tatika04
Quote: okcin

Tell us how you do chestnuts
Sorry, I didn’t have a question earlier.
Chestnuts are necessary for special, edible.
And there is almost no need to do it. Cut each one, the stob is not buried and into a prince for 10 -12 minutes. I put a piece of baking paper
NatalyaKh
I decided here in the princess to try to make a 3x5 souffle casserole. Before that I did it in the oven - I keep it there for at least an hour at a temperature of 160-180 degrees. In the princess I cooked for 20 minutes + 10 minutes held for more. It would probably be necessary to hold it longer, but the casserole has already begun to fry on top. Of course, there is a difference, from the oven it turns out much more beautiful and denser. And in the process something like a thick omelet. But the taste does not suffer from this) And with berries - mmmm
So maybe someone will need a recipe (I found it on the Internet and became my favorite):
You will need 500 g of cottage cheese, and the rest of the ingredients are all 3 tablespoons each: butter, semolina, sour cream, sugar and 3 eggs.
First, melt the butter, add sugar, semolina and sour cream, mix everything
Add eggs, stir
Add cottage cheese and beat the whole mass with a blender until smooth. The consistency is like a cream.
Then beat all this with a whisk for 5-10 minutes
This is what happened in the princess Pizza makers Princess 115000, Travola SW302T, Fagor MG-300

But for comparison, from the oven: Pizza makers Princess 115000, Travola SW302T, Fagor MG-300 Pizza makers Princess 115000, Travola SW302T, Fagor MG-300
Natalishka
NatalyaKh, I have the same casserole as you have in the oven, it turns out in a bread maker. Only I do not whip or knead anything. In Princess it turns out worse, probably the casserole needs a different baking mode
Katris
Natalia, very interesting. Write in more detail how you make a casserole in a bread maker.
Natalishka
Kate, yes I have a recipe. True, the photo from the phone and the cut is cloudy; But it is like Natalia's;
https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=431219.0
NatalyaKh
Natalishka, Wow cool! need to try! only you need to first figure out how to set an individual mode in my HP, since there is no baking mode in it ())

and it tastes just like soufflé too?
Katris
Natalishka, Thank you! I will definitely do
Natalishka
Girls, try it: girl-yes: It is not easier to cook.
Natalishka
NatalyaKh, what kind of oven without baking?
Tastes delicious
Podmosvichka
NatalyaKh, how beautiful.
How did they decorate it so well?
Podmosvichka
I decided to take a break in charlottes today.
Made these things

Snails from curd dough with apples (Podmosvichka)

Pizza makers Princess 115000, Travola SW302T, Fagor MG-300
The dough is very tasty
Apples can be replaced with pears or dried fruits as a winter option
This is from one serving
Pizza makers Princess 115000, Travola SW302T, Fagor MG-300
Jiri
Podmosvichka, Lena, the craftswoman! What delicious!
Podmosvichka
Jiri, Irish, thanks
NatalyaKh
Quote: Podmoskvichka
How did they decorate it so well?
decorated with chocolate using a baking stencil (and this chocolate crumb was bundled with some kind of instant coffee)
Irgata
very beautiful Pizza makers Princess 115000, Travola SW302T, Fagor MG-300
Kokoschka
Girls, I bought a uniform! The son brought it !!!!
Pizza makers Princess 115000, Travola SW302T, Fagor MG-300
She is cool!
Podmoskvichka Lenochka, thanks for the tip!
Gadgetochca
Please tell me where you bought it!
Podmosvichka
Kokoschka, Lilechka, please
Helen
Quote: Kokoschka

Girls, I bought a uniform! The son brought it !!!!
Pizza makers Princess 115000, Travola SW302T, Fagor MG-300
She is cool!

I ordered one too, right here

🔗

Suliko
Today I made an Alsatian apple pie - 30 minutes.
Pizza makers Princess 115000, Travola SW302T, Fagor MG-300

Pizza makers Princess 115000, Travola SW302T, Fagor MG-300
Song
Suliko, Ella, what a beauty!!!
Helen
Suliko, Ella,
Natalia K.
Quote: Suliko
made an alsatian apple pie today
Ella, the cake is so beautiful and delicious
And please throw in the recipe.
Suliko
Elena, Anya, thank you! Just started to master the princess
Nataliya, there is probably a recipe on the forum, but I used mine, or rather from one culinary site, the recipe has already been tested in the oven more than once.
Baking oven in the form of Regent diameter 28 cm
🔗
I pulled out the middle of the apples with a device, cut them into circles on the berner, then divided them in half and laid these semicircles on the dough in a fan. Baked for 30 minutes, everything was baked
I took the recipe here, I usually replace the cream with sour cream:
🔗
Seven-year plan
Ella, pie-lovely !!!!!!
I shouldn't have looked at night !!!!
And thanks for the recipe !!!
I will definitely do this !!!!
Kokoschka
Gadgetochca,
Quote: Gadgetochca
Please tell me where you bought it!

By the link in the post Helen3097, .
Very well done!
NatalyaKh
Quote: Irsha
very beautiful
Thank you ! and tender like cheesecake!
Suliko
Svetlana, thank you, be sure to do it, it's very tasty !!! And do not forget the lemon zest, it gives such a spicy taste!
Helen
Ella, and I already sintered !!!!!!!!
Pizza makers Princess 115000, Travola SW302T, Fagor MG-300
Suliko
Elena, how fast!!! Beauty !!! Looks fkkuusno !!!
Natalia K.
Uuuuuuuu what a beauty it turned out
Helen
Quote: natalisha_31

Uuuuuuuu what a beauty it turned out
win-tat
Quote: Kokoschka

Pizza makers Princess 115000, Travola SW302T, Fagor MG-300
She is cool!
Quote: Helen3097
I ordered one too, right here

🔗


Well, girls, you will calm down with you, of course, I also ordered here. Something my form with a white coating all peeled off.
Helen
Suliko, EllaA glass of flour was not enough for me ... I added another 0, 5 or even more flour ... poured over the eye ... !!!!!!!!!! but otherwise everything is fine !!!
Helen
Quote: win-tat
Well girls, you will calm down, how

Guzel62
Suliko, Ella. I also baked. Only with their own changes. I didn't put the zest (my daughter doesn't like it), instead of butter, I put sunflower oil (I made mayonnaise, it didn't work out after 3 attempts, the eggs and butter didn't emulsify, so the butter went into the cake. There was no vinegar or mustard), a bit (30 gr) added margarine, instead of cream-sour cream (I just forgot that I have 5%, the soufflé came out too thin) and baked in the oven (not princess), for the first time I was afraid.
It turned out very well, beautifully, the smell is delicious. Have not tried it yet. Cools down. Huge thank you!
Mrs. Addams
Quote: Kokoschka

Pizza makers Princess 115000, Travola SW302T, Fagor MG-300
She is cool!

I'll get in as usual - sold in St. Petersburg in "Prism",
if memory serves, now 837 rubles.
win-tat
Quote: Mrs. Addams

I get in as usual - sold in St. Petersburg in "Prism",
if memory serves, now 837 rubles.
And the link was at a discount, 537r and delivery for pickup is free,
Mrs. Addams
well then of course
Jiri
win-tat, and thanks to our forum, today it costs 576 r, silicone form
win-tat
Yeah, Irina, advertising is the engine of commerce ... They had a 7% discount
Jiri
Tatyana, Tatyana, well, I ordered anyway, we don't have such on sale in our city, and all ozone forms have already begun to stick, only to throw them out
Umka
Forum users who are still interested in the PYREX Form for an open cake Flexi Twist 28 cm (hurry ... The price on the site is now 537-54. Suddenly someone needs ...
Kokoschka
win-tat,: victory: the form is cool, congratulations!
Kokoschka
Jiri, and right! All track, and the shape is very similar in quality to Taper!
kirch
Lily, is the shipment expensive? I saw that you probably have a pickup. And I will have cash on delivery
Bird Sirin
Hello everyone!!! Apple pies are especially in demand right now - the season! And I’m still not going to bake. So far, I work on pizzas.
Here's the last one: potato dough from HP, purchased sauce, filling - ham and pineapple, two tomatoes for beauty and "pizza cheese" on top. 15 minutes from the cold.
Pizza makers Princess 115000, Travola SW302T, Fagor MG-300 Pizza makers Princess 115000, Travola SW302T, Fagor MG-300 Pizza makers Princess 115000, Travola SW302T, Fagor MG-300.
Potato dough is even better!
Good luck to everyone and see you!
Irinka-malinka
Irisha, your pizza is appetizing, but is it a special pizza cheese?
Bird Sirin
Irinka-malinka, Thank you!!! Unfortunately, "cream cheese pizza" is such a "cheese product". I bought into the name and picture on the package, only at home I read that it was not cheese, but a "product". It looks like such a dense processed cheese, it rubs perfectly on a grater, it spreads very much when baked. And when it cools down (from the refrigerator the next day, for example) - not rubber, soft. For a "healthy diet" not much "good" and the second time I will not buy. Let's just finish off this package. One pizza left ...
Irinka-malinka
Russian cheeses usually don't spread well, I can't find the right one.

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