marina-mm
Alevtina, I baked such a cake, I can imagine the taste, but the shape of the cake did not turn out to be so decorated. In the form of 16 cm, the cake also looks original.
bangs
Today I did it in a glass rectangular form (22x15x9 cm) in a Shteba air fryer.
She did what is called "bait", that is, she did not put anything anywhere (and did not add)
(for the purity of the experiment).
I smeared the mold from the inside with butter, spread out pieces of butter, 2 apples and 2 conference pears, cut on a spiralizer (well, etc.).

I didn’t jump out right away, the apples somehow didn’t stick, but as if there was a "vacuum" effect between them and the bottom of the mold ...
I had to walk with the handle of a tablespoon on the sides of the mold (exclusively), then the cake-cake went away.

The next time you need to probably use the advice Tricia-Anastasia and put paper under the apples ...
Quote: Tricia
And put the paper down in the glass dish anyway, cutting out an even circle, and then you can figure it out with the sides.
Although, on the other hand, if you do not turn it over, then you can not put it ...

Here's what happened:
Amber apple cake from T.L. Tolstoy

Amber apple cake from T.L. Tolstoy Amber apple cake from T.L. Tolstoy Amber apple cake from T.L. Tolstoy Amber apple cake from T.L. Tolstoy

I poked the biscuit with a toothbrush, as it rose a lot during baking (it even crawled out, it seems, above the level of the mold (although it did it proportionally by 2 eggs)).
Creamy
bangs, Natashawhat a gorgeous pie! And so high rose from 2 eggs! And apples are rich, juicy, tasty.
marina-mm
bangs, Natasha, an excellent pie turned out and smooth, neat.
bangs
Quote: Creamy
what a gorgeous cake! And so high rose from 2 eggs! And apples are rich, juicy, tasty.
Quote: marina-mm
great cake turned out and smooth, neat
Creamy-Alevtina, marina-mm-Marina, Thank you !

But this is how he looked in uniform (before turning it over), in my opinion, also appetizingly good ...

Amber apple cake from T.L. Tolstoy Amber apple cake from T.L. Tolstoy

Quote: Creamy
Has brought a report on the work done. Baked in two forms at once.
Creamy-Alevtina, by the way, excellent result!

Quote: lira3003
chelokoshka, Natasha, of course try it in glass form. Write later whether you liked it or not.

lira3003-RitaI liked this baking cake pie in glass pan.
Thanks for the advice !

By the way, apples-pears are somehow good and go a lot, again in my opinion, into baked goods, being coiled,
(both in "Apple Cake" and in "Tsvetaevsky" (you generally have to spirate there and intervene additionally after the filling has slightly settled)).
lira3003
bangs, Natashahow good it looks !!! Great cake! And whether or not to bake with paper, you will decide along the way. The main thing is delicious
Ilmirushka
Hello everyone! At the end, I got my hands on this amber miracle! It took longer than it was to bake! It is a pity that the hostess is not yet on the forum. I hope that Lyudmila will return anyway, and she will be pleased to learn about the results of our ongoing experiments in her footsteps, read the enthusiastic reviews, and look at the photo reports. I baked in Tortilka, took 1/3 of the recipe, everything worked out great!
Amber apple cake from T.L. TolstoyAmber apple cake from T.L. Tolstoy Amber apple cake from T.L. TolstoyAmber apple cake from T.L. Tolstoy Amber apple cake from T.L. TolstoyAmber apple cake from T.L. Tolstoy
caprice23
I'm coming to you with a cake too. Thank you! Made in Tortilka, took ingredients 1/3 of the recipe. You can take in half. I baked apples for 20 minutes for 3 and then with a dough for 25 minutes for 2.5.
Amber apple cake from T.L. Tolstoy
Ilmirushka
Quote: caprice23
I'm coming to you with a cake too.
Natasha, well, pretty AMBER!
Natasha * Chamomile
Girls, and who baked in the pizza maker, is the full portion included or needs to be reduced?
Ilmirushka
Natasha * Chamomile, cut apples, put them in your pizza maker and you will understand whether to decrease or increase the recipe rates.
marina-mm
Natasha * ChamomileAs far as I remember, I baked a full portion in a pizza maker.
It all depends on the apples, how tightly they will lay down and shrink-settle when baked. Dough for 3 eggs and a glass of flour is not much for a pizza maker. So Ilmira recommends to look after cutting apples.
Natasha * Chamomile
Ilmirushka, marina-mmthanks girls. Today I baked a pie with this dough, and the filling is a thin layer of lemons. Regent's uniform 31cm. And the top of the pie stuck to the top of the GF. We'll have to reduce. After all, apples take up more space than lemons.
Ёlenka
Less than three years have passed since I baked this cake))) in the bookmarks for a long time, but I forgot everything about it, and then you reminded me and the apples turned out to be at home ... in general, it's very tasty!
Amber apple cake from T.L. Tolstoy
Amber apple cake from T.L. Tolstoy
Ilmirushka
Baked-sat-ate!
Amber apple cake from T.L. Tolstoy
koluchchka
but I want autumn just for Antonovka to be. yes according to this recipe. insanely delicious! Thank you!
Anatolyevna
lappl1, Thank you Lyudochka for the recipe!
So tasty! I bake often! The girls will call Lyudochka and send them a big thank you.
francevna
I wonder if you can bake this cake in the Princess?
Anatolyevna, Antonina, in what form did you bake? What is the height of the cake?




Looked at the last pages ...
I want to bake a Horse for pizza in a silicone form in the Princess, it should work out.
Ekaterina2
francevna, I was just doing in the Princess in a silicone mold
francevna
Ekaterina2, is there a photo in the subject?
Ekaterina2
francevna, no, I think....
Yulentsia
Incredibly beautiful cake! Thank you very much for a delicious recipe with an interesting story!

Baked in a glass form on baking paper with brown sugar on apples. I slipped out of the form, apples are feast for the eyes. The uneven edges are invisible. Now I'm baking on a paper mug for the second time.
Ilmirushka
Another thanks to the author!
The cake-pie is ready for tea drinking.
This time I added a little raisins without adding sugar to the dough. She baked, as always in Tortilka.
Amber apple cake from T.L. Tolstoy
Amber apple cake from T.L. Tolstoy
Amber apple cake from T.L. Tolstoy

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