Pchela maja
Quote: Completion

Whom? Pie? : -

Thin waffles will squeeze all the filling onto the table
But on the other hand, 1300 is not humane somehow for a pizza set. Or do you order it?
I should have bought it out earlier, while the discount was good, but who thought that I would be left without Tristar.
eta-007
Accomplishment, his Lenok, his dear! Below from kurabieshki, and waffles on top! It will be funny! Although the waffles are probably flush with the sides? Then popos! Don't bake!
Omka
Fingers on the panel .. hot ... the handles are even more pity than the coating.
As a result, I rolled it with ike teflon tongs and sushi sticks, but I want to be more careful
Redmond Multibaker Pro (Episode 7)
Elena Bo
Olga, take off on a towel and immediately roll this towel while hot. Roll up like sushi.
Pchela maja
Quote: Omka
Fingers on the panel ..
No, not on the panel, it's hot on the panel! I pull the waffle with a spatula onto a plate, and twist the rapidly cooling wafer with my hands, but you can wear a silicone glove (there are such things, they put on the fingers).
Kubeba1
Quote: Pchela Maja
1300 is not humane somehow for a pizza set
Difficult question. With pizza panels - as luck would have it, they are probably the most problematic for a baker.
Maybe for now experiment with grill, and there will be any options for pizza? Or order burgers, there the top panel is one to one pizza? (although, taking into account the fact that I was exchanged a problematic pizza up from burgers - it is not clear what is left in the stores ...
eta-007
Elena Bo, Helen!

You have the same avatar! How I like her !!!!



Kubeba1, Natasha! After all, I still live without a pizza panel! And nothing! And the cakes come out fine. Burger + grill. And now there will be a burger + kurabieshka. She does not need this pizza until a new batch arrives in time!
Omka
Elena Bo, Pchela majaand everyone else - thanks!
In a week I will repeat the child to school for the light, I will train ...
eta-007
By the way, girls, I checked all the panels. Like a glove (without backlash), only the native thick wafer sits. The rest - the lower one is still nothing, and the upper ones are all floundering. One more, one less. Of course I will try to play with the screws that hold the cover plate, but I think that the panels are not in an arc now. We'd better wait, sir!
Pchela maja
Quote: Kubeba1

Difficult question. With pizza panels - as luck would have it, they are probably the most problematic for a baker.
I already have Supra burgers, the top panel is not smooth, so it won't fit.

Something I'm disappointed with the quality of pizza ovens, I'm tired of doing repairs. Although, when the tristar worked, it was convenient, yes. Pancakes of large diameter, again, could be baked. But I didn't have a cartoon then. And there is no room in the closets. There is already a Ferrari. While I have decided I will manage with a cartoon, and if "on big business", then I will turn on the oven, I have it with both convention and steam.

Kubeba1
Quote: eta-007
Of course I will try with the screws that hold the plate covering the ten to play with
Svetik !!! do not touch the cogs, it flounders not in depth, but to the sides!

Quote: eta-007
After all, I still live without a pizza panel! And nothing!
And I live without a grill in the hope of starting it as a separate item (St. Petersburg ladies, in our Prisma now stickers give 50% of the price of the Redmond stuff in stock). If I don't change my mind at all, of course ...
eta-007
Kubeba1, Natus, I realized that there can be any technique, just not a redmond, by the way, now on Tmolla Tefalevsky grill 2995 is true delivery 250. But the price is quite budget. It seems that the tefali has no complaints about the coating. And the pans, of course, sucked!

Pchela maja, I have a princess and a tortilla. There were no complaints, mmm. Both work like a clock.

Quote: Kubeba1

Svetik !!! do not touch the cogs, it flounders not in depth, but to the sides!
Natus, and if you loosen them a little (upper ones), can the panel move down and press against the lower edge of the upper panel? And it won't annoy you with its crawling?
Kubeba1
Quote: eta-007
I realized that there can be any technique, just not redmond
Oops ...

everything is spoiled. A question of a year or two. When buying a pizza pan, the boy tried to persuade me - do you have an old slow cooker? change! No, what was released five years ago (and even more so earlier) cannot be compared with the modern one. Even Redmond. Even sausages. Even education, forgive the sore spot.



Quote: eta-007

and if we loosen them a little (upper), can the panel go down and press against the lower edge of the upper panel?
Will it not dangle with the panel? I am an experimenter within the imaginable, here I pass. Well, perhaps unscrew it and not turn it on, but first poke your finger, moving or not.
eta-007
Kubeba1, Nat, right, right! But as always!

And with panels I can do some magic on the weekend. We'll see. You know, I shook him properly - the oven became more even. Maybe drop it by chance twice and it will be a perfect device?
Kubeba1
Quote: eta-007
Maybe drop it by chance twice and it will be a perfect device?
"Good Indian - Dead Indian"?

Svetik, how is your Tristar two-pin? came? mine - came, now I would smuggle it home from work, otherwise everyone laughs indecently - I didn't buy a winter jacket, and there is nowhere to put food devices

Pchela maja
In general, I ordered a pizza set, could not resist. And suddenly, on New Year's holidays, inspiration will descend, but for the implementation of the necessary helpers there will be no. But we'll see, maybe I won't, there is a little time for reflection.

Now she realized her craving for pies with fillings on the "kurabie" panels.
Dough custard fresh , took a small cake, inside a little honey and a few lingonberries. She sculpted a closed pie in her hands and placed it in a cell.
Let's see what happens.
Accomplishment
Quote: Pchela Maja
In general, I ordered a pizza set, could not resist.
Ooooh! Before I had time to answer at the very top of this page, I went to the youngest child. Wanted to say: Ostap Do not listen to the light, pizza do not buy, about the top from kurabie forget, bake the pie on grill to start! If the grill is more or less satisfied, then you can pizza buy!




Where are the pies?




eta-007, Light, did you leave your kefir waffles for the night? So simple or under a towel at least? And then I baked them a hundred and a half, from a liter of kefir, which I have for once stayed overnight. But experience in organizing a lodging for the night and bye, bye, no.Almost ... On the photo - the remains, about half, probably:
Redmond Multibaker Pro (Episode 7)
(on reservation under the lid with a creamy layer from a small cartoon.)
Pchela maja
Quote: Completion
Where are the pies?
The pies turned out to be so-so, on the cut like oiled flour. The juice from the filling also ran to the socket, it was necessary to prick from above with a fork. Yes, and I forgot to knead the dough with flour, and I grab freshly mixed and bake right away. But let's eat it out of hunger.
Accomplishment
Quote: Pchela Maja
we'll eat it out of hunger.
))))
Unleavened dough such as biscuit is not the best choice for such devices, it has already been mentioned in many topics - in order to bake beautifully, the eggs in the dough must contain sugar, at least a little.
Although I recalled - somehow I did not have enough yeast, but I had to finish it, I kneaded the biscuit like a magic wand and used it without aging. It turned out quite acceptable, without much beauty, really.
Quote: Pchela Maja
I had to prick from above with a fork
Yeah...

Well, and really quite honestly - there is no point in baking round pies in a baker, it is not technologically advanced (if only from bulk). The rolling dough must be in a layer - on pizza, grill, samsu, sandwiches etc., where the area of ​​the panel is all working. Then you don't need to sculpt. Layer, filling, layer. Well, and starch the berries so that they behave themselves!

On the other hand, hunting is worse than bondage, and the hardest is the beginning! The one who does nothing is not mistaken
Pchela maja
Quote: Completion
Well, and starch the berries so that they behave themselves!
Oh yeah! another miscalculation. Apparently, at night, the head is already badly thinking.
Okay, I'll go take a look at the upcoming TV series, and tomorrow I'll conjure something more interesting.
Chernichka
Quote: Omka

Girls,
And teach me how to roll waffles into tubes.
I baked Giraffelek today, I liked everything, except for my own curvature ...
I read somewhere this advice: take sticks from sushi, which are interconnected, without breaking them to use, and so: I thread the waffle between the sticks and wind it, it turns out according to the principle of how to wind it on a fork, only the "teeth" are longer. I hope I wrote it clearly.
eta-007
Quote: Completion
kefir waffles for the night as I left
Just on a platter. While I get up - mine have already had breakfast and there are no waffles! Half a waiter remains for me. This is probably why I baked it twice in a row in order to at least taste it.
Accomplishment
Catch my fairy tale with a happy ending about waffles according to the recipe of Svetlana-Sedne (recipe) and mixing technology from Svetika-eta-007

(report evening, morning and the result of my hard whining great gift of persuasion technological.)


Redmond Multibaker Pro (Episode 7)
On my guard of guys, I kneaded a dough of 1 liter of kefir (5 times more than according to the recipe), but I put 3 eggs instead of the required 5, oil (vegetable, in the footsteps of eta-007) I poured 250 g instead of 270 and reduced the amount of soda / baking powder.
The volume of the test did not just scare, but downright hypnotized, like Kaa, and therefore, as an obedient banderlog, I got a small cartoon to help the big one, which I hadn't done for a long time ...
The waffles themselves are so ... not that waffles, not a cake, not pancakes, it's hard to describe! Very light indeed! For spreading / dipping - excellent. But the most important thing is that unexpectedly (when I was already desperate to find!) It turned out that these waffles are very good for playing at home what is sold in our stores under the nickname "Vienna waffles" and what my children love so much !!! And for this, many thanks to both Svetulki - Sedne for the recipe, eta-007 - for the advertisement.
I smeared the waffles from a small cartoon with cream of curd cheese and condensed milk. The cream did not look to my children, but to me it is very much even (today, when they were soaked a little). My children are associatively waiting, apparently, for something like a souffle inside. Well, next time it will be a soufflé
Well, and, of course, I will not be me, if I do not compare the four-string
Without a layer, wafers from MP6 lose to wafers from MP7 all in the same way scenario: spreads out of the mold, does not crisp and does not become crispy even with an increase in baking time - the crust becomes hard, but not crispy. But soft with a layer
And the cut:
Redmond Multibaker Pro (Episode 7)

That rare case (at the moment) when waffles from MP6 will come to the court more, if you imitate "Viennese store waffles" with a layer of soufflé type.

And yes, my MP7 waffles have softened already last night. Apparently, I pushed them together a little early - until they cooled completely. So they spent the night under a towel and are used today after the toaster.
P.S. Hell, like eta-007, until steam release stops. Average 7 '.
Alisa-Topol
Came (crawled, more precisely) my MP7 ... A month got to me
You were showing soooo goodies and beauty here, but my VVK was covered ... Here's how to live?
Yesterday I immediately created potato pancakes on RAMB-101 (Sandwich). Tasty, okay. BUT .... for a long time. Everything was faster in IHK. It seems that the declared power is good, but such a slow-moving one! No, I read the recipes for 7 minutes, then 10. But in real life I did not understand and did not accept it for myself. We must adapt ...
Accomplishment
ELENA, Welcome!
The main thing in our business is not to make the mistake of Russian travelers abroad. Those who translate local prices into rubles, are horrified and poison themselves all the rest!
Moral: don't compare! Use and create with pleasure!
Alisa-Topol
Accomplishment, Elena, I agree, of course. It's just that the speed is different, the maneuverability is less, you need to get used to it
But there are many different panels. Here are thick waffles never baked, it's time to start!
Kubeba1
Quote: Alisa-Topol
Yesterday I immediately created potato pancakes on RAMB-101
My gloomy subjective opinion is that there is no need to bake potato pancakes and other vegetable pancakes, well, at least to start with them. Immediately I remember how we, upon the arrival of the first multicooker, decided to fry dumplings in it.
And by the time of the second setting, the baker is heating up normally, baking much faster than seven minutes. Moreover, you can do something in parallel, in this case it is just better for me to bake it longer
And so - of course, get used to it, and everything will be delicious and to your liking! This is not a systematic error, but peculiarities. You cannot approach things like going to the market in advance with the negative. Well, or decide that "not mine" and look for "mine".

ps Forgive me, please, I am not negative about you or Redmond, I just can say something that is not the most ethical.
Accomplishment
Natuska, did you check the control tests again? Do you look at life pessimistically ?! Right now Svetik will come and ask you for nuts your dream ... Pessimists, unlike perfectionists, she does not favor

Yes ugh on them, on these students, 100 times. And in the context of what is happening now with education in secondary school, the prospects are so-so. So take heart!

Kubeba1
Quote: Completion
did you check the control again?
Not yet. Although it is necessary ...

We expect something more abruptly and from above, so for the control ones - ugh, of course. I'll go drink a motherwort, or something.


I generally bake another shortbread cake in pizza, this time with potatoes and mushrooms, since banned tuna smells deadly, damn it ...
Accomplishment
Why "damn"? Again, the professors "for three" will figure out, you only have a memory? Bring at least some pictures here - together we will envy the professors
Waist
Quote: Omka
Fingers on the panel .. hot ... the handles are even more pity than the coating.
As a result, I rolled it with ike teflon tongs and sushi sticks, but I want to be more careful
Olenka, I made myself such a tool for rolling waffles
Redmond Multibaker Pro (Episode 7)
These are 2 wooden kebab sticks, between them a piece of a faceted pencil and wrapped with electrical tape. Everything that was nearby at the critical moment of baking
Maybe someone will come in handy
Sedne
Accomplishment, Elena, I am glad that the waffles came to the yard. I love them very much. The same pickla in different of its waffle makers, except for tefalka and mp 7, of all the waffle makers that I have tasted so far the best in fries turned out, and in some waffle makers they came out like pancakes.
Irina.A
Today I received the kurabie panels, the first thing I wanted to do was biscuits according to Elena Svershenie's recipe. I liked the panels very much
Nathalte
Yesterday I also made kefir waffles for mine. Delicious)
True, I don't feel like eating now, but the triple portion was almost immediately cracked by my husband and daughters
eta-007
Devulki, hello! Yesterday I baked cottage cheese cookies. 200 gr pack of cottage cheese, 200 gr pack of pyshka margarine, 2 multi-cup 200 ml flour, 1 tsp. Ripper. She flattened the cake, dipped it in sugar, rolled it in half, dipped it again, rolled it into a triangle and stuffed it into the samsa. I made one bookmark in MP and from the rest of the dough (7 pieces) I put it in a tortilla. There in the background.
Redmond Multibaker Pro (Episode 7)

and cut
Redmond Multibaker Pro (Episode 7)

It tastes better because the top in the tortilla was not crispy, although I smeared it with an egg and sprinkled it with sugar. But next time I'll take more flour, because the layers were not separated. and try some of it in my cousin.
Accomplishment
Quote: Irina. A
I liked the panels very much
The panels are nice. I baked shortbread, oatmeal and sugar cookies in them. The result did not disappoint anywhere, delicious!
Right now, I'm thinking, but what if you experiment with kefir waffles on this panel?
Quote: Nathalte

, but the triple portion was almost immediately cracked by her husband and daughters
What, ending the strike against the sweet?
eta-007, Sweetiyik, you are sowing panic in my ranks! What is this BOOKIE ???
Ds: gigantomania! Definitely. From that amount of dough, you should have made 30 pieces, for 2 bookmarks in samsu, and even 7 pieces to stay for a tortilla!
See how my layered finished form lay in the socket:
Redmond Multibaker Pro (Episode 7)
See how much room is there?
It was not flour that let you down! It's too much dough in one cookie! Are they even tasty?

Now I’ll see if I haven’t deleted the pictures, I’ll draw up the next technological recipe for the night or tomorrow. For the heart bleeds and for power cookies your work is insulting

Pchela maja
Quote: Alisa-Topol
Came (crawled, more precisely) my MP7 ... A month got to me
You were showing soooo goodies and beauty here, but my VVK was covered ... Here's how to live?
Yesterday I immediately created potato pancakes on RAMB-101 (Sandwich). Tasty, okay. BUT .... for a long time.
I agree that if we could add power and a temperature controller, it would be better.
But on the other hand, I would never buy a separate hazelnut, a device for baking samsa, donuts, because there is simply no free space for them. And here everything is in one and the plates do not take up so much space, therefore I am ready to endure its slowness, since nothing else has been invented yet.
But again, if you warm up the device well, about 10 minutes, it bakes quite well.
Accomplishment
Quote: Pchela Maja
I agree that if we could add power and a temperature controller, it would be better.
Oh, girls, it would have been a completely different device and at a different price. The price for MP, IMHO, is too high now, on the panel - even more so. And all such regulated would have surprised us at an exorbitant price.
NataST
Good evening!
Finally my pens got to the nuts)) originally for them and waffles I wanted a device)
Recipe Vicky Korolek, counted the bookmarks, distracted and lost 4 full bookmarks and another 16 pieces of halves, or 5 and 16 pieces))
I liked the nuts, but they are thick ((compared to those from childhood - twice as thick, it means more dough, less condensed milk
Redmond Multibaker Pro (Episode 7)
Using the selection method, I found out - the ideal half, reaches the very edge, does not go beyond - 7 g of dough, the tab should be, with the edges - 9 g
Redmond Multibaker Pro (Episode 7)
Accomplishment
Wow! This is the scope! Natasha, did you bake for a long time? And I always have the same "problem" - I get confused by the number of bookmarks. And mine is still dragged along the course of baking mercilessly - not to count later!
Quote: NataST
Using the selection method, I found out - the ideal half, reaches the very edge, does not go beyond - 7 g of dough, the tab should be, with the edges - 9 g
Natasha, respect and respect! There are no other words!





With delight I forgot what I was walking! And she went to bring the link:

Curd biscuits (technological adaptation for the Redmond multibaker) (Accomplishment)

Redmond Multibaker Pro (Episode 7)
NataST
Accomplishment, Elena, yes, she also wanted to be ready to count later)) yeah, naive)
In time from 6 to 9 minutes, you can see blonde and African-Americans)) compared, again, with memories from childhood - it was longer and dirtier, the form was in oil, the stove was also clean, and all the business was clean here - roll the balls through the scales) while one baked, just rolled on the second
Irina.A
Completion, Elena, take the report, I got 22 cookies, when I put it in a hot oven for 4 minutes. Delicious!Redmond Multibaker Pro (Episode 7)
Accomplishment
Irin, well, we talked about cookies! I told you about these Redmond Multibaker Pro (Episode 7)
And you tell me about kurabie
Is it oatmeal?
Irina.A
Accomplishment,: girl_pardon: these are chocolate, according to the recipe (sorry, please, I mixed up the recipes, and nicknames too)
Girls, owners are small. and more. multibaker, do you both like it? (I began to look towards the little one)
Accomplishment
Fuuuh, otherwise I think that I'm completely bad ... I had chocolate sugar in my plans, but my hands had not yet reached ... And I was frightened, suddenly laid out and out of my head
Well, that is, this is a chocolate according to Lenuski-Coffeeberry recipe ?! Chocolate Chip Cookies in Redmond Multipack... It?
Irina.A
Quote: Completion
Well, that is, this is a chocolate according to Lenuska's recipe - Coffeeberry ?!
yes it is, I do not have a socket for square cookies yet, only in plans
Accomplishment
Quote: Irina. A
Girls, owners are small. and more. multibaker, do you both like it? (I began to look towards the little one)
Irin, I have both! And what is the reason for "glancing"? Is there a lot of baked goods from MP7, or are some panels for MP6 not allowed to sleep? Or something different?
Irina.A
Elena, the panels do not let you sleep, the price is attractive plus aggravation of the hamster
eta-007
Irina. A, Lucky for you, Irish! The hamster and the toad made friends! And I have eternal excitement about new gadgets!
Irina.A
Svetlana, how to say, here, too, not everything is smooth, I am still with a long-range scope, suddenly my daughter does, she goes with her

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