Malva
Quote: Balabushka

After turning on the program, it turns on by default standardif you press the button TASTE. then appears soft... You just need to do it quickly, because 5 seconds after turning on the program, the pressure cooker starts to work and gain pressure.

exactly, this was not taught in our village))))))
I just assumed that during this small pause you need to have time to press the button and dance the kan-kan)
Now I'm sure. Thanks for the tip!
Sandy
Quote: Balabushka

After turning on the program, it turns on by default standardif you press the button TASTE. then appears soft... You just need to do it quickly, because 5 seconds after turning on the program, the pressure cooker starts to work and gain pressure.

That's right, but if you press again, it will appear hard
Balabushka
Cooked bean soup today.
Pressure cooker Comfort Fy-500 - reviews and discussion
All folded at once - beans, turkey back, onions, carrots from the freezer, potatoes, water.

Mode - KVASS / DRY, SOFT mode 60 min. I was gaining pressure for 14 minutes.

Bottom line: TASTY, the beans are soft, the meat has fallen behind the bone, the potatoes are not boiled.
Balabushka
Quote: Mavka

....people are cooking, and I'm scraping a saucepan.....

It is specially crimson in color. so that the text is not visible?
Sorry for the saucepan. Try pouring water and steam it off. I once saved a saucepan of a multicooker. Patience and victory!
Malva
Low bow to you, Balabushka! At least someone regretted ...
Eh-I-I, the first time I got so freaked out with a saucepan ... A stupid habit developed in 4 years, that in a cartoon one dish is cooked so much, and another so much, so I continue to burn in a pressure cooker according to the same principle ... a speck. ..
Sandy
Lilya, don't be too zealous there, don't scramble, let it get wet yourself, which really burned so badly
Ukka
I somehow burned a manna in Brand 6050, I pulled out the manna, poured some water and ran the program "Porridge / Steam" - 10 minutes under pressure. All the carbon deposits have flown off, and the saucepan is perfectly clean.
Malva
Thank you girls for the tip! If suddenly () burns again, I will drive the ferry. And it already looks like ... a cat))) Saved by a melamine sponge ...
Balabushka
Quote: Mavka

Saved by a melamine sponge ...

Which is not recommended for contact with food.
Malva
Quote: Balabushka

Which is not recommended for contact with food.

bye, I’m not rubbing sausage))
okay, okay, no more ...
By the way, why not?
Balabushka
Quote: Mavka

bye, that I’m not rubbing sausage)) okay, okay, I will not be anymore ...
By the way, why not?

Type in the search engine - melamine sponge and you will have your opinion

Sandy
Yesterday I cooked pea soup again ... and here it is the taste that you need peas are completely boiled in mashed potatoes and whole potatoes taste good
On the kvass / tendon program the taste is mild.

Pressure cooker Comfort Fy-500 - reviews and discussion Pressure cooker Comfort Fy-500 - reviews and discussion

For a smoked taste of the soup, I add smoked sausage to the frying
Sandy
And buckwheat porridge with pork, again.
Program "trigger / pilaf" taste is standard.

Pressure cooker Comfort Fy-500 - reviews and discussion

Sandy
Lilya, how is the saucepan doing? Have you already cooked something?
Sandy
And I adapted the milk to boil in a pressure cooker, such a beauty, you don't need to watch and then tear off the pan, fill it, close it and come after the signal I put it on the manual one minute and the boiled milk is ready.
Malva
I cleaned it up, the night still stood with some water and everything was fine - all the cells are clean. I’ll sit in the internet and go to cook))

I wrote about the fish (mackerel for 99 minutes), but I forgot to post the pictures, I'm catching up:

Pressure cooker Comfort Fy-500 - reviews and discussion

Pressure cooker Comfort Fy-500 - reviews and discussion

A noble roar turned out. Vegetables have become skillful, and the fish has pleased with its density.
Malva
Quote: Sandy

and the bones crumbled?

the bones were chewable)) The fact is that the fish is large, respectively, and the bones are large. Perhaps, if it was smaller, then the bones would not be felt. I'll try to throw in pollock or hake, see what the meat will be and how the bones will behave.
Sandy
I made a large one from the river, there were normal bones and meat whole
Balabushka
SANDY, good afternoon. I turn to a specialist. I turn on MANUAL for a minute and then switches to HEATING. And how to turn it on immediately on the HEATER?
And another question about the valve. With the SEALING position - everything is clear. But if the lid is closed, the handle is turned to the lock
(instruction page 7 figure number 8) and the valve is set to "Pressure reduction position", should he not gain pressure? Or so that you don't gain pressure, you don't need to move the handle at all, just lower the lid and that's it?

Sandy
Quote: Balabushka

SANDY, good afternoon. I turn to a specialist. I turn on MANUAL for a minute and then switches to HEATING. And how to turn it on immediately on the HEATER?
And another question about the valve. With the SEALING position - everything is clear. But if the lid is closed, the handle is turned to the lock
(instructions page 7 fig. a valve is set to "Pressure reduction position", should he not gain pressure? Or so that you don't gain pressure, you don't need to move the handle at all, just lower the lid and that's it?


I found a specialist

1. Immediately press the button: "Utrimannya heat / Vidmіna funktsіy" should appear "OH"this will keep warm, and if the lines are blinking, this will completely cancel all functions.

2. Will not gain pressure when the valve is in the "pressure drop" position, the handle does not matter
Look, for example, the "baking / cake" program works without pressure, that is, the time is counting down, and if you need to fry something, then fry on the "kvass / tendon" program. The valve is open. so there the countdown will not go and the numbers will just run, but at the same time everything is fried perfectly
Sandy
Cupcake "Capital"
Two cycles in the baking / cake program the taste is soft.

Pressure cooker Comfort Fy-500 - reviews and discussion Pressure cooker Comfort Fy-500 - reviews and discussion
Balabushka
Quote: Sandy


Will not gain pressure when the valve is in the "pressure drop" position, the handle does not matter

So I thought so too. And when the handle is closed and the position of the valve is "pressure reduction", then during cooking I cannot open the lid, it is blocked, so it is under pressure?

Cupcake is handsome! Give me the recipe.
Sandy
Cupcake "Capital"
250 gr. margarine.
200 gr. Sahara.
330 gr flour (2 cups 200 gram without top)
4 eggs.
1 tablespoon baking powder.
vanillin.
raisins. (you can rub the zest or add dried apricots, prunes).
Beat margarine with sugar, gradually add eggs and flour with baking powder and vanilla, at the end raisins, mix and pour a piece of paper or a silicone mat into a saucepan.
Sandy
Quote: Balabushka

So I thought so too. And when the handle is closed and the position of the valve is "pressure reduction", then during cooking I cannot open the lid, it is blocked, so it is under pressure?

Cupcake is handsome! Give me the recipe.

No, pull harder and open it, just the O-ring sits well on the pan under the influence of steam inside .... that's how it seems
To make sure there is no pressure, touch the valve if there is no pressure hiss
Sandy
Cupcake cut

Pressure cooker Comfort Fy-500 - reviews and discussion

rusja
Sandy
and why is your kitty not adorned with quotations?
HERE them manna distributes to everyone
Balabushka
Quote: Sandy

.... if you need to fry something, then fry on the program "kvassol / tendon"

And on what program have you tried to fry? It burns strongly on KVASS.
Balabushka
Quote: Timulka

Hello !!! Today I bought the Comfort. I'm very glad. Would you like to join your company?

Our regiment has arrived! Congratulations on your purchase-assistant And where did you get it?
Timulka
Quote: Balabushka

Our regiment has arrived! Congratulations on your purchase-assistant And where did you get it?
Thanks: girl_claping: I took it to METRO (Odessa)
Timulka
Quote: Sandy

Cupcake "Capital"
Two cycles in the baking / cake program the taste is soft.

Pressure cooker Comfort Fy-500 - reviews and discussion Pressure cooker Comfort Fy-500 - reviews and discussion
Please tell me, do not you need to put the valve on this program in the "sealing" position, just close the lid and turn it?
Timulka
If the valve is not opened after cooking, how long does it take for it to open itself?
Balabushka
Quote: Timulka

If the valve is not opened after cooking, how long does it take for it to open itself?
A question without an address, then I will answer. Wait 8-10 minutes for the pressure to drop. I'm in five minutes cover with a towel valve and slowly turn it with jerks. There is practically no steam and a faint hiss.
Sandy
Quote: Timulka

Please tell me, do not you need to put the valve on this program in the "sealing" position, just close the lid and turn it?
Yes valve is open i.e. in steam venting position
Sandy
Quote: Balabushka

And on what program have you tried to fry? It burns strongly on KVASS.
You can speak whatever you like best. Try it on baking / cake, I fried once, but it fries more slowly on it
And on the contrary, I like to fry kvass / tendon, quickly ... of course you need to watch
Sandy
All the same, what delicious milk porridges are obtained?

Pressure cooker Comfort Fy-500 - reviews and discussion

Sandy
Stewed potatoes
Pressure cooker Comfort Fy-500 - reviews and discussion Pressure cooker Comfort Fy-500 - reviews and discussion

Sandy
Where is everyone today? Dieting ?
Sandy
People measure the size of the pan, please. I again messed up with the dimensions once again, my rulers are all different
Now I measured the height of 13.5, and before on another ruler I measured 12 cm

We urgently need sizes for comparison !!! To write the correct ones on the first page
Sandy
Today I fried cutlets on a kvass / tendon prog.

Pressure cooker Comfort Fy-500 - reviews and discussion Pressure cooker Comfort Fy-500 - reviews and discussion
Balabushka
Quote: Sandy

People measure the size of the pan, please. I again messed up with the dimensions, once again, my rulers are all different
Now I measured the height of 13.5, and before on another ruler I measured 12 cm

We urgently need sizes for comparison !!! To write the correct ones on the first page

Good day. I measured it with a metal tape measure. I got 13.7 cm, the inner diameter at the top is 22.0 cm.
Sandy
Well, I'm generally a useless measuring device, now I need to wait for someone else to compare 13.5 or 13.7, even though the diameter has come together ...
annnushka27
Oksana, did you order a spare saucepan? In general, who ordered something?
Sandy
Quote: annnushka27

Oksana, did you order a spare saucepan? In general, who ordered something?
Why do you need her?
I ordered, but haven't picked it up yet ... my legs don't reach.
annnushka27
Quote: Sandy

Why do you need her?
I ordered, but haven't picked it up yet ... my legs don't reach.
It is more convenient to cook with two pans, I already know that.
My mother looks at Liberty with great interest. As I saw my broth in 40 minutes, then. So I'm thinking of buying her, but I don't know which one? Liberty suits, but the same is somehow not interesting, I also like to test. Has the action ended in the Metro?
Sandy
Quote: annnushka27

It is more convenient to cook with two pans, I already know that.
My mother looks at Liberty with great interest. As I saw my broth in 40 minutes, then. So I'm thinking of buying her, but I don't know which one? Liberty suits, but the same is somehow not interesting, I also like to test. Has the action ended in the Metro?
Aaaaa, I see, spare pots are on sale for now
In the subway, it seems, the action was until March 17
Malva
Hello! I'm with measurements. The height of the casserole is 13.5 cm, the inner diameter (along the upper edge) is 22 cm.The lower one is difficult to measure, there are ribs))
Sandy
This means the correct size of the pan:
Height 13.5.
Internal diameter 22 cm.

I'll go to the first page.
Balabushka
Quote: Sandy

This means the correct size of the pan:
Height 13.5.
Internal diameter 22 cm.

I'll go to the first page.

Girls, how do you measure? Can't there be different saucepans? I put a sheet of paper on top of the saucepan and measured from it down to the table. Maybe I have a saucepan higher. By the way, when you open the lid, does it not cling to the saucepan?
Sandy
The girls and boys just called me for the pot: they said that in 2 months there will be original pans for our pressure cookers right from the factory where Comfort itself is made.Now there are pans that are not original (without a rim for a double boiler), but suitable in size.
So I refused and signed up for the original for me not urgently, let the original be better.
Here are the things .... who cares
Sandy
Quote: Balabushka


Girls, how do you measure? Can't there be different saucepans? I put a sheet of paper on top of the saucepan and measured from it down to the table. Maybe I have a saucepan higher. By the way, when you open the lid, does it not cling to the saucepan?
No, of course, the saucepans are the same for anyone. We just measure with different "instruments" and that's how it turns out, for the first time I intended 12 cm.
The gum clings (because it fits tightly well) when the pressure cooker works without pressure but with the lid closed, for example, when I fry or bake.

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