Admin
Quote: Vikulina
It must be a fish casserole on a rice pad.

Well! Already information for action I take a casserole for memory
Vikulina
Quote: Admin
I take a casserole as a keepsake
Tatyana, she turned out very beautiful. If you do it, then take a picture and show us, okay?
Unless, of course, it's not difficult ...
Lud-Mil @
Quote: Vikulina
In fact, much prettier than in my photos ...
The photo shows that it is beautiful.
Vikulina
Mila, thanks But actually my phone doesn't take pictures at all
Girls, you will laugh, but now at night my turtle bakes curd casserole. Puffs, squirt, clicks ... steam knocks down She took the base of the casserole like Tatiana-Admin and added apples as much by weight as cottage cheese (I saw on YouTube on the Gali-Rada channel). Let's see what happens ... But it seems to me that cottage cheese is not cottage cheese, suspicious of some kind (Milava 5%)
Lud-Mil @
Victoria, I also have a bad phone with a tablet, but the tablet stopped downloading from the camera down.
Quote: Vikulina
Girls, you will laugh
Yes, what a laugh, mine just recently finished it ...


Added Friday 13 Jan 2017 00:57

I did not add anything to the casserole, but when I baked it already, I caught sight of a bag of muesli, I want to try adding them next time.
Admin

Girls, the main thing is to cook and unsubscribe here And let's give your recipes
Vikulina
Quote: Lud-Mil @
Yes, what a laugh, mine just recently finished it ...
Mila, we lost our peace, and I lost my waist. In general, I could not resist, I tried a piece ... I did not expect it, but it turned out very tasty, despite the prepackaged cottage cheese, such tough little pieces like gum
Good cottage cheese will make a delicacy in general. So girls, bake: cottage cheese and apples in equal parts! And the base is like Tatiana-Admin... Only me instead of sour cream 20g. drain. I added butter (I was afraid that it would be too humid because of the apples) Yes, I had 2 packs of cottage cheese, 2 eggs, 40g semolina.
Marysya27
Clever girls, Ritulya, Admin-Tanya, Mila, Victoria delighted us with new anticipations. Thank you
And I'll cling to you in a trailer
In addition to breakfast, today I have a rye-wheat bread on cabbage brine with sauerkraut (a photo of cabbage was a harbinger, as it turned out.
The dough was divided into 2 parts: 500g in Tortilla, 450g in AF.
According to our manune
Spread the dough over the surface of the pan:
Baking machine Tortilla Chef 118000 Princess
After proofing in a closed Tortilla, the "golden mean" is 30 'by 3 (this time without fixing). AND...:
Baking machine Tortilla Chef 118000 Princess
The bottom:
Baking machine Tortilla Chef 118000 Princess
Before the cut:
Baking machine Tortilla Chef 118000 Princess
Incision:
Baking machine Tortilla Chef 118000 Princess
"Closer, closer ...":
Baking machine Tortilla Chef 118000 Princess
Anna67
Oh, how rosy and with cabbage, I choked on a charlotte. Moreover, I have it with stubs and in general from the GF
Marysya27
Annushka, let's knock on the back
Do you have a day on the grass (with stubs), or what? or a super economy mode for new wishes?
Anna67
Yes, I always make charlotte and pancakes from unpeeled apples, I like the taste of seeds. I just did not take into account that it is one thing when they are cut into a piece, and the other is grated on a coarse grater. It seems there are 4 times more of these bits, and they are evenly mixed
You should definitely try this bread with cabbage, it looks cool.
Alenka212
Admin, Tanechka, we must also give homework assignments (like home fairies): today we are preparing everything ...
Admin
Quote: Marysya27


In addition to breakfast, today I have a rye-wheat bread on cabbage brine with sauerkraut (a photo of cabbage was a harbinger, as it turned out.

Baking machine Tortilla Chef 118000 Princess

Marysia, not a trailer - but a participant!

What a piece of bread - WOW!
For a long time I have been aiming at such a bread, fast, and so that there is a little I take in bookmarks
Admin
Quote: Alyonka212

Admin, Tanechka, we must also give homework assignments (like home fairies): today we are preparing everything ...

Lena, it is possible and so, I agree! We will quickly master the device and we will not be afraid of it, we will make the tortilla our assistant

First, select something from this topic My tortilla, what I cook in it

Today I will take a break from cooking, I have other plans.
Yes, and you got the task
Vikulina
Quote: Marysya27
I have rye-wheat bread on cabbage brine today
Marysya27, what a perforated cake turned out, lovely! ... And my hands will never reach the cakes ...



Added Friday 13 Jan 2017 1:00 PM

Admin, Tatiana, thanks for opening the topic, very convenient
eta-007
Marysya27, Great! Please poke the link to the recipe with the ingredients (for the narrow-minded). Thank you.
Marysya27
Svetlana, I will not poke, because I did it according to my recipe. I will definitely write for those who are far and close. Admin gave the following instruction: arbaiten We will execute
Svetlana777
Quote: Marysya27
"Closer, closer ...":
can you take a closer look? so that it would be straight from the screen, so appetizing ... super, too, I want that (and I have nothing to chew with grief, not a crumb of bread. Is there a recipe for such a loaf?


Posted Friday 13 Jan 2017 03:31 PM

Quote: Admin
Vegetable casserole with mozzarella
What a charm, beautiful ... I can imagine how delicious it is Thanks for the recipe, I will definitely cook
Alenka212
Marysya27, you will definitely have everything. We follow the recipes
Marysya27 as in practice,: are HF hotter than a turtle or are they the same in temperature?
Admin
Quote: Svetlana777
Is there a recipe for such a loaf?

Any dough recipe can be taken, all are suitable for yeast dough. After all, this is an express baking of bread-flatbread, with one short proofing for 30 minutes, and immediately baking.
The main thing is not to put a lot of dough in a deep frying pan, so that it does not run away and the roof does not blow
I think about 400-450 grams of finished dough will be enough. This is about 150-200 grams of flour.

You can make a dough from 300-400 grams of flour (see bread recipes on the forum) and divide it into two pastries, including one part of the dough you can put in the refrigerator until tomorrow, even better bread will turn out

And here we look The amount of flour and other ingredients for making bread of various sizes
Marysya27
Elena, I do not have a GF, I have a mechanical AF Phillipok, she has a swing. - 200 *. Tortilla has a swing. 215 * (+ / - 15 *).
Yesterday I baked at 130 * in AF (as Manna once recommended), but for AF this recipe is very capricious.
* In AFochka, wheat is better, weak rye, Mannochkin corn is obtained.
In Tortilla - position 3 is 170 * (+/- 15 *)
I apologize in advance to the girls, to whom I still owe the recipes. I will finish everything
And this is a short recipe.


The basis of the bread recipe "Bread with sauerkraut" from Anna Kitaeva's book "Me and my bread machine" (p. 108)
On prescription:
150 ml finely chopped sauerkraut (do not tamp)
* I took 150 g (not squeezing, but not floating in juice)
50 ml brine
* I took 100 g
200 ml of water
* I took 150g
2 tbsp. spoons rast. oils
* I have - olive
2 teaspoons of sugar
* I have 1 canteen without top of candied honey
2 teaspoons of plain salt
380 g (about 610 ml) wheat flour
180 g (about 320 ml) rye flour
* I have + 3 full st. spoons (added during kneading). You can also add wheat.
1 tbsp. a spoonful of dry rye malt
* I have Art. a spoon with a slide
0.5 tsp of ground cumin
* do not need anymore
2 tsp dry yeast
Bookmark in the order provided by your HP
* As in my recipe
When I bake in xn, the program "Wheat bread", but with supervision, or the one on which you usually bake rye-wheat.
* I rarely use automatic programs.
* I also made this bread with fresh lumpy yeast according to counting (somewhere in column 20, on top of the bookmarks, ground with already laid flour); and on leaven (both wheat and rye).
The proportions of wheat and rye flour can also be varied.
* I always fill up the flour as indicated in the recipe, and then add it in the course of kneading (in minutes 5-10 after the start).
I already wrote. It turned out after kneading 950 g of dough. I used 500 g in Tortilla. I think you can (with this recipe) put up to 550 g.
* Or you can just "mix"
It was allowed to stand in a closed (not heated) oven without fixation for about 1 h 20 (30) min. at room t *.
30 'by 3 without fixing and peeping.

Svetlana, dare and don't cry))

Masinen
How delicious you are !!!
I went and I will cook something, but for sure, I drowned in pasta

Cottage cheese is lying, you need to bake a casserole))
Svetlana777
Quote: Maryya27
Svetlana, dare and don't cry
Thank you for the recipe, everything is described in detail (well, I'm not crying straight for me, I didn't go, rushed until it's too late to badge the dough (otherwise the HP kneads noisily
Larssevsk
Quote: Admin
Question: and where did everyone go from this topic?
Girls, where is Ilmirushka with her wonderful recipes? Has she got a new Tortilla?
lira3003
Hello everyone! Take the scrapped into your ranks
There is a new one, she hasn't cooked anything yet. Something I was a little wrong with the size. Or after being a princess she seems so small
Anna67
Quote: Larssevsk
Has she got a new Tortilla?
I'm worried too. But the holidays, the turtle may be late, celebrates.
I actually cook, but as probably most of them, nothing worth mentioning. Is the next fried potato or chicken, or a flat cake really worth writing about? Moreover, my potatoes again turned out to be boiled at 3.5. Somehow blushed at the maximum.
Marysya27
lira3003, we are glad to welcome to the topic and CONGRATULATIONS with little Princess Santa Claus managed to convey))
Rita, she is small, and it seems (but roomy), an assistant to you and the big Princess
Success in mastering
Girls, I also hope that Ilmirushka is "all in the holidays" or on tour (she had such emoticons "musical and performance" in her messages) Maybe it was a hidden warning Continue to wait
Svetlana777
Quote: lira3003
Something I was a little wrong with the size
Congratulations on your wonderful helper !!! And the size, so you need to get used to it, when I saw and fell in love with her in absentia and saw what size in absentia, and when I came, in comparison with the Countess, I was also surprised. And now my size is direct (when there are two daughters with me, GF stands idle, (waiting in the wings, when there will be more people
Admin
Quote: lira3003
Or after being a princess she seems so small

Rita, it is deep And the total volume may be the same

It is the depth that I need, and the coup for better baking
Svetlana777
Marysya27, I report, I baked bread here
Baking machine Tortilla Chef 118000 Princess
I cut it hot, which you can't do, but I really wanted to try. ... Cabbage is finely visible chopped she cut something with a knife and is not visible, although there is a taste. It's baked, although it looks dough in the photo, delicious
and carried me to rye, (in KhP with rye flour it was not possible to make friends, but bought different ... to try, and found malt THANKS !!!! (and it is also delicious, I cracked it dry .. though I hid it later, otherwise I can sit with enty malt near the TV set
I made the dough like on flat cakes, only replaced some of the flour with rye + malt ...
Baking machine Tortilla Chef 118000 Princess Baking machine Tortilla Chef 118000 Princess
I liked it sooo much (half of it was already cracked ... an infection, and even with a "dietary" urbech ..... .... hhudey
I also made potatoes with meat like in French ... no pictures, did not have time, it was very tasty
In general, terribly happy with the little Princess
Admin
Quote: Anna67

Moreover, my potatoes again turned out to be boiled at 3.5. Somehow blushed at the maximum.

Please: Potatoes with pork belly and vegetables

Baking machine Tortilla Chef 118000 Princess

Baking machine Tortilla Chef 118000 Princess

Baking machine Tortilla Chef 118000 Princess
Admin

Sveta, bread SUPER!

Teased, I'll go and bake some bread
After the oatmeal jelly, I have a sediment, so I'll put the dough on it
Svetlana777
Quote: Admin
oatmeal jelly sediment remained
Well, emao, you can't do that, I want that too
Quote: Admin
Potatoes with pork belly and vegetables
and I want this, how delicious you have Tatiana, it's impossible not to be tempted., it seems I can smell right from the screen .. (I'll scratch over the tomatoes and try to cook too,
ir
Tatyana, you not only know how to cook, but also serve a dish like a masterpiece! Learning!
Admin
Quote: Svetlana777

Well, emae, you can't do that, I want that too

You are welcome!

Baking machine Tortilla Chef 118000 PrincessHealthy breakfast: jelly from fermented (fermented) rolled oats
(Admin)


Every morning, on an empty stomach, I brew a bottle of 300 ml in the microscope. raw drink, then a couple of tsp. honey - and drink a sip on an empty stomach
Acts like hot chicken broth during cold weather Such grace spreads through the body, and how good and tasty the stomach is
Then 2-3 hours I don't feel like eating anything - enough
Admin
Quote: ir

Tatyana, you not only know how to cook, but also serve a dish like a masterpiece! Learning!

Girls, Thank you!

In the evening I will expose a recipe for potatoes, I'll try again to write in more detail how to work with tortillas, combine modes, fry potatoes
lira3003
Quote: Svetlana777
Congratulations on your wonderful helper !!! And the size, so you need to get used to it, when I saw and fell in love with her in absentia and saw what size in absentia, and when I came, in comparison with the Countess, I was also surprised. And now my size is direct (when there are two daughters with me, GF stands idle, (waiting in the wings, when there will be more people
Thank you! I have three favorite men, I need everyone to have enough!
Quote: Admin
it is deep And in general, they may be the same

It is the depth that I need, and the coup for better baking
Tanya, this is great !!! I'll bake something in her tomorrow
Admin
Quote: lira3003

Thank you! I have three favorite men, I need everyone to have enough!

My portion of potato with meat will only be enough for two floors of hungry men, and hungry men need to put a tortilla on each of them - three devices in a row at once
Marysya27
Svetlana, umnyushechka young and looks very good (no "doughiness" did not notice). It is slightly moist and should be, especially if you chop the cabbage very finely.
Another question. Did I understand correctly that the bread was made only from rye flour? I only make pure rye with sourdough. If the answer is "yes", then this circumstance could also add moisture
Admin, very beautiful healthy yummy
Kiselik did it right after the recipe appeared, yum
Svetlana777
Quote: lira3003
I have three favorite men, I need everyone to have enough!
, well, if something delicious meat is definitely not enough (casserole, jellied pie and such a plan, then that's enough ... they'll already be well fed. And so, yes, I join Tatiana's words, - if hungry, then for everyone a cake ..


Added Saturday 14 Jan 2017 1:03 PM

Quote: Maryya27
Did I understand correctly that the bread was made only from rye flour?
not. .. exactly according to the recipe, I halved the current (I just weighed it on the scales. And as much rye flour as needed (I’m not friends with her anyway, but what about her one ... no, I can't do that.) I am already so happy that it turned out for once, and really tasty. Thank you. Now I will harass rye flour and malt.
Tyngysohka
So my Tortika got to me. Thanks to everyone who shares the recipes. Many have already tried it.
And today I have this pie with liver and rice.
Baking machine Tortilla Chef 118000 Princess
Yeast dough with kefir. Standard baking: heating for 3 and 30 minutes. Before baking, I let the pie rise for half an hour. I'm very happy with the result
Admin

Galya, great pie, SUPER!
Here, a man was sitting in the bushes - and gave out!
Marysya27
Galina, congratulations on the appearance of the Princess - assistant and on the excellent result of cooperation
Csscandle
Tanya, potatoes with meat looks like a masterpiece!
Tanyulya
Potatoes in your favorite breading. At a maximum of 25 minutes
Baking machine Tortilla Chef 118000 Princess
Baking machine Tortilla Chef 118000 Princess
Admin

ABOUT! Potatoes! How I love her but I rarely eat
Tyngysohka
Admin, Marysya27, Thank you! Let's experiment further
Marysya27
Quote: Tanyulya
Potatoes in your favorite breading ...
I’m not afraid to add - beloved by all. Most often I do this in different devices. In Tortilla, as can be seen from the photo, she also gave the desired and appetizing result
katyaspb
Quote: Tanyulya

Potatoes in your favorite breading.
Lost
Poke me, please, somebody, it's impossible to watch, I really want to.
valushka-s
Quote: katyaspb

Lost
Poke me, please, somebody, it's impossible to watch, I really want to.
I really love Tanyulina potatoes!


from 1min 40sec about potatoes, though I don't put it in the micra, it's already delicious for me

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