Multicooker Supra MCS-3510

[Anna-konda]

you love risk, right?

Anna-konda, good evening!
The family of nightshades .... Potatoes belong to them .... Do you know the history of potatoes? Exactly! We tried, at first, to use berries that are poisonous (solanine, which is also contained in tubers, if they turned green in the light), then as flowers were grown, and now - Whoa-hoo-hoo !!!!
It's the same with nightshade. Green berries - IN NO EVENT !!!!
And ripe ones .... Our grandmothers also call them "bzdnika"
Nobody grows it on purpose. It grows in vegetable gardens like a weed. And the dumplings with him and the pies are very tasty! Just collect it .... You need to have a strong nervous system. So I stumbled over a bush, I wanted something. Well, I had enough for a glass of berries

Well, I had enough for a glass of berries

Therefore, I cooked in a multicooker for one portion. He was already surprised at himself! Usually, I cook in it in volumes Yes, and all the pots were busy (I have few dishes, I don't like washing)

Hello everyone! In your regiment arrived)) More precisely, it will arrive soon. It remains only to pick up the ordered multicooker.
But my husband nags me Says that the firm is dubious ... everything is short-lived ... Swears.
I wanted a multicooker for a long time, but this purchase happened by itself (I am a true woman!)
I decided that for 1500 rubles. I may have the right to be wrong. But still I want to do without the latter.
Share, who has what service life of this multicooker and what were the breakdowns?
Thanks to all! I am glad not only to read, but also to write on the forum

I have a supra I do not remember which number is already 5 years old for sure. the pan is still alive, nothing has ever burned. I think you will not be disappointed

for 1500 rubles. i may have the right to be wrong

soon your husband will say thank you!
For 1500 you bought not the right to make a mistake, but a 100% winning lottery. Your winnings were exactly the difference between a famous and empty-fancy brand and 1500 rubles!

The closer day X is, the more the husband mumbles. He said that there will be nothing of it!
That only lazy people use such devices, and normal people (they are wives) cook everything themselves.
He refused to help - tomorrow I will go to pick it up myself.
So in the evening I will be here with questions and a plea for help.
Thanks to all!

Ancient advertising, about semi-finished dumplings, remember?
- Did you sculpt it yourself?
- Aha! Will you wash the dishes?

According to this principle, gradually ...
What all the fastidious went !!!

He said that there will be nothing of it!

I have a friend ... The girl is serious, solid ...
She told me once a story ... She decided, she says, to pamper her husband ... I cooked him borscht, real ... She stood at the stove for half a day (this is serious for her ... in fact, the lady is busy) .. My husband came, she gave him borscht, donuts, sour cream ... I sit, talk, watch him gobble up and ask: "Well, dear?" And he says "... very tasty, only, in my opinion, something is missing ..." She took, he says, a saucepan, but into the toilet in front of him and lowered it ....!
I laughed for half a day! Although the principle itself is simple: at least guests, at least someone. DO NOT LIKE - DO NOT EAT !!!! In my case, democracy does not apply

Just about ... we ourselves are to blame. First we spoil, and then we complain.

Good afternoon everyone! Found a wonderful, simple and quick recipe for "quick puff cheese pita cake", I want to share with you!
Initially, I wrote the recipe for myself from the COOKER website 🔗, but since the cheese was not enough, I added boiled potatoes, and it turned out just fine, VERY TASTY!
For cooking you need: 2 sheets of pita bread, 1 egg, 3 small boiled peeled potatoes, about half a glass of any hard cheese (grate on a coarse grater), you can also cut any soft cheese into cubes, 1 tablespoon of sour cream, herbs, spices and salt for taste, butter for lubricating the mold (literally 1 teaspoon)
First, we make the filling: soften the boiled potatoes, add cheese, a spoonful of sour cream, 1 egg to it, chop the dill or parsley, try it with salt, if the cheese is salty enough, you don't need to add salt. Then we put 2 sheets of lavash on top of each other, lay half of the filling on the top, wrap it up (I couldn't wrap it in a bag, as in the recipe from the link, only with an envelope), spread the second half on top, wrap it again. Next, put butter, chopped with shavings, into the multicooker at the bottom of the bowl, arrange our pie with the seams down, and leave it on PIE mode for 15 minutes, this is quite enough, then another 10 on the other side. Try it, it's amazingly tasty and simple!)

Hello everyone!
Fleur, honey, don't be so nervous, please. If you look from the outside, the point is not at all in the multicooker and, moreover, not in you! First of all, bake something for tea (mannik, for example, or a parser) FOR YOURSELF. And enjoy it in front of your husband. Here it becomes clear who is his own evil Buratino (deliberately with a small letter!)
Valeo90, thanks for the recipe in our piggy bank! I will definitely try!

I read the forum so as not to ask stupid questions
Boiled water for cleaning. I drained the water and ... shock! Everything is covered with bloom, like in a teapot
It was necessary to pour water from the filter ... Now we need to wash / clean the bowl.
My husband goes around swearing - "the whole apartment stinks of your cheap Chinese plastic!"
I would not say anything critical about this - it smells like any new technology.
I am planning a test in Pie mode. Either a cupcake or a charlotte.
The husband is furious. He whines sushi (or rather rolls). And I was so nervous that ... I was tired. And I don't want to cook anything ... except pie

Ludiiiiii !!!! And in the "Pie" mode, the multicooker should constantly click ?!
Or have I already messed up something?

Let him click! The husband is boring - you don't pay much attention, do you?

The husband is furious. He gnaws sushi

I have a cat ... Approximately once every 3 months, her sense of tact disappears, she stops eating what she is given, defiantly turning away, nervously twitching her tail, making it clear with her whole appearance .......
TREATMENT: complete refusal to eat (for three days)
RESULT: Becomes silky, soft, affectionate. Grateful EVEN for a crust of bread

Hello everyone!
Fleur, of course, I am sure that the multicooker itself did not disappoint, but pleased! But I am cautiously asking about other results ...
The multicooker clicks for everyone, on any program - this thermostat maintains the set temperature. This saves energy and does not burn food.

the principle is simple: at least guests, at least someone. DO NOT LIKE - DO NOT EAT !!!!

I support! The rule is the same in my house.

Hello everyone! And a huge thank you for your support!
Pie, porridge and chicken with potatoes - everything worked out wonderfully well!
All skeptics and critics are already fed up and are silent. I liked the cat!
It turned out that there is not much smell, and the food is delicious, and I did not turn into a terrible lazy person
It is difficult for some to understand that the multicooker itself will not cook anything by itself - you also need to cut everything, put it and conjure
So there is no time to be lazy! But the help feels real! I put it down and forgot! The first time, however, almost the entire cooking process was sitting next to me and watched / listened to my slow cooker

All the best!
Fleur, hurray-ah!

Pie, porridge and chicken with potatoes - everything worked out wonderfully well!

Yes, you just burst out ...

All skeptics and critics are already fed up and silent

You can't argue against facts! And the husband --->?

But the help feels real! I put it down and forgot!

The multicooker is an assistant. And you and her are great!

Yes, I cook with pleasure!
Now I want a jellied pie, but I can't choose which filling to cook with ...
And I want the dough not on kefir, but mayonnaise + sour cream.
And the husband ... looks at the multicooker askance: "Are you playing with toys again ?!"
But then he tastes and becomes kind. However, he did not admit that he was wrong. As usual.
BUT I have already agreed to carp baked in a slow cooker - I will look for a recipe.

However, he did not admit that he was wrong. As usual.

And the man SHOULD NOT be

let's go from the opposite? You bought a multicooker yourself ?! I've waited a VERY long time ...

by the way ..... I bought the supra as a company, the second time ... I don't know about you, I have a specific stench, I didn't even have it at first ...

There is no critical stench. It smelled like something new. But it's all gone
And I bought it myself

The multicooker is completely comfortable in our apartment
Cabbage, potatoes, beans and other vegetables were already stewed in it; pies and casseroles were baked, porridge and soup were cooked!
And she also helps me to boil beets much faster.
Many thanks to everyone !!!!

All the best!
Fleur, very happy for you! These posts are great to read and very inspiring! Good luck!

[fleur]

Hello girls and Yuri!
fleur, but I had the opposite. The husband made the decision to buy the multi. I was not going to buy anything like that, but he insisted. For which I am very grateful to him, because she is a good helper. True, it eats a lot of electricity.
Today I want to try baking a pie from purchased puff pastry. So far, I only baked pies from my yeast dough, biscuits and bread. By the way, I didn't like the bread (in my opinion, recipe number 3), I put it on hot sandwiches. In short, if the puff pastry pie turns out well, I'll share it.

[Hello Irina!]

Hello Irina!
How are you doing with the pie? As I read, wonderful goodies are obtained from the finished dough.
Fast - that's for sure)) I myself have not tried it yet, but I am already thinking about the finished test.
And I made fish - baked ... mmm ... This is a miracle, not a slow cooker! Some people muttered but were outnumbered
The fish is delicious.
Good luck and waiting for recipes!

How long have you had your multicooker?

[fleur]

Hi, fleur, !
I have a cartoon for a month, I guess. I am very pleased with such an assistant, so far no problem.

I didn't really like the puff pastry version. While I was preparing, it was quite lush, an hour later I turned it over for 15 minutes, it fell out. In short, in the oven, such a pie always comes out lush for me, but here, it's flattened.
And the recipe is simple: boiled chicken breast (I grind it with a fork) + mashed potatoes + fried onion + salt and pepper, and immediately add a ladle of chicken broth to the breast, since the breast itself is always dry. This is one of the options.
I also love this filling: I cut the boiled breast into small cubes + broth + many onions so that the pies are more juicy. 1: 1, but you can put more onions. But I bake this in the oven from both puff pastry and my yeast dough. So it goes. Now I will just put the dough and stir up these pies. I'll do it with apples.

Hello everybody!
Now I baked a charlotte (recipe elen29, slightly supplemented). It turned out so beautiful that I decided to take a picture and show you this beauty. Therefore, I supplement the elen29 recipe with photos!
Recipe:
eggs - 3 pcs.
sugar - less than one glass,
flour - 1 glass,
soda - 1 tsp., slaked with vinegar,
salt to taste
draining. oil - 50 gr.
and, of course, apples - 3-5 (depending on size).

Dough: Beat eggs with sugar, add salt, soda, vinegar, flour, melted butter. You will get a batter.
Filling: Peel apples and seeds, cut into cubes.

Grease the multicooker saucepan with vegetable oil, put the filling on the bottom, pour the dough on top, as evenly as possible. Pie program. We are waiting for our assistant to beep, put the charlotte on a plate and drink tea!

Oh, how the charlotte wanted, looking at the pictures! Almost verse.)) You have such a splendid one, Anna. Maybe on New Year's Eve too.Now we have to do without baking and other delights. My husband had a stroke, diabetes in the appendage, hypertension ... So a multicooker with a double boiler is now everything. I do almost everything for a couple. But for a holiday, you can move away from the diet a little and eat.))

Happy New Year, everyone! Happiness, love and health!

Hello everyone!
I decided to make cutlets in a slow cooker. As it turned out, everything is quick and simple. For 1 kg of minced meat, I added 2 eggs, salt, pepper, onion and garlic to taste. I formed cutlets, laid them on the bottom of the multicooker, added vegetable oil. I put it on the "Brown" mode without any warming up. After 17-20 minutes, she turned the cutlets over and left for another 5-8 minutes. The cutlets turned out to be very tasty, and most importantly quickly.
Another recipe for potatoes in milk.
For cooking potatoes:
1) Lubricate the bottom of the multicooker with butter.
2) Cut the garlic into slices and spread on the bottom.
3) Peel potatoes (1 kg), wash and cut into slices (rings). Put half the potatoes on top of the garlic.
4) Add salt and pepper.
5) Put the second half of the potatoes on top and add salt and pepper in the same way.
6) Fill the potatoes with milk, but not to the top, but up to half of the potatoes.
7) Turn on the multicooker to normal mode.
8) When the timer shows that there are 10 minutes left, add the grated cheese on top of the entire contents of the multicooker.

We enjoy tender potatoes with milk and delicious cutlets.

[Natalie178]

Natalie178, I will be here to personally monitor your friendship with this cartoon. Go for it, docha.

Traditionally - to the entire female community, male (read bachelor) - my compliments
I see, after a long lull, the season of preparations has begun and, lo and behold, the forum has come to life!
What's new? Who has something new, old broken? Have their supras fully loaded with winter preparations?

Added Thursday, 04 Aug 2016 13:48

I haven’t seen you for a hundred years - I BEEED !!!!

Added Thursday, 04 Aug 2016, 01:49 PM

Where are our ringleaders: Giraffe and Anna-Konda?

[Natalie178]

Natalie178, I will be here to personally monitor your friendship with this cartoon. Go for it, docha.

Follow. Soon I will write the result of cooked potatoes with milk.

Added Thursday, 04 Aug 2016 2:43 PM

Traditionally - to the entire female community, male (read bachelor) - my compliments
I see, after a long lull, the season of preparations has begun and, lo and behold, the forum has come to life!
What's new? Who has something new, old broken? Have their supras fully loaded with winter preparations?

Added Thursday, 04 Aug 2016 13:48

I haven’t seen you for a hundred years - I BEEED !!!!

Added Thursday, 04 Aug 2016, 01:49 PM

Where are our ringleaders: Giraffe and Anna-Konda?

Since the end of last year, everyone has disappeared. I've decided to write, suddenly someone will appear.

We enjoy tender potatoes with milk and delicious cutlets.

Someone is enjoying, and someone is just looking

Someone is enjoying, and someone is just looking

We have already eaten everything, now I will stew potatoes with cabbage

Hello everybody. I would like to share with you my recipe for making milk porridge in the Supra multicooker. 1 multi-glass of cereal, 4 multi-glasses of milk, 3 multi-glasses of water. Cooking time 1 hour, mode ,, Porridge ,, It turns out very tasty porridge. I have been using this recipe for several years now. Maybe someone will come in handy.

Yulia, hello!
Abandoned our Supra!
What kind of porridge do you cook? What proportions of cereals? I only use these for barley
I cook porridge and eat it all the time. In a multicooker I cook everything that either takes a long time to cook on the stove or requires constant supervision (peas, pearl barley, beans, etc.). Now is the spinning season. Everything is sterilized and pasteurized. The machine works almost around the clock.

Hello everyone!
I woke up early and wondered what to have breakfast ...
I quickly kneaded unleavened dough, chopped onions, bacon, minced turkey, salted, pepper, made huge dumplings and steamed ...
Who's having breakfast?

Hello everyone!
I don't understand ... everyone's multicooker is broken?
Why is this silence?