Pressure cooker Comfort Fy-500 - reviews and discussion

Thanks, I'll try it at home.

I would not want to disassemble without reason, find out what does not work, you can't go back, and it's not an option if I'm stupid myself, and I just don't know how to use it, you need to learn, at least turn it on

any cartoon / shortcut can be checked by pressing the button either Start or Cancel / Heating (different models have their own modification) and the heating of the disc on which the pan / bowl is placed starts instantly.
Some SVs are simply connected to the network and all programs are active, I have a special ON button in SV Vimar, and only after pressing it, SV is activated, maybe in Comfort as well

In general, the ten is cold, the pan does not heat, the cancel / hold heat button does nothing, on the eran it is "0n".
Do you need preheating? In the recipes they write that you need to pour boiling water over the products, well, these are thoughts out loud

In general, the ten is cold, the pan does not heat, the cancel / hold heat button does nothing, on the eran it is "0n".
Do you need preheating? In the recipes they write that you need to pour boiling water over the products, well, these are thoughts out loud

want to start it from the pusher?))

What would I do.
I would unplug it. I read the instructions)
Then I did everything as it was written on a piece of paper.
Or.
I would turn it on again and zamknat on any program in the hope of a chance, and then read the instructions)

[sasha_iraq]

There are no On / Off buttons in Comfort. Plug the SCV into an outlet, the risks - - - - - are blinking, then press any program, the display shows several blinks of the cooking time (this time is given to switch to another cooking mode) and the pot starts to cook.
When we turned SQ Scarlet on for the first time, the screen was dull and dark. I was scared, upset, they bought for a gift. But it turns out that the cord was not completely stuck into the multicooker. sasha_iraq, you have it glows, then I don't know, you probably need to take it to the service.

I disassembled it, it turned out that the Chinese did not properly attach the blue wires from the panel.
Indeed, after heating, the lid fits snugly, but the small safety valve pops up all the time from steam, there is a slot on the float, probably there should be a ring there.
Do you have it?

And for some reason, the countdown does not go, I turned on the steamer mode, there are snakes on the screen all the time and 20, although the pressure there is not small, so it's scary to wait 20 minutes, the valve really flies

I disassembled it, it turned out that the Chinese did not properly attach the blue wires from the panel.
Indeed, after heating, the lid fits snugly, but the small safety valve pops up all the time from steam, there is a slot on the float, probably there should be a ring there.
Do you have it?

And for some reason, the countdown does not go, I turned on the steamer mode, there are snakes on the screen all the time and 20, although the pressure there is not small, so it's scary to wait 20 minutes, the valve really flies

Apparently, you don't have a silicone seal on the safety valve - a small ring that stops the valve when pressure is built up.
Take a look on the first page in the start-up - there is a photo of the lid from the inside, where you can see a white silicone rim on the valve. Is everything so with you?

Maybe they took it off when they washed it?

no ringlet, I bought the last unit was not a set.
on the pictures of the first page of the topic I see a ring.

if I make a ring with a wire? will not explode? Shouldn't this ring melt at critical temperatures?
maybe that's why the countdown does not go, that the pressure is not sufficient.

no ringlet, I bought the last unit was not a set.
on the pictures of the first page of the topic I see a ring.

if I make a ring with a wire? will not explode? Shouldn't this ring melt at critical temperatures?
maybe that's why the countdown does not go, that the pressure is not sufficient.

there are some spare parts-accessories here:

🔗

no ringlet, I bought the last unit was not a set.
on the pictures of the first page of the topic I see a ring.

if I make a ring with a wire? will not explode? Shouldn't this ring melt at critical temperatures?
maybe that's why the countdown does not go, that the pressure is not sufficient.

this ring not only stops the valve but also serves as a seal, so a wire is hardly a good idea.
As for the countdown, then perhaps you are right - it does not reach the working pressure, therefore it stands still.

there are some spare parts-accessories here:

🔗

yes, by the way this thing 🔗

Two thousand fourteen on the way -
It won't be long for him to go to us.
So let it pass solemnly
And it will bring good luck to all of us.

The Year of the Horse is the year of strength and love,
So may your plans come true
May all dreams come true immediately
When the chimes strike the main hour!

yes, by the way this thing 🔗

Cool. Inexpensive, but I have already adapted some kind of silicone garbage, cut it, put it on as it was.
If I need anything further I will look there, thanks.
And also all
Happy New Year with a new happiness
Ho ho ho
Hapy new year

well, and at least they have already managed to prepare the shoto for the festive table

The table is breaking, there is no reason to cook yet.
From the first thing I start, I think steamed vegetables, so as not to spoil the products due to lack of experience.
Then I'll go to the next level

Hello everybody! Take in your ranks. After much agony of choice, thanks to the advice of the girls from the nearby Scarlett pressure cooker branch, I am with you. I managed to cook baked milk, stewed potatoes with mushrooms, meat, and all kinds of soups. I baked a cake-chocolate pie (lean) on baking - (I don't know how to make a link). Everything is tasty and simple, I will not show the pictures yet, I do not think that I am outstripping the local hostesses in the design of dishes, but believe me everything worked out even for me (in the sense that it did not run away, did not burn, well, etc.) Happy holiday !! !!!

Hello everybody! Take in your ranks. After much agony of choice, thanks to the advice of the girls from the nearby Scarlett pressure cooker branch, I am with you. Congratulations on purchasing the comfort! The pressure cooker is very good 'everything turns out tasty and fast. Let it serve for a long time.

[3aponka]

3aponka, congratulations on your purchase!

... I won't show the pictures yet, I don't think that I am outstripping the local hostesses in the design of dishes ...

Photos are even desirable, especially if you are preparing something new. On our forum, we do not compete with who has the most beautiful design, but show what you can cook and what kind of dishes you get in a pressure cooker. So jam from the reports

Tell me, the volume of a bowl of 5 liters is the nominal "to the brim" or real, how much you can pour without the risk that everything will spill out.

I have a brand 6060 pressure cooker, so I'm wondering if the pot will fit or not worth trying.
I want to make juice in a pressure cooker, but the brand doesn't have such a cool grill.

I can measure it tomorrow.

I can measure it tomorrow.

Thank you, I'm waiting !!!

Somehow like this:
Cheesecake "Fair":

Fish:
it was like this

cut into pieces (in half), added this

salted, poured 3-4 tablespoons of sunflower oil on the bottom of the saucepan. spoons and a glass of water, it turned out like this

manual mode for 99 minutes

the bones are crushed, delicious! (And there is still a lot of water! You could do 50 ml)
But the remnants of baked milk wanted to show a brown color, but it's not very visible

[3aponka]

3aponka, I walked past your temka ...
Cheesecake "Fair-otpad! Nice and tasty, probably!"

Tasty is not the right word! I used to think that there is no baking tastier than the "Chocolate on boiling water" cake - THERE IS !!! My husband, purely in principle, does not eat milk (shop-chemistry. Home-sanitary conditions), while cracking the third piece he remembered, but I don't eat cottage cheese ...

Then delicious for sure! Found the recipe and took it to bookmarks ... Thanks!
Ooh, I have the same tastes. From chocolate on boiling water to bastard ...

What a delicious treat you have! You need to try to bake yourself a cheesecake in our comfort.

Can I come to you with the "twin" Sinbo 5033?

Externally and in terms of parameters, almost like Comfort. The only difference is that the saucepan has no steamer grooves and has a smooth bottom, but there is no steamer grate in the kit.

Girls, who cooked jellied meat in a pressure cooker? Or is there an assumption on which program?

Sandy cooked on Kvasol Soft 2 cycles https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=210404.0

I cooked on manual mode, the time for a maximum of 99 minutes.

I also cooked on hand for 99 minutes. Everything worked out great.

Thank you very much)) We must cook something like that!

Girls, tell me if it can be used as a multicooker, that is, without pressure, but with the lid closed. For example, for cooking dishes with a phased laying of products? Maybe you can but don't need it? I understand that it is impossible to cook yogurt in it, right?

Girls, tell me if it can be used as a multicooker, that is, without pressure, but with the lid closed. For example, for cooking dishes with a phased laying of products? Maybe you can but don't need it? I understand that it is impossible to cook yogurt in it, right?

Without pressure, it is possible only if the lid is closed, the valve must be turned to the "open" position, otherwise the pressure will build up automatically. There is no yogurt program.

I have, if there is liquid in the dish, the pressure is built up even with the valve open, even in the baking mode, so I can't use it as a multicooker

Thanks for the answer. I came to the conclusion that it is better to take the pressure cooker as a second device in addition to the multicooker, well, at least in my case.

[an O-ring from Comfort fits the Dex 40, for example?]

Girls, and who will tell me:
an O-ring from Comfort fits the Dex 40, for example?
Who knows?

Thanks for the answer. I came to the conclusion that it is better to take the pressure cooker as a second device in addition to the multicooker, well, at least in my case.

Better yet, purchase a multicooker with a pressure cooker function.

[irysska]

irysska, I will not say for sure, since I do not have dex, but our wells have the same dimensions, both for bowls and for rings: outer 24cm, inner 22cm.
and if I'm not mistaken from the site 🔗 the owners of well saturn9184 already bought rings, and everything came together, and they have the same sizes as ours

Please, tell me, is it possible to cook rice for sushi in our pressure cooker? If so, what proportions and cooking mode (soft, hard or standard).

While I was waiting for advice, I took a chance and cooked. If someone needs: 1 glass of rice (for sushi) -wash well (5-7 times). pour 1 glass of water. Buckwheat-rice program 14 min. The pressure must be relieved immediately. While the rice is warm. pour dressing-2.5 table. rice vinegar beds + 1 table. lodges of sugar + 0.5 tea. tablespoons of salt. Rice turned out to be just the best for sushi ...

Girls, maybe someone needs a 5-liter stainless steel bowl. Dimensions: outer diameter - 24 cm, inner - 22, height - 13.5, weight 660 g. I ordered two bowls in China from different sellers, since I could not find Brand 6050 for the SKV, the bowl did not fit. Finally, one of the two came up, I sell the extra one. Price 305 UAH Suitable for Comfort, Dex 40, Saturn, Shteby, for multicooker with a bowl of this size.
I can't insert a photo. You can see it in the topic FARE (selling) Answer 104 on page 6.

Can you please tell me if a saucepan from Comfort FY-500 will fit Scarlett SL-1529 ???
The saucepan is very similar, and the pattern of the double boiler grate is 100% similar!

Can you please tell me if a saucepan from Comfort FY-500 will fit Scarlett SL-1529 ???
The saucepan is very similar, and the pattern of the double boiler grate is 100% similar!

Not suitable, they have different heights. for Scarlett perfect from Liberty MP-900

Girls, please tell me who cooked cabbage rolls in our saucepan? The third time I struggle with them, they burn all the time. At the bottom, they begin to boil, burn up and the pan peaks overheating without even having time to close the valve.I already poured oil and water to the bottom, and the last time I stuck a silicone mat on the bottom - it's all the same.

Girls, please tell me who cooked cabbage rolls in our saucepan? The third time I struggle with them, they burn all the time. At the bottom, they begin to boil, burn up and the pan peaks overheating without even having time to close the valve. I already poured oil and water to the bottom, and the last time I stuck a silicone mat on the bottom - it's all the same.

Stuffed cabbage, cooked many times, never burned. At the bottom of the pan, a little sunflower oil, put stuffed cabbage rolls (raw or fried, to taste), on top a couple of tablespoons of sour cream and tomato sauce (onions, carrots, tomato), salt. spices to taste. I put on manual mode, 8-10 minutes.

[Natalka38]

Natalka38Thank you for responding. I do it all the same, it still burns. Maybe it's the number of cabbage rolls? I get a pot full of stuffed cabbage, my favorite dish and 20 of them are not food (here you need to insert five emoticons with large spoons). Maybe she (the saucepan) can't evenly heat that amount of food? Everything else is handled perfectly - pastries, meat, cereals.

At the bottom of the box I put a couple of cabbage leaves, nothing burns.

Girls, please tell me who cooked cabbage rolls in our saucepan? The third time I struggle with them, they burn all the time. At the bottom, they begin to boil, burn up and the pan peaks overheating without even having time to close the valve. I already poured oil and water to the bottom, and the last time I stuck a silicone mat on the bottom - it's all the same.

And what about cabbage rolls without sauce? just stuffed cabbage in a saucepan and that's it? Or I misunderstood something?
I pour stuffed cabbage rolls with sour cream - tomato sauce, put a couple of cabbage leaves on the bottom of the bed, and nothing ever burns or squeaks, regardless of the amount of cabbage rolls in the pan.

Girls, here I looked at your light! I want to try some advice. I nevertheless decided to order myself a Comfort pressure cooker, instead of the one returned to the Saturn store. I thought for a long time and decided. Actually, my decision was based on your feedback (although, to be honest, I only read 20 pages, running from the initial pages to the last ones), and also the fact that I still have a cup of Dex 40, which I bought for Saturn.
She's good for Comfort, isn't she?
On Oksana's advice, I went to Auchan yesterday, she says that there were comforts on sale. Alas ... they have already been taken apart. I went to Metro, just in case, but they have not been there for a long time.
I didn’t want to mess with shipments, but I have to. Found them on sale only here.
🔗
Who took in this store? Reliable? And then I already how many times I fumbled with my Saturn in stores and SC, I'm already afraid.
And another question!
I will not order a spare bowl there, as long as there is my Dexovsky bowl, and I understand that there are no problems with the bowls.
But I want to order a spare o-ring there and a valve seal.
But do you need to order the upper plastic valve? Does it need replacement?