Multicooker Supra MCS-4511

Yes, fully baked. I do not even turn it over, in the same place the cocoa is already dark, but from above the white dough is visible a little. Well, I turned nothing over on a plate and it will go (I am writing about the zebra). He baked a mannik, his entire prog. I drove the cake, and then pulled it out, turned it over and turned it on for another 15 minutes, well, this is so that there was a crust. I don't quench soda, yogurt is in the same place. I mixed it straight with flour, sifted and ready. Try it, it turned out delicious !!

[Plusha]

Plusha, I answer point by point))

3. Bottom diameter - 16 cm, top diameter - 23.5 cm, wall height - 13 cm, maximum loading height - 9 cm (mark 1.5 max).

Something like that

Thank you so much for the answers

Ufff ... Now we need to decide and dial the store's phone number.

What should you pay attention to when delivering? Well, there is completeness, scratches, cracks by itself. Does Supra have any special moments?

Yes, fully baked. I do not even turn it over, in the same place the cocoa is already dark, but from above the white dough is visible a little. Well, I turned nothing over on a plate and it will go (I am writing about the zebra). He baked a mannik, his entire prog. I drove the cake, and then pulled it out, turned it over and turned it on for another 15 minutes, well, this is so that there was a crust. I don't quench soda, yogurt is in the same place. I mixed it straight with flour, sifted and ready. Try it, it turned out delicious !!

Thanks for the answer, I'll try it tonight !!!

Hello everyone! Yesterday I cooked pilaf, I took the recipe on the Multicooker, but changed it for our little device. It turned out delicious, I don't know what influenced it, whether the recipe itself, or cooking in a cartoon. I will write a recipe as I did it, maybe someone will come in handy.
PILAF.
Rice - 3 mules Art.
Meat -300gr.
Carrots, onions (I took 1 large carrot, and 2 onions)
Water - 4 mules glasses (boiling water)
Spices, salt, garlic.
fry the meat in a Pie for 10-15 minutes, add the onion for another 10-15 minutes, carrots and fry for another 5 minutes with the lid open. Fill with 1 mule. a glass of salted boiling water, add spices. We close the lid and simmer until the end of the Pie program. (I had pork, so I had enough time, but if you have beef, you may need to add Porridge or Soup, min 10-15) Lay the rice with an upper, even layer, tamp it slightly with a spatula, fill with the remaining water 3 mule. Art, just salt the water before pouring, otherwise it will turn out like I have a little too much salt. Add spices, and unpeeled garlic 3-4 teeth. stick in fig. We put on the "fast" or "normal" mode. After the signal, open, take out the garlic, mix the pilaf, put it in a slide and leave it on "Keeping warm" for 30 minutes. Only then turn it off, otherwise it will be digested and there will be porridge
Try it delicious.

Hello, thanks to you we bought the Supra! The device is cool, for the lazy! Today we stewed meat and potatoes, it turned out like in pots, delicious! The current of water was poured, we thought that it would get used to it, it wasn’t there ... In general, thank you this cartoon rules!

Hello, thanks to you we bought the Supra! The device is cool, for the lazy! Today we stewed meat and potatoes, it turned out like in pots, delicious! The current of water was poured, we thought that it would get used to it, it wasn’t there ... In general, thank you this cartoon rules!

I say, you need water, well, 100 grams for potatoes, it does not boil away.

[Button]

Button, thanks for the recipe! To be honest, I'm already afraid to do baking in a cartoon, it seems that it won't work

And here is the recipe for manna. I did it repeatedly and always turned out to be lush and ruddy. 2 mst semolina pour 2 mst kefir, leave for 30-40 minutes. Grind 2 yolks with 150 g of sugar and vanilla, combine with semolina and kefir. Stir.Add 1 MCT of flour, soda quenched with vinegar 1 tsp. without top, raisins, candied fruits or anything else of your choice. Add whipped egg whites last and stir gently. Grease the sides of the pan with the drain. oil. Pie mode, and then another 30 minutes on heating. Voil! BON APPETIT!

Hmm .... Kefir? Interesting. I will definitely try one of these days. Thanks for the recipe.

People, did anyone steam the rice? If yes, then answer how you did it and what happened! Otherwise we tried and he didn't want to cook

Good afternoon, owners of the "Magic Pot", I also became the owner of the Supra 4511, so welcome to your ranks. I ask experienced cartoonists for advice, which mode on Spur can be used to get baked milk? Share who knows. Thank you all for your attention and answers.

I buy a liter of milk, and put it on porridge for 4 hours, the milk does not boil away, super !!! turns out

Dear MV Supra users! To my joy I saw this topic, but I was already desperate to find any device for cooking porridge and stewing with a timer, a delayed start and so that it does not burn. So thank you all! I almost decided to buy, but one moment confuses. In recipes for milk porridges (the most demanded dish for us at the moment in MV), everyone indicates multi-glasses! We cook porridge often and little by little, well, certainly not in glasses !!! Is it possible in Supra to cook milk porridge in a smaller volume, well, 400-500 grams at the exit? And one more thing: are all cereals cooked well in this CF? Well, semolina, of course, is difficult to cook well on the stove. But oatmeal? Nobody wrote about her, in my opinion? Well, other cereals such as corn, millet, etc. what are the milk porridges like here?

People, did anyone steam the rice? If yes, then answer how you did it and what happened! Otherwise we tried and he didn't want to cook

I cooked it in a double boiler, but I think it will be the same here: You take a container where you pour the rice, pour a little less water than usual, salt to taste. You put the container on the wire rack from the double boiler and cook for the same amount of time as ordinary rice - 35-40 minutes.
As a container, you can take any plastic container for storing food, but so that it fits in size to multi ..

[NOT]

In recipes for milk porridge (the most demanded dish for us at the moment in MV), everyone indicates multi-glasses! We cook porridge often and little by little, well, certainly not in glasses !!! Is it possible in Supra to cook milk porridge in a smaller volume, well, 400-500 grams at the exit?

A multi-glass is a glass that comes with the MB. Its volume is 2 times less than a standard glass. For example, here is this recipe https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=3161.0 and will provide the volume you need at the exit.

And one more thing: are all cereals cooked well in this CF?

Well, I guess after a few experiments, you can successfully cook most of the common types of cereals.

Well semolina, of course, and it is difficult to cook well on the stove.

It seems you NOT front difficult missed.

But oatmeal? Nobody wrote about her, in my opinion? Well, other cereals such as corn, millet, etc. what are the milk porridges like here?

Tried rice, millet, oatmeal and corn grits. The result was satisfying.

Whip, thank you very much! Dispelled my doubts

who faced such a problem as setting the time, I can not set the clock in the multi to daylight saving time

who faced such a problem as setting the time, I can not set the clock in the multi to daylight saving time

Are you serious?

I also can't, but I can't find my passport)))

Just press the CLOCK button and hold it for 2 seconds, the time will start flipping. MINUTES are also exposed. When finished, press START once.

With you beer.

: drinks: Your health ..............

AHAKHA, who else would say that you need to plug a cartoon into an outlet, I walked angry for so many days that everyone around me is smart, only I can't press the buttons ,,,,,

[committed]

Hello.
I can't get wheat porridge.
In addition to being almost cooked, she has committed different taste than cooked on the stove.
This is the recipe I used to cook:
1 tbsp. wheat (spring) groats
3 tbsp. water
3 tbsp. milk
2/3 tsp salt
5 tsp Sahara
Preparation: Pour the groats with water in a saucepan of a multicooker, and leave for 2 hours. Then add milk, salt, sugar.
Mode "Porridge" for 1 hour, then leave on heating for 1 hour.
Tell me what is wrong and how to "return" the taste of porridge?
Thank you.
Sergei.

Good day! In the near future, I hope to join your list. After reading the forums, after listening to my friends about the miracle multicooker, I also decided to become its owner. Lights up by Panasonic. But the trouble is (and maybe for the better) in my city there were none, I started looking for other options and came across your Temko and only positive reviews. I realized that Supra is what you need. And again, bummer,: girl_cray: Supras are also out of stock. I phoned a friend from Moscow, she is going to Minsk in the near future, promised to buy and bring.

I tried to cook chicken fillet in a steamer basket. I put it on for 30 minutes, poured water ... the chicken turned out to be somewhat bitter. Why could this happen? How much water needs to be poured for this mode. The instructions say 3 glasses, but this is not suitable for any weight and not for all products?

The amount of water, in your case three glasses, is calculated based on the fact that during the preparation of the dish it had time to boil, but did not have time to boil. Three multi glasses are the best. I made steamed chopped steaks (4 pieces, about 100 grams each), something about 25 minutes. Quite enough. Chicken breast should definitely take 20 minutes. Experiment. P.S. As for the bitterness, it is either bitter water or some kind of joint with chicken. There is certainly nothing to do with a cartoon.

Girls, help with advice. Mom has a cartoon 4511. The problem with connecting the cooking time was from the very beginning in the soup mode. It turns on, and after a while it picks, turns off and goes into heating mode, and so on several times ... then (it is not clear in connection with what) it turns on normally.In general, some system, how and from what mode it turns off, is not, just more often only on soup ... And yesterday at the dacha they tried to cook fried potatoes. It was a nightmare. She switched off after three or four minutes from absolutely all modes. We've tried so many things, but she stubbornly goes into heating ... About 4 hours before that, she successfully cooked cabbage soup in it ... I have already read almost all the forums. Some also have such a problem, but only no one knows the solution Is it a marriage or we are doing something wrong with her ... Can you tell me why she so stubbornly wants only to warm up and nothing else ...

and on what mode did you want to fry the potatoes? in some modes, the cartoon turns off when the liquid is completely boiled away. And on the soup, porridge and double boiler mode, you set the time. I had such that I put the porridge on the mode for half an hour, and the cartoon turned off after 15 minutes. This was due to the fact that the porridge began to burn.

you probably fried on the wrong mode, yesterday I baked a cake in it very successfully, it turned out just super!
fry on Pie

We tried to fry in all modes. And on the soup and on the pie, and then on everyone in a row ... Maybe it really is about the initially correct choice of the regime. Today we tried to analyze the situation, came to the conclusion that it goes into heating in soup when frying is fried (it fries immediately on it), and when, for example, a tomato is added, it seems to turn on. Porridge this morning in the "native" mode turned out great for her. Girls, thanks for the tips and quick answers. We will correct and master

you can only fry on a pie! in other modes, the cartoon will turn off without liquid.

Thank you, now I understand what our mistake was. Let's try to do everything according to the rules

that, not at all. I myself only understand kitchen devices. Contact if anything

Hurrah!!! Everything worked out today. Frying in a pie and cooking in a soup. Everything works without problems. Girls, thanks again, you helped us a lot ... It's great that there are forums that solve almost all problems

I bought it yesterday !!! Milk porridge - with a bang! Milk didn't run away, nothing burnt, delicious !!! The removable lid is great. I am very satisfied. I will continue to master.

Pilaf turned out !!! "Dare" in one moment, to the last grain of rice. Fried on the "Fast" program, then on "Normal" until the end of the program and browned for a few minutes on the "Pie". Delicious, crumbly. I bought parboiled rice, the ratio of rice: water = 2: 4 (multi-glasses). Thanks to everyone who helped me in choosing a multi!

Congratulations !!!

Thank you!

Girls need help! Today I cooked borscht, made a grill in a cartoon. I put the rest of the food, filled it with water and turned on the soup mode for 30 minutes. About 20 minutes later I came to the kitchen, and she was in borscht Well, that is, a lot of borscht boiled away And the display fogged up on the inside. What could it be because of? This has never happened before.

It seems to me there was more water than it should be ..

Today we bought a Supru 4511. A complete breakdown ... The device is not working, the clock constantly shows 1.01 and blinks every 10 seconds, if you set a different time after ten seconds again 1.01. Also, with work, you turn on any mode for 10 seconds and it reboots again, even the surface has time to heat up a little, it looks like something has shorted in it ((((...
Very disappointed with the purchase. If anyone faced such a problem, please answer, otherwise I really do not want to stay for 45 days without multi and money ... bought in MT-online

Oh, I didn’t come across .. Before it’s too late, you probably need to exchange (((
I'm plowing ... God bless her ..)))

SETTING THE CURRENT TIME
1. Plug in the device.
2. Press the HOUR and MINUTE buttons to set the current time. When setting the time, the numbers on the display will flash. To quickly change the hour or minute, press and hold the HOUR or MINUTE button.
(It is not possible to set the current time in cooking and keeping warm mode).
3. To confirm the set time, press the COOK / PREHEAT button - the numbers on the display stop flashing. (this is from the supplement to the instructions)
But regarding the fact that it turns off ... maybe the selected mode does not correspond to the dish being prepared. If the selected mode implies the presence of liquid, and you do not have it in the saucepan, then it will automatically turn off. I also came here with a similar problem. Now with the help of the girls we figured it out and everything is OK

Believe me, we can read the instructions. Today we are taking her to the store. This is the real Japanese quality

well, this probably happens

well, maybe a marriage. it happens ... I myself do not like such situations (I also had a story with a laptop). But, in general, the cartoon Supra 4511 is not bad compared to the Panasonic. And the quality is not Japanese, it is made in China.