selenа
eleelewhich took in the end
julia_bb
eleeleit's great when dreams come true, congratulations
Yes, in the end, which one did you buy?
Skazi
eleele, congratulations on your purchase! If there is a desire, I can share recipes from books.
Olimpiya1

Good night everybody.
Tax))). 8 days ago I met Thermomix 5 from a relative in Spain, I read this whole thread from start to finish
I won't say anything new, the price is shocking. My husband doesn't seem to mind buying. He cannot understand what benefits he will receive.
eleele
selenа, julia_bb, Skazi, girls, thank you for participating in my throwing. I report: I took the TM-31 for 30 thousand rubles. You were right that you persuaded me to wait, otherwise you would have grabbed for 55 thousand rubles, and then the toad would have strangled me to death. Skazi, Checkmark, of course, there will be a desire to get the recipes, especially since we are neighbors. I have a recipe book attached, but the extra ones never hurt, especially as they say that many have different books.
julia_bb
Quote: eleele
took TM-31 for 30 thousand rubles
Fine! What have you already prepared? How was it? Let's upload photos
eleele
Quote: eleele
Already cooked: mushroom soup, creamy sauce with champignons, strawberry ice cream, pate, Baileys liqueur
Unfortunately I didn't take a picture. I will improve.
julia_bb
eleele, have already prepared a lot! All kinds of puree soups are what he cooks most of all for me, my daughter and I love them! Pates, sauces, the same bechamel
Olimpiya1
Girls, can you please tell me if there is enough TM5 in the chip that comes with the recipe kit to cook at home for the family? Rather, I know that there are a bunch of recipes, I want to know if there are enough recipes from more or less conventional products.
julia_bb
Olimpiya1, I have enough recipes from the chip, I haven't tried everything yet, it's very convenient. Plus there is a recipe book in the kit, they practically duplicate each other.
I also watch videos on YouTube, and there is a topic with recipes here
Olimpiya1
In general, they promise to open an official representative office of Thermomix in September. There is time to think.
Prank
Muscovites, please advise in a personal manager. I really do not like this type of sale, but apparently in any other way, what are the nuances? And how if I come to the salon and buy there, can I get a discount on the spot?
lego456
Good day!
I saw the thermomix from friends 5. They praise and rejoice))
I wanted myself)) but the price (((not from a dream ((
Looked at alternatives, found oursson and kenwood. Oursson is quite affordable. Now I'm thinking: is it a new ourson, or a used Thermomix 31?
Please advise !!!
vernisag
Quote: lego456
Or used Thermomix 31?
of course used thermomix
Pchela maja
Quote: lego456
or the new ourson
Don't even waste time on ourson, buy-then sell and buy again already thermomix.
vernisag
Quote: Pchela Maja
buy then sell
or repair, my orson broke very quickly
lego456
Yeah ...
And why is ourson so bad?
Pchela maja
Quote: lego456

Yeah ...
And why is ourson so bad?
For a long time to describe, in my personal opinion, it's like a Mitsubishi or a Nissan and a Lada to compare ... It seems to be going, but you will always find something to dig into.
But again - this is us, try and buy, if anything - you can always sell, even if not immediately.
Matilda_81
lego456, I didn't have Ourson. I dream about TMchik very much. There were impulses to buy at least something. But studying the topic, I realized that sooner or later people come to the choice of Thermomix. I'm saving up now.
selenа
Quote: lego456
Oursson is quite for the money
And they are still on sale
vernisag
Quote: selenа
And they are still on sale
Yeah, updated version, price 30 thousand rubles
Sklifanya

Pay attention to the super cook. Also German. Price $ 1100

Masinen
Of course, it's better to use Thermomix, there are not even questions here)
I had Orson, but I bought it in order to understand whether I need such a unit or not. Then I sold it, because Thermomix is ​​better and it has no competitors)
Helen
Quote: Masinen
Then I sold it, because Thermomix is ​​better and it has no competitors)
accountant
Quote: Helen


I completely agree! So much time and money was wasted on all sorts of different things .... Before the crises, you could buy. Prices have increased and incomes have decreased ... It took a long time to find an acceptable price, the thermomix rules! Avito helps, sometimes they sell new ones at old prices, but now I haven't looked at something a lot ...
Masinen
The only thing, in my fifth, the knives were dull, no longer sharp, like the new one. Need to sharpen)

Olga, yes, you can catch a good option on Avito)
julia_bb
Quote: Masinen
The only thing, in my fifth, the knives were dull, no longer sharp, like the new one. Need to sharpen)
Masha, right? How do you understand? Mine is hot for now, but I don't use it every day
Masinen
Yulia, So I touch my hand and it's not that)
no, he chops everything, but the onion does not chop as much as before)
The meat was not ground yesterday, the beef was not ground into pieces, however, it was not frozen, but still)
It must, must be sharpened

Rada-dms
lego456, I wrote you a personal message, look, if it doesn't make it difficult.
Pchela maja
A new Soups chip has been released. Has anyone taken it?
Masinen
Girls, I am now using my 31 TM, what is it okay, thoughtful, nothing more.
I missed him.
I took out and with such pleasure everything that I could cook in it for breakfast.
Here is the 5th model that does not impress me so much.
I do not know why.
Yes, 5, it is beautiful, modern, but now, I have it more idle than I use it.
And 31, I used it all the time.

So, there is soil over thinking about what is better to buy)

Happy holidays everyone
Helen
Quote: Masinen
So, there is soil over thinking what is better to buy)

Masinen
Elena, yes, everything is learned in comparison)
It's good that I didn't sell my 31 TM, that would be a loss of losses

Just do not throw your slippers, this is purely my opinion

Those who bought 5 TM first, it will be the best for you, I'm sure)
julia_bb
Quote: Masinen
Those who bought 5 TM first, it will be the best for you, I'm sure)
Masha, yes, I agree! I miss TM5 at my dacha, although it seems to me that I have not yet fully studied and tested it!
Happy New Year, everyone!
Helen
Quote: Masinen
Those who bought 5 TM first, it will be the best for you, I'm sure)
although I bought the first TM5, but I know TM31 ... he pushes me, his lid ... you stand, wait for him to open up ... but I have to do everything quickly ... and I don't use the chip .. once tried to make pizza dough on a chip ... so what !? here you stand .. poke ... then you put it ... ugh ... without him you will do everything faster ...
marlanca
Well, I don’t know .... ...., in comparison with 31, I like 5 more and he kneads the dough many times better and grinds more evenly than 31, I get it on the chip with pleasure, Helenwhy wait there, the lid opens for 1 sec .....
Helen
Quote: marlanca
why wait there, the lid opens for 1 sec .....
for me slowly ...
Masinen
marlanca, but on my fifth I need to sharpen knives, that's all, blunt steel.

Elena, yeah, and the lid makes me nervous, damn it.
And at 31 you do everything yourself quickly)
Helen
Quote: Masinen
all, stupid steel.
I’m not stupid ...
marlanca
Quote: Helen

I’m not stupid ...

And I have great knives ....
Masinen
When there was a new one, you could cut your hand, but now, figs, you won't cut yourself off)
And it grinds not so finely, it comes out coarsely.
At first I used it well, and then I became smaller.
It's short, we need to sharpen it so that it is as before)

I mainly use it for minced meat and dough, maybe they are dull from minced meat, because periodically I make cutlets for children.

marlanca
Masinen,
Manyun, I use it every day, I don't even know 🤷♀, what could I replace him with ...
Masinen
Damn, I don’t know, I’m picking on him
Well, for the life of me, it doesn't grind like it used to.
Helen
Quote: Masinen
does not grind like before.
I rarely make minced meat in it ... I often make peanut paste, finely chops, the paste is soft ...
Masinen
Minced meat does fine, but chops onions poorly)
Well, the pasta is pretty clear, the peanuts are solid.
But the bow is not, it is still different in structure.
accountant
Quote: Masinen
When there was a new one, you could cut your hand, but now, figs, you won't cut yourself off)
And it grinds not so finely, it comes out coarsely.
At first I used it well, and then I became smaller.
In short, we need to sharpen it so that it is as before)

I mainly use it for minced meat and dough, maybe they have become blunt from minced meat, because I periodically make cutlets for children.
Of course Mash is minced meat! poems came out. sharpen your knives and everything will be fine, don't worry! I did minced meat at 31 a couple of times no more, I looked at this event, I try to do it less at all - frozen meat, and it itself is fibrous ... this is all of course much tougher than nuts, nuts anyway do not twist the oil product. Thank you, by the way, that you advised me a year ago 31 from everything I thought ... I am overjoyed and think correctly that not 5. I would definitely be pissed off by this too solemn sound, I know myself already, and yes, I have to wait a moment ... also start to discomfort, so to speak, although at the same time it still seduces that you do not need to twist your hands all by yourself !!!! at the pike's behest of some kind (but from this I'm afraid it will break down faster, do not throw my slippers too, I express my thoughts aloud, and I have a lot of them). about the chips and looking at the inscriptions on the scoreboard, I hate in principle, unnecessary manipulations, even the washing machine chose just 3-4 buttons, visually pressed the knob, twisted on the right one and left. and it’s bad to read and look for something ...
julia_bb
Quote: marlanca
I'm happy to use the chip, Helen, why wait there, the lid opens for 1 second ...
I also often cook on the chip, I have recipes in my bookmarks. At least the speed and scrolling time are easy to see. Minced meat has been slightly frozen a couple of times, mainly I cook puree soups, I really like pizza dough and dumplings in 21 seconds in TM 5. Salads are different and with cabbage, I made manti in Varoma.
The lid could open faster, in principle, but not critical.
Svetlenki
And I have another exacerbation of the thermomix after watching the Masterchef Professionals ... He stands there in all its glory both in the class for completing assignments, and in restaurants where the rounds are held Well, they use it in full, of course

Kitchenades, bamixes, magimixes and ... thermomixes
marlanca

And TM 5 is better ...

julia_bb
Quote: Svetlenki
after watching Masterchef Professionals ...
Sveta, and which version of the program did you watch, Russian?

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