Winter mixed soup with a secret

Winter mixed soup with a secret

Category: First meal

Ingredients
vegetables a standard set: cabbage, carrots, onions
zucchini optional, but nice unobtrusive filler
small or small tomatoes
salt, seasonings	taste
beans ready
homemade jelly

Cooking method

• Vegetables of any preservation method - fresh, frozen, dried. I have dried and frozen for winter.
• I cook the beans in advance, 5-6 liters at once, put them in jars for twisting (thanks to the advice of Tanya-Admin), and in the refrigerator, there is a stock of ready-made beans. I cook such beans with a supply of liquid, so that in jars it is with * broth *, as in cans. I especially like red beans, and the broth color the soup.
• Also * in reserve * I cook and jellied meat, I also store it in jars for twisting.
• Soup: I put vegetables in a casserole or slow cooker, tomatoes must be whole (!), Salt a little, favorite seasonings, cook until tender. And add beans and jellied meat to taste. I add salt if necessary.
• For a casserole - keep it on low heat for a little more so that cold beans and jellied meat are dispersed in the soup and well heated. I leave the multicooker on heating for 20 minutes.
• This uncomplicated soup as a constructor, collect it from the available vegetables, beans and jellied meat complete the flavoring structure.

Note

And now I’ll tell you a secret - whole small tomatoes are so tasty to bite, the tomato taste is sealed for the whole cooking, and the hot tomato turns out to be very tasty. And the rest of the vegetables do not really lose their taste. Do not put a little beans, you just want to pick it up in a bigger spoon. And jellied meat gives this simple vegetable soup both aroma and satisfying taste and coziness, especially in winter, warms well. And it saves time well, no need to cook ordinary meat soup.

Ilmirushka Photos

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[Irsha]

Irsha, Irishka, great soup! I love that! I took it to bookmarks!)))

eat with the baby for a couple, and my son may like such a hearty soup

And now I’ll tell you a secret - whole small tomatoes are so tasty to bite, the tomato taste is sealed for the whole cooking, and the hot tomato turns out to be very tasty.

Thank you, Irisha!
It never occurred to me to put jellied meat in the soup! Need to try! Very interesting!
And I also love tomatoes in soup!
I just do it differently, cut the cheriki in half, put it on a plate and fill it with hot soup.

I cut the cheriki in half, put it on a plate and fill it with hot soup.

for vitamins

and when cooked they acquire an attractive aftertaste, because tomatoes, like many natural products, contain an enhancer of taste - monosodium glutamate. Hot dried and sun-dried tomatoes are just as tasty.

Vegetable soup * Spring lazy * in a multicooker Redmond RMC-02. On dried vegetables. and on baked pork brisket

[Irchik]

Irchik, but how is it, in reserve, Cook and roll up hot under the lid, like twists for the winter?

but how is it, in reserve,? Cook and roll up hot under the lid, like twists for the winter?

yes, it is convenient - for many ready-made dishes, I store it this way
- ready-made broths
- jellied meat
- pea purees and soups, no potatoes
- boiled beans
- meat preparations - like homemade stew

Grocery pantry - always available, or little secrets in the kitchen I never tire of recommending this wonderful way to everyone I know

[Irsha]

Irsha, Irina, well, I didn't have small tomatoes ... but soup with beans and jellied meat. True, cooking real jellied meat in summer is a crime, but chicken SAMOTO! Thanks for the recipe!

[Ilmirushka]

Ilmirushka, abaldet ... what beautiful dishes .. and what a tempting soup in it.
Yeah, in the summer, to quickly bungle a soup-Lego itself.

thanks for the gorgeous photos

A find, not a soup !!
I had purchased stewed beans (the composition of beans, onions, vegetable oil, tomato paste, salt, sugar, spices), so the preparation was lightning fast - I boiled water, threw in zucchini and chicken aspic, a little later beans, adjusted the salt and turned it off induction. After the stove cooled down, I enjoyed express soup
I take it away for good. I will sculpt from improvised products)) Thank you!

[Irina]

Irina, good health !!!