Irma
Seven-year plan, thanks I will try
Seven-year plan
Irma, and there is no need to store oil in the refrigerator! It does not require this!
This has been written about more than once!
And the olive is not even recommended! It, of course, will not disappear, but it precipitates as frozen flakes! If you keep it warm again, then everything goes away!
We just lived in Rostov, whipped our butter at a plant from seeds and stored it simply at normal temperature! It only deteriorates from old age, it becomes rancid. But it's just necessary to look at the expiration date!
Masinen
I make mayonnaise in Monnini grape seed oil.
It turns out thick)
Irma
Good evening everyone, I finished off this mayonnaise. The reason is in the oil, I didn't get lost with a manual blender. Yesterday I went and bought the cheapest oil "Yug Rusi" and everything worked out. Now I think that the rumors about glycerin added to the oil are very reliable. I took the bottle out to the balcony for the night, and we had -12 at night, it didn't even get cloudy! And I always thought that "Oleina" is one of the highest quality.
Irma
For the first time I made the processed cheese "A la Viola", it turned out to be no worse than the store one. Very fast, no hassle. I know many people do it all the time, so I decided to try it too.
Pchela maja
Yes, Thermomix is ​​a thing! I can't wait to get my own.
Seven-year plan
Irma, finally!!!

In such cases, you always think, are your hands really crooked? ...
And the reason is quite different !!!
I also always thought that Oleina was good .... That's it !!! I will never buy again !!!

Thanks for sharing !!!!
Irma
Seven-year plan, maybe there is a good one, I bought my own bottle for 45 rubles, and the cheapest price for it was 75 rubles in December. So I "grabbed" the whole box to celebrate, but apparently it was just the left one and was being sold.
Pchela maja
Horror, how scary to live)
I always thought Oleina was a decent butter
Seven-year plan
Irmabut who knows! how expensive it is! Maybe the same! There are no distinctive signs on it!

The store, maybe, will buy such a cheaper one, and then present it to us as expensive!
(I know ... they do it! They can even do it without the knowledge of their superiors, the sellers themselves ...)
Pchela maja
By the way, cooking potato pancakes from raw potatoes, there is a TMchik, does not run anywhere))))

Masinen
Very interesting, especially the moment with the scapula.
Irma
I found a recipe for dairy biscuits for thermomix, an analogue of Lina's milk biscuits, it turned out like they bought in a school cafeteria in childhood. I will take a photo when I bake the second batch, the first evaporated before I remembered that I can take pictures. I kneaded the dough in a thermomix, so I'm writing a recipe here.
Irma
Milk biscuits.
Heat 80 ml of milk and 200 grams of sugar for 37 grams in a bowl of ck 2.
Add vanillin, egg and 100 g of margarine or butter, you can not soften it, I cut it into small pieces. Stir 15 sec / sc 6.
Pour in 500 g of flour + a package of baking powder (15 g or 500 g of flour which)
Spikelet mode 3 minutes.
Roll out the dough 1 cm thick, cut out the biscuits, I have nothing else with a mug yet. Bake 200g for 10-15 minutes, the biscuits should be light, otherwise they will dry out.
Masinen
Will there be a photo?
Thanks for the recipe)
Irma
Masinen, yes, now I'm doing the second batch.
Irma
In the photo, it turns out darker than it actually is. Sprinkled with sugar on top. With convection, ready in 10 minutes.
Thermomix - I cook my way!
Pchela maja
very beautiful biscuits!
Irma
Pchela maja, and delicious and very budgetary, this set of products probably everyone always has and prepares for a maximum of 20 minutes. The son asks why I never baked them before?
Pchela maja
Irma, this is always the case, on the one hand, you understand the convenience of technology and start baking a lot,
but on the other hand, you start to fear for your excess weight))))
Irma
Pchela maja, yes, being overweight is yes, but if I stop baking, the family begins to actively buy all kinds of cookies and muffins. And after I saw how gingerbread cookies and oatmeal cookies are made at the bakery, I try to bake everything myself.
Pchela maja
Quote: Irma
And after I saw how gingerbread cookies and oatmeal cookies are made at the bakery, I try to bake everything myself.
can you give more details? my husband buys packs of gingerbread and oatmeal cookies! (
Irma
Pchela maja, I don’t know how in your city, but in our dark gingerbread, such as rye, Komsomol, chocolate and cranberry, they add crushed to flour marriage, which accumulates for several months in a place where rats and mice run, birds fly, flies and loaders with locksmiths smoke and then all this nasty stuff is added partially to the gingerbread mix. And the oatmeal was all with worms and they poured flavorings into the cookies to taste oats. It was 8 years ago when I was working as a medical dispatcher there, since then I can not eat oatmeal cookies and gingerbread, although I used to love it with milk.
I hope that now this is no longer an outrage, but who knows.
Irma
Sat down last week on cappuccino-type coffee in a thermomix. Basically everything is done with chocolate. But with my great love for coffee and a broken coffee machine now I brew like this:
250 ml milk
1 st. l. instant coffee
1 st. l cocoa "Nesquik"
1 st. l. sugar without a slide
90 ° ck / 2 minutes 3 then turbo 20 seconds and you get a rather tasty coffee-chocolate drink, the taste is similar to a cappuccino from a coffee machine
Laslovna
I bought books for Thermomix! I check the recipes, I will display them as they cook, maybe someone will need them!
Thermomix - I cook my way!
Fast muffins with chocolate
Thermomix - I cook my way!
150 gr chocolate grind 5 sec speed 6, put
Place 3 eggs, 75 g icing sugar, 150 g butter, a pinch of salt in a bowl: 3 min speed 4
Add 100 g flour and 1 Tsp baking powder: 30 sec, speed 3
Add chopped chocolate: 30 sec speed 3
Put the dough into tins and bake in an oven preheated to 180 degrees for 20 minutes.
Laslovna
Thermomix - I cook my way!

Royal cheesecake

Thermomix - I cook my way!
Thermomix - I cook my way!
Everything is so fast and simple! I am delighted!!!
200 gr chilled butter
400 gr flour
100 grams of sugar
1/2 bag of baking powder
1/2 tsp vanillin
1/3 tsp salt
Place everything in the bowl 10 seconds speed 6
Put half of the dough in the refrigerator; put the other half in a mold, forming sides.

For filling
500 gr of cottage cheese
2 eggs
200 g sugar
Put the filling on the dough, put the dough on top from the refrigerator.
We bake in an oven preheated to 200 degrees for 40 minutes!
Masinen
Oksana, I liked the cheesecake!
Have you bought two books? How much do they cost?
Laslovna
I bought 3 large and 5 small ones! I paid crazy money 11,000 rubles. But not a bit I do not regret the recipes, all cool, simple and quick to prepare! And taking into account the fact that I really love colorful books on cooking, I am very pleased! Made myself a gift for March 8 !!!
Thermomix - I cook my way!
Matilda_81
Oksana, I'm awful! From books - once! From the Royal cheesecake - two!
TatianaSa
Girlsiiii !!! I bought it now I’ll get ready for it!
Pchela maja
Where? how much ???
Congratulations!!!!
Laslovna
Tanya congratulations !!!! Enjoy your cooking !!!
TatianaSa
Thank you! I'll start tomorrow with your cheesecake ... I really liked it
Laslovna
The cheesecake turned out super, and no hassle! They ate mine by two cheeks, but I got up to eat at night, a delicious cheesecake turned out !!!
Jiri
Quote: Laslovna
Place everything in the bowl 10 seconds speed 6
Oksana, if you remove a little speed, and the time is on the pulsating, in two intervals, then the crumb will be even more tender
Laslovna
And how is it on a pulsating in two intervals?
Jiri
Laslovna, Oksan, I did it at speed 4, and for the first time 3 seconds, then the second the same way. Well, look at it, you can always twist it a little
TatianaSa
Jiri, but how to understand the time on the pulsating?
Laslovna
A!!! Now I understand! And then I went to look for a pulsating mode
Jiri
Quote: TatianaSa
Jiri, how to understand the pulsating time?
at a speed of 4, and for the first time 3 seconds, then the second the same way. Well, look at it, you can always twist a little
TatianaSa
Laslovna, so I already galloped off in search of a saiga.
Laslovna
TatianaSa
Girls, I loved him straight. Immediately, tender and reverent. only realized that one jug is not enough. Needed .... urgently, only one
Laslovna
What have you already prepared?
TatianaSa
Your cheesecake
Jiri
TatianaSa, Tan, how did you break through the crumb?
Laslovna
I also baked it today, bought a new mini oven, tested it! Instead of cottage cheese, today I put lingonberry jam. It turned out very tasty, my husband ate two pieces, which does not look like him !!!
Thermomix - I cook my way!
TatianaSa
Irina, perfectly. For 10 seconds, though I had to repeat the procedure .... I forgot to put the baking powder.
Matilda_81
Oksanawhich mini oven did you get? quarrel that is off topic.
Laslovna
I have already unsubscribed in the topic "tabletop ovens, ovens," I can’t insert links.

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