Inna1982
waffle maker Brand 33100 do not buy this
alyona
Inna1982 , In this thread, in my opinion, the disadvantages of waffle irons of this company are described.
And even the website that sells them mentions this "feature" of them. They assure that this does not affect the quality of the waffles ...
Inna1982
well, yes, on quality .... they are also of course tasty, but I would also like to be evenly fried, otherwise I don’t really want to eat half a burnt waffle
Yes, I had to read the reviews before buying, but I liked the price very much, so I took it without looking
Hairpin
Um ... I once bought a Smile waffle iron. Horror !!! There is a burnt spot in the center, and raw ones around the edges. Handed over, bought Brand, and, it looks like from the photo, 33100. Quite another matter. Warming up is almost uniform. Not perfect, but within limits. I also uploaded pictures.
I can bake on the weekend Anastasykh horns in Brand 33100. Well, for comparison.
But the fact that Brand waffle irons are criticized here is also new. It seems that only I had it ...
Basja
Hairpin I have a smile and Brand, and both are useless, but I probably luckily get it this way
Hairpin
I seem to have a relationship with Brand. Not that the quality is brilliant, just the price-performance ratio is reasonable. But with Smile ...
Inna1982
Well, if in relation to price and quality, then maybe it is more normal, but I would have taken better more expensive. at the weekend I will bake waffles and show what happens so that there is more than one of my subjective opinions.
Hairpin
The price / quality ratio cannot be normal if the product is inedible. Even if this waffle iron costs 5 rubles ...
Inna1982
no, it's even very edible here, but not aesthetic ... I won't put it on the table for guests, but you can do it once a month ...
Margot
Girls I also have a waffle iron brand, t-t-t, while there are no complaints, today it is too late, and tomorrow I will post pictures of the waffles that I baked on it
Here are the promised photos
these are giraffes
Waffle maker, hazelnut
and these are waffles from Anastasia
Waffle maker, hazelnut
Hairpin
Quote: Inna1982

no, it's even very edible here, but not aesthetic ... I won't put it on the table for guests, but you can do it once a month ...

Roll up and cover with hot chocolate. Or something else ...
alyona
Girls, how do Giraffes differ from waffles from Anastasia?
I mean the nuances of taste.
NIZA
Good evening everyone! Today I bought myself a gift for the holiday - a Klatronic waffle iron for thin waffles. Having looked at all sorts of kitchen things on the forum, I was eager to have one for myself. A long time ago I had an old Soviet one, she served me faithfully for many years, until she went from hand to hand, kind people took it and did not return it ... Well, okay, now is not about that. Today I spent half a day looking for a marinator and gifts for my family. None of the electronics supermarkets e. There were no waffle irons (I was already making inquiries along the way) and, according to the sellers, there are practically no waffles there, but on Privoz in the first shop they came across, they turned out to be of 2 types, round for thin waffles and the same company for thick ones, but what is most interesting is that the latter was double. Maybe someone already has one, please respond, is it convenient to bake on 2 plates at once?
tuskarora
Girls, but I have joy. They fixed my multigrill. I wanted to send him back, but I was confused - somewhere a receipt for payment of the case. I rummaged everything - dumb. And without it, the money will not be returned. Well, I think what to do - we need to fix it. I took it to my dad, and he was one of those Soviet engineers who would pick, disassemble, fix anything. One day and voila! I'm with the cartoon again. I'll pick it up today.
Basja
Girls, here are my waffles baked on the Brand Waffle maker, hazelnut
and I can't do anything, one edge is on fire, and the middle is not baked, while I turn the waffles like pancakes
alyona
Basja, yes, it's a shame, they still have the same Vidocq.

Inna1982 , do you have those too?

I wonder only Hairpin lucky with Brand, or does someone else have (Brand) good at baking waffles?
Inna1982
I’m a little different, but the principle is also not very good ... I’m not going to bake
Hairpin
Quote: alyonochka

Basja, yes, it's a shame, they still have the same Vidocq.

Inna1982 , do you have those too?

I wonder only Hairpin lucky with Brand, or does someone else have (Brand) good at baking waffles?

Margot wrote that she was fine too.
Margot
Quote: alyonochka

Girls, how do Giraffes differ from waffles from Anastasia?
I mean the nuances of taste.
Giraffes are very delicate in taste, they melt right in the mouth, they don't even need to be stuffed with anything and they are so delicious.
Waffles from Anastasia are also crumbly, but they will be a little denser, they are good with filling
P.S. I have a waffle iron BRAND
alyona
So with the Brand - how lucky.

Margot , and approximately how many waffles are obtained from a standard serving of Giraffe?
Luysia
Quote: tuskarora

Girls, but I have joy. They fixed my multigrill. I wanted to send him back, but I was confused - somewhere a receipt for payment of the case. I rummaged everything - dumb. And without it, the money will not be returned. Well, I think what to do - we need to fix it. I took it to my dad, and he was one of those Soviet engineers who would pick, disassemble, fix anything. One day and voila! I'm with the cartoon again. I'll pick it up today.

And I keep looking at this multi-grill, it was no longer in one directory.

I liked the price and the fact that thick waffles, and sandwiches, and donuts. I would like to know what your dad, who operated on this device, said: will he live or complete garbage?

tuskarora, use it, and then share your opinion regarding this device, okay!
Inna1982
and here are my waffles
Waffle maker, hazelnut Waffle maker, hazelnut
in the last photo where the waffle is white, it's not because I didn't bake it, but just wrapped the other side
Inna1982
and what can you cook in the multigrill, suddenly I need it too, but I don’t know about it
Margot
Quote: alyonochka

So with the Brand - how lucky.

Margot , and approximately how many waffles are obtained from a standard serving of Giraffe?
I don't remember exactly, somewhere in the range of 17-20 pcs., 2 st. l. for one waffle
Luysia
Quote: Inna1982

and what can you cook in the multigrill, suddenly I need it too, but I don’t know about it

Quite possible!

Look here

🔗
haushaltsgerte / kchengerte / tischgrille_toaster / FH_bmZoX3BhZ2V0eXBlPWRldGFpbCZmaF92aWV3X3
NpemU9OSYmZmhfc2Vjb25kaW Q9dWFfMTcxNTU1JmZoX2xpc3 Rlcl9
wb3M9MCZmaF9sb2NhdGlvbj0 lMmYlMmZuZWNrZXJtYW5uX3V hJTJmcn
VfVUElMmZjYXRlZ29yaWVzJT NjJTdibmVja2VybWFubl91YV 91YV8y
NjA3OSU3ZCUyZmNhdGVnb3Jp ZXMlM2MlN2JuZWNrZXJtYW5u
X3VhX3VhXzI2MDc5X3VhXzI2 MTIyJTdkJTJmY2F0ZWdvcmll cyUzYy
U3Ym5lY2tlcm1hbm5fdWFfdW FfMjYwNzlfdWFfMjYxMjJfdW FfMjYx
MjMlN2QlMmZjYXRlZ29yaWVz JTNjJTdibmVja2VybWFubl91 YV91YV8y
NjA3OV91YV8yNjEyMl91YV8y NjEyM191YV8yNjEzMCU3ZCZm aF9lZHM9JWMzJTlmJm
ZoX3JlZnZpZXc9bGlzdGVy / m-171555 / index.html #

And you can also go to the main catalog on the website (New Oniine Catalog - Main catalog "Spring / Summer 2010") and in the World of technology section (209 pages)
look (there the description and pictures will be more beautiful)
alyona
And I have 1 tbsp. l. on the waffle. Does this mean that I will get 34-40 pieces?
tuskarora
Quote: Luysia

And I keep looking at this multi-grill, it was no longer in one directory.

I liked the price and the fact that thick waffles, and sandwiches, and donuts. I would like to know what your dad, who operated on this device, said: will he live or complete garbage?

tuskarora, use it, and then share your opinion regarding this device, okay!

Well, I bought it for the price and the possibility of variations.
The father said that NOW this unit will live How long .... hell knows. Made by a very simplified method. From electronics, roughly speaking, only a small thermostat. Fortunately, it was not he who burned out, but something at the entrance. Well, in general, my dad is critical of all these curiosities, as an electrical engineer. Give him reliability, safety, and where to get it
alyona
tuskarora , then we are waiting for a photo report.

And this is mine: for the first time I have tubes with cream - condensed milk + butter.
Well, the usual, where can I do without them.

Waffle maker, hazelnut

Waffle maker, hazelnut
Margot
Quote: alyonochka

And I have 1 tbsp. l. on the waffle. Does this mean that I will get 34-40 pieces?
I think what else depends on the thickness of the dough, the thicker the dough, the more you have to lay down.After the holiday, I will bake and specially calculate how much is obtained from one portion
alyona, according to what recipe you made, such appetizing came out, I already wanted it myself, what a delicious
alyona
Margot, made according to the recipe Anastasia- thin waffles.
Always
IRR
alyona, well done! Waffles are just professionally blind! But girls, I even when just looking for this already getting fat ....
Inna1982
Quote: IRR

alyona, well done! Waffles are just professionally blind! But girls, I even when just looking for this already getting fat ....
I also baked it on my head yesterday, but there is no one else to eat but me, they can’t be lost
alyona
waffles are super, but after filling them with cream they do not become soft ???
Natulchik
Hello! There is a desire to buy a hazelnut, and there was a choice between Sweet and Oreshek-1. Their price is very different, but in terms of quality, how are they? What's better?
Hairpin
And the giraffes, whose recipe is this? And then I was going to try, but in the table of contents there are none ...
Anastasia
Quote: Hairpin

And the giraffes, whose recipe is this? And then I was going to try, but in the table of contents there are none ...

I join the question! It seems that I tried not to skip the recipes when I made the table of contents, but apparently there is a hole in the old woman too. As the recipe is found, I will take it to the table of contents!
Margot
This is a recipe from shuska, it seems to be not here. Link to the recipe for "Giraffe" waffles with photographs of their author shuska https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=1488.0
Here I will quote the words of the author:
"Giraffes" (the name was invented by our forum users)
200 g margarine (butter can be used)
5 eggs
10 tablespoons of sugar
10 tablespoons flour
I make the dough with a mixer (it's easier this way)
Beat eggs with sugar. Melt margarine / butter (I do it in the microwave). Mix with egg and sugar mixture. Add flour. Mix.
I bake in a Sovdep waffle iron. I recommend that before baking the first waffle, grease the hot plates a LITTLE (!) With vegetable oil.
The waffles are baked quickly. They become fragile even faster. Therefore, it is necessary to immediately shape it hot.
We tried different fillings, but we decided for ourselves that it is better WITHOUT them. The fragility is not lost and even moderately sweet.
Bon Appetit!

P.S. For alyona : flowers: Today I made according to this recipe and counted how much comes out of one portion - 17pcs. - 1st stage l. dough top on one waffle.

Teen_tink
There would be no happiness ... so colleagues on March 8 with a delay, today they brought it to my house .... I had a Soviet old woman - a waffle iron, and now there is a clathronic 3275 + ice cream maker ... they say they took it to the food techno without the action. yua. So, I take up the development of thick waffles ... and when the ear of ice cream briquettes stops hurting.
belk @
I bought my Soviet-style electric waffle iron at a thrift store, and it was completely new. We had already tried thin waffles, there was nothing to photograph - the children ate while still hot, only had time to roll it up. I hope I will succeed next time and I will post the recipe then.
natamaslova
Help with advice, you can leave the waffle dough for tomorrow and how to store it, I have made the giraffe dough for waffles very tasty, but I can leave a lot for breakfast
Anastasia
Quote: natamaslova

Help with advice, you can leave the waffle dough for tomorrow and how to store it, I have made the giraffe dough for waffles very tasty, but I can leave a lot for breakfast

Leave in the fridge - nothing will dough! You will finish your appointment tomorrow!
natamaslova
Anastasia Thank you, YOU calmed me down, otherwise they just brought me Slasten and I kneaded the dough, and since I’m not experienced with a wooden head, the dough is abundant, and even worn out until I figured out the quantity and was already tired and how much dough can you keep in the refrigerator?
Anastasia
Quote: natamaslova

Anastasia Thank you, YOU calmed me down, otherwise they just brought me Slasten and I kneaded the dough, and since I’m not experienced with a wooden head, the dough is abundant, and even worn out until I figured out the quantity and was already tired and how much dough can you keep in the refrigerator?

Well, a day, for sure! There is nothing like that in the dough to worry that the dough will spoil quickly. But before starting the oven again, keep it at room temperature for at least an hour.
natamaslova
Anastasia Thank you, thank you, thank you, and then the roof went from the new gadget, I thought my husband would kick out of the house and he liked the waffles with milk so much that he even said well done learned to cook in 43 years
belk @
Quote: Anastasia

Well, a day, for sure! There is nothing like that in the dough to worry that the dough will spoil quickly. But before starting the oven again, keep it at room temperature for at least an hour.

It is possible for two days, just cover it and stir it before baking.
alyona
Girls, thank you all for your kind words.
Waffles (according to Anastasia's recipe) with cream lasted for two days,
remained the same crisp and did not get wet at all. Why should they soak - butter cream with condensed milk. Maybe they would have gotten soaked with custard, but not a fact.
Margot, thanks for counting your Giraffes. Not enough for me. My norm is a triple portion according to Anastasia, 53 things.
But I am sure that I and Giraffelek will have more, I will stretch. ...
I think 25 pieces will work out ...

Waffle dough will last a couple of days in the refrigerator, it may thicken slightly, but this is not a problem. A couple of times there was a desire to leave the dough for later, but I overpowered myself ...
NIZA
Finally, I also tested my new thing (Clathronic for thin waffles) The first impression is positive, it is very easy to work, playful, bakes evenly, very quickly. I chose the recipe at number 15, I don't know who the author is, I would have thanked correctly. True, I had to count the recipe for not 3 eggs, it turned out 25 wonderful waffles, whipped the plum for the filling. butter with boiled condensed milk, she herself did not taste (fasting), but my relatives appreciated it perfectly.
Ukka
And I have an accident - my 3 in 1 broke ...
Now I'm baking thick waffles in a Soviet waffle iron ...
The breakage, however, is not terrible - the wire broke through, but it's still a shame ...
You have to carry an electrician, change the wire and plug ...
But I can't understand why the wire broke through, with the voltage everything is in order now, no one gnawed the wire ...
I need to buy another one
natalka
Maybe he just was immediately with a defect - inside the insulation it was broken, worked because of a tight fit, and during the next approach at the place of the fault it parted, converged, shorted and struck.
Ukka
natalka, Thanks for the sympathy!
So he (she) is the fifth year ...
I also think, like you, or maybe before I installed the voltage protection, it was short, but today it just finished it off ...
And the wire broke next to the plug ...
I would have replaced the cord myself, but there are three wires, as I understand it, with the ground, and in the ground I am a complete zero ...
We'll have to haul an electrician ...
natalka
So if there is a puncture next to the plug, can you change one plug by slightly shortening the wire? There are forks with very decent quality ground.

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