Anna67
What other beds? The weather forecast had just sent a warning about a thunderstorm, and after it Yandex happily said: it's a great time for a walk, rain, a heavy head is not at all ready for cooking, especially since such a little necessary thing as baking ...
Cirre
Quote: Lena Sweet Tooth
Ladies needlewomen, hello ..
Everything is in spirals I was drawn to vegetables
Lena Sweet Tooth
Quote: Cirre
I was drawn to vegetables
No, I haven't played enough yet ...

Multibaker Redmond (our Cartoon) - sharing experiences and recipes


Hong Kong ... I developed willpower for almost three months, did not bake them. Because, according to the first recipe, they began to shamelessly stick to the panel. Today I found a completely different recipe, on our website. Nothing sticks, it can be easily removed from the panel, folded easily right on the panel. The waffles are crisp, as they cooled down, became softer, but they continue to keep their shape. She hid one to see how they would behave in the morning. I'll try to find the recipe again and copy it. If I don’t find it, I’ll write from my transcript ...
The photo came out so-so. While taking him to the gallery, the support group diminished the exhibits. Tomorrow morning I will make a new portion, we can and the pictures will come out brighter ...


Found it!
Needlewoman Deana! From page 116! I quote in full!
"... Well, in general, since the first time I didn't find the recipe in the subject, I went to google and found a recipe that suits me (without mysterious ingredients) on the Internet. I liked the result, but I have a perverse taste for waffles, so I warn you right away, for * me * the recipe is like, others may spit.

I don’t remember whether you can leave a link here or not, I will not risk it, I found it on the wafbusters website.
if interesting:
-Egg - 1 pc.
- Flour - 115 gr.
-Salt - 4 gr.
-Corn starch - 27 gr.
- Baking powder for baking - 10 gr.
-Sugar - 35 gr.
-Milk - 100 gr.
- Drinking water - 100 gr.
-Vanillin - 1 gr.
-Butter (melted) - 45 gr.

Mix all dry ingredients.
Add the egg and mix with a mixer.
Add milk while stirring.
Add water and stir until smooth.
Next, you need to melt the butter in any separate bowl.
Add melted butter to the dough container in a thin stream.
Stir for another 3-5 minutes to avoid lumps.
Oven immediately, no need to thaw. This amount of dough makes 6 wafers. The consistency is interesting - the intervals are crispy, the powder is soft.
while the hot ones are folded right on the panel. Then they break. But I think they will damp and will be soft again and can be rolled up.
PySy. The dough does not rush anywhere, the entire panel of course does not need to be poured, but the lid will not rip off either.
I tried the first with a coup - no need. Bumps take shape better without turning over. And I used not butter, but unrefined coconut oil ... "


Further - from me. The dough is not sweet. Slightly salty. The panel was oiled with plain sunflower oil before the first baking. Instead of butter, margarine went into the dough. The rest of the ingredients are the same as in the original recipe. Everything mixed easily. Poured from a measuring cup. Indeed, 6 full-fledged waffles came out.
Hurray, comrades! I launched such an interesting panel again!
And Deane -
I will definitely keep the recipe.


I add in the morning. The wafer became soft. Quite soft. The tube has turned into a cake. The taste has not deteriorated.
Conclusion. Eat hot. And don't double your portions.
Lena Sweet Tooth
Happy holidays, girls!
Cirre
No, I don’t want this socket, I’m still waiting for the promise to appear. Or everyone, the radians are exhausted
Zima
Tartlet panels for the multibaker 6 appeared on the multicooker pro.Has anyone already bought it?
If necessary, I have a code for a 30% discount on all panels (except promotional ones)
Cirre
Quote: Zima
tartlet panels appeared

There are none yet. Or maybe they appeared in Moscow?
Zima
I don't know, I had Mr. Korolev. I put it in the basket, everything worked out.
Changed to Moscow, everything was gone))
Cirre
Not available in St. Petersburg yet
Zima
need to call them))
Lena Sweet Tooth
I don't see any tartlets. They write - out of stock ...
Now I'll take a look in Krasnodar ...

No ...
Zima
called the mountains. line. no (((apparently what a technical glitch, but I was already delighted, I think, probably people are testing with might and main))
Lena Sweet Tooth
If you started to flicker (tartlets), then on the way. It was like that with the pancakes. We are waiting, sir!
Cirre
They posted the video 2 months ago and they can't bring everything
Deer pussy
Today I baked nuts in a multi-baker and in a hazelnuts. All the same, the unsuccessful panel is nuts, the walls are thick, the edges break off badly, the shells do not stick together tightly, I did not like it. Maybe it's just me
Zhenya 1986
On "cartoon pro" a 40% discount on any multi-baker for the code word "multi-baker40" 🤗
nut
There is a "tartlets" panel on the multibaker - it says "available"
Zima
Change the city to Moscow and immediately disappear. I got so caught yesterday)
Lagri
I want to buy a square socket, which is RAMB - 04. But I don’t know what depth it has. Maybe she is very small? Owners of such a panel, please answer pzh-lsta. And also the panel RAMB-26 (burger) interests, what do you cook in it?
Lena Sweet Tooth
On the 1st page of our twig there is an overview of almost all panels. And there is a square too. The depth in the deepest place is exactly 1 cm. The cell size is 8.7 * 8.7 cm. If the dough is thin, it can get out of the square and the gingerbread cookie will be rectangular, about 11 * 13 cm. Good socket, grateful. Almost 100% of the area is used. The pies are ... weighty ... not toy ... Cool steps!
I baked pies in squares. And cheesecakes, until I bought RAMB-7, triangles. It is necessary, by the way, to get the panel (stale) and make puff pastry pies. Or liquid jellied. Also good at it.
The burger panel is still in my dreams ... Ladies in them, besides, sobssno, cutlets, baked and vegetable pancakes, and cakes for mini-cakes, and mini-pizzas. I guess I'll take myself too ... one of these days ...


On Wildberries, this panel (04) is 700 rubles and free shipping.
Lagri
Lena Sweet Tooth, Elena, thank you very much for your feedback and application of panels. You helped me a lot. I take both panels. 04th I wanted to buy for a long time, and burgers are a very interesting panel, I think it will also be in demand.
Lena Sweet Tooth
Good luck! Don't forget to submit a photo report.
And I was concerned about something with hearts and asterisks ... Panel 24. I read the forum, I sigh ... Since February ... Is it too small? And she dreams of a house ... Soon a little granddaughter (1 year old) will come to visit, you need to surprise with something ...
Kubeba1
Quote: Lena Sweet Tooth
little granddaughter (1 year old)
Do you consider animals (RAMB-29) or mushrooms (RAMB-34)? They are smaller than the size of hearts and stars, more convenient for a child, no? (I have mushrooms, but I haven't bothered to bake anything there yet).
I'm waiting for tartlets and numbers in a circle, oddly enough. Although freeform cookies can be painted on something else, it probably would have been a flat panel.

Quote: Lagri
panel RAMB-26 (burger), what do you cook in it?
In addition to cutlets, I made ordinary yeast pies until the pancake panel appeared. A pie without stripes seems more correct to me, although this is already overkill
Elena Bo
Girls who have Pizza Panels? What is the depth? Am I thinking of taking it or not, will it fit with a shortbread or biscuit cake? Something a lot of complaints about her, how does she stay in a multi-pocket, does it not fly out?
Something I will not make friends with him in any way




Found the answer to the question in depth
Quote: Kubeba1
The pizza has a ledge along the edge (and the depth of the mold turns out to be 9-10mm)
An4utka
Elena Bo, I have this panel, I baked biscuit cakes in it, I was quite pleased. With a shortbread, I think it will do quite well, why not? It keeps fine in my baker, like all other panels - nothing flies anywhere.
Multibaker Redmond (our Cartoon) - sharing experiences and recipes

Multibaker Redmond (our Cartoon) - sharing experiences and recipes
Elena Bo
An4utka, Thank you. The dough, as I see, does not rise to the top panel. The rim around the groove confused me.
An4utka
Elena Bo, it does not rise at all, but rather shrinks - lags behind the walls. But porosity and softness are quite normal. I had an egg, flour, sugar. The other team will behave differently, probably.
Kubeba1
Quote: Elena Bo
Something a lot of complaints about her, how does she stay in a multi-pocket, does it not fly out?
They complain about the pizza in the big baker, because there is a ceramic coating, which comes in bubbles (they discussed that there was some kind of unsuccessful batch). And mounting in a large baker feels like a different design.
In the little one, I baked biscuit cakes, I didn't show them here - I didn't take pictures. My dough rose to the top panel (if it sticks before trying to open the baker), it probably depends on the presence of baking powder in the recipe. The groove along the edge is inconvenient because you have to cut off the cake, or if you collect a thick "brick" cake, then stuff more cream around the edges.
Eh, it would be necessary to repeat and show the features of the technology Everyone liked the cake, only we have something savory going better ...
Lena Sweet Tooth
And in general, I consider the "Pizza" panel the most combative. We do everything on it! I didn't have a grill in the kit, so Pizza is puffed out for all my tricks. And scrambled eggs, and shawarma, and chopped walnuts, and seeds. This is in addition to baking pies, whitewash and curly pancakes in silicone stoppers ... We use it so actively that the idea of ​​buying a pizza maker, round, powerful, deep, is already ripening ...
Cirre
Quote: Lena Sweet Tooth
the idea of ​​buying a pizza maker is ripening,

Really not yet? I urgently need to buy.
Lena Sweet Tooth
But the waist has disappeared somewhere .... For four months of games with MP ... If I find it, I'll buy it!
Cirre
Why look for something, princess, tortilla and the rest, choose just what you like.
Lena Sweet Tooth
So I'm looking for a waist ... And the Princesses and Tortillas really stand ...
Cirre
Quote: Lena Sweet Tooth
So I'm looking for a waist ..
Not worth it. It's too much
Zhenya 1986
on the site of the multicooker about a discount on all panels for the multibaker 6 and 7 series 30% for the code word "newpanel" from May 11-13 🤗
Marissa
Good afternoon, I want to buy a multibaker, but I can't decide which series, 6 or 7 .. What would you advise? I'm generally an amateur in this
night_furia
Marissa, depends on the volume of cooking and the number of family members, for 1-2 people 6 series may be suitable, if the family is larger or there is a swallowing husband among 2 family members, then it is better 7. It is, of course, more expensive, but after overpaying money 1 time, then save your own time.
I almost forgot, the panels for the 7th series are much smaller !!!
Kubeba1
Marissa, but are there any basic goals and objectives? What do you want to bake? In the 7th, a lot is obtained at once, but the panels are without bells and whistles (at the moment), in the 6th there are all sorts of interesting things (fish-letters-numbers, etc.), but slower.
And in the seventh, they are now waiting for a new panel cover, maybe it is worth waiting a month if you decide on it.
Marissa
Family of 2 adults, 2 children. I'm always on diets, but the rest are sooo fond of baking, there is not only a husband swallowing, but also children) I want to bake different waffles, nuts, sandwiches. That is, the panels that I want to have in both models. But I look, there is very little in stock for the 7th series. But in general, I tend to her more because of the size of course
Kubeba1
Then the seventh, but wait. If you really really want to, buy it now with waffles (in some minimum configuration), and sandwiches and especially pizza - when the coating is changed.
Rosie
Marissa, for the 7th series there is a very interesting panel "Cookies with a picture", which is not in the 6th model. If you stick to PP, then on it you can bake diet bread or biscuits like crackers. I have such a separate liver, the cookies are thin, crispy. And such a beautiful drawing! And also to this series there is a panel, called "triangles". In the relevant topic, the girls cook on it. And there is no need to separately buy a device for baking samsa. But, probably, you already know about these panels. And, most importantly, a lot of everything is baked at once and faster due to the higher power. I wish you the best in choosing and purchasing this device!
Cirre
Waffle recipe found by who loves

🔗






I watched the video and wanted a socket for such a deliciousness

Lena Sweet Tooth
I have one. Time and time I get it, I bake waffles for 8-10 days, without stopping. Then I switch to others.There are few recipe options for these waffles on the Internet. There is a complex one, it seems, on the panel box. There are simpler ones. I've done both. Good.

Multibaker Redmond (our Cartoon) - sharing experiences and recipes


Yes, the second recipe, without the mysterious components, is on our forum, on page 116, and its exact copy with comments on page 204.




Ladies, popped into the site today
Either I have not seen it before, or new panels have appeared - the bear-hare (RAMB-30), LOVE (RAMB-33) and "Dinosaur" (RAMB-42).
Panel 42 !!!!! So, there are more than 40 of them!
Kubeba1
Quote: Lena Sweet Tooth
So, there are more than 40 of them!
Provides hope for pizza!
Cirre
Quote: Lena Sweet Tooth
Dinosaur "(RAMB-42).

it wasn't like that for sure
Lena Sweet Tooth
Quote: Cirre
Dinosaur "(RAMB-42)

Multibaker Redmond (our Cartoon) - sharing experiences and recipes


Cirre
I really thought it was a dinosaur, and these are letters again. Better alphabet buy complete
Lena Sweet Tooth
Maybe, maybe ... Complete with alphabet 4 panels with letter shapes and one zero. Not bad idea. But my granddaughters are already reading.




Quote: Cirre
I really thought that a dinosaur
Like that?

Multibaker Redmond (our Cartoon) - sharing experiences and recipes


Well, Redmond can't think of that ...
masyanya25
Girlsiiiiiii, well, what are you doing with us as ordinary people. I wanted an ordinary sandwich maker, came across your topic, I wanted a multibaker. Well, to hell with it, I bought a simple one with three panels (grill, Dutch and small pretzels), fell in love with the cooking process with it, I wanted many different panels thanks to your photos. I sit still on the hundredth pages of reading, studying your creations. Dissuaded myself, dissuaded, scolded, scolded, I think well, I'll buy a maximum with triangles, and after all, no, I came across Avito's ad on a multi-baker 615/10 where hundredooooooolko panels and only two with mine are duplicated and for only 4 thousand a new one. And what am I as a NORMAL person passed by? Where is such a benefit to miss instead of the same 8 thousand for 10 panels separately, not to buy everything together at once, and even with an additional baker that you can load with mom. No, I, as a person with HP, made an agreement and was going to go after him after work today. And with credit money to buy, which I took to the construction site. Well, what kind of life is this, even if you leave the site, turn off the Internet and go underground. : girl-swoon: I sit at work swearing at myself, swear and in fact I will go damn pancake anyway. How will this disease be cured that I need everything right now and I won't live a minute without "this little thing"
An4utka
at 220 volts some panels for 609 r

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