gawala
Quote: Silyavka
By the way, dry protein is indicated in the composition, the husband said that as if flour was added. Our marshmallow rules !!!
Well, you can't find enough live squirrel for everyone ..
So ours is a natural product. Bio .. practically ..
Quote: Silyavka
Sits cracking mine, and put the real one aside, said that the taste is like with additives.
Oh, what are we doing, what are we doing .. already one horror .. Well, what are we all great!
gawala
We continue the conversation ...
Apple-raspberry candy. For 950 grams of apple mass, 10 grams of sugar was taken.
If the apples are very juicy, even when you drain the juice during baking, and you do not want to strain the mass additionally through a sieve, then keep in mind that such layers dry faster than layers from a "steeper and dry" mass. It took me about 10-11 hours. Be sure to watch so as not to dry them too much. Such layers are easily overdried to a very fragile state. Cutting them is almost impossible, they break under the knife and even into small pieces. The past marshmallow is exactly what I got, I have never had such bezorozhenie. It didn’t affect the taste, but the appearance .. I collected it piece by piece, like a mosaic.
And yet, from such juicy apples you should not expect high marshmallows. The layers dry out decently. But the mass itself beats perfectly at medium speed of the mixer, but you need to beat it a little longer, not 6 minutes, but 8 minutes.
But in general, as always tasty, very soft and aromatic.

Belevskaya marshmallow in Lequip D5 Eco dehydrator
Olga_Ma
I went to pour tea just a piece
Silyavka
Galina, another masterpiece !!!
gawala
Quote: Olga_Ma
just a piece
A piece,. There are two pastilles. For two dryers .. It happened so.
Quote: Silyavka
another masterpiece !!!
Okay, a masterpiece .. and yours, where is the crimson one, did you do the hopes?
Silyavka
GalinaYes, I did, the layers in the dryer sat down very much and turned out like pancakes. But it turned out delicious, so I did the raspberry and chocolate layers. But I didn’t have time to take a picture, I took it away, I only had time to try a piece, by the way, my son also said that our candy was softer and tastier than the purchased one !!!!! I baked another batch of apples, now I will wipe it and tomorrow I will take up the marshmallow.
gawala
Quote: Silyavka
the layers in the dryer sat down very hard and turned out like pancakes.
Yeah, so the apples are very juicy, right?
And chocolate, how does it taste?
Flax, as an option, drain the mass through a sieve again, or add pectin to make the mass more abrupt. boil for literally 3-4 minutes with pectin. I did this with purchased apples, they are very juicy with us, otherwise they also turned out pancakes .. oh well, pancakes, some kind of not dried yet. The guard, in short, was, until I thought of adding pectin, but as I added, immediately things went well.
Silyavka
Galina, the apples were juicy, but I didn't drain the juice, because the apples were very boiled and a homogeneous puree turned out.
Quote: gawala
And chocolate, how does it taste?
I took 2 tablespoons (no top) of cocoa per kilogram of puree, it turned out deliciously chocolate.
gawala
Quote: Silyavka
the apples were juicy, but I didn't drain the juice, because the apples were very boiled and a homogeneous puree turned out.
Well, everything is correct, therefore, pancakes, because there is a lot of juice. No, it's not for nothing that I spent a year experimenting on different apples and using different technologies .. so modestly about myself ..
Silyavka
Galina, apples are the same, but for some reason they turned out to be juicier.
gawala
Quote: Silyavka
the apples are the same, but for some reason they turned out to be juicier
Lena, the natural process of apple ripening is underway. We picked green apples, and now they are all yellow and with red barrels. and very juicy. Everyone swims in the juice. And in a couple of months the apple aging process will begin ..They will begin to shrink gradually, lose moisture inside and will not be as juicy. Everything depends on the variety, this is understandable. Well, I have just such a variety, as I described.
elvin
Galina, Galya, what do you need to do if the apples are juicy? I've made an extreme marshmallow out of semirenka, the layers also dried out, not to pancakes, but not as fluffy as from Antonovka, and raspberries did not help
gawala
Quote: elvin
and what to do if the apples are juicy?
Well, firstly, drain the juice during the baking process. Then two options. Rub the mass through a sieve, put it back in a sieve and let the excess juice drain again. The second option is to add pectin to the mass and boil for 3-4 minutes.

I use this pectin. You must have it. 1: 1 or 1: 2, 1: 3, no difference. I put these two packs on approximately 3kg puree. And I boil for 3-4 minutes. Then I cool down to room temperature and then everything is as usual.
I wrote in the topic about it. It is necessary to look, as I did there more precisely .. I will find and tell you where to go to look.
Belevskaya marshmallow in Lequip D5 Eco dehydrator
Found ..
https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=504609.220
elvin
Galina, thanks Galechka! : Friends: I drained the juice! I will try to hold the mass in a sieve for a longer time after the blender. If this does not help, then pectin
gawala
Quote: elvin
I will try to hold the mass in a sieve for a longer time after the blender. If this does not help, then pectin
Don't blender .. Just wipe through the sieve and back into the sieve. The blender liquefies the mass.
elvin
No, Gal, no blender, grinding through a sieve is beyond my strength. I'd rather put the puree through a thick sieve like sour cream. The pastille still turns out to be very tasty, only less airy and fluffy.
gawala
Quote: elvin
, not blender, grinding through a sieve is beyond my strength.
Okay, I persuaded. Once you are above your strength, then weigh it out .. Well, or take pectin, it's easier.
Story
Good afternoon, dear, carried away by the marshmallow toiler! : rose: I made marshmallow in a gas oven ... I suffered, but I did. I'm doing it in electric now - it's much more fun. The conclusion for myself is to dry it in a biscuit, and then with a knife with cloves (for pizza) I file and break it ... it turns out to be the most tender (for me). So I wanted even more fun - to buy a convection dryer after all ... I understand correctly what happens in any ... (the main thing is the timer and to the breadcrumbs)?
gawala
Quote: Fairy tale
I understand correctly what happens in any ...
As life has shown, in any dryer it turns out. In both Travola and Veterka. And everyone succeeds.





Quote: Fairy tale
to breadcrumbs
When dry, everything softens.
Silyavka
Quote: Fairy tale
to breadcrumbs
if it’s all the way to the breadcrumbs, let me rest longer, I somehow showed what I did, crumbled into small fragments, lay down for a day and became quite elastic.
gawala
Quote: Silyavka
if it's all the way to the breadcrumbs, let me rest a little longer, I somehow showed what I did, crumbled into small fragments, lay down for a day and became quite elastic
Lena, that's right.
Silyavka
Galina, I bought today another magazine that I was looking for.
gawala
Quote: Silyavka
I bought another magazine today that I was looking for
About marshmallow?
Silyavka
Galina, nope, about my recipe




You have painted everything here so well that you don't need any magazines!
gawala
Quote: Silyavka
nope, about my recipe
Well, the hungry godfather has one thing on his mind.
Here we finish the marshmallow and make it with pectin and show the difference, well, if it is, of course, but it will be for sure. Painfully my apples are juicy ..
Silyavka
Quote: gawala
... Painfully my apples are juicy ..
And if you bake them in the oven after wiping, what would the excess juice evaporate?
Quote: gawala
About marshmallow?
Quote: gawala
the hungry godfather has one thing on his mind

who about what ... I'm talking about mine, you about yours
gawala
Quote: Silyavka
And if you bake them in the oven after wiping, what would the excess juice evaporate?
Flax, only boil on the stove. But it's better to put the pectin in the pack and boil for a few minutes.
Quote: Silyavka
who about what ... I'm talking about mine, you about yours
Not we such, Life is such.
Silyavka
Quote: gawala
better to throw pectin
poor we are very very poor, the last bag of money is left, so I'd rather evaporate on the stove.
venera19
Well, I took a picture of the pastille bought in a magnet. And she compared it with her own, also not very successful, but still ...
Belevskaya marshmallow in Lequip D5 Eco dehydrator

Belevskaya marshmallow in Lequip D5 Eco dehydrator

Belevskaya marshmallow in Lequip D5 Eco dehydrator
Silyavka
Anna, and she is from Belyov? No one of mine liked the purchased one, although they brought it to me from the factory.
venera19
Elena, Well, I specially took a large picture of the pack.
The magnet is on sale online. And now it is on sale there, I saw it yesterday, only the packs are slightly different, 200 grams each. (134 rubles per pack).
I didn't buy it. Thanks to Galina, we ourselves now have a mustache.
Homemade taste is much more natural.
Ljna
Silyavka, Lena, have you made a frame?

the one whom she found, barely alive to work, I hope he will do it this weekend, I will not advise, maybe I broke the price, almost fell, 2t p. Creates the appearance of difficulty in doing. Kogla announced that it was done by the pros in 30 minutes, got offended and sent me there. I say, if I lived nearby, I turned







Can't find marshmallow anywhere in our stores
Silyavka
Evgeniya, no, I am with my cardboard, for such a price I will not even think in that direction.




Evgeniya,
Quote: venera19
The magnet is on sale online. And now it is on sale there, I saw it yesterday, only the packs are slightly different, 200 grams each. (134 rubles per pack).
look you can find.
gawala
Quote: Ljna
Can't find marshmallow anywhere in our stores
Don't poison yourself ..
Silyavka
Ljna, Zhen, even if I did find it, I would not buy it, mine never finished it.
venera19
Quote: Ljna
Can't find marshmallow anywhere in our stores

Yes, look in Magnets.
But if she has already learned how to make her own, then it is definitely not needed and for nothing.

By the way, marshmallows, by the way, are also from Belevskaya manufactory and also in a magnet seemed tasty to me (compared to other manufacturers).
But I myself have not made marshmallows yet, I just intend.
Piano
Quote: Ljna
made a frame?

I also found out who would do it, everyone agrees, then excuses begin, who is busy, who has stainless steel only up to 1 mm .....

I bought an aluminum bar 2 cm wide 2 mm thick, bent it myself and no longer look.
Silyavka
Elena, photo in the studio please.
Piano
In the evening, be sure
elvin
I can say, a frame for 500 rubles, just lucky. And my cousin is even bigger. On my tip, she bought a dryer, a mixer and a frame from the same master. He made a mistake in the quantity, and instead of one made two frames. Well, so that she did not lie with him, I gave her for 100 rubles. 2 frames cost her 600 rubles.
gawala
elvin, and introduced my sister to "high cooking" ...
Ilmirushka
I understood what a frame can be made of!
In the household. and will stand. stores sell aluminum slats of different widths for pressing the joints on linoleum, at the sills. We must see how easily they bend! Frame will make
Silyavka
Quote: Piano
In the evening, be sure
we are waiting.
Ljna
Piano, Lena, well you were silent then)))
Piano
Belevskaya marshmallow in Lequip D5 Eco dehydrator

Belevskaya marshmallow in Lequip D5 Eco dehydrator

In the corners there are protrusions instead of handles, since the height of the tier is 4.5 cm and the frame sinks in it, the handles did not come out on the sides
gawala
PianoElena, what a wonderful frame.
Piano
gawala, thanks, I honestly tried to get a decent stainless steel, but ... no luck. It functions without problems, and at a price almost nothing.

Now I am hatching an idea to assemble a frame for sushi, someone else's photo inspired, but for now I am ripening
gawala
Quote: Piano
Works without problems
And this is the most important thing.
Ilmirushka
Quote: Piano
Now I'm hatching an idea to assemble a frame for sushi, someone else's photo inspired
Elena, and about the frame for sushi can be in PM?
Irgata
.

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