Elena_Kamch
Quote: lira3003
loses a lot in this life
Yes, that's for sure! It's a pity that you can't
I can't imagine without sharpness
And this radish goes right with everything! Yesterday I did funcheza, so I added brine when stewing, new flavor notes appeared!
Shyrshunchik
lira3003, Rita, with victory to you !!! I'm really late, but there was no time to climb the site.
lira3003
Shyrshunchik, Tatyana! Thank you for stopping by and congratulating !!!
lira3003
I bought a radish today, while I brought it home, I changed my mind ..... It's a pity there is no fish at home, I'd rather muddied panchani Again chtol to go to the store, or to the market
Nikitosik
lira3003Well, come on already muddypanchani!!! We are waiting!
lira3003
Nikitosik, I remember that I promised ..... I have already overcome my laziness, but where can I get a good fish? I went to Selgros, looked at the goose bumps, almost cried. ... Some kind of cubs, or rather scum. We must go to the market, we can get lucky there
Nikitosik
lira3003, Ritulya, well, of course we don’t want to get ridiculous ... Boom wait for a good catch of fish!
lira3003
My husband did not fish much last year, it was all a trifle. .. And this year is not going to. He says he doesn’t pull ... Of course, he’s on the site of the moonshiners, what kind of fishing is there. If we go to Astrakhan, good. And in Moscow I don't even know, maybe from some other fish to try
Elena_Kamch
Rita, I can bring some good fish in August. I hope we will get to Moscow anyway ... Otherwise, with these courses and salary cuts, it’s scary to guess
Quote: lira3003
panchani
And from what fish is this beauty made? And what is this? I don't know the word either ...
lira3003
Flax, in our family panchani were cooked only from pike perch. I know that people use other fish, silver carp, carp, carp. To me, this is a fatty fish, not for everybody. Silver carp is good in the smokehouse or on the grill Sazan, in "heh", carp in a frying pan ... Who is used to what is called
Quote: Elena_Kamch
bring in August
Do you hope that I will refuse? Lowlightlight
Elena_Kamch
Quote: lira3003
Lowlightlight
Rit, well, I ... that ... current red can I thought they also make from red. It just goes fresh in the summer.
Well I'm a dark young lady, I don't know who he is panchani

You will get to Sheremetyevo, if what? We will most likely fly there. We want to go to Kaliningrad

lira3003
Lenus, it’s me so ... I am astalgic, it’s called. When my son-in-law was fishing in Uzbekistan, we immediately distributed the fish ... Here my husband fishes in paid ponds, and basically the ponds are narrowly focused by the type of fish. And I caught pike perch only in Astrakhan ...


To come to Sheremetyevo? For fish? Okay, you will still carry gravity ... Thank you for the offer! Do you have relatives in Kaliningrad? Or is this how you travel? We will either do repairs or we can rush to Astrakhan, also in confusion. We have taken an apartment in a new building, we are waiting for the keys. Or we'll stay in Moscow and save money for repairs. As I think how much I need I will need to open the topic myself, "how to make repairs in a 3-room apartment, choose appliances and furnish them with furniture FOR LITTLE MONEY?" : girl-swoon: Only one thing pleases, the kitchen is 13 sq. m. now 8 and HP with airfryer in the hallway

Elena_Kamch
Quote: lira3003
husband fishing on paid ponds
Do you even have that ?! Wow!
And I don't understand white fish at all (except for halibut, flounder and smelt)

We'll sign off closer to August. Luggage up to 23 kg is possible




Added Wednesday, 30 Mar 2016 05:46

lira3003, Ritochka, dear, I sincerely congratulate you on your birthday !!! Health, of course, strong, mental strength, family happiness and warmth! And a lot, a lot of inspiration to delight us with their delicious recipes!

🔗
lira3003
Elena_Kamch, Helen! Thank you my dear !!!

Now I am reporting, I persuaded my husband yesterday that it is vitally important to me To buy some fish. She didn't say why, because he doesn't eat everything with pepper. I think I'll take mackerel and pike perch. .... Yeah, figurines, we take them from the warehouse store, so it was CLOSED there! Now we will get enough sleep, we will make a second call True, now again the radish must be bought. There is also a chuchin recipe for funcheza. I liked the radish, although we never added it. And I also have a type of funcheza, only some kind of dark one. The little sister said she would fill it herself, she learned in Korea. If I have time to take a picture. And then suddenly everyone has it, and they are eager to cook it (my second year is already)
Chuchundrus
Ritulechka with dark noodles is very necessary
Be sure to outline it very interesting !!!
lira3003
Oh, my torturer has come ... I will try if I have time ... But finally, you remember, I'm lazy ... I want to see Alena under the bushes, it's a pity that it's cold outside ...
Chuchundrus
🔗



Added Wednesday 30 March 2016 09:49 AM

Quote: lira3003
And finally, do you remember, I'm lazy ..
I not only remember but also understand
But it’s very curious to know the recipe. Buckwheat noodles?
lira3003
Nope, then I'll take a picture of the packaging
Elena_Kamch
Quote: Chuchundrus
Buckwheat noodles
And I also realized that buckwheat And what other dark happens? With a cuttlefish? But this is not Asian ...
Two sloths are gathered here.
Although, Rituel, you can live today! And be lazy, and send everyone ... to the garden
Elena_Kamch
Ritul, I'll come to you with a report ...
Here, I brought some bread

Radish on water or Flour chimchi

Do you know why you? Made it in brine from this delicious radish
Sourdough bread rye-wheat-corn. Very aromatic, the aftertaste is so tangy from the pepper. The second time I bake this one on this brine, we really liked the small holes, because there is a lot of rye flour and malt, we love this
lira3003
Lenochka! I'm shocked! I was just stunned by your fantasy! I would never have guessed to put bread on This brine! The idea is just a bomb I don't know how to stick this falling mouse... It's a pity I can't repeat it with my diet. But I liked the idea! ... I have https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=451908.0but there is a serum. Can you put your own bread recipe?
Give me a delicious spicy bread, I want too uuuuuuuu
Elena_Kamch
Quote: lira3003
Give me a delicious spicy bread
Ehe-he ... so sorry that you can’t Never at all or will it be possible later?
And the recipe ... and I don’t know ... So it’s typical, just on brine. They will say that there are a lot of them ...
lira3003
Flax, we have so many bread recipes here that no one will count another one or one hundred twenty-one! This is certainly not the case!
I did panchani, but this time I deviated from my method a little. Now I sit, thinking again to go for fish or so it will come off. The little boy was sitting there puffing yesterday, he hadn't eaten such a spicy food for a long time. The husband refused, as always. He only loves "Heh", I season for him separately, almost without hot pepper, with paprika.
Tricia
Elena_Kamch, Lena, make out a recipe for bread!
We do not have such a thing, because the pickle from Rita's radish has not been found on the forum before! Until the recipe for the radish appeared So your bread is one of a kind! Judge for yourself, cucumber and cabbage pickle and pickle from pickled radish! The difference is huge, definitely.
Elena_Kamch
Tricia, Anastasia, Thank you! It turned out very tasty. Maybe it's really worth it .. I didn't measure anything in grams only .. I sprinkle it on the eye
Quote: lira3003
or so it will do
Rita, I think it will do! And in the comments you will add that you can also do this.

I need to find out who this Panchani is

lira3003
My husband explains especially for you. "Panchani is a pile of peppers with pieces of fish and radish!" Here !!! Maybe take my word for it ?!
Elena_Kamch
Quote: lira3003
Maybe take my word for it ?!
Ritul, I certainly believe!
But to hang the lope in grams?
And talk in a new Temka, ask questions ..
I wonder if they make such a miracle with a red fish?
Elena_Kamch
Quote: Tricia
make out a recipe for bread!
Quote: lira3003
Can you put your own bread recipe?
Girls, I made it.
Half a year has not even passed ...

Rye-wheat-corn bread on the railway. (Elena_Kamch)

Radish on water or Flour chimchi
Elena_Kamch
Radish on water or Flour chimchi
Ritul, Hello! The experimenter decided to conduct and replaced the garlic with wild garlic.Now there will be not only a radish spirit, but also a wild garlic
In my opinion, beautyaa
As I try, I will unsubscribe how it tastes.


Added Monday 06 Jun 2016 10:06 AM

Something the bank just lay sideways ... I tried to insert from the phone
lira3003
Lenochka hi! And where was I carried? But do not think, I have not missed everything. I saw your bread, read, thought ........ and put liquid yeast! Consider home brew for moonshine, only in militarized volumes! While it is standing, I think it will be ready a little more After all, I didn’t want to, the leaven suits me, but I couldn’t resist
Quote: Elena_Kamch
The experimenter decided to conduct and replaced the garlic with wild garlic.Now there will be not only a radish spirit, but also a wild garlic
Everything will be fine, after the radish aroma we are not afraid of wild garlic Can you add green cilantro? I would have thrown radishes with tops ... It will be delicious. And cut the tomato into a ready-made salad before serving. It's only better if the tomato is sweet
Elena_Kamch
Quote: lira3003
Do you add green cilantro?
I squeeze ... She's 80 rubles for a tiny bundle. I shore it for salads, well, for tahini ...
Quote: lira3003
.. and put in liquid yeast! Consider home brew for moonshine, only in mili-sized volumes
: lol: and don't talk! But HOW it works! Now everyone is tired of me, probably, with my enthusiastic ode about the railway. But, it is true, I had different leavens and some years of experience with them. But none of the action, the taste of bread and the appearance can be compared with Zhd. Therefore, I sing praises. I have never had rye bread at the railway station wet and never tasted sour.
I think you will not regret
lira3003
Better to do and regret than not!
Elena_Kamch
Quote: lira3003
Better do and regret
Gold words! I have also been guided by them for a number of years.


Added Monday, 06 Jun 2016 11:18 AM

Quote: lira3003
I would have thrown radishes with tops ...
I just saw it! And how I read it ... through a word or something ...
Just today there are no tops, no radishes, I have exhausted everything during lunch. But now I will know and will definitely do it with radishes!
lira3003
Yeah, smoothly combine the two recipes
Elena_Kamch
Aha! And we won't tell anyone
Zhannptica
Elena_Kamch, Elena, expensive!!! Send me into your liquid yeast, what kind of animal is that? I'm tundra, I missed everything !!!!!
I only have eternal rye and wheat)))
lira3003, litter that is off topic, but you have buns scattered all over the radish
Elena_Kamch
Quote: Zhannptica
but you have buns scattered all over the radish
: lol: what kind of buns? Am I missing something?
On the last 9th page, there is a bread recipe that I exhibited. Go into it and there is a link to the topic of liquid yeast
lira3003
Zhanul, Hi! It's okay! We are always like this, but do you want your quails here with buns and radish?
Elena_Kamch
Taaax ... now I'm out of topic!
What were you doing there with the poor quails? Not only do the chickens walk with a load, so do the quails there
Zhannptica
Elena, Rita, thanks for not sending)) but you Elena_Kamch, don't go away from the topic and you won't get quails until I have the first loaf on your railway from the oven !!!
Lenchik, well, really, where to read about these liquid d?


Added on Monday, 06 Jun 2016 11:55

I am blind, old! I saw where they sent me
Elena_Kamch
Jannul, did you go to my recipe or what?
Right now I'll try to insert a link ...


Added Monday, 06 Jun 2016 11:59

I'm from the phone ... Kopec, it's uncomfortable on it. ...
https://Mcooker-enn.tomathouse.com/in...on=com_smf&topic=417918.0
Looks like she is ...

If anything, don't waste ... I'll go to bed soon

Zhannptica
I went, went, even ran away !!! And ran into the yeast. We'll have to wait for our berries, reluctance to make purchases. Thank you!!!

Yesterday I went to a neighbor with DR to congratulate her, and she has Kamchatka relatives visiting her, and with a friend who flew in from Kamchatka yesterday, with caviar, and with coho salmon and salmon .., only says that the temperature is plus five)) terrible horror !! How do you live there ..

Elena_Kamch
Jeanne, yes you can start on purchased ones, and then feed them with your own I still wash everything
Zhannptica
I think
Everyone is scattering to the south and the seas ... so I'm thinking of making a jerk or something ...
Elena_Kamch
Quote: Zhannptica
How do you live there ..
Yes, we are tormented ... Here is the round earth! Straight like in the movie Yolki

I want to go to warm lands and forever




Added Monday, 06 Jun 2016 12:24 pm

Quote: Zhannptica
jerk or something ...
Yes, if there is a possibility, then I am always for

Right now Rita will kick us out ...

Zhannptica
I went for a radish, for a green one. I'll forget the jar))))

so they are already in the apartment in Tae warming up)) flew away yesterday afternoon




Added Monday, 06 Jun 2016 12:26 pm

Rita, Ritul, I'll send a colorful report at lunch)))
Elena_Kamch
Quote: Zhannptica
Went for a radish
Yes! I really liked the recipe!

Cool! But it's hot there right now

lira3003
Three course lunch - quails, bread and radish! just class
Zhannptica
Well, I promised, I ran three stores !!! Well, there is no green radish, in the evening I drive to the local hyper and buy it))
But the topic has already gone ... So express Kimchi with cucumbers, pears and cilantro !! Yummy
In an hour you can already eat))
Radish on water or Flour chimchi
Radish on water or Flour chimchi
Thank you girls for the deliciously spicy mood))))


Added Monday, 06 Jun 2016, 02:37 PM

: lol: while the photo was inserted from the bowl, there was nothing left, so we are not talking about any hour wow, how cool is it sharp))))

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