Multicooker Element FWA 01 PB El

Will it be interesting to blondie or bruni?

Blondie. My neighbor loves white technology. She also has a Kuzinka nearby (ordered by me) - she and Elik look very beautiful together.

How are you doing, confirmed the order?

Yes, they did. Should bring it on Friday, if the next snow collapse does not happen. I really won't know when. And the aunt will only receive, she will not check. Anxious ... But I hope that everything will be fine.

Inspired by the Ritulin soup, I also decided to cook it, especially since the "Soup" program has not yet been tested by me. The soup turned out to be amazing, vegetables and homemade spaghetti are not boiled into trash, but retained their shape, the broth is transparent, rich in taste. First, I fried leeks and carrots on the "Fry" for 5-7 minutes, added potatoes, meatballs (pork + beef), frozen spaghetti and poured hot water from the kettle to the maximum mark, salt and pepper, turned on "Soup" for 30 minutes.

[Svetlana]

Svetlanadelicious soup!
Everything I love - transparent and with Hryukadels! Did I understand correctly that the spaghetti was also cooked on the soup for 30 minutes?

[A.lenka]

A.lenkaand it’s you not sabe
Cvetaal,

and you are not sabe

I'll tell you a secret ...

I ordered two blondes ...
If I persuade my friends to accept the second Elik, then he will settle in Moscow. If not, then you have to make someone else happy with Elementic.

Here, Life injustice ...
Someone suffers from devaysomania, while others have to suffer from deviceomania.

[Elena]

Elena, well done, I also liked the aggregate, in comparison with ...

But for now, summer is in the plans ... and I will have to squeeze myself a lot both financially and in weight, since now I am without earnings ... I hope so far ...

clear broth

Girls, how do you get straight transparent broth? When cooking meat, all sorts of protein threads go into the broth or when cooking chicken (for example, breasts), in general, in the broth there are a lot of small pieces of meat from the chicken that fell off during the cooking process

you know, I've been pondering these days, over the chance (3 already) of the kitkhenjou lid I realized that cooking on the gas panel has become very rare, mainly in MV - conclusion: it grows

[Svetlana]

Svetlanawhat a delicious soup! Aaaaaa, I want it too!

[SoNika]

SoNika, I only wipe the dust on the gas panel

[Olsu]

Olsu, I always drain the first broth. That is, you bring it to a boil, then you rinse everything and the second one is already cooking and it turns out transparent.

[Cvetaal]

Cvetaal, Svetlana, wonderful soup! Tease, and I'm at work!

[A.lenka]

will blondie or bruni?

Brunetic! Urrra !! They already brought it, he spoke at once, the check is with him, the guarantee is empty, the lid seems to be metal (according to my mother). The date on ... pk 2613, swore that this is the date of design, but the production is straight from the assembly line, I do not know if this is the best date, but still the 13th year. Truncated! Fuh! Chesslovo as a child gave birth - "He's here in June, a brunetic, and he spoke immediately after birth!" Now I will wait for a personal meeting

I can't help but say I liked Hypertrade, very attentive managers, they treated all our worries with understanding, they did everything very quickly, they asked for delivery today in the first half of the day - and they brought it. And yet, the next day after we ordered it, the price on the website fell, my mother called this morning to clarify whether they would bring it in the morning and mentioned the changed price, and the manager warned the courier and we paid less. Girls, this is not an advertisement, but a gratitude to the store: girl_red: I just don't know where to leave a good review for it.

A.lenka, very emotional, but we will believe that everything will be fine

[Tochechka]

Tochechka, Natasha, congratulations on your purchase!

Girls, how do you get a straight transparent broth? When cooking meat, all sorts of protein threads go into the broth or when cooking chicken (for example, breasts), in general, in the broth there are a lot of small pieces of meat from the chicken that fell off during the cooking process

Olga, I haven’t cooked broth in its pure form in Element yet, and nothing foreign floats in the soup. By the way, in Shteba the broths are also transparent, but you have to remove the stuck protein from the walls and filter, of course.

Stuffed peppers on "Stew" - 80 minutes (2 times 40 minutes).


Ingredients.

Frozen gogoshary pepper. Minced pork and beef, raw rice, carrots, onions, mashed tomatoes.

Stuffed with frozen peppers. Fried the onions and carrots on the "Fry" for 5-7 minutes, added mashed Italian tomatoes, brought to a boil, turned off the "Fry". I put the pepper in two layers, added some boiling water, added salt, pepper, a spoonful of brown sugar. Extinguishing mode - 2 times for 40 minutes. After the first 40 minutes, the rice was undercooked, the second cycle did its job - the dish was delicious!

Girls, this is not an advertisement, but gratitude to the store, I just don't know where to leave a good review on it.

Leave reviews on the website of the store itself or on the Yandex Market.
In general, it is very great that there is another good store

[Tochechka]

Tochechka, congratulations, but you read it here, in my opinion they wrote that you need to take from 50 models, and you have 26,: oops: maybe I'm wrong, read the topic pliz.
Girls, about broth -

what pops up in my head from the lecture, one should not allow intense boiling, then there is no saponification of fats and there is more transparency, we were taught to bring to a boil, then reduce to a minimum, then again to a boil, and so basically, by very good. slow ... like so

[Annutka]

Annutka, thank you, you are also a brunetic

Zamorochka, they have no reviews on the site, and Yandex is blocked by us, so I will write when I arrive.

SoNika... I have already read the message Arnica on page 73, that with a metal ring comes "It seems only from the 50th week of 2013". And how much is this confirmed infa? Girls, do you know anything about this? I thought that just since 2013 ... Should I worry or not? I can't feel it myself, my mom is not a techie at all, she says she won't understand what is there for sure, but it seems like metal. Or maybe she's not looking there

[Natasha]

Natasha, oh, I don’t know, I’m still not sure what kind of model I have ... because there is also a 2-part sticker ... in general, I decided not to bother yet ...



Svetlanahere you are an ambulance, I can't keep up with you

[Virine]

here you are an ambulance, I can't keep up with you

Virine,

it's all to blame for the snowfall, I didn't go to work, so I'm having fun with Elementic)), walled up demons, cleaners, my car

not sure what model I have

what is the date? And, VirineYa, did you feel this very ring, is it plastic or metal? I can't understand anything from the pictures on the Internet, what kind of ring is it?

[Svetlana]

Svetlana, also need the main positiff
Tochechka, I have 5113, the circle does not seem to be plastic ..

The girls previously wrote that in April 2013. everything is fine, everything has been fixed. And 5013 stands for 50 weeks of 13 years. And if you count from April, it turns out that from the 13th week everything should be normal.

since April 2013 it's ok

I have a 26th week, this is June, BUT the ring has already been identified, like plastic! Glossy black, not matte gray or metallic. Girls, please, where can I read about the release of a new batch with a corrected joint? Where does the information about metal ring caps come from after the 50th week of 2013? I read the thread and can't find who wrote about it. Maybe you remember who wrote about it. I really need this infa now, write who knows what

Here is a photo of a cracked ring

🔗

Tochechka, here I photographed my lid, send the photo to mom,
let him compare
Multicooker Element FWA 01 PB El # 1829

Girls, thank you all very much, it is sooo difficult to understand, but the cover seems to be different. One more request, watch this moment:
"p. with.in addition to the ring in the lid, in the old model, there is also a plastic "socket" (white) where the lid is inserted. In the new one, it is also made by a single design, which excludes further breakdown. "I have white color .... (

Natasha, I have a dark ... the button is only white, which you press to remove the cover.

Natasha, arrange an exchange. Yours looks like an old cover - a black glossy ring and a white seat. In this store, the girls took and there were 50 or 53 weeks.
Here is a photo, you can see that everything is matte gray and a seat for the inner cover.

yes, now we will call the store

the manager who placed the order was no longer there, they talked to another, he said that how do they know what week and lids are .... I don’t know, we will talk tomorrow with the one who made out, he told us before the order that about the lid and the problems in the course and that now they have a multi new release on sale ... where did it come from at all, did anyone come across this recently, received old Eliki?
I wanted to throw you pictures, show you the cover, but for some reason it does not work

Girls, I am very grateful to you all for your support.

Devuli, why do I have a valve on the Extinguishing that is directly sausage in different directions and soars?
Could it be that the removable cover was installed incorrectly?
So I decided, mlyn, to try to remove it on my head.

Rita, it should be so. He stands upright only when the pressure has accumulated, and when he bleeds off, he generally spins like a top.

[Rita]

Rita, I have not tried extinguishing in Element, but in Kuku it is the most powerful program, it soars very strongly.

Rituel, I cooked minced meat today. stew pepper. During the first cycle, there was almost no steam, at the end of the program there was little steam, but my dish was not ready, I turned it on for the second time, and the steam was already pouring down seriously. So do not worry. If the lid had not been seated correctly, you would not have been able to turn the knob to Closed.

it turned out, the photo is really not very good

[Tochechka]

Tochechka, Natasha, this is what I found in Hypertrade, you can try to return,
Conditions for the exchange and return of goods of good quality purchased through the online store.

You have the right to refuse the goods at any time before its transfer, and after the transfer of the goods - within 7 (seven) calendar days in accordance with article 26.1. Of the RF Law "On Protection of Consumer Rights". The return of a good quality product is possible if its presentation (including labels, seals, packaging, etc.), consumer properties, as well as a document confirming the fact and conditions of purchase of the specified product (sales receipts, warranty) are preserved ... In case of refusal from the goods of good quality transferred to you within the period specified above, the cost of the services provided, including the delivery service, is not refundable.

In general, call and ask the phone for the claims department, if there is, then call there. It is unlikely that a simple manager will be able to solve such a question (

Devuli, thanks. I was simply surprised, there was steam yesterday after locharisa, but not so much. Today the steam valve was spinning and puffing just without getting tired. Yes, there was a lot of water, because I decided to make beef stroganoff and, with a fool, poured as much water as he eventually evaporated for me.
What a pretzel!

[Tochechka]

In general, call and ask the phone for the claims department, if there is, then call there. It is unlikely that a simple manager will be able to solve such a question (

Better to write. First, send a claim via the official e-mail on the website, with a photo attached, and with links to the law on consumer protection. Olya_ wrote above.

I wrote earlier about a similar terribly burdensome story with Top Shop. They fed me breakfast until I sent it to all the legal entities. the addresses of the claim by registered letters with acknowledgment of receipt. And a copy to email. We came immediately and took our goods and returned all the money. Including shipping charges.

.Tochechka, everything is solvable. Just don't get discouraged and get ready to get things done. This will take time and some effort.

What's wrong with pilaf.I have never cooked this pilaf in cauldrons and slow cookers and even in a thermomix. Everything is for a long time to the eye, it always turns out, somewhere better, somewhere worse, but I have NEVER had such frank porridge with meat instead of pilaf as in the element! I am at home now. All products are standard one hundred thousand times tested. Porridge! The rice turns into porridge. Tasty, but it's not pilaf.
Maybe I have a defective copy? I wrote earlier that I tried to cook milk porridge on soft cereals. I tried this in the twin sister Oursson, so all the porridge got out through the valve, and here it hovers, soars, but nothing through the valve does not climb the sides of the yaasha, and the temperature is wow! Can I have a defective temeerature sensor?

[Irina]

Irina, can experiment with the amount of water. Maybe Elementica needs less than others?

Oh, but I, on the contrary, in no slow cooker did not get such a chic pilaf as in Elementica

Oh, but I, on the contrary, in no slow cooker did not get such a chic pilaf as in Elementica

And mine!

Devuli, what are your proportions for rice and water in pilaf. I always took 2: 3 for Panasik, but there is something a little mushy here. Probably, it would be necessary and less water.

Ritul, I practically did one to one.

[Tochechka]

Tochechka, here, radishes .. after all the telephone inquiries .. Good luck and victory!
In general, it is safer to take a white model, they began to be released later and they all have a new ring. This is how the sellers of MediaM explained to me back in 2014 ..
Irlarsen, but just rice, according to the marks of the bowl, is it normal for cereal-3? According to the bowl marks, the proportion is approximately 1: 1.

Something very different these Pretzels Elements .. Marusya has a quiet stewing, Ritushi has a powerful one, now the pilaf is so diametrically different ..

[Cvetaal]

Cvetaal, Svetul, what sweets you have today) You don't give your "pretzel" idle time! The soup is beautiful, transparent) The peppers look so delicious

[Marusya]

Marusya, how's your lid? I have it covered with plastic, but there are no such inscriptions on it

[SoNika]

SoNikawhat inscriptions?

[SoNika]

SoNika, just cleaned her pretzel and looked-tapped on purpose. It looks like metal, judging by the characteristic sound The plastic would not have thundered so much.

Oh, but I, on the contrary, in no slow cooker did not get such a gorgeous pilaf as in Elementica

I wanted to write that I have too ...
But then I remembered that my pilaf was from bulgur. But all the same - gorgeous!

PySy. Elik bakes brownies ...