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She does not want to let off steam, she stands for a couple of hours and does not let off.

So maybe it has a manual steam release, and not an electronic one?

So maybe it has a manual steam release, and not an electronic one?

How is it with electronic? I have the simplest one at home soon, I don't think she has it, but she picks up steam by herself, not right away, we have to wait.

With electronic, this is when the pressure cooker opens the valve itself after the end of the program.
With a manual one - this is when it is impossible to immediately remove the cover. You need to either wait until the food has cooled down enough and, as a result, the pressure will drop naturally (and this is a very long time with a full bowl), or turn the lever manually, releasing steam and quickly reducing the pressure.

With electronic, this is when the pressure cooker itself opens the valve after the end of the program.
With a manual one - this is when it is impossible to immediately remove the cover. You need to either wait until the food has cooled down enough and, as a result, the pressure will drop naturally (and this is a very long time with a full bowl), or turn the lever manually, releasing steam and quickly reducing the pressure.

Well, okay with this pressure. The question is why she doesn't bake, in general. And turns off programs ahead of schedule.

Maybe experienced users will say something specific. And I'm at a loss. I am not familiar with such cartoons even from pictures. Can I ask for a link to a description?

In mine, everything is baked in 1.5 hours, but here it really looks like a malfunction. Or extremely low voltage, but this is unlikely? And how much pie by weight was there, not more than a kilogram? On not run-in machines, they are unlikely to risk a large amount of food.)

Is it possible to turn off auto-heating in advance in any of these three multicooker or change the temperature during cooking?

I adjust the temperature and time in the HOLT-HT-MC 003. For me this is a very significant addition to the multicooker. And when my Vitek burned out, I broke the Internet, bought a second HOLT.

You can relieve pressure forcibly with a towel dipped in cold water and draped over the lid of the pressure cooker. You may need to wet the towel several times in cold water.
But, judging by all other parameters, I am still inclined to believe that your pressure cooker is faulty.
I bake my biscuits and charlotte on the cake mode for about 20 minutes, nothing burns.

[Panochka]

Panochka, try baking with the valve open. Not all baked goods are pressure baked. But with an open valve it is quite normal. With regards to the 5 minute program, perhaps there is a program that is set by default for this time, for example porridge. Surely there is an opportunity to manually set the time you need. Try again. Single pressure cookers have automatic pressure relief. Basically, after the end of the program after 10 minutes, if there is no time to wait, you need to open the valve and reset it forcibly. When the soup is being cooked, in general, you can wait 15 minutes and cover the valve with a napkin when descending, since there is a lot of liquid and there will be a lot of steam from the valve.

[Panochka]

Panochka, try baking with the valve open. Not all baked goods are pressure baked. But with an open valve it is quite normal. With regards to the 5 minute program, perhaps there is a program that is set by default for this time, for example porridge. Surely there is an opportunity to manually set the time you need. Try again.Single pressure cookers have automatic pressure relief. Basically, after the end of the program after 10 minutes, if there is no time to wait, you must open the valve and reset it forcibly. When the soup is being cooked, in general, you can wait 15 minutes and cover the valve with a napkin when descending, since there is a lot of liquid and there will be a lot of steam from the valve.

Baked without a closed valve. The pressure does not release for about 40 minutes! For more my daughter does not have enough patience and she dumps it manually. The program where it is 30 minutes, turns it off after 8.

Friends, hello. I have an unexpected question, in light of the fact that I have been using a multicooker for many years: how to wash it? It is about washing the heating element. How do you blow it to perfect cleanliness? At my house they are not dirty, but they are not perfect either - there are a couple of specks. And now we are visiting, they gave me the cartoon to use on the condition that I wash it. "It's such a dirty bottom," said the hostess. I opened it and found the same 2 spots, which I put up with at home, because I cannot wash them. The bottom is exactly the heating element, because the saucepan for it is generally new.

[Robin bobin]

Robin bobin, here is aggressive chemistry like Shumanit and I would not dare to smear it, because the metal can rust under this case. And it will be very bad. So far, nothing comes to mind except for a melamine sponge, because you can't put a wet one there either.

[Bijou]

Bijou, Thank you. I was just thinking about the noise. Wet, yes, you can't climb. So far I just tried soda, but now I'm not sure if I washed it (((. And I'm a little afraid of a melamine sponge - I never used it. Will there be melamine on the heater?

So then we wash it with a damp microfiber and that's it. Even if anything remains, I don't see any trouble, there is a lot of melamine around us, and the toxicity is extremely low.

Something didn’t impress me with melamine (at least for my stains. I washed the sink in the bathroom, of course, well. But the faience is already well washed.

Something didn’t impress me with melamine (at least for my stains. I washed the sink in the bathroom, of course, well. But the faience is already well washed.

But the plastic windowsills are lousy. And melamine scrubs off perfectly.)

And what to do with the bottom? Rub with an abrasive paste? But if the metal itself has changed its color, then nothing, IMHO, do not lime it.

Oh, windowsills. Great idea, I'll wash it at home. And maybe vinyl wallpaper. And with the bottom - apparently nothing ...

[Robin bobin]

Robin bobin, I have this problem too. I'll stand here to listen.