Multicooker Binatone MUC-2116

[Tosha]

Tosha, thanks for the report Why, I wonder, the rice did not swell on the "Broth"? "Rice / Sushi" is definitely not suitable for porridge, this mode is for side dishes. This means that you can try "Soup" or "Stew". You just need to keep an eye on the milk (when it boils) - we probably don't know to what temperature and how long it heats up in these modes

And on 0.5 multi-glasses of rice (round?), You poured 2.5 tablespoons of liquid?

the rice, unfortunately, I had parboiled, maybe this also influenced the result.
Yes, I forgot to write: I looked carefully at the fan with the recipes, I think that the recipes are clearly not adapted for this multicooker, the recipes contain simply gigantic quantities, for example, rice porridge: 2 glasses of rice, 2 glasses of milk, 2 glasses of water, one and a half glasses of prunes or diced apples ...

the rice, unfortunately, I had parboiled, maybe this also influenced the result.

Such rice is almost impossible to boil into porridge. I don't even like pilaf from it. Porridge needs to be cooked from round rice !!! Then the porridge will be porridge

And here is the baking for 45 minutes, it did not go over to heating.
Honey biscuit from Alexandra:
2 eggs
0.5 cups of sugar (cartoon)
1.5 st. spoons of honey
1 glass of flour (cartoon)
0.5 teaspoon of baking soda, slaked with vinegar

[Shelmachka]

Shelmachkawhat a fine fellow you are !!! Biscuit !!! Can you see the cut? Was there any condensation? And what size did you get (diameter and height)?
How cute he is !!! Small, tall (not that "damn" in the top five) !!! Straight what you need !!! I am delighted with baking in this baby !!!

And my milk porridge, unfortunately, did not work out ...

Not that rice, that's for sure. Steamed for pilaf, and in a cauldron, and not even in a cartoon.

Thank you manna, height 6cm, diameter 14cm, there was no condensation.
In the morning I woke up thinking I would miss it with sour cream, all that was left

Well, the top is white as always

[Rogue]

Roguechka, thanks for the size and for the cut
Svetlan, and the crust is not too plump, no?

[Rogue]

Roguechka, thanks for the size and for the cut
Svetlan, and the crust is not too plump, no?

1.5 mm, for me normal, lightly fried

Tiny like a cake

I liked it too, biscuit in miniature

Great, I like binatosha even more like it

I'll go put rice porridge on the soup, see what happens

I put rice porridge, took the following proportions:
1/2 glass of rice (golden)
1/2 teaspoon salt
10gr. butter
1 st. a spoonful of sugar
2 cartoon glasses of milk
I put it on the "Soup" mode, because there you can change the time, set the minimum to 1 hour, set the timer on the stove for 15 minutes, and see what happens there.

I put rice porridge, took the following proportions:
1/2 glass of rice (golden)
1/2 teaspoon salt
10gr. butter
1 st. a spoonful of sugar
2 cartoon glasses of milk
I put it on the "Soup" mode, because there you can change the time, set the minimum to 1 hour, set the timer on the stove for 15 minutes, and see what happens there.

Not enough liquid, no matter how rice pancakes turn out

Cheyte is not enough? She's not cooking it on Rice. I cook porridge in a ratio of 1: 3.5. No pancakes. I don't think this multicooker overheats that much.

Well. what can I say, the result is 4 with a minus
Opened the lid after 15 minutes

The milk ran and then dropped.

Then it seethed and behaved quite calmly

Well, here's the result

Not enough liquid, no matter how rice pancakes turn out

I agree I could add another half glass or a glass of milk.
The cakes did not work as you can see
The result, it was necessary to put it on for 1.5 hours and leave it on the heating for probably 30 minutes, so that it would be cooked and sweat, well, if the lid did not open the time, maybe it would be enough, only on heating it would be definitely necessary to let it stand

Well ... first of all, this rice, of course, is not for porridge. Need to be round to use. And secondly, we conclude that in the "Soup" mode the temperature reaches more than 95-98 ° C, so the milk started running (was it not powdered milk?). The next step is round rice porridge on the "Broth" mode.

Well ... first of all, this rice, of course, is not for porridge. Need to be round to use. And secondly, we conclude that in the "Soup" mode the temperature reaches more than 95-98 ° C, so the milk started running (was it not powdered milk?). The next step is round rice porridge on the "Broth" mode.

No other rice was available: pardon: UHT milk "Big mug" 3.2%

Milk porridge rice + millet + corn with pumpkin 1: 3 on the "broth" mode turned out to be FLUFFY, that is, lovely

Hello everyone! I agree that in a multicooker 2116 it is very convenient to cook for 1-2 people, if you wish, you can cook 3 full portions, but probably not more, because from a smaller amount it turns out better, which I was convinced of on my own, so far small, experience.
But a thought comes, which cannot be killed: why not buy another multicooker of a larger volume in a pair of Binatosha in case of receiving guests? Loaded two multi and rest until guests arrive.
Yes, I have good news: I changed the rice to round grain and cooked rice milk porridge from 0.5 multi-glasses of rice for 2 glasses of milk and 0.5 glasses of water on a delayed start in the broth mode, everything worked out, Hurray !!!
It's a pity, in the summer heat you can't cook like that, the milk will turn sour!

Hello everyone! I agree that in a multicooker 2116 it is very convenient to cook for 1-2 people, if you wish, you can cook 3 full portions, but probably not more, because from a smaller amount it turns out better, which I was convinced of on my own, so far small, experience.
But a thought comes, which cannot be killed: why not buy another multicooker of a larger volume in a pair of Binatosha in case of receiving guests? Loaded two multi and rest until guests arrive.
Yes, I have good news: I changed the rice to round grain and cooked rice milk porridge from 0.5 multi-glasses of rice for 2 glasses of milk and 0.5 glasses of water on a delayed start in broth mode, everything worked out, Hurray !!!
It's a pity, in the summer heat you can't cook like that, the milk will turn sour!

Hello!
Here we have two multi, but purchased in reverse order: first a large one, and then a binaton. Recommend!
I think in the summer you can do the same using very chilled milk from the refrigerator. The design of a multicooker is somewhat akin to a thermos. And the milk is now unclear from what, even in open form it does not sour for a long time.

By the way, all the ladies present with the coming!

[MariV]

reviews are nicer than steel. Oh, I can smell it, and one of these days I will replenish the binatoshnits company)), but I'll just define 1.6 or 3 liters.
MariV Thank you! I will wait ).

The diameter of the inner surface of the bowl is 15 cm, the height of the bowl is 10 cm. - about buy a 3-liter - she does not have a working display! That is, it is impossible to track how much time has passed since the beginning of the program or how much time is left until the end of the program. The programs seem to be sensory - that is, for a certain time it will work and go into the heat preservation mode. Inner plate with O-ring - non-removable! There is no drip tray. But I cook in it every day, as long as I like the quality of the cooked dishes - buckwheat, rice, pasta, pilaf, baked goods.

The fact that there is a grayish one with an alarm clock is not a display, but delay start parameters. She is silent, without lighting effects, (if you sit in ambush for a long time - the very thing, you will not find yourself in anything when you want to cook porridge !!!!!).I was led by the appearance, and did not even notice that there was no display! When I found this ambush at home, I wanted to return it, but the phone of the online store was silent. Spat, began to cook, and very much so far happy!

[Girls]

Girls, I just wanted to clarify the size of this baby. I found on the Internet that its width is 21cm, depth is 23cm, and height is 33cm. Even I doubt this is the correct size?

[she does not have a working display]

The diameter of the inner surface of the bowl is 15 cm, the height of the bowl is 10 cm. - about buy a 3 liter - she does not have a working display! That is, it is impossible to track how much time has passed since the beginning of the program or how much time is left until the end of the program. The programs are, as it were, sensory - that is, for a certain time it will work and go into heat preservation mode. Inner plate with O-ring - non-removable! There is no drip tray. But I cook in it every day, as long as I like the quality of the prepared dishes - buckwheat, rice, pasta, pilaf, baked goods.
The fact that there is a grayish one with an alarm clock is not a display, but delay start parameters. She is silent, without lighting effects, (if you sit in ambush for a long time - the very thing, you will not find yourself in anything when you want to cook porridge !!!!!). I was led by the appearance, and did not even notice that there was no display! When I found this ambush at home, I wanted to return it, but the phone of the online store was silent. She spat, began to cook, and is very happy so far!

Thank you very much for the information! ) it is a pity that, as always, in principle, a good thing is spoiled by one or two drawbacks, but quite significant (. Is there at least some signal at the end of the program execution? and you can generally see what mode it is in (or at least that in heating mode) ?.
Hmm, I just accidentally saw the cartoon Daewoo DMC-150 and immediately seemed familiar), outwardly almost a copy of the 3rd binaton .. and the same uninformative display with a clock

[Tetyanka-G]

Tetyanka-G, this cartoon silently, quietly, at the end of the program, goes into the "heating" mode. At the same time, the light glows yellow above the cancel / heat button. There are no sound signals, as I have already written. For me personally, this is a plus! I do not like noisy home appliances. Now I’ll run around at home, then I’ll take it to the village and take it with me on trips. The price, of course, was sold up - her red price is 1500 rubles!

Hello everyone. Today I made a presentation to my 2116 relatives. I cooked pilaf from one and a half multi-glasses of rice, when I put the rice and filled it with water, it was at the maximum risk, and when the program ended, it was only 2 cm from the top edge of the saucepan to the rice.But everything was boiled, the cooking time from the moment of laying the rice was about the same as and on smaller amounts - 48 minutes. I made a honey biscuit according to Alexandra's recipe, then a sour cream cake and finally cooked together milk rice porridge. In general, Tosechka did a great job and successfully coped with all the tasks!

I cooked rice porridge on the broth program, there is more boiling than on the soup program. A slight bubbling began to boil on the soup, then in the broth it was not that the lid was splattered, but it did not flow decently into the valve under the lid. If you cooked porridge broth on the mode, I would like to see a photo.

[Girls]

Girls ... Ah ... Girls ...

Girls, I just wanted to clarify the size of this baby. I found on the Internet that its width is 21cm, depth is 23cm, and height is 33cm. Even I doubt this is the correct size?

Mann, 2116 - height 23, width 23, length 30, I measured approximately taking into account the handle.

I cooked rice porridge on the broth program, there is more boiling than on the soup program. A slight bubbling began to boil on the soup, then in the broth it was not that the lid was splattered, but it did not flow decently into the valve under the lid. If you cooked porridge broth on the mode, I would like to see a photo.

Good evening! My porridge on the broth mode did not run away, sometimes the lid is a little splattered. She poured water and checked how it boils in broth and soup modes, it seems that it is absolutely the same.On the stewing mode, boiling is the minimum, now I will try to put rice porridge in this mode, then I will unsubscribe. Do not be offended that I am not exhibiting a photo, I have no camera now.

I am reporting.
For the purity of the experiment, I made porridge in the stewing mode in the same proportion with milk as in the broth mode: for 0.5 m / glass of rice 2.5 m / glass of milk. I decided not to dilute with water. After 45 minutes (the approximate time for automatically shutting off the preparation of porridge in the broth mode), I opened the lid and took a little porridge for a sample. There is a difference in taste: the porridge in the broth mode after 40-45 minutes of cooking turns out to be more boiled and thick, and in the stewing mode it turns out to be more liquid, there is a sufficient amount of free milk and the rice is not so boiled. After 55 minutes, she turned off the multicooker herself, the mode did not turn off automatically.
The porridge was very thick (if you eat it immediately hot, then it is normal, but if it stands a little and cools down, then it is too thick). The lid is absolutely clean, not splashed at all. Thus, I conclude that in the stewing mode, the porridge turns out normally, but you need to interrupt the cooking process yourself, depending on the required degree of cooking and thickening.
Yes, I also read on the forum so that the milk porridge does not run away, it is recommended to put a ring on the inner surface of the bowl
butter.
Okay, I went to bed, otherwise all normal people are asleep, and I'm cracking porridge ...

Manna is attached like the brand 6050, puts on a pin, if there is time tomorrow, I'll post it
I cooked eggs along with sausages and brisket, it turned out like my biscuit a bit smaller

: If you are not in a hurry, you can wait for a little brandik
What if it will be better
Moreover, I forgot the ring on the rim of the Brandik is removed, and in the binatosha the O-ring is attached to the lid - like in Raidmond 70

Manna, to be honest, I'm not a specialist in porridge, I am the oldest of the eaters and I sometimes cook porridge a little and not often. Therefore, I don’t shit in cooking porridge.
I would like to learn, and then who will eat?

Manna I mean that now many new ones, like cell phones, are releasing every month more and more abruptly. A little more and the choice will be excessively large and it will be possible to throw from a richer assortment. So far, none of the multicooker matches my idea of ​​the ideal multicooker.

Hello everyone! I haven't communicated with you for a long time! Late yesterday evening I crawled home from work and for the first time tried the function of a double boiler in the binatone 2116 multicooker: I cooked a steak of trout. Preparing for 40 minutes. Only this morning I drew attention to the losses incurred: the plastic plate for steaming was warped by a wave, and a silicone seal disappeared from one leg in an unknown direction, apparently falling out during washing or cooking. Now I think: how useful is SUCH steam food?
Manna, apparently I have computer criticism, photos are not reset from the phone to the computer.

[Tosha]

Tosha, apparently, the plastic steamer turned out to be too thin, so it was bent. I personally don't use plastic steamers when steaming food. I only put silicone or glass molds on them when cooking steamed desserts. So I would not recommend using plastic steamers for this.

[Tosha]

Tosha, and 40 minutes for fish is not a lot?

Yeah, I've also thought about it, 20-25 minutes would be quite enough, 40 minutes I cook manti.

[Girls]

Girls, this mode is touch (not touch only "yogurt" and "soup"). The instructions say about 18-25 minutes

It is clear, then this time together with the boiling water.

Yes, I poured cold water and 40 minutes is the total time including boiling

Beat 4 eggs, salted, put 80 grams of chopped brisket, three sausages and filled with an egg. I put it on baking, did not take into account the time. It turned out to be a lush fried egg pie, slightly less than a biscuit in height.

In some places it is fried a little harder than necessary, but overall it is very good. And the testicle turned out to be so lush

[hellmak]

2116-height 23, width 23, length 30, I measured approximately taking into account the handle.

hellmakif it is important to you external sizes, then Redmond 01 less than Binaton.

manna, I was twisting Redmon 01 in my hands, I liked it outwardly, but I did not measure it, I seemed tall by eye, are there any measurements for comparison?

Here is a comparison of these two multicooker answer number 10
https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=202714.0

manna, I was twisting Redmon 01 in my hands, I liked it outwardly, but I did not measure it, I seemed tall by eye, are there any measurements for comparison?

Another difference, I think, for many may turn out to be significant, is dimensions (WxHxD): Redmond RMC-01 - 22x21x26, Binatone MUC-2116 - 23x23x30 cm.That is, Redmond RMC-01 is smaller in space on the tabletop than Binatone MUC-2116.

Yes, yes, thank you!!!! everyone, I'm reading this Temko now, however, it turns out that for a camping life, Redmon is more suitable. You all understand this here, but I compare all the cartoons with my brand. I just don’t know how to ask, but just tell me, what’s good about the sensor program, why does everyone appreciate that the sensor is?

The sensor is good especially for inexperienced users. With him, you do not need to think about what time to expose, it will turn itself off when the dish is ready (i.e., the percentage of liquid or the temperature of the dish will correspond to the finished dish). And when there are no sensory modes, then you need to experimentally find out what time is optimal for cooking a particular dish. For example: boil rice in the "Rice" mode or in the "Stew" mode in the Brandovka cartoon.

aaaa .... I really started on Brandik on the second day for manual mode, I think I’ll quickly think of Redmond too. But probably because of the size and power, there will be a difference in cooking. Compared to the B-502, how much longer can the cooking time be in the R-01?

Oh, but let's talk about Redmond all the same, okay? This temka is for binaton

Sensory programs make life easier, on the one hand, but on the other hand, it is difficult to say exactly when the dish will be ready - this is the inconvenience of sensory modes.