Masinen
Elena, and you put a bag or foil there?
I put the baking bag, I hope it won't break)
spring
Quote: Masinen

Elena, and you put a bag or foil there?
I put the baking bag, I hope it won't break)
in a baking bag, and on top of this there was another food, nothing breaks, I am neat. Here's the ham and pressure cooked, 17 min, I like it too. Maybe it depends on meat and fillers. Compression in all cases mainly occurs during cooling in the refrigerator, I leave it overnight, and unpack it in the morning.
Masinen
Now, if only I knew, then I would put the food bag for fidelity. Well, it's too late) next time I will also put 2.
spring
Quote: Masinen

Now, if only I knew, then I would put the food bag for fidelity. Well, it's too late) next time I will also put 2.
Yes, I also cooked the first ham in one package, and then after reading my passions for teskome, I began to cram it into another one. I liked the result everywhere, after all, I recently bought a ham maker, so I'm playing, one after the other ...
GTI Tatiana
Bijou, only the bulb works for me. When there was no pressure cooker, I did everything in the oven and let the dough stand.
Anna1957
Quote: Matilda_81

Maria, you rammed it in white-sided? For the time being, from behind the bushes, I watch the rehearsals with Teskomovskaya ham, it cooled my ardor, the fact that the girls do not advise her to put it in a quick slug for heating. For the second day, I think, really, the shtebka won't hold the tempera with the lid open, it's too reluctant to shaman with the stove.

And I closed my Panas with a microwave lid - it came up, although his own lid cannot be removed. Now you need to understand what kind of program to put, because he does not have a multi-cook. I'll probably start with extinguishing, I'll see the temperature, maybe I'll have to switch to heating.
marinastom
Masha, congratulations! May everything continue to work out for you and bring joy!
🔗
Rituslya
Masha! My most sincere congratulations too!
Good health, happiness, prosperity to you and all your family and friends!
Happy Birthday!!!
Antonovka
Masinen,
Mashunya, happy birthday! May you and your loved ones be all right!

Multi-cooker-pressure cooker-slow cooker Steba DD1 Eco
Anna1957
Mashulya, happy birthday!
Masinen
Girls, thanks !! I love you all !!
Ivanovna5
Congratulations from the bottom of my heart! Health, peaceful sky, prosperity, happiness and love, love, love !!!
Tashenka
Mashenka, happy Birthday!!! May every day in your life be bright and sunny, and all your plans will come true !!!
liusia
Masinen, Mashenka, I congratulate with all my heart Happy Birthday !!! I wish the Angels of Love, Harmony, Health, Wealth and Happiness to meet you on the doorstep of your house every day !!!Multi-cooker-pressure cooker-slow cooker Steba DD1 Eco
liusia
The Internet is hooligan for me, it works by itself today, it reboots itself, turns off and turns on itself.
Masinen
Ivanovna5, Tashenka, liusia, thank you very much!! It's so nice to receive so many congratulations!
Matilda_81
Mashenka, I join in congratulations !!!! Happy Birthday!!! Health! Good luck! Love! New culinary experiments !!!
Linadoc
Masinen, MASHA! HAPPY BIRTHDAY!!! Thank you so much for your attention, sensitivity, professionalism and positive energy !!!
Multi-cooker-pressure cooker-slow cooker Steba DD1 Eco
GTI Tatiana
Masha, Masha !!! Congratulations with all my heart! Happy Birthday !
Endless happiness, love, creative success, culinary masterpieces.
Health to you and your family.
Masinen
Matilda_81, Linadoc, GTI Tatiana, virgins, thank you very much !!!
Masinen
Girls, my happiness has come!
My ham is ready !!
Real ham came out, but delicious !!
Recipe
https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=385884.0
Multi-cooker-pressure cooker-slow cooker Steba DD1 Eco

Multi-cooker-pressure cooker-slow cooker Steba DD1 Eco

To make a separate recipe?
GTI Tatiana
Quote: Masinen
To make a separate recipe?
Necessarily !!!!!!!!!!
Cool)
grinaty
Masinen, Masha, what a beautiful ham, I can't take my eyes off I will look forward to the recipe
Ivanovna5
Mashenka, and I'm looking forward to the recipe for the ham, I've already bought Belobok, here
Masinen
grinaty, Natasha, thanks)
Ivanovna5, Anna, so fast)) right, why wait)
Ivanovna5
Quote: Masinen
Anna, so fast))

I bought it (and not only it) last Saturday, and now I'm studying ham recipes. Your,Masinen, I really liked the look And I also look at the Teskomovsky shredder, where I could get it
Matilda_81
Mashun, after an illness I have something to eat not very well, but your ham is something !!!!!!
Masinen
Ivanovna5, I also want a shinkovar teskomovsky)
Matilda_81, Gulnarochka, maybe the appetite will wake up))
Come on come to your senses)
Matilda_81
I'm trying to mashun! During this week, I once again praised Stebke. She helped me out this week (as always). And with soup, and with pasta, and with meat and sour cream. My household was full.
Lerele
Masinen, well, just do not take your eyes off, what a ham !!!!!!!
How did you get it pinkish?
Masinen
Lerele, I cooked it at 75 g for 3 hours 30 minutes.
Maybe because of the low temperature. I have three types of meat there: minced chicken, finely chopped pork and coarser chopped beef.
Lerele
MasinenSo I also cooked for three hours at 75 or 78 for three hours, but in a mug, somehow it was not so chic.
Masinen
I also kneaded the minced meat in Kenwood for 10 minutes, adding ice and vodka)
Well, salt, seasoning in the form of Adyghe spicy salt and mustache, did nothing else.
Well, I kept a damp night in the refrigerator, 12 hours left.
Lerele
Maybe it's salt? I took simple iodized salt. And kept in the refrigerator for 3 hours. How my Biovin comes. so on yours I will do. By the way, some kind of salt is attached to it, I will come and take a look.
Masinen
Probably three hours is not enough. Did you knead the minced meat? Or just shoved it into a cup?
auntyirisha
Maria, happy birthday !!!
taty327
Happy birthday, Marusechka! Fulfillment of all desires and simple female happiness to you!
Well, finally, you were honored to try your Belobok, otherwise I waited, waited
And the ham is wonderful !!!
Lerele
Quote: Masinen

Probably three hours is not enough. Did you knead the minced meat? Or just shoved it into a cup?
Knead in a bread maker for 14 minutes. Then in a mug under oppression. Then to the headquarters for 3 hours. It was delicious, some even got carried away too much
But I want pink
Masinen
taty327, Sveta, thank you for your congratulations!
Oh, I got a white-sided one, maybe we started a ham mania here))
Lerele, and what meat did you put in?
Antonovka
Masinen,
Mash, can you tell exactly how much of what kind of meat you had? I'm going to the store for meat. Remember where my Beloboka is
Masinen
Lena, Chicken meat 500 gr, pork 300 gr and beef 200 gr
All with fat, take the soft parts.
And take chicken breasts and thighs without bones, because they are juicy.
Lerele
Quote: Masinen

Lerele, and what meat did you put in?

I had chicken legs, meat from them, and minced pork, beef.
Antonovka
Masinen,
Thanks, Mash)
Omela
Masha, the ham turned out beautiful !!! You see, and you were afraid !!

You watched the news today. what is going on in the Balkans ??

Masinen
Omela, Ksyusha, the super-duper ham is out !! Honestly, I didn't even expect !! All guests check it out !!
spring
Quote: Masinen

Ivanovna5, I also want a shinkovar teskomovsky)
Matilda_81, ))
)
Masha, is he really needed if there is a white-sided one? The same ham, there are so many difficulties described, no, cooking in Steba is a pleasure, you do not need to maintain the temperature, no saucepans, thermometers are needed, and I did not see any risk of injury .. Or is it a completely different device?
Masinen
Elena, yes, it seems the principle is the same, only the packages are not needed in teskom.
So I myself sit and think, but I need her)
spring
Quote: Masinen

Elena, yes, it seems the principle is the same, only the packages are not needed in teskom.
So I myself sit and think, but I need her)
But how convenient it is to cook in a pressure cooker, and bags ... it's not scary. I like the temperature regime most of all, I set what I needed and everything ...
Masinen
Well, yes, it's convenient.

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