Choosing a slow cooker, rice cooker (1)

[Elenta]

Elenta, apparently, you are from Russia (it will be more convenient if you display this in your profile). What, apart from the price, features of multicooker are important for you?

Yes, I'm from Moscow. Well, I had a double boiler, then an airfryer - unfortunately everything broke at the double boiler, the repair timer will be from 1400 to 2000, and the airfryer - a halogen heater burned out.
I would like something not very expensive, but let's say durable - multicooker, they say they cook smartly. I love boiled potatoes, fish (it's not very convenient to cook everything on the stove), I love casseroles and omelets, well, of course, rice and not often, but I would like to cook, for example, cake. The oven in the airfryer did not work very well. They were told that there is a teflon-coated saucepan, and there is a ceramic and ceramic one preferred.
Thanks for your feedback.

Easter cakes will have to be baked in the oven, this is her profile

But you can bake in a multicooker? Let it not be cake.

[relevant topic]

They were told that there is a teflon-coated saucepan, and there is a ceramic and ceramic one preferred.

With ceramic or cuckoo (you need to ask in relevant topic), or a slow cooker, which is designed exclusively for slow cooking.

All multicooker (and rice cookers) these days are non-stick saucepans.

You cannot bake Easter cake as such in an electric pan. Here you will have to get a bread maker (by the way, there are round shapes, you can bake a fairly classic cake).

In general, so, in a slow cooker, you can cook everything that is prepared in a regular pan - boil, steam, simmer, bake a large round cake (say, a biscuit) and bake a casserole. In some models it is possible to lightly fry food. But frying like in a deep fryer or in a well-heated frying pan will no longer work.

To be honest, I’m looking at them and don’t quite see the difference ..... Brand 37500 was described to me as a model with a ceramic bowl-saucepan, Panasonic is the most expensive model, I have definitely decided on a volume from 4 liters to 5 liters maximum. ..... but I also drew attention to the power of 800-900W I think it's not bad ..... But with a pipe model.

But frying like in a deep fryer or in a well-heated frying pan will no longer work.

Why won't it work? There are three frying modes in Deks - Meat, Fish, Vegetables (the difference in temperature, most likely), I don't see any difference from a regular frying pan. On the mode Meat is fried similarly to a well-heated frying pan over high heat. And the rest is fried like in a pan.

[Rina]

Why won't it work?

Yes, Rinawhy won't it work? And Kuchina fries superbly in different modes, and Aurora, and many others. It is Binaton and Unold who do not do it well, they turn off.

it is still faster and more logical to fry on gas than in a rice cooker
and finally eating fried is harmful

[Gypsy]

Gypsy Bake in the oven, fry on gas. Maybe a multicooker is a useless thing ?! I love steamed fish, potatoes, and casseroles and omelettes. In a multicooker, all this is possible to do. I think it's very convenient to make meatballs there ...

[Gypsy]

Gypsy Bake in the oven, fry on gas. Maybe a multicooker is a useless thing ?! I love steamed fish, potatoes, and casseroles and omelettes. In a multicooker, all this is possible to do. I think it's very convenient to make meatballs there ...

Everything that you have listed is very convenient to do in the cartoon. I especially like to make casseroles, the components for which I also prepare in the cartoon, then pour the filling there, turn on the Baking and that's it. I really like it, a minimum of dirty dishes, almost complete multi control over what is cooked in it and I personally faster than on the stove, because I have no gas.

it is still faster and more logical to fry on gas than in a rice cooker
and finally eating fried food is harmful

It is harmful - for sure, but about the gas - it may be so, only I have an electric stove all my life (we don't have gas at all in our city), and now the burner heats up just longer than ten in the cartoon.

Maruchi RW-FZ47, Brand 37500, Redmond RMC-4503, Redmond RMC-M4502, Daewoo Electronics DMC-200 and maybe there is something better that I haven't found?
Nobody has these models ??? I looked after them, but I can’t decide yet?

rice cookers are more suitable for dietary food: boiled / steamed / stewed.

[now]

Maruchi RW-FZ47, Brand 37500, Redmond RMC-4503, Redmond RMC-M4502, Daewoo Electronics DMC-200 and maybe there is something better that I haven't found?
Nobody has these models ??? I looked after them, but I can’t decide yet?

if I had the opportunity to choose now pots for myself, and not a year and a half ago, when there was a total deficit, I would take -

perfezzu 57 (with removable cover)
pressure cooker - ARS or Unit (analogs are all)
slow cooker for cereals and meat. (and vegetables)
In that order.
But as far as I know, Perfezza is an internal brand of Komfi (Ukraine). You have to look for something like Doblets. Lakuchin, Aurora, etc.

AURORA tyk
LAKUCHINA and tyk

[Doblets.]

You have to look for something like Doblets.

A Dopplet I would now buy the latest Redmond - because of 3D heating, a clock (although there is a clock on Sanyo, but it is on a boat) and two additional functions compared to Kuchina.

Why not Brand?

[Dopplet]

A Dopplet would now buy the latest Redmond - because of 3D heating, clock, and two additional functions compared to Kuchina.

and you know for sure that 3d heating is what we want and what we dream about, that is, the top is baked? They tell us everything about 3D, but we are grown-up girls ... Lorik, is there a topic for it? I don't have time to follow. And what are the other 2 programs?

Why not Brand?

have you carefully read the topic on Brand? there are jambs in the programs and burns on baking, too active (it was in the first testing, now I don't know) But people sweep everything and then adapt. The only reason why I do not take into account Panasonic is that it is expensive and no longer modern, inconvenient to look after.

I read a lot about what burns. And you confirmed it to me!

Why not Brand?

Brand wanted for a long time, then got sick. She preferred Kuchin. To the heap, to the rest.

Excuse me, but what is this Kuchin?

now there are many twin brothers under different names, all from one factory look in the face

[aurora]

We do not have these stamps in Moscow, except aurora....

Here is, though only black 🔗

Lorchik, don’t play up! tell me about 3d heating. Are there any photos? reviews?

Irish, 3D - it heats from below, from the side and from above (and once from above, it means that there will be no condensation). And outwardly it is very similar to Kuchinka, only there is also "shortened cooking" and "parboiled rice".

Is it important about condensation?

I kind of liked the addition to the modelka Multicooker La Cucina Italiana (Lacucina) golden-black EB-FC 47

Is it important about condensation?

Well, as in that joke: that hum how (for whom - how)! If there is no moisture collector, then you need to collect water with a cloth after each cooking. Maybe someone likes it.

I kind of liked the addition to the modelka Multicooker La Cucina Italiana (Lacucina) golden-black EB-FC 47

So - go ahead! Anything better is a parable-of-the-town-Panasonic!

Toka hottsa ...... 3d .. function

So buy Radmond soon! Be the first! And we are interested!

Doblet, so I like your price more than Redmond RMC-M4502 .... ... how difficult it is to choose a ...
Pluses: Very good thing
Non-volatile memory with clock.
Even if there is a power outage and the timer and clock are running.
3D heating of all sides bottom top and side.
The removable part of the lid is easy to clean.

Disadvantages: Head and shoulders above everyone else.

Comment: We bought one today))) I'll go test it ..
First, we chose between 4.5-liter moulinex and a similar Panasonic.
I want to note some of the advantages of this model, because of which we took it exactly:
1. On the inside of the cover there is a removable part (like a second cover or something). Since there are fumes, it must be washed after each use.In other models there is no such thing - you will have to wash the lid itself in some way, and this is inconvenient, because the lid cannot be separated from the case itself.
2. Coating the inner surface (not the saucepan itself, but the one where it is placed). In this model - something red-hot (did not remember), and in others - paint.
3. She has a handle for carrying SEPARATELY (in the photo you can see - thrown back)! And for others - on the lid, which is why during carrying there is a load on the PLASTIC lid retainer.
4. In this model, to open the cover - just press the button and remove your hand. And on others, you need to put your hand on the handle of the lid and lift it (this way you can burn yourself with the steam, which immediately comes out of the saucepan).
Nice saucepan.
user description of this model
And the Italian model .. on the sites they write a volume of 1.8 liters - is that so?

And also the Maruchi RW-FZ47 model ...... there is also 3D ......

Comment: We bought one today))) I'll go test it ..

1. On the inside of the cover there is a removable part (like a second cover or something). Other models do not have this
2. Coating the inner surface (not the saucepan itself, but the one where it is placed). In this model - something red-hot (did not remember), and in others - paint.
3. She has a handle for carrying SEPARATELY (in the photo you can see - folded back)! Others have it on the lid
4. In this model, to open the cover - just press the button and remove your hand. And on others, you need to grasp the handle of the lid with your hand and lift it.

user description of this model
And the Italian model .. on the sites they write a volume of 1.8 liters - is that so?

1. Exactly the same. There is a removable washable cover. As with many other models.
2. Yes, enamel, so what? Nothing happens to it, a clean, neat, nice inner surface.
3. The handle is also on the body, see the photo.
4. The button is pressed in exactly the same way.
In short, the incompetence of the author is striking. Kuchina's volume is more than 4 liters. Elenta, in the topic where the IRR poked you, all this is written.

3D - it heats from below, from the side and from above (and if from above, then there will be no condensation).

not ... Everyone has this (or almost everyone), I'm talking about who bakes. In my usual rice cooker with 2 buttons, I also have wires in the lid and it is very hot when cooking. But I'm not talking about that. Brand also positioned 3D, we jumped then, do you remember thinking about baking? And it nope. There are none yet, at least we have.

And the Italian model .. on the sites they write a volume of 1.8 liters - is that so?

Multicooker rice cookers are measured with dry rice, which means that the approximate volume of this is 3.6-4. Lorik answered while I was writing.

[Maruchi RW-FZ 47Redmond RMC-M 4502La Cucina Italiana (Lacucina) EB-FC 47]

Brand also positioned 3D, we jumped then, do you remember thinking about baking?

I remember. They thought so there too. But of course it's not for baking. And I don't think that there will ever be such a saucepan for the heating element to be mounted in the lid. But just to heat it ... It seems to me that all our lids are hot not from these wires, but from hot food under it.

Girls ... I have three models ... I want to order tomorrow ...
this..............
Maruchi RW-FZ 47
Redmond RMC-M 4502
La Cucina Italiana (Lacucina) EB-FC 47
What will Dear Ones say?

Well, already order something ... and let's go to bed ...

Lakuchin.

In the first menu in English (maybe it is tavos for you ... critical) - in the description it says so. The second is expensive, and it is not a fact that it is better than others. And for the third, a whole topic, a lot of consultants, you can always ask, if not yet in the subject.

Well, already order something ... and let's go to bed ...

gee-gee ...

[Maruchi RW-FZ 47Redmond RMC-M 4502La Cucina Italiana (Lacucina) EB-FC 47]

Girls ... I have three models ... I want to order tomorrow ...
this..............
Maruchi RW-FZ 47
Redmond RMC-M 4502
La Cucina Italiana (Lacucina) EB-FC 47
What will Dear Ones say?

Elenta

Chito Maruchi was clearly smarter, that is, better
She has had La Cucina for a long time, Maroussia is fresh, a couple of months, so the comparison was solid

[Elenta]

Elenta

Chito Maruchi was clearly smarter, that is, better
She has had La Cucina for a long time, Maroussia is fresh, a couple of months, so the comparison was solid

ABOUT! and inexpensive! then, let it be Marusya. (where do we have a smile - me, like - a weather vane?)

[IRRish]

In my usual rice cooker with 2 buttons, I also have wires in the lid and it is very hot when cooking.

IRRish, so this morning I study this issue again.And this is what I found - everyone has two wiring, and this is not 3D at all, but simply they go to the sensor, so your (and mine) lid heats up, as I said, from the internal heat. But, for example, Marusya has as many as 5 of these wires! And 3 extra ones (compared to ours) are laid in a spiral under the lid, and they still warm! So that, Elenta, do not hesitate - Marusya!

[IRRish]

IRRish, so this morning I study this issue again. And this is what I found - everyone has two wiring, and this is not at all 3D, but simply they go to the sensor, so your (and mine) lid is heated, as I said, from the internal heat.

I think so too, and maybe these are sensors for measuring t steam. Like there is steam, which means there is liquid, the pan is cooking, no - the machine cuts down. Something like this

... But, for example, Marusya has as many as 5 of these wires! And 3 extra ones (compared to ours) are laid in a spiral under the lid, and they still warm! So that, Elenta, do not hesitate - Marusya!

So what, Lorchik? boom want Marusya?

Elenta, buy faster and open the topic - all of us are very interested suddenly

[Gypsy]

... And I don't think that there will ever be such a saucepan for the heating element to be mounted in the lid.

Gypsy showed in some topic a picture where the heating element is straight and mounted, such ... a zigzag, beech ZY.

[Heating cover to prevent dew]

this?


under it in Japanese Heating cover to prevent dew hardly for ruddy pies
a source: 🔗

japanese train

[Heating cover to prevent dew]

this?

under it in Japanese Heating cover to prevent dew hardly for ruddy pies
a source: 🔗

and how does this Marusya differ from ours then ... interesting

from here 🔗 you have to read .. there about induction in Japanese rice cookers

Toshiba advertising 50s


now Toshiba


induction

[Heating cover to prevent dew]

this?

under it in Japanese Heating cover to prevent dew hardly for ruddy pies

Here, I'm right, for the absence of condensation! And so in Redmond.

[IRR]

and how this Marusya differs from ours then ... interesting

IRR, tomorrow they will bring it to me. I can only compare with Panas, I have no others. Here are chosen for Elenta and seduced me. I haven't bought new toys for myself for a long time, it's time already. With the air fryer, the order was lost somewhere ...

lga, what a fine fellow!
I already think, maybe take Maruska instead of Cuckoo?

I ordered it, I hope that the whole weekend will be busy: girl_claping: although now the post, you need to see something from the recipes ..... To meet spring, fully armed.

[IRR]

IRR, tomorrow they will bring it to me.

: wow: Galyunya! It's good that you only have Panas - for the purity of the experiment

shl. girls, well, let's be frank, special there is no condensation in ours. Well, half a napkin, by God. And then, if you forget and open after cooling. And then sho straight? vapsche-vapsche not a drop? Tada, what else is she so smart about?

I also want absolutely no condensation ...

Good evening. Also in this Temko I will ask. How do you pour out biscuits, if the diameter at the bottom of the saucepan is about 16 cm. The cake will turn out incorrectly if it works out.

a proper rice cooker should have a rounded bottom, so the rice warms up and cooks better, so such pots like in the old Panasonic are only in old and cheap rice cookers. The rice cooker is not intended for the correct biscuits