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Quote: vernisag

And I just have a quick charlotte with pear and raspberry.

Pizza makers Princess 115000, Travola SW302T, Fagor MG-300

And where have you been before, let me strangle you?
Why did I cook this very thing yesterday (without a pear, but with jam) on the stove and in a pan?
Babushka
Grandma fainted from all the beauty!
I read and write in forays ... Everything is very appetizing! Virgo, you are MASTERPRODUCTS!
irman
Well, Irishka, she'll think of something, smart girl.
Seven-year plan
Well, Irinka! Well done!
You know how to present a dish! So much so that you think that it is extremely difficult and you can cook this only on holidays!
And then you read, and it turns out that you can eat this holiday every day!
Irin, I love it !!! You are our hard worker !!!

And of course, I, too, with two hands-FOR !!!, to make it a separate recipe !!!
Mikhaska
Brought a biscuit from the Opening Day! Another one. And, finally, successful, in my opinion. Oh, and she was given to me!
But, on the other hand, now I’m not ashamed to show you!

Pizza makers Princess 115000, Travola SW302T, Fagor MG-300

The dough is thin.
A dream, not a biscuit! As, however, all the recipes of our Irinka!
Lerele
mikhaska, the beauty!!!
And I have a question for a long time, do you think this biscuit can be made in melted butter ???
The dough is delicious, but it smells like butter to me, especially when baking, although my butter is not odorous, and not the cheapest, and with a rating from a varetest.
Mikhaska
Lerele, Thank you! Ah, we have already discussed this moment with butter ... And I even tried the option with him. It turns out remarkably tasty too! But, the layering disappears and the dough turns out to be closer to sand in taste and structure. Especially if it is not rolled out very thinly. Yes, try it yourself. Anything tasty!

And by the way ... I was there a few weeks ago again showing you your awesome nutty autumn pie ... Have you seen?

Lerele
mikhaska, but I was not there, I only looked here from time to time, I did not read about butter, I did not look at the cake
Mikhaska
Quote: Lerele
but I was not there
Glorious to have you back!
Aenta
mikhaska,
Beautiful and summer biscuit
Seven-year plan
mikhaska, Irinka! Well done!!!
Well, you're stubborn. Yai had no doubts that you will finish her !!!

What to say? : girl-th: Just beautiful! : girl_love: Print and hang on the wall !!! admire !!!
Good girl !!!!
Mikhaska
Aenta, Seven-Year Plan - Svetlanka, girls, THANKS! I am happy with a successful biscuit and your compliments!
Jiri
mikhaska, Irishka, and a compliment from me! Such a beauty! If you don't, then give me a PM, send it, I'll eat it!
Mikhaska
Irinka! Thank you, dear friend!
What the hell is this ?! - You can't, you can't! Everything is monna to me! But, not always! How!
swamp
What a cool recipe I have with apple and blueberry. 15 minutes in a preheated oven and after turning it off I held it for another 5 minutes. Vkusnaa!

somewhere my photo is lost on the way
Pizza makers Princess 115000, Travola SW302T, Fagor MG-300
Mikhaska
swamp, Irina! Awesome biscuit! Yes, with blueberries! Generally, mortality!
Why is it brown for you? Why is it fair for me? Quickly admit that you messed up with the dough?
swamp
mikhaska, everything is strictly according to the instructions, I put it in a hot oven, set the timer and didn't even look for 15 minutes, opened it, and she was already like that, just in case, she left it in the turned off oven for another 5 minutes and the FSE reminded me of the dough to taste (sour cream with margarine)
Mikhaska
Quote: Topi
and she is already like that
Das ist fantastish! And, I will say, like Stanislavsky: "I do not believe!" So, some kind of tricky flour ...
swamp
mikhaska, makfa
Mikhaska
Quote: Topi
makfa
It seems that the flour is Russian ... And the color is suspicious, African-American ... Something is not soooo here ...
swamp
I'll try to rehabilitate myself and repeat for an encore, we'll see. what happens
Mikhaska
Quote: Topi
repeat for an encore,
Yes, beep, dear, how much fit your darling wants! I’ve already typed so much. Already even a hobby has become for me - every week - then a couple - three biscuits. And, today, already, eyes popped out, how many biscuits nafigachila!
m0use
Girls, and I know the answer to the brown dough, I baked cinnamon buns this morning, 15 minutes, as usual ... and so I could not resist, I pulled 2 to my coffee, I closed the rest in the stove and turned off the stove, I drank coffee for 10-15 minutes , I came to get the rest, and they are the same brown! All as a whole! And the ones that I got out first were just a little fried on top .. like that!
Seven-year plan
In!!! And I had the same !!!
So you have to get it right away!
And you always want the best!
swamp
here is the solution, but the encore might not have worked, the embarrassment would have come out
Mikhaska
m0use, Ksyusha! Wow, you are so cool! Knows and is silent! ... This is not a kid. Well, Lanna! I'm not angry! Once you rehabilitated yourself, having told everything, then your silence, as it were, is already defenseless!
Mercy - Premercy, Druh! The day after tomorrow I will portray. Tomorrow - I just can't, because I can't look at them after my present day ...
Mikhaska
Seven-Year Plan - Svetik! swamp - Irinka! , in, as it turns out! Live a century, learn a century, and it would not hurt to salt the soup!
m0use
Yes, I discovered it this morning and immediately rastryndel to everyone ...
Eighth March
Everything from the princess - grated potatoes, baked pancake, perch fillet, tortilla with cheese.

🔗

I have mastered the focaccia dough - it is getting better. Today with cheese, we eat instead of bread.
swamp
what a beauty. how much fish was fried?
Sinica76
Eh, and I have sadness, sadness ...
The husband set a strict condition: baking no more than once a week. For both of them were uncooked. Now I have a withdrawal for the Princesses. you need to master low-calorie recipes.
Vasilica
Quote: mikhaska

Why is it brown for you? Why is it fair for me?

In my opinion, this is the key point. "put in a hot oven" , because 5 min. in off-oh, they do not play a special role. Here are 15, like the Mouse, yes, will play a role.

Quote: Topi

Mikhaska, everything is strictly according to the instructions, I put it in a hot oven, set the timer and didn't even look for 15 minutes, opened it, and she was already like that, just in case she left it in the turned off stove for another 5 minutes and FSE
Quote: Sinica76

Eh, and I have sadness, sadness ...
The husband set a strict condition: baking no more than once a week. For both of them were uncooked. Now I have a withdrawal for the Princesses. you need to master low-calorie recipes.

I, too, are not often allowed to bake flour, so you can bake biscuits, there the dough is too low.
So today I have almost diethical 🔗 from Irishki, well, not rolls, right.

And here is our lunch, though it burned a little while here (on the forum) I was sitting.
Pizza makers Princess 115000, Travola SW302T, Fagor MG-300
Babushka
Today the green onion and egg pie ...
Pizza makers Princess 115000, Travola SW302T, Fagor MG-300
Mikhaska
Vasya! Thank you, my dear, for prompting this possible reason for the fry!
Potatoes with chicken - Mmm! Vkusnenkooo!
Linadoc
And today I have a fasting day - I made a very quick side dish for the cutlets: I chopped the cabbage and sweated it in Princesssk with corn oil and 2 tbsp. l. bread crumbs for about 10 minutes, during this time, beat 3 eggs with salt, grated cheese, 2 tbsp. l. sour cream and 1 tbsp. l. mustard. Filled in and closed for 4-5 minutes, turned off and left for another 5 minutes. All! In 20 minutes, healthy yummy without straining.
Pizza makers Princess 115000, Travola SW302T, Fagor MG-300
Olga VB
Linadoc, and I was just thinking, what would be so easy for the sides to do ...
Seven-year plan
Right,Ol, you say, for the sides the most it !!!
And then these holidays completely knocked out of the rut! Today I barely pulled on my favorite jeans! (I pulled it on, but barely walked) !!!

Linadoc, a very necessary recipe for us girls !!!
Thank you for your concern !!!

A Olin we will make a recipe for boys! They can! Give them meat and potatoes!

Babushka, Tatyana, of course pie with onions and eggs from childhood well, I really want it !!!
Here I shake a little fat and you can start over !!!
So let's put it in the tabs for now!

Yes, girls, everyone was pleased !!!
The menu is scheduled for the near future !!!
Matilda_81
And today I cooked harm, dough on sour cream, filling - chicken, porcini mushrooms, suluguni cheese and an egg. We baked it in Pryntsesk, shook it under Abrau Dyurso CHARITY !!!!
Olga VB
Slag!
Seven-year plan
Gulnara! Lucky people!
And no matter what I eat, my conscience immediately torments me!
Oh how muuuchaooooo ...
Linadoc
Quote: Seven-year
And no matter what I eat, my conscience immediately torments me!
And I added 800g for the holidays !!! Horror (now 59kg) !!! Despite the fact that I have been working since the 2nd !!! Nightmare!!! And I also washed down with my apple champagne ... I confess .. complete debauchery (its more than 50 liters). All ... tomorrow in the hole
Seven-year plan
And where to put 50 liters then? !!!!! ......
We must first finish!
Linadoc
Quote: Seven-year
And where to put 50 liters?
All my friends and relatives asked the same thing.
Seven-year plan

And what was the answer ??? !!!
Linadoc
Quote: Seven-year
And what was the answer ??? !!!
The popping of bottles being opened ... And I don't mind, all from the garden ... that is, for nothing ...
Song
Quote: Linadoc
All ... tomorrow in the hole
Wait in the hole ... Epiphany of the 19th.
Linadoc
Quote: Song *
Epiphany on the 19th
Thank you, Anyuta .... the day after tomorrow. But tomorrow I'll practice.
Matilda_81
And tomorrow we will scrub the apartment, on Sunday to the skating rink, to turn round steps on Khodynka
vernisag
Quote: Linadoc
Horror (now 59kg) !!!
Fatty you are ours! : girl_haha: I have more, I really don't worry

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