Yuliya K
Quote: win-tat
about GF only one verbal delight and practically no pictures, well, very little
Tatyana, well, what can you do, there is not always the time and opportunity to photograph ... I'm still that photographer ...
But she also exhibited here and here
lena_letochka
Quote: win-tat
Well, it's hard for you to post a photo of your creations here, it would be easier to navigate in the choice, and maybe so many questions would not arise
Here - here are Photos in the studio !!!


Added Wednesday 16 Nov 2016 7:43 PM

Quote: Alyonka212
They finally scared about GF, even though I haven't used it back yet ...
We must try, as I understood there is no ideal ...

I just think I won't scald GF, our voltage is bad, but we have a regulator ... Tristar is weaker, meat needs heat, and we don't have it in the neighborhood, and with delivery it is the same as GF.



Added Wednesday 16 Nov 2016 07:48 PM

Quote: win-tat
here for me 1 more minus - I definitely don't want to bake in GF for 30 minutes

I thought they bake roughly the same 1-2 minutes difference, but this probably also depends on the recipe and dough, plus all the same tension, I saw that the girls complain that one has a princess who has a lot of fuss, another has weaker ...
Yuliya K
Quote: lena_letochka
I thought they bake about the same 1-2 minutes difference
If we compare the GF and TR, then most likely it is, the PR has a higher power and yes, it bakes faster. But the likelihood of burnt pies (especially at first) is much higher!
Rituslya
Someone what, and I all bake at night looking.
You devuli, you think this is what? Huh?
This is my manna with apple filling. Base 1 cup flour, 1 cup semolina, 1 cup sour cream.
In Tristar, with some surprise, even manniks rise. Magic!
Yohu !!!
Pizza makers Princess 115000, Travola SW302T, Fagor MG-300
I'll bring a piece right now. It will only cool down.
win-tat
Quote: Lera-7
I have an electric oven,
Vooot Svetik, I already once wrote that these stoves are salvation for those who have electric stoves, and faster and more economical
Natalia K.

Ritual mannik in
Lera-7
Quote: win-tat
I already once wrote that these stoves are salvation for those who have electric stoves, and are faster and more economical

Quote: Rituslya
and I bake everything at night looking.
Rita, the temptress! And now what will you order me to do, to go bake something too? Nah, I'd rather wait when you bring a piece
Anna67
My pancakes are still not round, though thin.
True, the advice of Gnu to add starch has not yet been followed, I am disposing of the prepared pancake flour. Apparently from me he is still a pancake maker (even pancakes are good only "deep-fried" that is, if there is a lot of oil, therefore, I did not try to cook them in the oven). It’s even surprising that the distributor was right in the hand the first time, I thought there would be problems with it.
According to the fry of the top - where I should be missing it even in the oven, I have to turn on the upper heating. But something like a closed khachapuri or an Ossetian one in the GF turned out to be very cool, the most delicate dough, fluffy. The top is not rosy (and should not) and the bottom is not burnt. I didn’t use the rug, I never smear anything, don’t beat an egg for this if I don’t put eggs in the dough? And we don't drink tea - you can't even use tea leaves. We always have problems with tea, if we do make it, we will remember about the kettle only when the mold appears. It turned out tasty, even there was nothing to photograph - at night I baked it by morning.

Girls, the question is off topic, but it is painfully inhabited: is there a difference between inserting a double boiler and a mantle?
Rituslya
Oh, devuli, my husband stole a piece, and I with a cut!
Thank you, dears!
Pizza makers Princess 115000, Travola SW302T, Fagor MG-300
win-tat
Quote: Yuliya K
But she also exhibited here and here
Yulia, well done ! Here are the clever girls, immediately pulled themselves together with their photos, someone already has a "picture emerging" about the possibilities of the stove. It is a pity, of course, that the moderator is not here to bring the information on GF and Tristar to the 1st page.
Ritulya, as always, "ahead of the rest", cool mannik! You have tamed your Tristarik.
Yuliya K
Ritual, mannik is excellent !!!
Quote: Anna67
Girls, the question is off topic, but it is painfully inhabited: is there a difference between inserting a double boiler and a mantle?
The only difference is in the number of mantis cooked at a time! By the principle of cooking, they are no different.


Added Wednesday 16 Nov 2016 09:50 PM

Quote: win-tat
It's a pity, of course, that the moderator is not here
Maybe for the best, otherwise Temka can be very hot, like our stoves!
win-tat
Quote: Yuliya K
Temka can be very hot, like our stoves!
So maybe they would not get excited once again, if everything would have been clear
Tanyush @ ka
Rituslya, oh what a cool mannik you got, clever and needlewoman you are ours
Rituslya
Oh, devulki, dear, thank you !!!
I became very pleased with my unpredictable Tristarik. I don’t know "what" will turn out anymore, but I know for sure that this "what" will definitely rise.
Tanyush @ ka
Rituslya, Rita, but as a cover from Tristar, I am more and more inclined to buy it, instead of the princess I sold, I was left without hands, the clathronic is good, but for baking it is too low, Tristar is in height as a princess?
Anna67
Who's getting hot? It's just that everyone has their own experience and priorities.
[offtopic]
Quote: Yuliya K
The only difference is in the number of mantis cooked at a time!
thank you, so I don't need it, as a last resort, if something doesn't fit in two tiers, you can even on the stove. I thought that since they are so inadequate, maybe some trick and not right, I cook them in the cartoon [/ offtopic]



Added Wednesday 16 Nov 2016 10:04 PM

Rituslya, you can immediately see a delicious pie - such a good piece was stolen by my husband
RepeShock
Quote: Tanyush @ ka
like a cover at Tristar

The coverage is good, the same as that of the Princess.

Quote: Tanyush @ ka
Tristar in height as a princess?

Tatyana, they are the same height.
Tanyush @ ka
RepeShock, Irina, thanks, it suits me very much, I choose between the new tartilo and tristar
Rituslya
Tanyush @ ka, Tanechka, yes, everything is exactly as Irochka says. They are directly related to the Princess.
Clathron for another, yes. He's my permanent electric frying pan.
Anna67, oh, Anyut, and I still drank all the milk, which languished for 6 hours. Again, great again.


Added Wednesday 16 Nov 2016 10:14 PM

I want tortilla, I don’t want it. I do not know. So far, I am very happy with all my stoves. Nothing more hotzza, but the excitement burns again.
Anna67
Rituslya, here we got husbands, I do not have time to cook porridge as there is no more milk, and even more loves ghee. Yeah, not less than 6 hours, such deliciousness turns out.
Lilida
Oh Rita, you are such a positive person that it’s a real trouble
Natalia K.
Quote: Rituslya
I want tortilla, I don’t want it.
Ritual until December 10, there is time, you will decide
Anna67
Natalia K., where does such an exact date come from?
Katko
and for me the Princess baked cakes like the tips of psh-rye
Pizza makers Princess 115000, Travola SW302T, Fagor MG-300
RepeShock
Quote: Anna67
where does such an exact date come from?

From the topic about Tortilla)
Rituslya
katko, Katya, what wonderful! I should try it too. Thank you!
Natalia K., Natul, then I will be against the background of the general excitement, or even with my own I will manage. Curious, of course, to cuddle. I really have nowhere to put.
Natalia K.
Quote: Rituslya
the background of general excitement
Ritual, hype is great power
Quote: Rituslya
I really have nowhere to put.
I have one Klatrosh and FSE. So I'll find a place for Tortilla.
Rituslya
Here's what else. She began to fry kebabs. So they started getting fat too, and not fried. Looks like some temperature in Tristar, that the pastries are swollen, and everything else too.
Anna67
Fantasy. I'd be scared if the meat would get fat - on the contrary, it decreases when frying. We must try to bake a ram.
I seem to have ordered something superfluous, I'm afraid the 15kg carcass won't fit in the freezer even without bones. We'll have to quickly deal with her somehow. Part for minced meat, something else where, but something urgently to bake and eat without bread ...
Rituslya
Not. Why be scared ?! There is nothing to be afraid of. On the contrary. It turned out very mentally in Tristarik. Juicy.
Anna67
How not to be scared - there has never been such a thing that there was more meat after cooking, is it not by leaps and bounds?
Pakat
Quote: Pakat

Pizza makers Princess 115000, Travola SW302T, Fagor MG-300
There is something similar in our area!
How worn out will my Betty buy one if it doesn't get better ...
I bought this one, it cost less than half the price ...
Pizza makers Princess 115000, Travola SW302T, Fagor MG-300
The pizza is not mine ...
Wildebeest
Pakatyou say pizza is not yours? You're just scared we'll be asking for pizza.
Anna67
So the stove is not him, obviously he took it from the site. Together with pizza
Wildebeest
🔗
Here's my puff pastry pie, stuffed with turkey fillet, cheese, mayonnaise, black pepper.
Today my pie rested on the lid, something a lot of filling turned out.
Rituslya
Svetlan, wow, what a pie !!! All gold, it shines right!
Pretty woman! What a GFush fellow!
And how long was such a cake baked?
Katko
Sveta, mmm, pretty pie
Wildebeest
Quote: Rituslya
And how long was such a cake baked?
It's hard to answer.
First I set it for 15 minutes at 180C. At the end, I looked in and realized that this is not very suitable for a pie. Then I set it for 10 minutes at 195C. at the end, I added another 5 minutes, then the cake was off. How long he stood out I can't say, I lost the countdown.
But I realized that yeast dough can be baked at 180C for 10 to 15 minutes and left off, and this dough immediately requires 195C for 20 minutes.
Next week I’ll do another test bake with this test.
Tanyush @ ka
Wildebeest,
RepeShock

Today I discovered another plus of the thermostat: I fried chicken thighs on both sides at a high temperature, and then turned the regulator to a medium temperature and, as it were, stewed the meat.
It turned out great! The meat is juicy, the juice is not burnt out. The beauty! And without any oil.
It's about Tristar, if anything)
Tanyush @ ka
RepeShock, Irina and don't say, the regulator is a thing
RepeShock

Yes, Tanyush @ ka, just super!
Tanyush @ ka
RepeShock, I also want a tristar, with one clathronic not very much


Added on Thursday, 17 Nov 2016, 16:00

I will wait, maybe the ozone will throw off the price, otherwise it’s a little expensive.
Yuliya K
Wildebeest, Svetlana, very beautiful pie!
RepeShock
Quote: Tanyush @ ka
I'll wait, maybe ozone will throw off the price, otherwise it's a little expensive

Of course, wait, there will probably be some promotions.
from November 24 to 25, the same discount night, if I remember correctly, and NG soon, maybe there will be New Year's promotions.

I have a discount of as much as 1000 rubles, I immediately ordered it.
Tanyush @ ka
RepeShock, Irina is great, it's a long time to wait until her birthday, the only thing left is to hope for a share
Rituslya
Oh, devuli, but I can't wait. That’s not right. I am starting to burst so much that if I don’t buy and don’t play, I’m about to burst.
I also really like the thermostat. Know I twist here and there, here and there, and more than once.
RepeShock

Yes, Ritochka, so convenient!
lena_letochka
Quote: Wildebeest
Here's my puff pastry pie
Svetlana, wonderful pie !! Any device is good in skilled hands !!!
win-tat
Quote: Wildebeest
Here's my fake dough pie
Shine, handsome, and the cutter? We do not believe that there is a turkey

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