Saturn ST-MC9184 pressure cooker multicooker (reviews)

does not stand idle - makes mayonnaise, I just forgot that he is also Dex
and his grinder is convenient, grinds well

Nila, to the point. It was for this purpose that I looked, otherwise you never know what of the spare parts-accessories will be needed.

It would be closer I would have ordered a silicone gasket without hesitation, even a couple. For some reason, I don’t see any spare removable covers, it wouldn’t hurt either. But I don't go that far

It would be closer I would have ordered a silicone gasket without hesitation, even a couple. For some reason, I don’t see any spare removable covers, it wouldn’t hurt either. But I don't go that far

perhaps (and would like), they are the same as in dex 40. You can ask Chaki to compare. Then you can order a removable one, and even after a saucepan you like ceramics, like teflon, like a stainless steel, and a lid to it .. in general, there is where to roam
And it seems like one of the girls said that something from Liberty is suitable, so you can buy a silicone ring from us

I haven't read that for Liberty. And as for the comparison, I thought to ask Tanya to compare the rings and lids in her pressure cookers. But for some reason she does not appear, and I forget.

Girls, enlighten me! Why a spare removable cover? What could happen to her? Otherwise I sit and do not think at all about any spare parts, except for the bowl. And I'm not really worried yet. And everything was looking for a spare tire for my first multicooker, but in fact she died before the saucepan, so now I solve problems only as they arrive

Girls, enlighten me! Why a spare removable cover? What could happen to her? Otherwise I sit and do not think at all about any spare parts, except for the bowl. I'm not really worried yet. And everything was looking for a spare tire for my first multicooker, but in fact she died before the saucepan, so now I solve problems only as they arrive

I confess that I am not going to order a removable cover either. since it does not absorb odors, it should not be damaged, and the cat will not gnaw and pull off, in contrast to silicone stuff. But all sorts of silicone parts (for the lid and valve), the lid for the pan itself, and also replaceable pots (if they turn out to be significantly, and not 10-20 UAH cheaper than in Ukraine), I plan to order, especially since I have two pressure cooker is necessary.

I would order a silicone gasket without hesitation, even a couple.

but I ordered .... I took a chance ... on TaoBao a silicone ring (there is a set - all silicones) and a removable cover - such as for Dex 40, I should get it soon - I'll tell you a mustache

but I ordered .... I took a chance ... on TaoBao a silicone ring (there is a set - all silicones) and a removable cover - such as for Dex 40, I should get it soon - I will then tell the mustache

is it with a dex company from a nearby friendly topic? And how much did the set cost? class! we wait .., and then we ourselves will run to order. And then I really have a problem ... the cat has already canceled a couple of teeth with his teeth left on the ring .. just need to hide)

is it with a dex company from a nearby friendly topic? And how much did the set cost?

by itself, at Kidstaff - after all, they are still sent from an intermediary by a transport company
how I get it - I will report on the price, I don’t know the amount of payment for weight yet
but I used their links

but I ordered .... I took a chance ... on TaoBao a silicone ring (there is a set - all silicones) and a removable cover - such as for Dex 40, I should get it soon - I will then tell the mustache

Ira, and was silent ...and I myself am afraid to order, I am not familiar with all their conditions
So, Iruska, all hope is in you ... I appoint you as my guiding star, you already helped me with the saucepan, now I will hope for spare parts

[Nel]

Nel, thank you for your trust
As it will be with me - it will already be at the customs in Kiev and the intermediary will send it to me - I will immediately report.
It's just a pity that you can't order on Tao yourself, without an intermediary - otherwise there would have been raspberries
The main thing is that this good also comes to Saturchik.

I picked up a slow cooker because my wife, because of work, does not always manage to cook in the evening. I'm not picky and I will cook something simple, but my daughter is still 4 years old at home. I looked closely at Mystery, I did not see a single bad review for all the models I found. But here in Comfi on the action again this Saturn 399 UAH, in fact, that's why I wandered here to read. I read it, now, as far as I understand, the pressure cooker is cooler, at least in terms of time, and the taste seems to be better than in mv. The only problem, as I understood it, is the pan, where do you get the spare wheels from DEX in Donetsk? Until I got to the reviews about the pan, I thought I should definitely take it, but now ...
Well, according to the experience of the DEX bread maker, the bowl was slightly frayed, the shaft with a spatula slightly worn off and began to fall out of the bowl, but the bread is just as cool to bake and extract, well, to hell with it, which slightly remains on the worn areas, washed it and that's it, not even soak need to. This I mean, what is terrible in frying if it slightly grabs and you can always pour oil, or am I wrong?

[Mad max]

Mad max... the problem of an unimportant saucepan in Saturn can be solved by buying a spare. Suitable pan from SKV Dex 40

🔗

And you will be happy in the form of 2 pans of an excellent Saturni pressure cooker. In your home, you can cook first courses, stew and everything else in Desovskaya. Dex's saucepans and time-tested. And one pot is still not enough.

Hello everyone! I have been using the pressure cooker for a week - well, I'm very happy.Thank you again to everyone who conducted the tests and gave advice - it's always easier to walk on the beaten track
And the fact that my own saucepan is not ice - so yes ... I am spoiled in this sense: nothing has stuck in Panasonic saucepans in 3-4 years, t-t-t, although I do fry and bake often and generally exploit in full, but here, after a week of operation, rainbow stains appeared at the bottom and are not washed off by anything: I soaked it with soda, and rubbed it - and it remained. Now I am thinking: can there be rainbow stains on Teflon? Only on oxidizing metal this can be, like (maybe I don't know what) ... And the question arises: what kind of coating is this? And, by the way, I never fried or baked ... Well, I don’t know if it’s possible to cook in it now, I ordered Dex, I’m waiting ...

Hello everyone! I came to you with a report, but without a photo, taxes, I made yogurt, and since I don’t know what it should be, I did everything according to the recipe from the first pages, but I didn’t read it and, in general, ruined everything. I tell you how it was: I bought yogurt thermo-some kind of 8%, I thought it would pass by the type of activation, and so I boiled the milk, let it cool, stirred it with yogurt, poured it into two jars, and put the jars on the bottom, put the jars in the saucepans and defrost for 25 minutes, then repeated 5 more times. So, after 4 it seems to be something similar, but with little stones. After 5 times, the serum left and I realized that I ruined everything. Most likely, my mistakes were such, I did not scald the cans with boiling water, I did not take water into the pan. And on before it was for 100 minutes to put max, and then in the refrigerator. So, please, who will make yogurt, then I ask you to make a full report in the photo with detailed descriptions, for especially smart ones, namely me.At least to see what it should come out of the pan and what it should be after the refrigerator.
And I also put pork on the stew, it became interesting, well, what could happen. So I fried the onion with a mark, and threw in the meat, poured a glass of water, and stewed for 40 minutes. The meat is soft, the color is not the same as on gas, there is a lot of gravy, the class Taste is amazing. Next time I'll try to add less water, and maybe I'll fry the meat, although I liked it that way too. And how do you use "extinguishing"?

So! A cartoon or a pressure cooker? It is important for my wife that a steamer is present in the functions, as I understand it is, but without a stand. Can it seem like without it, or can I find a plug-in somewhere right? Can you cook steamed meatballs here? Who regretted buying Saturn, answer me. Or send me already ... to the store

So! A cartoon or a pressure cooker? Who regretted buying Saturn, answer me. Or send me already ... to the store

As for me, a cartoon and a pressure cooker are two big differences ... before buying Saturnik, I had three slow cookers, one died, I bought Saturnik.
I never regretted it, not a single time! And therefore, I am sending you directly ... to the store beyond Saturn.
There is a steamer there, but not mounted, but standing. The girls cooked something for a couple in this Temko and even boiled beets, I remember ...
So buy, I think that your wife will join our pressure cooker rows and will never regret buying Saturn either.

There is a steamer there, but not mounted, but standing.

Well, it is not included in the kit, you need to buy it separately, pick it up.

So! A cartoon or a pressure cooker?

I have two multicooker, the third one has already passed away and a month ago I bought a pressure cooker Saturn. You will not get an unambiguous answer to the question of Cartoon or Sokrovarka. For me, the multicooker is still in the first place, although I will not give up SCV for anything

Girls, hello. Do you accept a newbie? Yesterday I was kumila SV Saturn, I made a lemon soup, everything went well. Today I decided to bake a curd zapikanka. I switched on the "Baking" mode, the time is set on the screen and "warming up" After 30 minutes, the program ended, but nothing happened (((, it didn't even get a little warmed up. I put the same effect on the pizza. The valve closed and opened, nothing Even the lid is not heated.

Also acquired SV, in Comfi. Immediately the question is the valve as the float is teleported, is not rigidly fixed? Or does it suck when cooking? Logically, he seems to be glued with a sticker, in theory, so as not to telepath. Or maybe you need to push something there so that it enters the grooves? well telepaths very easily. And what is the pin on the inside of the lid

Also acquired SV, in Comfi. Immediately the question is the valve as the float is teleported, is not rigidly fixed? Or does it suck when cooking? Logically, he seems to be glued with a sticker, in theory, so as not to telepath. Or maybe you need to push something there so that it enters the grooves? well telepaths very easily. And what is the pin on the inside of the lid

https://Mcooker-enn.tomathouse.com/in...862.0 - as I understand it, you are asking about the pin for which you have to pull to remove the inner removable cover?

Don't worry about the valve - all pressure cookers of this type have it "dangling". When the pressure cooker gains pressure, it will fit more tightly, in addition, if the valve is inaccurately set to the "closed" position, it will sizzle strongly, do not be alarmed - carefully select a more accurate valve position.

And who ever tried to steam what thread to cook? Fish, for example, on a separate container. And in what mode, and at what capacity?

And who ever tried to steam what thread to cook? Fish, for example, on a separate container. And in what mode, and at what capacity?

of course, we cook for a couple. And fish, and vegetables, and meat. Any mode, with a more suitable time. For example, you can cook fish for a very short time, so you can use the "chicken" mode. Many people have a steam dish from the Dex multicooker (including mine), and they use it. If not, then you can use other devices, for example, a silicone steamer

Girls, thank you so much that you wrote so much and in detail about this SV !!!
Thanks to you, in three days, after reading the whole topic, I persuaded my husband to buy me this miracle! Yesterday my courage was only enough for lemon soup, I never had a slow cooker or a pressure cooker, so I approached her for the first time with caution.But getting up this morning, went through the recipes and how the result: stewed cabbages with meat, baked a cake, stewed potatoes and in the morning depicted her casserole) My husband is delighted, even bought a spare saucepan for me.

Tested yesterday, truncated is normal. made according to a recipe from a set of manna, the niche did not burn, everything was baked perfectly. They went on baking for 60 minutes, with the valve closed, the countdown started immediately, the mode itself did not turn off. And stewed pork for 30 minutes, it turned out great. Everything is fine in general

Saturn cooked me a bean soup today, how delicious! The husband ate 2 plates and said delicious !

Saturn cooked me a bean soup today, how delicious! The husband ate 2 plates and said delicious !

Color!
A de recipe ???
The soup is very cool, I want it too !!!

Color!
A de recipe ???
The soup is very cool, I want it too !!!

Recipe, recipe ... (eh, I grumble) ... just soup with beans!
Writing ))
The beans were soaked for 1-1.5 hours.
I cut 1 chicken fillet and threw it into a saucepan, poured butter there and fried it on the fry. Then I added 1 onion, 1 carrot, 0.5 celery root and bell pepper and fried for another 5 minutes. Then boiling water almost full of casseroles and beans. I put the beans in for 15 or 20 minutes (I don't remember). During this time, while the beans were being cooked, she peeled the potatoes and ran to the store. I ran in, opened the lid and sprinkled potatoes and turned on the soup for 12 minutes. Salt and pepper to taste.
Mustache! Ah ... when I opened it once. looked at the beans - it was already ready.

[Mad Max, Timosha, ksashka]

Mad Max, Timosha, ksashka - welcome to our group

On Monday, my order with a silicone ring and an inner lid should already be with the reseller, so I think I'll get it this week and report it to everyone.

Most likely, my mistakes were such, I did not scald the cans with boiling water, I did not take water into the pan. And on before it was for 100 minutes to put max, and then in the refrigerator.

At least see how it should come out of the pan and after the refrigerator.

Irina, in the middle of the topic, I showed a photo of yogurt. It should be smooth and thick. But not in lumps and the cheese should not come off. Is it overheating, overexposed and, probably, interfered with a spoon (in no case disturb the bacteria !!!)? All three of these rules must be followed.
Yoghurt is prepared as in a thermos. Here's how girls cook in a Scarlet pressure cooker: "In a pressure cooker, yoghurts can only be cooked according to the principle of a thermos: heat milk in a microwaves (on the stove or in any other convenient way) to a temperature of 37-40 *, introduce the leaven into it, pour into jars, put into the saucepan of the pressure cooker, pour warm water over the hangers of the cans, and close the lid tightly. " And 4-5 hours to start.
Girls, messages did not come from the topic, so I turned out to be a truant.
Everyone new, hello! Join our ranks and cook with pleasure

Irina, in the middle of the topic, I showed a photo of yogurt. It should be smooth and thick. But not in lumps and the cheese should not come off. Is it overheating, overexposed and, probably, interfered with a spoon (in no case disturb the bacteria !!!)? All three of these rules must be followed.
Yoghurt is prepared as in a thermos. Here's how girls cook in a Scarlet pressure cooker: "In a pressure cooker, yoghurts can only be cooked according to the principle of a thermos: heat milk in a microwaves (on the stove or in any other convenient way) to a temperature of 37-40 *, introduce the leaven into it, pour into jars, put into the saucepan of the pressure cooker, pour warm water over the hangers of the cans, and close the lid tightly. " And 4-5 hours to start.
Girls, messages did not come from the topic, so I turned out to be a truant.
Everyone new, hello! Join our ranks and cook with pleasure

yes interfered with a spoon so do not include defrosting? and if you do turn it on, how many times 25 minutes?

Well, you see Lumps about mixing with a spoon and told me what you did wrong
To begin with, I would turn on Defrost once and ... And I would forget for 4 hours. You can look after 2-3 hours, it should already thicken in the jars and lie in an even layer. The pressure cooker keeps warm. So I think that's enough for the 1st warm-up time.
I usually have yogurt ready in 4 hours, then put it in the refrigerator. But I still cook in a slow cooker on the Yogurt function. However, this does not change the essence. Cooking principle - bacteria convert the starter culture into yogurt at a temperature of 38-42 degrees. Vacuum flasks, multicooker, pressure cooker keep warm well all this time.

Repeat photo

[Grypana]

Grypana Natasha, thanks, I'll try again soon.

Hello everybody! I bought a Dex pan - this, of course, is a mess, you can't compare it with my own. I made boiled pork while stewing, somewhere on the forum I read that an hour in SCV, I think 30 minutes would be enough, but it turned out very tasty anyway. Yes, in this mode it was a little bit undercut all the time, although there was almost a multi-glass of water, I don’t know if it should be so in this mode or something was wrong. In other modes, it does not undermine in a new saucepan, it cooks quietly.

Natka, was that once? Or constantly? If there is one, then you can sin on a poorly closed lid, it missed somewhere. And if repeatedly, then I don't know I haven't cooked for a long time.

[Natka8]

Natka8
On Stewing with your own saucepan, did you chew? Is it only with Dexova?

I don't bother with my family on Extinguishing. And I haven't tried Dexova yet - I haven't cooked in it yet

Very often I cook on Stew. And I cooked in my native, and in Deksovskaya)) does not undermine anything except when I shoved a cup from Dex60

Please tell me what mode is best for cooking. For example pasta, potatoes, vegetables, eggs?

[Mad max]

Mad max
it seems to me that there is no fundamental difference in the choice of the program
For example, I cook beets on Legumes - simply because there the default time is 30 minutes and I don't need to adjust the time (just 30 minutes for whole medium-sized beets is great)

from your list of ingredients, I would most likely cook in Soup with time adjustment

Thank you, girls, today I put out again, I didn't poison, like. Yesterday I made meat horns on rice for 12 minutes, I thought, after all, this is an automatic mode, before evaporation, so I made it on it, well. like, if the water is absorbed all before, then it will turn off, but it turned off after 12 minutes - it did not digest and was not dry, although there were no hard varieties of horns.

Thank you, girls, today I put out again, I didn't poison, like. Yesterday I made meat horns on rice for 12 minutes, I thought, after all, this is an automatic mode, before evaporation, so I made it on it, well. like, if the water is absorbed all before, then it will turn off, but it turned off after 12 minutes - it did not digest and was not dry, although there were no hard varieties of horns.

Great, what happened. But the "rice" program is not an auto-program,. that is, not as sensory in cartoons. Before evaporation, it does not work, just on a timer.

then I misunderstood ...

then I misunderstood ...

well yes
the pressure cooker cannot have a touch mode (since such programs work until the liquid boils away) - and the pressure cooker works with pressure only when there is liquid

Well, yes, I understand that, But having only multicooker experience, I applied this template. I thought that when the pasta took all the liquid, and the SCW didn’t work without liquid, it would turn off

Hello everyone! Food with delight - take it into your ranks! I just brought my darling, stands in the kitchen, warming up, and I'm looking for a recipe for lemon soup. I have a list of dishes ready, a minimum plan for the near future. Albinochka, a special hello to you, we are waiting for you!

Hello everyone! Food with delight - take it into your ranks! I just brought my darling, stands in the kitchen, warming up, and I'm looking for a recipe for lemon soup. I have a list of dishes ready, a minimum plan for the near future. Albinochka, a special hello to you, we are waiting for you!

Yulenka, congratulations on your excellent choice!
Let the new thing please you with delicious dishes and serve for a long time!

Hello everyone! Food with delight - take it into your ranks! I just brought my darling, stands in the kitchen, warming up, and I'm looking for a recipe for lemon soup. I have a list of dishes ready, a minimum plan for the near future. Albinochka, a special hello to you, we are waiting for you!

Yulchik! How glad I am for you.
Congratulations!
Delicious and quick dishes for you (with a pressure cooker)!
I'm waiting for the reports.

[Ala]

Hello everyone! Food with delight - take it into your ranks! She just brought her darling, stands in the kitchen, warms up,

Welcome, let's be pressure cookers

Alawhere is mine do you remember what I told you about myself and about my eyes