Fermented tea made from leaves of garden and wild plants (master class)

Two girls, here are your ideas with dried flowers ... and they do not taste bitter in tea, well, calendula, for example.

Checkmark, I don't dry calendula either. I don't like her smell. And the rest of the petals in their entire mass smell very weak. And in tea they are not felt at all. Today I brewed tea and added a decent pinch of not dried viburnum berries and all kinds of petals. I felt nothing superfluous, not even the bitterness of viburnum.

[Alla]

after defrosting, the smell appears in different ways.

AllaYou have already developed your technology. Great!

Luda, I'm so glad! Now we should have time to peel off the remaining foliage, we already have a minus at night

[Ludmila]

Ludmila, dried gatsania today, cut the flowers open, and we got thin strings of a petal. I have a thorny rose with small double pink flowers, blooming with inflorescences, and dried it too.
And today I brewed tea only from tea rose petals, what a beauty! I added rose tea to herbal tea, everything is very tasty. And how much I just threw flowers. now I regret it. I hope that I will still make good stocks. But after the hurricane, the roses were hit hard, today we had to cut a lot of branches.

I almost forgot, I read on the Internet that you can't use boxes and stamens for roses, only petals. And I dried the core separately, they look so beautiful, but they cannot be used.

[Alla]

Alla, and I also dried small roses, back in July. And dried it entirely. Now well, they can't be used? And this gatsaniya I also dried a few flowers. By the way, all the petals are greatly reduced in size.

how much I just threw flowers. I regret it now

Alla, the main thing is that there is tea. And next season dry the petals. And you dry all kinds of berries and cut fruits. They look great in tea too. Together with rose petals there will be a feast for the eyes, not tea.

[Ludmila]

Ludmila, I immediately divided the small roses into leaves, they look very beautiful. But with a tea rose it turns out very large, can you cut them? Do you dry whole leaves?

And we don't like berries and fruits in tea. Dried apples for compote. And so the chest freezer is packed with berries and fruits for cooking compotes, marshmallows, pastries, sauces.

[francevna]

francevna, I cut large rose petals into strips, and then dried.

And I didn't have large roses at all, so there were no problems either ...

[Ludmila]

Ludmila, the tea is breathtaking))) The rest is just plain empty)))

Anya, I'm very, very happy!

[Anya]

I cut large rose petals into strips and then dried them.

Anya, thanks for the answer, I will cut the next ones, I have very large roses.

Yesterday my relatives came, they did not know anything about tea, I gave them a drink from the village, I also added tea leaves from rose petals. I liked the tea very much, they did not believe that it was handmade tea. So we took the treat home.

[Ludmila]

Ludmila, I am very glad that I made mono-teas, I have a lot of them. Today I opened jars with black mulberry, cherries, grapes. (7 varieties) Delightful aroma in each jar. I took 1 hour. l each and brewed, the tea is dark, aromatic, very pleasant taste. But after an hour, the pressure dropped sharply, it became 110x60, after two hours it returned to normal. A few hours later I decided to check again, the pressure dropped again. so I'll take tea instead of pills.

Lyuda, girls! I made for our tea apple jam "dietary"... For those who have nowhere to put apples, but want to preserve their health and harvest!

strawberry tea mmmmmmmmm

[Linochka]

I made dietary apple jam for our tea.

Linochka, we are together with Anyuta73, followed your link. There is nowhere to put apples. So boom to try. Thank you very much .

strawberry tea mmmmmmmmm

Check mark! Don't even persuade! And so I believe! Because I did and I know how delicious it is! I am very glad for you that you tried it too! Congratulations !

[Alla]

Yesterday my relatives came, I gave them the village drink. I liked the tea very much, they did not believe that it was handmade tea. So we took the treat home.

Alla, I love such moments so much - when people are surprised by this tea. Glad for you and your relatives! A pleasant discovery for them. I think that next year the ranks of tea-makers will be replenished at their expense.

Today I opened jars with black mulberry, cherries, grapes. (7 varieties) Delightful aroma in each jar. I took 1 hour. l each and brewed, the tea is dark, aromatic, very pleasant taste. But after an hour, the pressure dropped sharply, it became 110x60, after two hours it returned to normal. A few hours later I decided to check again, the pressure dropped again. so I'll take tea instead of pills.

What a cool side effect! Pleasant and useful in one bottle. Good luck with our tea, Alla!

[Galina Iv.]

Galina Iv.what is it? And I was in a bunch of her, then I came to my senses-late

[Oksan]

Oksan, Wow ! Didn't you read the recipe to the end? Well I wrote about strawberries, how cool they are!

Of course I read it, so when I was processing strawberries, they drove me in the back: faster, faster, I forgot, I regretted it a hundred times. Well, I have a niche for uprooting a plot, a trace. I’m giving her a year!

The next year is long in coming. You can ask Galina for strawberry tea. She is kind...

Also yesterday I treated my nephew with a girl to granulated country tea (pear, apple, strawberry and very little raspberry and cherry). The tea in the brew turned out to be transparent, saturated slightly reddish color, fragrant, I liked it very much. They even sniffed the dry tea leaves and asked to take them with them, when they asked-it is worth doing, in response, it is NECESSARY!

[natushka]

when asked-is to do, in response- SHOULD!

natushka, the answer is correct, five plus! And tea is correct if it causes such a reaction. I am very glad that you made your tea! Drink it with pleasure and tune in to tea feats for the next year.

[Alla]

Alla, the pressure decreased due to the mulberry, it is she who has such a property. I am hypotonic and for this reason I do not use it, although I love it very much. I walk around like a fox and lick my lips.

[Oksana]

Oksana, my mother-in-law mows strawberries in the fall and puts them in compost, so this year my daughter and I watched like a "raven of blood" and until the whole pile was dismantled, no one was allowed to see her. The mother-in-law just smiled, shook her head and said: "Go crazy ..." But we had joy .... you can't clean it up with a bulldozer

The next year is long in coming. You can ask Galina for strawberry tea. She is kind...

kanechna you can, Oksana, ask, write down

[francevna]

francevna, Allochka, do not scare me about the pressure reduction from the village, I already have it 98-105

[Loksa]

Loksa, although strawberry tea is very tasty, it became tastier when it stood for a month, perhaps tastier than an apple tree ...

[Galina Iv.]

Galina Iv., this effect was obtained from mulberry, if you do not add it, everything will be normal))

: girl-th: hto such a mulberry ...

this effect came from mulberry

And hto such "mulberry" we do not have such
here again, except for Anyuta, there is no one else, again they fled to the fields

[Daw]

Daw I was also in the fields, at the moment I am going home from the fields and taking the cherished leaves for processing. and mulberry is a tree with berries similar in structure to raspberries, only more elongated, more tender and vusy. It comes in black and white.Very tasty (whiter is sweeter, even sugary for my taste), but it reduces blood pressure. Grows in the south)))

I was in the fields too

Yes, I saw the video on YouTube, how you and Lyudochka ran for steam through the Vyazma fields

[Galina Iv.]

Galina Iv., exactly ... in the daytime in the fields, and at night tea gatherings

[Anyuta73]

Anyuta73, in the afternoon so?

Yes, I saw the video on YouTube, how you and Lyudochka ran for steam through the Vyazma fields

Wow! And the spies made their way to our remote village ...

but hto such a mulberry ...

and mulberry is a tree with berries similar in structure to raspberries, only more elongated, more tender and vusy. It comes in black and white.

Checkmark, Anyuta, when I lived in these south, we overate ourselves with mulberries. We have it black. And the trees grew by themselves, right in the city. In May-June, the kids did not climb off them until they ate everything.

although strawberry tea is very tasty, it became tastier when it stood for a month, perhaps tastier than an apple tree ...

Checkmark, even I, a passionate fan of the apple tree, confirm it!

My son poured out my tea, today I brewed two types, said, tomorrow I’ll go to work a mound and do more. I told him "and who will twist?" (I do it by hand, I regret the electric one), agreed to help, only he comes home from work very late, I don't always wait.

Lena, you can't refuse your sons! Do without it, do with it. The main thing is that he liked the tea. I am very glad that your tea is wonderful!
My son also loves this tea very much. especially cherry. Now he is visiting us, so he drinks it all the time. And he will take away most of the prepared tea with him. Will pass it on to mom and our friends. Over the years, they have already appreciated our tea.

My son's tea is spinning for me too, but my daughter has a question on duty: "What tea are we making today?"
Today I brought the cherished leaves from the dacha and have already scrolled them, they are fermented after an hour, I'll put them to dry)))

[francevna]

francevna, Allochka, do not scare me about the pressure reduction from the village, I already have it 98-105

,
Check mark, I call a village mixture a tea mixture, but it can be different, it depends on which leaves we add there. Now I study the medicinal properties of all the harvested leaves, so as not to harm anyone, since we also have hypotension.

Such reviews are laudatory in the direction of strawberry tea, it will be necessary to brew it, try it, otherwise I will make tea and everything seems to be early, but time goes by. I thought I would pick another pick when I went to the village, and my brother, in my absence, took and mowed strawberries and chipped raspberries, she dropped the leaves, I had to go to my neighbor to get raspberry leaves, and got out. My daughter is hooked only on raspberry tea, I need to prepare more, lies while resting in the freezer. I'm going to roll the rolls again, so I have classic raspberry tea from the first page. So I am pleased with my jars of tea, who to tell, because they will not understand, only here to the fullest. I, like Uncle Scrooge, rejoice in them, they warm my soul.

It is interesting about mulberries, just in case you need to try to prepare them for medicinal purposes.

[Vika]

It is interesting about mulberries, just in case you need to try to prepare them for medicinal purposes.

Vika, very aromatic and tasty.

That's all, I finally persuaded, but I didn't even think about mulberry and did not consider such an option at all. And I already wanted to close the season. It seems that I thought about it early, but I haven't tried strawberries yet. In general, such a topic is contagious, I came straight and got infected with some kind of idea.

Oh, I remembered, but I haven’t found the blackberry anywhere.

[Galina Iv.]

Galina Iv., mulberry is very tasty, (like blackberry, but seedless and sweet): girl_cleanglasses: I look after a tree for myself, it grows here and gives birth. It happens white and black, black is interesting, but white is sweeter - I love them very much. In my swamps, cherries will not give birth, there are few plums, I do not know how mulberries, but I want to try planting.
I wonder which tea is it? Does the tea spoil in the cold?

[Oksana]

Oksana, if you decide to plant a black mulberry, plant it where you walk less. The berries crumble, stain clothes, and as birds love it, pigeons fly in flocks ...

Oh these birds! However, our cats and birds shun us a little! I just have to find the tree. who made mulberry tea? Hey?

[Oksana]

who made mulberry tea? Hey?

Oksanaso Alla-francevna and made from mulberry.

Does tea go bad in the cold?

Oksan, what kind of tea? Dry or brewed? Neither one nor the other spoils. The main thing for dry tea is that there is no sharp temperature drop. I have tea in a room where the temperature is 12-13 *. Worth well. I met information on the internet that in China, in specialized tea shops and warehouses, tea is stored in the freezer. When a tourist from Russia asked the seller why the tea was in the freezer and not at room temperature, he replied: "Who will buy it from me if it is not in the freezer."
So, cold tea does not harm, but temperature drops are not desirable.

[Gaby]

In general, such a topic is contagious, I came straight and got infected with some kind of idea.

Gaby, Vika, have you gotten infected with petals from different flowers? And berries. For decorating tea ... A few pages earlier, we all bragged about our beautiful tea. With Linadoc-Lina's suggestion, we all quickly began to dry them. It turns out beautifully!

Girls, aren't phlox flowers poisonous?

Girls, aren't phlox flowers poisonous?

No .. no one got sick, but what a scent from them ..... delicate, delicate and beautiful in tea