Tatiana27
Stеrn, I am very grateful for the recipe for this pie. : rose: It's very tasty, just obscenely tasty !!!!! A very long time ago I took it to the bookmarks, but all hands did not reach. The last (Wooden) zucchini was lying around, so I did it from it. Baked in a tortilla. Some of the girls were interested in baking in a pizza maker: so for a tortilla it is better to take half the recipe, but for a PP and others you can take a whole norm. Sorry for the photo, I cut it still warm and it was an evening I was looking for a lighter place
Curd dough pie with zucchini
Anna1957
Quote: Krosh
banana bellies,
Kroshik, and who are they? And about cottage cheese in the dough: doesn't it look like a cheesecake? And how much oil can you reduce? I already know how to deal with flour.

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