Pizza makers: Princess 115000-01, Tristar, GF, Travola, Clatroniс, etc. (2)

[50Lena]

50Lena, And if you bake such a pie with berries, then how many of them do you need?
I didn't find something in the recipe about the amount of berries

[Alenka212]

Alenka212, I put a layer of berries, sprinkle starch and sugar on top through a strainer, another layer of berries. Starch and sugar. A lot of filling is not needed, the pie is thin, it bakes quickly

[Ketsal]

Ketsal, Thank you!

Girls, I just brought a GFR-1000 Pizza Perfetta pizza maker from the store and immediately rushed to check it. Since she was eerily hungry, and also losing weight, I decided to bake vegetables. I love vegetables baked in the oven, but there they cook for 40 minutes, plus more time to warm up the oven. And then she quickly peeled 4 potatoes, cut them into pieces of about 2 cm and put them in the microwave for 5 minutes under the lid. I cook potatoes in a frying pan, boil them first in a microwave to speed up the process. While the potatoes are in the oven, I chopped a large zucchini into cubes about 2-3 cm and chopped a quarter of the cabbage. What vegetables were - and those put into action. Usually I then pour a couple of tablespoons of oil and in a bowl, as it were, roll the vegetables in oil. Plus salt. And today I wanted to add something sour and spicy. There was homemade mayonnaise on a whole egg - here's a couple of spoons of it instead of butter and some dried herbs from a bag. I put it in the stove, it turned out right on a level, so that it filled the entire volume and the vegetables rested against the top cover. I cooked for 20 minutes (total!). Fried cabbage, browned potatoes, everything is baked, how delicious it is. I'm just delighted!
Only when I opened the lid for the first time - it was scalded, it soars, of course, be healthy.
I just started reading on the PP forum, for some reason my model has not met. In the store, I specially approached the stand with PP, opened the Princess, mine with her - one to one. The one without temperature control. But can there still be Pizza Perfetta users here?
The next will be the potato foccaca. I was here while waiting for my stove to come and studying the forum, found this recipe, baked it in the oven - a very tasty cake! X \ n bread sometimes gets boring and the hole is annoying from the scapula, but in the oven I usually bake a lot, and this is fraught. And here you can bake one cake (knead the dough and keep it in the refrigerator, and bake a little). In general, our-your regiment crazy gadget lovers arrived

[Elena]

In general, our-your regiment of crazy gadget lovers has arrived

, well said Elena, congratulations on your assistant, I went to look for a recipe for disastrous focaccia

I just brought a pizza maker GFR-1000 Pizza Perfetta from the store

Elena, congratulations on your assistant! Let her only make you happy!

[Plyushkin @]

Plyushkin @, Hello! Congratulations on your assistant. my brother has one. very satisfied

And then she quickly peeled 4 potatoes, cut them into pieces of about 2 cm and put them in the microwave for 5 minutes

Elena! If you experiment, try not boiling the potatoes next time. in 20 minutes she will have time to get ready there.

I think you will appreciate your new assistant. I think all the time, how did I live without her?

Are there Pizza Perfetta users?

Yes Yes! surely one of ours has! and in principle, you see that she is the same as the Princesses and others like them!
Use and enjoy! Congratulations on a great purchase!

Today I baked a pie based on Galeta with cabbage (there is a link on the first page of the first part). Only the dough I had from yesterday's pizza, not biscuit, yeast with sourdough.Half a small head of cabbage was stewed under a lid in microwave for 10 minutes, hot laid on a thin crust, formed like for pizza. The dough was out of the refrigerator, so it warmed up in just half an hour - it was distanced. Before baking, I salted, sprinkled with dry herbs from a bag and poured 3 stirred eggs. Sprinkled with cheese on top. Baking for 20 minutes. It’s so simple, delicious pie, but I don’t get tired of rejoicing that now I have no problems where to attach stale vegetables. Simply put out, fry on the stove - it’s necessary to interfere, to watch. And then he threw in something with a dough substrate, that just vegetables - quickly, cleanly, tasty. The dough is very thin, in a biscuit without the top, so the dietary conscience is silent

I baked a pie today based on Galeta with cabbage

An interesting option, you must try. I’m just sitting there, thinking what to cook.
In the morning I had a conveyor called "Make breakfast and get ready for work."
1. Put the kettle on for water, took out Jasmine rice and a rice cooker from Taperver. She put the kettle on to warm up, and poured a glass of rice into the rice cooker.
2. I took out a pumpkin, a silicone mold. She put the pumpkin in flat slices in the mold, the mold in the Princesca.
3. Poured boiling water into rice, put it in a micra for 8 minutes.
4. I put the pan on the fire, poured a spoonful of vegetable oil, cut a large onion into half rings, half a carrot and a pepper - into long straws. As it was cut, I put it in a frying pan under the lid. Reduced the fire. Peeled carrots and onions are always in the refrigerator from Sunday.
5. I washed my hair. 4 minutes
6. Returned to the kitchen, cooked the rice, threw a mini piece of butter into it, added a little salt, put it to the pumpkin, added a little hot water, closed it, turned off Princesca.
7. To the vegetables I added tomato paste, a little sugar, broth from yesterday's turkey (it is salty and with spices, delicious, it was a pity to pour it out), a frying pan on low heat.
8. Collected a bag for work -3 minutes.
9. Turned off the frying pan.
The result is delicious, tender rice with bright / healthy pumpkin and a spicy, rich vegetable sauce. The beauty!

[Ekaterina2]

Ekaterina2, well, you're just a sorceress.
And for the speed and excellent results, we all love our assistant. In the summer, when the buckles went, in the morning I baked them with cheese and tomatoes. I brought it to work, the girls were surprised that in the morning before work, she zababakhala.

[Irishk @]

Irishk @, Princesca is just a super duper gadget! Such a simple and necessary thing in the kitchen, always on the work surface.

That's for sure, on my desk at my permanent place of residence. We are friends almost every day.
Fried peanuts for my husband over the weekend. I almost guessed with the time, or overexposed under the lid. Slightly overcooked. And so super. I laid it down and mixed it up at the end. No standing in front of the pan.

[Katerina]

Katerina, Irina, well, you ladies, give! cook such delicious treats before work!

Bakli went, in the morning I baked them with cheese and tomatoes.

I have just bored bucks in the fridge. because how to quickly cook them, what surprise colleagues household members?

[Mirabel]

Mirabel, Vikul, I cut the whole eggplants into a fan and smear them with sour cream and garlic into the cuts, I inserted them alternating cheese and tomatoes. Baked in a pizza maker for about 15 minutes, until tender.



Here's a recipe Eggplant baked in the oven with cheese and tomatoes in a different manner



I reread the recipe, looked at the pictures and how I wanted to gobble up this yummy again, eh, where is the summer ??

hurray, hurray, I have another princess1 though she is a disabled person ... my husband at work on February 23 was presented with a certificate of 500 rubles in DNS (comp. store + household appliances), I climbed to see what was interesting there, I found a princess 2990, and wait on ozone by 2490 it seems, and out of the corner of my eye I notice "there is a discounted item 1399r" it says a chip on the top cover, quickly made a reservation, went to buy, there it turns out from the handle for which we lift-open it remained 1cm to the left (the parts that were split off are also), apparently fell ... . warranty month ...I buy, I go home to test it with a thermometer, everything is fine, the temperatures are the same as in my old princess1, heating, cooling, everything is fine! Today I tested it - a cupcake for the whole form 15min, 2 types of cookies 12min each batch, I'm immensely glad! now there will be princess at the dacha and for only 900r !!! it's good that the cheap pizza maker from Lenta was defective (both), it turns out another princess was waiting for me

[Ekaterina2]

Ekaterina2, Class! I recognize my brother Kolya)) I also love it when a hundred things are done at the same time, and you are such a lady of robots, you press buttons)) that's why I love gadgets that make life easier.
The recipe for rice is excellent, in general, the combination of rice with vegetables and sauces - for me it is one of the most delicious, it does not get boring. I have never done it with pumpkin and such a sauce. Thank you!

I also love it when a hundred things are done at the same time

That's why we're legion here

[NataliARH]

NataliARH, Congratulations!!!!!!!!!! I am very glad that the most important thing is in order for her - the cooking process. the rest is secondary, especially at the dacha

glad immensely! now there will be princess at the dacha and for only 900r !!!

This is a gift !!!
They say correctly - whatever is done, everything is for the best!

Heartiest congratulations! How nice it is to feel someone else's joy, she has her mouth right up to her ears now.

[aprelinka]

aprelinka, Bijou, girls, thanks now I will test it for this warranty month, if anyone gets such happiness, you can safely take it for trial

Hello girls (and not only if boys are also fond of pizza makers)! My son has a very tender and reverent attitude towards pizza. This is the only "fast food" that he eats, all sorts of CFS and McDuck are not attracted to him (well, thank God!). I want to bake a pizza for him at home, and I rush about what to choose - a princess pizza maker 115 or tortillashef 118? I need it and only for pizza. For delicious pizza.

For pizza, it's better to buy a Princess. It bakes faster without a temperature regulator, but longer with a regulator.

I need it and only for pizza. For delicious pizza.

and if only for pizza, then why not look in the direction of Prinzeski, but the one with the stone that baked? Here about her Pizza oven # 4186
Pizza oven # 4250... My children from this oven really like pizza (they see the differences from Tortilla, GF-ki or from a pizza oven on a stone, I'm not, but I'm also indifferent to pizza

why not look in the direction of Prinzeski, but the one with the stone that baked?

I'm afraid she's dear .. I look at those that are now with discounts on ozone and in Auchan.

[Juliet]

Julietthen the Princess without a regulator

Thank you girls! I made a choice: I ordered Princess 115 for 1987 rubles + delivery.

I'm afraid she's dear .. I look at those that are now with discounts on ozone and in Auchan.

well, yes, I looked, the difference is significant, especially now on Ozone there is a decent discount for the one without a regulator

I made a choice: I ordered Princess 115 for 1987 rubles + delivery.

well done!!! Congratulations, let it please you with cooking

[Juliet]

Juliet, buy immediately Teflon rugs and Teflon mesh, you can also form. But the form is possible in the second place.

What are rugs for? Does it stick or burn?

[Juliet]

Juliet, I don't know what your name is, it's uncomfortable without a name. Princesses without a regulator can heat dough products so that the bottom or top, or both together, can burn slightly. Teflon rugs save you from this. A Teflon mesh also saves from sticking and due to the ingress of air due to its "mesh" allows you to better fry and cook. I did not explain well about the grid, someone can explain it better to you. But, believe me, such a grid is definitely needed.
Plus, on a Teflon rug, the surface of the pizza maker itself will not get dirty with flour and, most importantly, fat.

Yeah, now everything is clear, Thank you very much !!!

Pizza does not need rugs, and even more so, forms.
The pizza is baked for 10-12 minutes.
If more, it can burn, of course.

But these ovens can be much more than just pizza, and then all sorts of rugs and forms can come in handy.

Girls, I showed little things in the kitchen, but suddenly someone did not see, but he needed, I bought a Czech glass form in the fix-price list, fits into the princess and the grass

You can serve beautifully right there on the table

[Mandraik Ludmila]

Mandraik Ludmila, I have a similar form, God knows how many years it costs, but I didn't even think to try it there. Thank you

I have two similar ones for GF. For pies, etc. If possible, I prefer glass to silicone.

I prefer glass to silicone.

So I prefer glass to everything, I recently bought a steel mold, but I couldn't get past the glass, but for that kind of money

Pizza does not need rugs, and even more so, forms.
The pizza is baked for 10-12 minutes.
If more, it can burn, of course.

But these ovens can be much more than just pizza, and then all sorts of rugs and forms can come in handy.

Thanks for the information! I'm boring: all my devices are used for their intended purpose. Pizza in the oven does not work like in a pizzeria, but it is very necessary.

Thanks for the information! I'm boring: all my devices are used for their intended purpose. Pizza in the oven does not work like in a pizzeria, but it is very necessary.

You need to be prepared for the fact that here pizza may not satisfy your requirements either.
The top will be almost white anyway.
But, with the right test, I like the result. But this is a matter of taste.
For a more real pizza, of course, a special oven is more suitable, about which they wrote above.

The stoves, about which this topic is, are good because they have a wide range of uses.
Therefore, think before buying, read another topic, see the recipes in this one (on the first page).
Anyway, good luck!

Well, time will tell ... I will try, but it will not work - well, well! This is what our favorite pizza looks like:

[Juliet]

Juliet, we will wait for yours from the new stove



My fastidious likes and from the GF km, and from the tortilla. Now I also started a stone for the oven (for bread and pizza). You just need to choose your own recipe. There are many

this form was perfect. I bought it for a long time in Fix Price. Here on HP they showed it like in Kuh. little things. I do not remember exactly. Today we have a manna on kefir.

Hurrah!!!! I got my "Princess":

Made a pizza, Child and grandmother approved (our dad fell asleep earlier, he has to get up early for work, so his opinion is not yet available). The child said that there is no more need to go to a pizzeria !. Yayayahuuuu !!!
P.S. The filling is very simple - tomatoes, bell peppers, sausage, cheese and Italian herbs. I bought it in the super near the house, there were no fresh mushrooms (I didn't realize about frozen ones), and the grated cheese would be of an unknown brand. I made the dough as thin for pizza from a book for a Panasonic bread maker, greased it with Mutti ketchup.



I want a pizza knife and a round chopping board for her as a backing.

[Juliet]

Juliet, scissors are even more convenient to use for cutting pizza.

[Juliet]

Juliet, with an assistant!

I want a pizza knife and a round chopping board for her as a backing.

Congratulations on your device !! It's great that the first "pancake" is not lumpy, and the main child has checked it out.
As for the knife, I join Lena's opinion, scissors are better. Damn, "stepped on a sore corn" schA I'll roll I have all sorts of pizza knives (although I would also like to buy / test the type of circle that does not have a handle, and some kind of silicone-plastic) I personally do not like cutting them, although one of Japanese knives, but also not ice. Now about the scissors - I cut with simple large kitchen ones (but baked goods from Tortilka, it is smaller) and looked for everything more convenient for me, I bought Teskomovskie in the last name (I wouldn't buy it in a regular store, the price is prohibitive). for pizza - they are lying around, the plastic at the ends interferes with me, here they are (and I bought a fool for joy without testing the same for my son

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then I bought some more and not alone ..., in general, the final choice fell on such

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price / quality for me, I never fastened the black thing for the type of pizza transfer, I only use scissors, I bought these after the test, not alone (not for myself), the children also cut pizza only with them, no one remembers knives
So, the board is also a problem, if for a large pizza, then the price is biting at a good one, but on cheap ones you shouldn't spend money (I'm talking about wooden ones, especially those made of bamboo that are pressed - fall apart (3 pieces for disposal), whole unprocessed ones - even 100 once soaked in linseed oil, as it should be, they still absorb the smell. I saw a round plastic tape in the tape, but ... since I now have a pizza oven, the need has disappeared by itself. I use this to remove

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I bought it much cheaper in Melion (if I wrote it correctly) on it with scissors and cut it.

And I really like the usual cutter (round) for pizza.
Before him I cut with scissors, not that

And, of course, it is very convenient for them to cut on a round pizza board

Thank you all girls for your congratulations and good advice !!!
It's so cool when something lives up to expectations - it's practically happiness! And even for little money.
I dream about this:

I have such a "wheel" for technical materials - very convenient! I think I'll look for something the same, but cheaper (less pretentious firms, for example). Well, I'll also buy a substrate over time, not necessarily a wooden one, it's just that there was no flat plate of this diameter at home. Even a dish for cakes (I have three of them) are all 28 cm in diameter and have a raised edge. The main thing is the pizza!

the main child has checked out

Yes!!! He's a pizza connoisseur))))).

And I really like the usual cutter (round) for pizza.
Before him I cut with scissors, or

And, of course, it is very convenient for them to cut on a round pizza board

And I love to cut with such a wheel. Zipper and everything is cut, initially there were only scissors, no, not that. The wooden round board is just the size of a pizza. Although I bought it long before the PP, I guess right.

We are all different and it is clear that not everyone likes the wheel. I have a great wheel from tupperware, but ... it's more convenient to cut with scissors from the same company.