English christmas cupcake

We started trying today. Something seems to me like a double pork will not be enough (from)

I baked for the first time, a very tasty cake, they ate it clean, and when she said, when she baked it and how many cake was ripe, the people were taken aback. I will bake !!!!

In my opinion, this phrase "You won't eat much of it" is not about us being asked to cut more for tea, and thicker

That's right, and the same thing happens to me. I eat bites.

And today I put one cupcake to work for my husband for snacks, well ... this 15 centimeters in diameter, so this is, in addition to the food that for the main meals (lunch, dinner), came home, he says it all and ate it!

Sveta, so I eat a cupcake with glasses alternately with lentils

Girls, has anyone tried to calculate the cost of this wonderful cupcake? That is why it is not even in expensive pastry shops?

I tried. I won't say the number, but not cheap ...

I think, because of storage .. because it just lies for 6 weeks, is not sold, but takes up space. and bother with this smear - where can I get the area? and, secondly, it’s very specific .. if you haven’t tried it, it’s difficult to explain and predict what it tastes like .. this is our forum, an advanced, enlightened one, and the people are dark - who will buy it? ..

I think, because of storage .. because it just lies for 6 weeks, is not sold, but takes up space. and bother with this smear - where can I get the area? and, secondly, it’s very specific .. if you haven’t tried it, it’s difficult to explain and predict what it tastes like .. this is our forum, an advanced, enlightened one, and the people are dark - who will buy it? ..

And if you also indicate on the packaging the date of its baking.

That our forum is advanced and enlightened is for sure. When I come to visit my daughter with pastries and bread, I cannot watch how my son-in-law, crushing, cuts bread, at this time I feel just the same physical pain. The bread is simply tormented with the "wrong" knife, without getting a beautiful cut. I promised my daughter that I will give buy and sell for 10 kopecks a real bread knife.

In my opinion, this phrase "You won't eat much of it" is not about us being asked to cut more for tea, and thicker

+1000000! The hand stretches itself ...

A friend of mine, Madame, puts a piece of bread on a plate, pricks it with a fork and cuts small pieces into her mouth. When she tried to do it with my homemade bread ... We almost fell out forever. For me, my bread is alive, do not torment figs with forks.

[Lisss's]

Lisss's

I'm just scared and thinking what will happen next year!

They promised to send me good dyes soon, soon. Then I'll turn around! * frightening *

Thank you very much for your support and advice.

[Creamy]

Girls, has anyone tried to calculate the cost of this wonderful cupcake? That is why it is not even in expensive pastry shops?

Creamy, but this is a thought! Open your own shop? ...
I think the clientele wouldn’t be out of control ... the current will have to pay big interest, .. first Lyudmila, .. and then the English princess ...

Thank you very much for the cupcake, everyone really liked it, only I probably overexposed it and I have it darker than everyone else, so fried and I also cut the bottom of it a few weeks ago, and I ate it, it was a test. I decided that I would not decorate it, because it would be too much to taste. They have already taken the recipe from me, they want to bake next year.

Inusya, count ... I was already offered "any money" for the cake, but when I called the approximate order of the price, they thought about something ...

And today at work they come running for a supplement and a recipe!

So we ate a cupcake, it was a little overcooked, it didn't burn anywhere, but it became very dark.Therefore, in frustrated feelings, I impregnated it not according to the schedule, but only a couple of times, I already thought that I had just translated the products and we would only eat it together with my husband. And at the moment of eating it delighted all the eaters! Then there was no chapel of my joy then I told them stories and stories, and about the cooking process. In general, I cut one large cupcake into 4 squares, gave one as a present, and quietly ate the rest !!! Thanks again for the recipe !!! Next time I'll be more careful with the temperature and I'm sure it will turn out even better!

girls and guys, everyone's health! very nice to hear that you liked

Of course, I understand that there are people who are disappointed in the cupcake, yet it is very specific. I recently found out that in his homeland - in England - they even made a website where you can send a cupcake you don't like so as not to throw it away and the first line on it says - don't use a cupcake as a door opening limiter ... can you imagine ??? I don't tell anyone from mine, my mother-in-law and husband are old lovers of this cupcake, they can beat him for it

I also cut and gave away two cupcakes, kept one for myself. The taste is awesome! So saturated, spicy and fruity. For me - too sweet, decorations in the form of mastic-marzipans would be superfluous (well, this is for me).

And for some reason it turned out darker from multi, from the oven more successful.

Yummy!

Inusya, count ... I was already offered "any money" for the cake, but when I called the approximate order of the price, they thought about something ...

They are simply not registered on our forum ...
We would have re-educated them quickly! ...
And my husband today rested a piece on work, as I did not resist. Says: - "There, I have all the management waiting for a month and a half of your cake. The morning begins with the fact that the women from the accounting department, instead of good morning, asked - Well, how is it - the cake is still impregnated?" ...
I wanted him to tell me that he had already been eaten, but then I cut it with a trembling hand. Come on admire! ...
She said, a recipe for current through the store!

[Lisss's]

And here's my cupcake. Also a little fried, but tasty ... I'm definitely moving on to the second years! Lisss's I'll take yours forever Tomorrow I'll take you to work, otherwise all week before the holidays they reminded me not to forget to bring my 6-week "drunk" miracle... Everyone was stunned when she told the whole story of the creation of this masterpiece!

[Creamy]

In my opinion, this phrase "You won't eat much of it" is not about us being asked to cut more for tea, and thicker

Exactly! It "goes" so well ... even to drink cognac I don't want tea.

Creamy, and this is a thought! To open your own shop? ...
I think the clientele wouldn’t be out of control ... the current will have to pay big interest, .. first Lyudmila, .. and then the English princess ...

In! And take me as an apprentice. All my life I dream of working in a confectionery ...
And pay interest ... They go and soak their cupcake with whiskey, and we have cognac - already a modification ... And we will declare "our" set of spices as "know-how" ...

And if you also indicate the date of its baking on the packaging.

We will not indicate the baking date. But we will indicate the expiration date - "eternal".

And here's my cupcake !! Oh and delicious !! And it's not sweet at all !! The most it !! But I have something like fruit, like that, they all sank to the bottom when baking. Or maybe I didn't put them in enough.
But still delicious. Especially when fruits with nuts come across. The fruit took cognac very well.



Lyudochek, thanks for the recipe. Thanks for sharing with us. Only the portions are very small. Next year I will do a triple ... and maybe more.

[Thanks for the recipe !!]

Ludik, I'm carrying a cut!



very tasty, fragrant, gorgeous! marzipan gives such an unobtrusive taste, I was worried that it would be very sweet, I don’t like that .. but here, in! just right!!

I say again - Thanks for the recipe !!

And I managed to photograph only a piece

The cut, like the taste, is fabulous, but very satisfying. Don't eat much. Sated, drunk straight from a small piece !!!!

My God, what a beauty everyone has! That's it, next year I will definitely decorate.

Yes Yes Yes

I also wanted to write that everyone is gorgeous. I just regret and suffer that I didn’t bother

Capitalina Palna! Why are you not with us?

I just regret and suffer

IRRka, why are you suffering? cut off and chew!
we now finish ours without any suffering-torment-groaning
I didn’t decorate it either, although I stuck almond flour for marzipan, now I’m thinking of making kanhvet from it

Capitalina Palna! Why are you not with us?

hope is fallen, what am I not with you (3 times)

I'm going to ask .. who is it? and why is she not with us? or are we not with her?

So, some ants have an underground name - Kapitalina Palna. and not with us, because this year's cupcake squeezed bake (did I understand correctly?)

[Irr]

So, some ants have an underground name - Kapitalina Palna. and not with us, because this year the cupcake is jammed to bake (did I understand correctly?)

Yeah, Irr instead of cupcake was engaged having sex search men robot
Irrchick, I can share a cupcake with you.
And I probably can only taste my own for the old new year. The throat hurts so much that all the food is now only through the tube.

[Lisss's!]

Nasyalnik! Lisss's! Ludik! I am reporting. Of the three large and one small muffin, half of the large one remained in the house - everything else went to the people. The people - grumbled from the yummy, asked about the components, the process. She didn’t decorate anything, she tied it with sugar, like snow.
What a fragrant, oily, sweetness it is - everything in moderation.
Transfer me, Lyudok, to the second grade. I'll make even more cupcakes Give a triple !!!!

shl. someone complained that it was crumbling - she noted for herself that it was necessary to cut with a bread, serrated knife.
zyzy. figs - how delicious it turned out in a cupcake
zyzyzy. Class teacher, ideological inspirer, Lisss's - hip-hip Hurray!

🔗

well you give, to be honest !! cuts at all - I sit in a quiet swoon very beautifully, just canvases of the impressionists, and the mood from your photos is absolutely festive !!!

I'm sitting here so happy! everyone dances!!

[Lisss's]

shl. someone complained that it was crumbling - she noted for herself that it was necessary to cut with a bread, toothed knife.
zyzy. figs - how delicious it turned out in a cupcake
zyzyzy. Class teacher, ideological inspirer, Lisss's - hip-hip URA!

yeah, I generally cut all baked goods with a bread knife
I subscribe to the rest!

Luda! 🔗

but it seemed to me that the cake was cut like cheese ... and cut with an ordinary medium utility knife.
I still have a piece in my stash :-) my husband does not pretend :-)

but it seemed to me that the cake is cut like cheese ...

So I have nuts in the filling, and when the knife hits them, they are picked out. Thus, all the charm crumbles. And with a knife with teeth niche so, sawn nuts.

[Crumble]

I realized that you talked and discussed for six months about soaking, and the next. six months will be about cutting without crumbs and how it smells
_{fiends, not people}

take care of those who jumped off this year. Crumble eg

I realized that you talked and discussed for six months about soaking, and the next. six months will be about cutting without crumbs and how it smells
_{fiends, not people}

not in the eyebrow, but in the eye ...

Where are the fiends? Mnymmmmmm, chav-chav

So I have nuts in the filling, and when the knife hits them, they are picked out. Thus, all the charm crumbles. And with a knife with teeth to niche, nuts are sawn.

and I also have nuts, mostly walnuts and a little almonds, it is cut perfectly, as Lina says

the cake is cut like cheese ...

an ordinary knife, I didn't even think of something like bread .. on the contrary, I took a long thin one, I have it for a cake

tack, as an experienced carver I tell you - cut correctly with both knives! - and long thin, and bread taste does not change from this

tack, as an experienced carver I tell you - cut correctly with both knives! - long thin and bready taste does not change from this

Yum-yum ... and that along, that across ... delicious from all sides ...

I can treat Kiev women ... for the Old New Year ... sow ...

Lyudok, I canned some of the cake with powdered sugar and sent it to a quiet dark place until summer. We will monitor the patient.

pralna and the cut is hde ??? (not that, sho in powder, but any)

That sho there to look at him: lard, yak lard cut like a cut! In any case, I SHOULD, he lived to the summer. And since I SHOULD live, then he will have to live!

I'm trying to calculate, help. I take proletarian products for counting (from the Furshet website, 🔗), that is, not the most glamorous deli, but not from the collective farm market. Prices in hryvnias, plus or minus 3 hryvnias, will not affect the total amount much. For the convenience of foreign bakers, I will immediately count on Oanda.
Go:

DOUGH
butter 82%, 350 grams = 36 UAH
sugar 350 grams = 3 UAH
honey 3 tbsp. spoons, can't count
eggs 6 pieces = 6 UAH
flour 350 UAH = 2 UAH
almonds 75 grams = 17 UAH
baking powder = 1 UAH
TOTAL: 65 UAH, i.e. 8 dollars or 240 rubles

COGNAC, I count 0.5 for soaking and impregnation, in fact, I don't know exactly how much it takes. I take the simplest cognac, but decent:
50 UAH = 6 dollars = 185 rubles

DRIED FRUITS
Here the calculation is approximate, because I take the price from the site, where packages are 150, 200 and 250 grams. But for a reference point it will do.
Dates 250 grams = 20 UAH
Dried apricots 200 grams = 30 UAH
raisins 400 = 40 UAH
strawberries, cranberries and other cherries 150 grams = 27 UAH per bag, that is, 54 hryvnia, if you take two different types
TOTAL: 144 hryvnia = 18 dollars = 530 rubles

TOTAL:
260 hryvnia = 32 dollars = 960 rubles

Cheto dried fruits are very expensive, however. In the fight for a low budget, I put in a lot of free apples, dried since the summer. But the price reduction is already the next question, and if you count in full, then ((