Kseniya 77
At the expense of not turning on the RIS mode after frying. I think that the technique does not work due to the fact that the RIS mode heats the product up to 105 degrees, and the frying takes place in the mode from 160 to 180 degrees. This is a temperature conflict. It is necessary after frying for the product to cool slightly. And the instructions say that you can't pour water into the hot oil. Maybe we just want a lot from technology. :
sparta
Ira, me on "you".
You are welcome!
It's also delicious!
Promised cutter (photo not very successful)
Multicooker Dex DMC 65 (reviews)
Irina
Quote: sparta
It's also delicious!
Well, I had no doubt about that, the bottom part turned out to be a little tight for me, I don't understand why ... but I will definitely bake it again. Thank you
Irina
Quote: Olyushka
I have a tight lower part, because it was not baked inside and put extra. time for baking, and the bottom seems to dry out because of this ...
yeah, of course, I'll try to make half of the norm according to the recipe, it may bake faster and won't dry
Arnica
Yes, I baked half, that was good. In principle, enough.
sparta
Good evening!
Of the late owners of 65 deksiks, those who made yoghurt did not measure the temperature of the yoghurt? With what leaven did you make, what was the result?

I want to share my joy. I did pilaf today ... After the program, I turned off the extinguishing of the cartoon, gave it a rest for 5 minutes, then turned it on to rice, and everything is OK!
The rest was good for her ... the rice program immediately turned on ... now we get high on delicious pilaf!
mms
I made yogurt with Good Food sourdough, I didn't measure the temperature, but I made yogurt in a bread maker and a slow cooker at the same time, set it for 6 hours, I can say that it turned out tastier in a slow cooker: nyam:
sparta
I need your help ... Is there anything written on the cord from our Dexik?
I have 3 identical cords on the table ... On one, there are no identification marks at all, on the second, demko. nemko. fimko. On the third, on the qinopu ​​fork. Which one is from 65 dex?
Alisa-Topol
sparta,
I deliberately opened the dex cord for you
I just kept it packed, but I use a cord from the 6060 brand - they are standard, why change them? Mister 5014 has the same connection ... Here I have one cord on the table and I cling to it the technique I need at the moment ... It happens that 2 cords are used, but so that three at once !!!!
But this is the lyrics
The dex has written on the qinopu ​​fork, that's for sure !!!
sparta
Len, thanks!
I'm scared of the instruction "to use only the cord that comes with the kit." Since the equipment is portable (small kitchen), I run with a cartoon, a pressure cooker and a bread maker ... Yesterday I disconnected all the cords, but today, where to insert
Alisa-Topol
Olya, don't worry, the cords are standard, computer ones !!!! There will be no problems, checked !!!!
Alisa-Topol
Olya, your cables are the same thickness ??? Then do not suffer, take one and rejoice. And if there is the thickest one, then use it - it is designed for a higher current and will work fine with any of your equipment ...
sparta
Thanks again for the advice!
In the multi, the thickest cable, in the pressure cooker, it will be sluggish ... Now I will not bother.
a1267a
I bought this multicooker before N.G., already knowing about its pluses and minuses, I tried to cook many dishes and I want to express my thoughts on the rice cooking program. Several posts above wrote about different temperature conditions in the frying program and rice, because of this, the rice turns on after some cooling. I checked this by disassembling Dex. There, a temperature sensor is connected to each of the three heating elements (heating element), which does not allow the rice program to turn on after frying. So there was only one small minus in the multicooker, this is buckwheat, and even then for anyone else.
sparta
AndreiThank you for the insight into the insides of DEX and the reasoning behind rice. Now, if DEKH wrote this in the instructions that after programs with a high temperature, you need to give the multicooker a rest, there would not be so many problems and returns of the multicooker.
a1267a
Yes, the instructions contain discrepancies with the actual operation of our device in buckwheat mode. If the countdown timer should work after boiling (the dew sensor should work), this does not happen. So I wanted to make sure that he was not there and at one point to see what was there and how. In general, I am very pleased with the work of Dex, all the dishes I cooked were obtained the first time. I especially liked the gobies in tomato sauce, they turned out like canned ones.
sparta
And share a recipe or a link, as you did in our cartoon?
a1267a
Here https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=74937.0 only I did not fry fish, but only vegetables, instead of tomato ketchup or tomato juice. If with ketchup, then vinegar is not needed. Extinguishing mode 4-5 hours.
yara
Quote: Alisa-Topol
And the fogging of the screen in the 60th dex when steaming?
These are also reviews from the thread about the 60th dex ... And also no one refused from multi because of this. And for me, fogging, overheating of yogurt and even the absence of a 30-degree regime are serious disadvantages, much more serious than under-boiling buckwheat ... But for me ... More: https://Mcooker-enn.tomathouse.com/in...on=com_smf&topic=304590.0
Alisa-Topol, your comparison is so incorrect that she could not remain silent. Only 5-7 users complained about the fogging of the screen in 2 years of using DEKH 60, and this will not even be 1%, and at DEKH 65, almost everyone (or all) complains about problems with buckwheat. I don't even want to write about the other "serious shortcomings", they are just as far-fetched.
And I, unlike you, will not look for flaws in your cartoon, but on the contrary I want to say that you can absolutely do without the "buckwheat" program, just cook in other modes, and do not bother.
mms
Hello girls, I want to express my opinion on the account of 60 and 65 Dex, because I bought Dex-60 for my student daughter, and while she experienced it during the holidays (I bought 65 for myself earlier). So, in comparison, I can say for sure that 60 seemed to me much more reliable. After I cooked rice in my 65, which flew out of the filter and when the water boiled away, the mode did not turn off at all, and the rice began to burn, just like buckwheat turns off after 15 minutes, which, to put it mildly, is inconvenient and requires such cooking of cereals of constant monitoring. Then in the 60th I got pleasure from cooking porridge and other dishes. Of course, I love my 65, she remains my beloved assistant (though without porridge), but if I had known about such jambs before, I would definitely buy myself 60 Dex. And even for a couple at 60, nothing fogged up.
sparta
Girls, stop arguing. All the same, each side will remain unchanged ... Peace, labor, May!
Like Lena Alise-Topol, I really like the 65th. Already found an approach to it in all functions. Yes, there are glitches, but if there were 60 deksiks for 1100 and 65 + ice cream maker for 1000 on the shelf next to it (minus the cost of an ice cream maker -700 UAH), I would choose 65 ...
irysska
Olchik, so no one argues - just an exchange of views.
I'm generally silent now, I'm silent

And I'm glad for you - it's great when you like a thing (be it a household appliance, a fur coat or a ring)
mms
Quote: sparta
Girls stop arguing
Sorry if you thought that I wrote for some kind of dispute, not at all, I just expressed my opinion, since I tried to cook on both cartoons. I will continue to cook with pleasure at 65 Dex.
irysska
Marina
and for what you are sorry, you wrote a comparison on behalf of a person who used both cartoons
honor and praise to you
sparta
I support irysskу , Marina - Your opinion for us and not only for us, but also for people who are faced with a choice, which multicooker to choose is very important!
In general, all opinions are important, and irysskiand yars and Alisy !!! A bouquet for everyone
Irish, I like it Especially with a pressure cooker in addition ... It turned out to be a perfect set !!!
Alisa-Topol
Quote: yara

Alisa-Topol, your comparison is so incorrect that she could not remain silent. Only 5-7 users complained about the fogging of the screen in 2 years of using DEKH 60, and this will not even be 1%, and at DEKH 65, almost everyone (or all) complains about problems with buckwheat. I don't even want to write about the other "serious shortcomings", they are just as far-fetched.
And I, unlike you, will not look for flaws in your cartoon, but on the contrary I want to say that you can absolutely do without the "buckwheat" program, just cook in other modes, and do not bother.
I've already waited!
Sat "in the bushes" for seven years and would have sat on ... It would be calmer ...
What does "incorrect comparison" mean? And about what "serious shortcomings" I wrote ??? For me You meant??
Owners of the 65s somehow do not complain about "buckwheat", they paid attention, they made sure that everyone has it, and not just one specimen, and live and cook on ... And with "rice" they have already found an approach (by the way, the owners 60s prompted - there too some dex after frying it is necessary to let the cartoon cool down) .... But the hostesses of the 60s are actively proving to us that the model is buggy, with serious flaws ... But I wrote in the same post that for me This cartoon was taken ... And I was not going to blame the 60th dex, in any way !!!! I had my eyes on him as soon as he appeared, I was looking for the second cartoon for a long time ... Just at first I was tempted by the smokehouse-pressure cooker, I thought - the cartoon (Panasik) + the pressure cooker is enough for me ... And when I realized that I was missing, I went .. after the 60th dex ... And then 65 appeared !!!!
I don't try to compare them in quality ... For I don't have such experience ... But programmatically to me 65 is more necessary ...
To me lucky, really lucky - my 3 multi 65s work perfectly, except for "buckwheat", but this is a trifle about which the owners of the 60s persistently continue to talk for some reason ...
You will not want to think about any percentage, if the rice really flew out of the filter like mms... Here it would be necessary to understand. With a specific cartoon. That is, there is an obvious overheating ... I would measure the work of "rice" in your cartoon with a good thermometer ...
mms
Quote: Alisa-Topol
Measure the good work of "rice" with a thermometer
Unfortunately, I don’t have a thermometer, and what it will give me, I don’t want to change it: umnik2: While I’m cooking for my daughter’s 60, and when he leaves, he will take it away, I’ll cook on stewing or with milk, so it's not scary.
Alisa-Topol
Maybe the number was great? I have more panasik, so baboutI cook most of it in it, and in dex I cooked 800g of rice, no more ...
mms
Quote: Alisa-Topol

Maybe the number was great? I have more panasik, so baboutI cook most of it in it, and in dex I cooked 800g of rice, no more ...
No, I don't cook much, I had 1 glass of rice and 2 water
Now my daughter will leave 60 m, I will still experiment with my
yara
Quote: Alisa-Topol
by the way, the owners of the 60s suggested - there, too, some dexes should be allowed to cool down after frying

?
Copokin
Dear, good to you!
Please tell me if I understand correctly that the "sharp corners" of the DEX-65 are:
- incorrect operation of the "buckwheat" program (after starting the main program, it is necessary to hold it for another 30 minutes on extinguishing)
- After stewing, frying, the "rice" program does not start until it cools down ...

It's just that I'm now considering the option of buying 2 multicooker (1 - for a gift, and 2 for myself, because my Mulnex-4000 was mercilessly flooded inside with water and sunflower oil and the chance of recovery is very small).
Thank you for your advice and help in choosing.
sparta
Copokin, good day!
Read the last 2 pages, maybe they will help you in choosing.
As practice shows, the "rice" program after stewing is not turned on for everyone, but selectively. And there is no need to wait for a complete cooling ... I wait for 2-3 minutes, the program turns on great!
Buckwheat ... It still depends on the type of buckwheat. The very first time, 15 minutes was enough for me to cook it, porridge is not a mess. If not, then you do not need to keep buckwheat on stewing. It is enough just not to take it out of the bowl for 15-20 minutes (after the end of the "buckwheat" program, it automatically switches to heating mode.) Or, after the end of the program, if the porridge is not boiled and water remains, it is enough to start the "buckwheat" program again.
I like the cartoon!
But if it is in the same price range as the DEX-60, then consider this model better - there are no dissatisfied.
Copokin
spartathank you dear.
In Ukraine, I see Dex-60 only at 3 sellers, but the price is higher by 300 UAH (40 USD).
Here is a small worm of choice and gnaws at the remnants of the soul =)
Lole
People, I will not say by the cartoon, but by the bonus to it - I bought my 65-tick in front of NG, an ice cream maker as a bonus. I'll tell you honestly - I would never have thought of buying this unit, but it's just HAPPINESS ..... What ice cream! And all the gracious cartoon Thank you Dex!
Lole
Copokin, I have only one glitch at 65 - the "Buckwheat" mode. It can be treated simply by cooking buckwheat in the "Rice" mode. Delov something.
Copokin
Thank you very much! Eh, worm, do not torment my soul ...
Recipes from 60 go well to 65, right?
Lole
Copokin, I'll tell you a secret - all recipes for anything are suitable for 65. Just a little bit of experience and improvisation. Well, maybe I got excited about the fact that "all recipes", but in principle, as for me, I can cook any dish both in the cartoon and on the stove. I don't look at the recipe book at all.
sparta
Copokinthen take this one! The price-quality ratio is wonderful !!! If there was any share on it, then just take it!
Lolewhat kind of ice cream do you make? I tried to do it once - I was not very impressed with the taste (I did it according to the book according to the first recipe). And the children liked it!
Eva3
I have been using my 65th Dex for about 2 months. Well, everything has already been written about buckwheat. The Rice mode during cooking pilaf, that is, after frying, did not turn on 1 time. An unpleasant situation, of course, when you come to the hungry after 40 minutes for ready-made pilaf, and there is a bummer. Well, on the other hand, experience. Now I always control that the program would turn on. There were no more punctures, maybe due to the fact that I usually do not immediately start the program right away, but while I fill up the rice, a little water, a minute or two passes, the temperature may drop. As for the recipes, I generally cook little exactly according to the recipe, more improvisation goes. And what kind of potatoes are obtained quickly, in the Frying mode, fry the potatoes with cubes a little, salt, seasoning to taste, add a little butter (I fry in sunflower and olive), pour 50-100 grams of water and on the Stewing mode (by default I always put it for an hour ). And if you also fry the onions with mushrooms at the beginning, as an option, onions with carrots (well, or someone else will come up with something), then in general you will not pull off by the ears.
Lole
sparta, I did just according to the first recipe Vanilla - I liked it very much, but they didn't even really let it freeze - they put it on dessert and ate it. And the second time they made banana, here they already ate soft and frozen. Delicious. Next in line is Chocolate and what is with an incomprehensible name))) what about nuts and chocolate.
Copokin
Nobody tried to adapt recipes from 🔗 ?
sparta
Copokin, what for? We have a lot more recipes for every taste. And you don't need to adapt anything, and if necessary, they will help you. https://Mcooker-enn.tomathouse.com/in...ption=com_smf&board=110.0
Alisa-Topol
I cooked in Panasika for 7 years. Dex is slightly different, of course, but not critical. You can even take recipes from Panasonic, just keep in mind that Panasonic is low-power, that is, "frying", "baking" in our dexa will go a little less. And if the recipe is given for a multi of similar power (close), then in general there is no need to make corrections.
Cook and let luck be with you
Alisa-Topol
My pets overeat do not eat fermented baked milk
I went to look for a recipe for the disposal of this product ...
Jambat
Hello everyone.
I left my parents 65 model, bought myself 55, because I need a simpler model.
If you compare in a quick way, then the rice turns on immediately after frying without problems (there is no buckwheat mode in it, so you can't check it); steam mode starts counting the time after the water boils, and not immediately after switching on.
And I don’t know how in the 65 model, but 55 turns off any mode within 2-3 minutes after starting, if the saucepan is empty (I checked it not specifically). In general, there is nothing to complain about.
Olyalya82
Dear ones, tell me!
I have already had my DEX-50 for three years. I have a spare teflon and stainless steel pan for him. Six months ago, a crack appeared in the plastic case under the edge of the pan where there is a depression for condensation, today I saw a second crack. A little more and condensation will begin to ooze into the case. In general, the cartoon needs to be changed, but I have a fleet of spare pots.
Tell me, do old thick Dex pans fit into DEX-65? The weight is different, but the dimensions are the same or not? If they are different, then you will have to take Philips 3036, which is an impudent copy of Dex-60.

Dimensions of the old plump bowl 🔗 and stainless steel bowls: height 12.9 cm, diameter at the top rim 23.8 cm.
mms
Quote: Olyalya82
Tell me, do old thick dex pans go into DEX-65?
No, they don't fit, that's for sure, I have 60 and 65, I measured it on purpose, they are different.
Olyalya82
Dear ones, tell me!
I have already had my DEX-50 for three years. I have a spare teflon and stainless steel pan for him. Six months ago, a crack appeared in the plastic case under the edge of the pan where there is a depression for condensation, today I saw a second crack. A little more and condensation will begin to ooze into the case. In general, the cartoon needs to be changed, but I have a fleet of spare pots.
Tell me, do old thick Dex pans fit into DEX-65? The weight is different, but the dimensions are the same or not? If they are different, then you will have to take Philips 3036, which is an impudent copy of Dex-60.

Dimensions of the old plump bowl 🔗 and stainless steel bowls: height 12.9 cm, diameter at the top rim 23.7 cm.
sparta
Olyalya82Marina wrote to you above
Unsuitable
Lozja
Olyalya82,
If you are accustomed to Dax 50, and he was fine with you, why not take a similar Philips 3039? This is the same Dax 50, only Phillips writes on it. Pots from Dax 50/60 fit, plus the home is also good there.

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