. As we here with the ladies on the pitch, the issue of welding is solved by reducing the time and increasing the amount of liquid.

It is necessary to grease the bottom with oil if greaves.

Oh, okay, it's not the third one to buy me: D
As I understand it, the only difference is that you have it completely quiet, but then the same eggs? No, I'm puzzled now with the purchase of a food processor)))

Hey, some friend of mine got a wonderful machine from Germany for 700 euros from my friend. My friend Malekha doesn’t get it, because she’s a professional athlete, but what I managed to pull out: this unit is all in one: a harvester, and a cartoon, and a bread maker and figs knows what. He says that he cuts the dough too. Isn't that kind of beast you want?

And mine has a power of 200w, so everything is probably drowning. There is simply no heating function. There are Auto, Low and HIGH.

I also have no heating. You were told correctly, the timer - to reduce the cooking time (I have 4 hours), grease the pan with oil, the liquid is at least 4 times more cereal.

Hey, some friend of mine got a wonderful machine from Germany for 700 euros from my friend. My friend Malekha doesn’t cut it, because she’s a professional athlete, but what I managed to pull out: this unit is all in one: a combine, and a cartoon, and a bread machine and figs knows what. He says that he cuts the dough too. Isn't that kind of beast you want?

no, into a stump ... I would chob the meat, roll the dough, and since such a booze went, it would be nice to chob the shob into cubes, rub and knead the non-yeast dough ... but the beast about which you write, I have no idea who could ... fesley remove the cartoon, then I would say that this is a heating kenwood, but it costs not 700, but all 1700

Oh. Duc this is probably how I bought my mom - a bakery and a cartoon two in one, one bowl with a stirrer and one without. current harvester has nothing to do with it. and costs less. but such a set, as I understand it, does not exist. If the current is a multi-hunter, so it seems to be called here, but I imagine its functions relatively ... here at the price it just suits if you find it successfully. But he also does not pull on the combine, just a cartoon with a chopper and a stirrer ... like my heating bl5e ... in general, an infection that costs to be discarded ...

Oh. Duc this is probably how I bought my mom - a bakery and a cartoon two in one, one bowl with a stirrer and one without. current harvester has nothing to do with it. and costs less. but such a set, as I understand it, does not exist. If the current is a multi-hunter, so it seems to be called here, but I imagine its functions relatively ... here at the price it just suits if you find it successfully. But he also does not pull on the combine, just a cartoon with a chopper and a stirrer ... like my heating bl5e ... in general, an infection that costs to be discarded ...

multi-hunter is cheaper. And tomorrow I'll press this marusia against the wall, let him tell you the address, I'll go and take a look. I, too, would not mind someone rolling out the dough for me

Hey, some friend of mine got a wonderful machine from Germany for 700 euros from my friend. My friend Malekha doesn’t get it, because she’s a professional athlete, but what I managed to pull out: this unit is all in one: a harvester, and a cartoon, and a bread maker and figs knows what. He says that he cuts the dough too. Isn't that kind of beast you want?

right now, they'll drive away from the village for off-top ... this wonderful beast - isn't it a thermomix? Here is a topic for it https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=12786.0

Angel = this is Kesha, and the baby is just learning. All the same, in my opinion, the bowl of the MDV is better oval or round than the cone-shaped one in the baby.

Angel = this is Kesha, and the baby is just learning. All the same, in my opinion, the bowl of the MDV is better oval or round than the cone-shaped one in the baby.

cone-shaped? is it in the sense of the malech expanding upward? truncated cone, eh? How about round tady?

and is cache really nonstick?

Here is a 4.5L cache. my beloved, the bowl is round (the diameter at the top and bottom is almost the same), it does not taper towards the bottom and the ceramics are completely different. I have never burned anything in it! And my other cache is for 6 liters, he has an oval bowl, black color, too, nothing has burnt. If Kenwood did little DVA ...

eh yes ... we would then find out at the same time whether it was in the amount .... listen, and they are completely coffins - Kenwoods by 4.5?
otherwise I'm thinking about buying my parents, but their kitchen is tiny

Well, yes, it takes place and does not shine with beauty. One of my friends, having seen enough of me, bought herself a saucepan, she has a Khrushchev house and a very small kitchen, she found nothing, moreover, she is a vegetarian. In order to deliver such "beauty", one must realize its necessity.

Anh, I bought here: 🔗

shl. add tsetuechek ..

I will try to buy slow cookers here. But, eyes run up, there are a lot of them.
I want to buy two more at once.
I wondered which ones: 4 or 3, and the other 2 or 1.5?
A request for those with these dimensions to measure the internal volumes, do they differ or remain the same?

[Lyi]

I wondered which ones: 4 or 3, and the other 2 or 1.5?
A request for those with these dimensions to measure the internal volumes, do they differ or remain the same?

Lyi , the question is not entirely clear. Of course, the size of the pots will differ if the volume is different. 1.5L enough for porridge for 3-4 people. If to the eyeballs.

shl. sizes 1.5L. along the bottom - 12cm, in height - 10cm.

[Lyi]

Lyi , the question is not entirely clear. Of course, the size of the pots will differ if the volume is different. 1.5L enough for porridge for 3-4 people. If to the eyeballs.

I put it wrong.
I meant that if the size is 1.5, then you can fill in exactly 1.5 liters, or less? How much? That is, how many multi-cups (dry) porridge can you cook?
For example, in the Mullinex Minut Cook multicooker for 6 liters, you can fill only 4 liters up to the upper mark. In slow cookers, it is also impossible to pour under the very lid, there are also small top marks there. I somehow poured into mine above them, and she dumped the condensate inside the upper
the heating saucepan, hissed and so the stain inside and then did not wash off.
In general, this is how my question sounds.

[Lyi]

Lyi , in all slow cookers, the principle of laying products is the same - more than 1/2, but less than 2/3.
1.5l - this is to the edge of the pan, you can fill in 1l. and there is still 2-3cm to the edge. I cook from 1v. Art. + 1 \ 4 groats + 4-4.5 m. Art. water.