zvezda
juliferaCongratulations on your purchase !!!!!! Happy meals to you !!!!!
julifera
lana7386, zvezda - thanks girls !!!

I'm already happy as an elephant, pork has been tested for 5 +++
Time really saves!
Cook

julifera, with a new purchase of you. Very happy for you !!! Enjoy your new toy.
Carolina7
julifera congratulations on the new thing! Every day will be delicious now !!!
julifera
Cook and Carolina7 - Thank you for your congratulations

1010 - just like it was created for me

Now look like this - if you come, let's say, very tired from work and, despite this, do it quickly fresh full meat dinner, for example - put horns on Plov in Panas, and meat in Kukushka - and it will come out that the meat will be cooked sooner
In Panas, of course, meat is stewed much longer.

The only thing to speed up the process - frying / sauces - to prepare in advance in your free time and add them to meat or side dishes.

It's just that, for example, it's much more pleasant for me to eat freshly prepared than to warm up yesterday's one, which, even with all its deliciousness, sometimes does not fit me just because it is yesterday's, especially cereals, cutlets, pasta, I really always eat meat, but fresh is much tastier

And mine - all the same, calmly eat warmed up and the day before yesterday.
It turns out that I bought the Cuckoo solely for my own pleasure.
Cook
Quote: julifera


It turns out that I bought the Cuckoo solely for my own pleasure.

Tanyulya
julifera, Congratulations!!!! : flowers: Cuckoo is certainly a thing! We buy it for ourselves, but it turns out that it works for everyone. Today my father was celebrating his birthday, so my chicks worked with a bang !!! I baked the cakes at 0821, and the meat at 1054, the guests were delighted !!!! Congratulations again !!! Love and understanding to you with this wonderful saucepan. I hope we will see your recipes in the subject soonhttps://Mcooker-enn.tomathouse.com/index.php@option=com_smf&board=486.0
julifera
Tanyulya Thank you for your wishes

In the near future I will draw up recipes for bean soup, cottage cheese casserole, stew, I will separately lay out frying as much as possible in 1010, but in reality it is certainly easier for me to do it on gas.

zvezda
Tanya !!!! Congratulations to your dad !!! May God grant him long years of life and health !!!!!!
Electric pressure cooker CUCKOO (general questions and user reviews)
Tanyulya
Oh, Olga! Thank you dear!!!!
Cook
Tanyulya, although I do not know your dad, but I join in congratulations Asterisks... : girl_love: I wish your dad a long life and Siberian health !!!!!
Tanyulya
Girls, thank you very much. My cuckoos also congratulated my parent today, he was shocked when he heard what she was saying, and when she began to blow off steam, he said that everything ... the locomotive arrived ...
tatulja12
Tanyushaand I join in congratulations !!!! Health to dad, and the rest is everything (the main thing is SUCH a daughter!)
julifera
Tanyulya - I also congratulate you on your father's birthday, I can imagine how the Cuckoos made him happy

Mine is the same as yours, instead of mom he mastered Panasikov perfectly and now I'm persuading him to Kukushka 1054
Tanyulya
Thank you, my mother is not capable of this
ITU
Hello everybody!
Tanyulya, I have a question for you. Do you have cartoons and 1010 and 1054, please tell me, if you do not take into account the fact that the 1054 is touch-sensitive and speaking, how does it differ from the 1010 model?
If, for example, meat is cooked, it will be cooked in the same time at 1010 and 1054?
Tanyulya
Good evening,ITU, they differ in heaters, in 1054 induction, and in 1010 tenn, this is their main difference. In principle, the cooking time for meat is almost the same if we consider automatic programs.And if we consider the actual cooking time on a multi-cook, then the meat will be cooked in the same time. Of course, I didn't do parallel cooking. On the machine, the cooking time is 41-45 minutes, which is in the one in that pressure cooker. If, of course, you are very interested in comparative analysis, then I will prepare and compare.
ITU
Tanyulya, thanks for the answer. In principle, the information that you provided is enough for me. No, 1054 is still a bit expensive. Tanyulya, and if you compare 1010 and 0821, which one do you like better? Where do you think the saucepan is better at 1010 or 0821? And yet, I don't understand, if you stew meat in 0821 on turbo mode, is the meat still more boiled or stewed? Is the turbo mode at 0821 the same time (cooking speed) as the pressure cooker mode at 1010?
I apologize for being meticulous, but I really want to buy a slow cooker and be happy when you cook in it.
Tanyulya
1010 is definitely better, the meat is stewed everywhere, not boiled. If there are denyuzhki, then it is better to take 1010, its functionality is higher, this is a pressure cooker-multicooker. Good luck with your choice.
julifera
Quote: Tanyulya

1010 is definitely better, the meat is stewed everywhere, not boiled.

ITU - I will add a little on pressure cookers in general:

1 - if the meat is not pre-fried, then it will taste like a more dietary one, but not boiled early, but stewed.

2 - if the meat is pre-fried, the cooking time in the pressure cooker decreases.
Tanyulya
julifera, thanks for the additions. In general, for any unit, you need to adjust or adjust it for yourself.
sazalexter
ITU 1054 will be faster and better to fry, just due to the inductive heater, somewhere in the network there was a comparison of gas, inductive and tenovy (halogen) heating, so induction is slightly worse than gas in terms of dynamics and heating rate. And all the same, 1054 was specially modified for the Russian consumer, this is also important
Carolina7
Quote: Carolina7

I tried to talk to the Koreans, they said that it was a rice cooker and a soup cooker, and that you could not bake in it ... they pointed to the ovens
I was upset ... but I do not lose hope to see our model here, in Korea ...

I'm tired of getting upset. Now I also have a multicooker CUCKOO CRP-HMXS1010FB (even though fellow Koreans call it a cooker - let them call it whatever they want), with a stone saucepan (I envy myself). True, in Korean (here I don't envy myself) ... In general, I'm glad like an elephant, I'm starting to study ... I ordered a probe (thermometer), I will calculate that my lady is Amsterdam from South Korea doing on different programs

Carolina7
Electric pressure cooker CUCKOO (general questions and user reviews)

Electric pressure cooker CUCKOO (general questions and user reviews)

Electric pressure cooker CUCKOO (general questions and user reviews)

Electric pressure cooker CUCKOO (general questions and user reviews)

Electric pressure cooker CUCKOO (general questions and user reviews)
Tanyulya
Carolina, I congratulate you !!!! Does the set include 2 bowls? Beauty!!!
julifera
Carolina7

The pressure cooker is awesome! Congratulations!
I also want a second one for myself 1010 with induction (Toko in Russian)
Tanyulya
Quote: julifera

Carolina7

The pressure cooker is awesome! Congratulations!
I also want a second one for myself 1010 with induction (Toko in Russian)

Well this is gold .... it is with induction.
Carolina7
Quote: Tanyulya

Carolina, I congratulate you !!!! Does the set include 2 bowls? Beauty!!!

Thank you so much! Yes, the set includes 2 bowls, one natural stone and the other "gold" Xwall Shine.
julifera
--
Carolina7
Quote: julifera

Carolina7

The pressure cooker is awesome! Congratulations!
I also want a second one for myself 1010 with induction (Toko in Russian)

Thank you! I also really wanted to buy in Russian (in Korea), but even at the factory they said that it was impossible to buy in any way ... Their salaries are large, and even "illegally" it is impossible to lure ours out ... Therefore, after running and suffering for almost 2 months, I decided, that a guarantee of 5 years for equipment and for 10 years for a saucepan will replace the Russian language for me
julifera
A technical question arises:
Stone - it does not heat up by itself from induction. Or is it framed in metal on the outside?

Or will it warm up from the metal sides of the pan itself? Then it will take a very long time to prepare in stone ...
Carolina7
Quote: julifera

A technical question arises:
Stone - it does not heat up by itself from induction. Or is it framed in metal on the outside?

Or will it warm up from the metal sides of the pan itself? Then it will take a very long time to prepare in stone ...

Metal outside.Program regular rice in a Xwall saucepan for 27-38 minutes, and in a stone pot for 45-59 minutes, depending on the number of servings. They are trying to imitate a stove with a stone saucepan.
julifera
Quote: Carolina7

They are trying to imitate a stove with a stone saucepan.

That's cool
When I bought Kuku, I didn’t stuff my clay pots and tajins into the far corner, when I had free time I would continue to cook in them.

Using gas in clay, soups are delicious, and electricity does not eat.
Although for the sake of interest, of course, I cooked in Kukushka - there are no words - it seemed to me even tastier than in clay

I can imagine what will happen in a cuckoo and even in a stone .... mmmm
Tanyulya
Yeah, cool, I want the same stone, I saw her, she even seemed alive to me. I'm so glad for you, Carolina !!!! A little enviable even
Carolina7
Quote: julifera

That's cool
With the purchase of Kuku, I did not stuff my clay pots and tajins into the far corner when I had free time I would continue to cook in them.

Using gas in clay, soups are delicious, and electricity does not eat.
Although for the sake of interest, of course, I cooked in Kukushka - there are no words - it seemed to me even tastier than in clay

I can imagine what will happen in a cuckoo and even in a stone .... mmmm
You know, I was just choosing between a clay and a stone pot, and the stone
I also wanted this one (Korean site)
🔗
Carolina7
Quote: Tanyulya

Yeah, cool, I want the same stone, I saw her, she even seemed alive to me. I'm so glad for you, Carolina !!!! A little enviable even
Thank you again, I understand you, it seems to me that I envy myself
Carolina7
Quote: Tanyulya

It seems like I'm starting to go crazy
On her, on off, the clock goes, moreover, it runs correctly. Is it the same for you? I haven't plugged it in yet ...
Tanyulya
Yes goooot
Carolina7
Quote: Tanyulya

Yes goooot

Okay, let's go calm down
zvezda
Caroline!!!! Congratulations! !!! Well, your beauty LADY !!!!!!!!!! There are no words......
And the clock is not dependent ... there is a battery !!!
Carolina7
Quote: zvezda

Caroline!!!! Congratulations! !!! Well, your beauty LADY !!!!!!!!!! There are no words......
And the clock is not dependent ... there is a battery !!!
Thank you very much Zvezdochka for your congratulations !!
sazalexter
Carolina7 Test multicooker! Congratulations!
Carolina7
Sazalexter, thank you very much
sazalexter
Carolina7 Join our foreign masters. https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&board=497.0
Better yet, create a separate theme, here https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&board=463.0
All the same, the cartoon is a little different and in order not to lose your recipes and stages of development, do it separately. I am sure that you will find the translation of the menu and buttons! Good luck!
Carolina7
Quote: sazalexter

Carolina7 Join our foreign masters. https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&board=497.0
Better yet, create a separate theme, here https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&board=463.0
All the same, the cartoon is a little different and in order not to lose your recipes and stages of development, do it separately. I am sure that you will find the translation of the menu and buttons! Good luck!

Sazalexter, thanks for the advice, tomorrow I will. And thank you for the good words, inspire optimism, otherwise I have already "descended from heaven to earth" - the temperature is not regulated on the multi-cooker ... But, then, there will still be ... I know so far only two programs - regular rice and multi-cook ... They also detain my probe
Carolina7

Carolina7
Better yet, create a separate Temko Good luck!
I moved here with my cartoon https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=96296.0
And recipes will be gradually added here- https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&board=497.0
Come if interested.
Fermer
I start mastering the Cuckoo CRP-A1010F with baking cupcakes.
julifera
Fermer - well
We are waiting for the results, it seems like we haven't baked cupcakes yet at 1010

And I just loaded a chocolate curd casserole, well, a very large portion, let's see how it works
Tanyulya
Fermer , congratulations: flowers: May everything work out for you (y) and always work out! The thing is wonderful, the main thing is to make friends with her.
Fermer
Quote: julifera

Fermer - well
We are waiting for the results, it seems like we haven't baked cupcakes at 1010 yet
I confess you scared me with this. So I started with simple recipes. Everything turns out great! If there are any delights, I will let you know. Bon Appetit !

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