Help with choosing a bread maker

Only Panasonic, but not the latest models are better, but older ones. It is the quietest and most reliable bread maker.

Only Panasonic, but not the latest models are better, but older ones.

Before Panasonic, I had three bread makers (including Redmond). Panasonic is the quietest of them all. And for me personally, the best

[EL Sergio]

EL SergioAs corny as it is, Panasonic SD-2511 for example.

Panasonic definitely)

Dd, I'm interested in inexpensive HP for sourdough bread, m. with an individual program, and to knead the dough on dumplings, suggest something.

[Melisenta]

Melisenta, https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=6173.0 https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=159825.0

Good day!
Please help me with choosing a stove as a gift for my mother.

Requirements:
-Dispenser is optional.
-As a rule, bread will be prepared for 2 people, so the minimum weight is closer to 600g.
-The wish to work as quietly as possible (so that the room does not hear how it turns on at night and so that you can watch TV in the kitchen and the stove does not interfere, if this is possible)
-Availability of various dough and bread programs. Jam is optional.
-Dignified appearance (still a gift) and user-friendly interface

Thank you.

I would recommend Unit-817. Small, quiet, beeps are very short and quiet. I’m in another room if I don’t hear at all. The display is color-coded, no need to strain your eyes.

Melisenta, https://Mcooker-enn.tomathouse.com/in...tion=com_smf&topic=6173.0 https://Mcooker-enn.tomathouse.com/in...on=com_smf&topic=159825.0

Zosia and dignity are very expensive, but I don't really want the brand, I need something in between ...

Hello dear bakers
I can't live, I want a bread maker that makes baguettes.
Found only moulinex ...
That there are no more options?

I want a bread maker that makes baguettes.

She doesn't make baguettes. After proving the dough, you must take it out, roll it into baguettes, and put it on a special. stand (small by the way) and send it back to the bread maker to bake.
All the same can be done with any bread machine and oven (or kneader and oven).

yeah
that's it
Thank you,
Then I'll go with a fire, I will buy the design I liked

Then I'll go with a fire, I will buy the design I liked

Just look at the maximum baking weight. How much bread maker can knead the dough at a time depends on this.

Thank you!

[Once again, ALL MANY THANKS]

Many thanks to EVERYONE who wrote on these pages, I reread everything and not once. How I made my choice (now I will describe, but the most funny). By the sign of the zodiac, I am Libra with seven following ... The main thing that was required:
1. Price (not very high).
2. Power (I think it will consume less electricity, maybe not right).
3. Dough for dumplings, noodles.
4. Dough for baking.
5. Well, bread.
I chose 13 models, made a table on the characteristics, and went for a walk through the fields of the Internet, reading about all the models and reviews about them. All this took almost a month. Some HB dropped out immediately (not all dumplings). On the now home site of the Bread Maker, I read all the pages about the models I stopped at and read from someone that I needed to touch the HP. I went to the store, touched it, stroked it and then I saw HP, which I hadn't read about (stopped by the price), I think, let me compare and that's it, I disappeared, I went for a week and nothing else came to my mind. Thanks to my husband yesterday, practically by force, I took it to the store and that's it, we bought it. I don’t know what will happen next, but now we are happy owners of Panasonic 2501. Once again, ALL MANY THANKS.

[Leseda]

Leseda, Congratulations on your purchase! Now go to the profile branch https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=197192.4900 and bake according to forum recipes

Thanks, let's go.

Good day to all! Help with choosing a bread machine. I choose for a gift, the price should be within 1200 UAH. I want quality as much as 5000 UAH. at the very scarlet, not very happy, at the mother of a delph, excellent! Pleases, but .... expensive. At the moment I stopped at Silver Crest SBB 850 A1. According to the description, I like it, I'm happy, the price suits me, but .... I can't find any reviews. Good people, help, maybe someone else will advise, or give this confidence. For some reason, the burden of responsibility fell on my fragile shoulders for other people's money ...

Good evening. Girls, help with advice, my aunt asked to help her with the choice of HP. I bought myself a very long time ago and therefore now I am completely unaware of what and how ... only the Russian market (my aunt in Saratov) is interested in and its prerequisite is kneading the breeding dough. Which companies you should pay attention to, I will be very grateful for any information.

[Tanya]

Tanya, if I'm not mistaken, then the most worthy Panasonic https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=197192.0
But still, everyone chooses for himself.

Hello! I am a mother of many children, there is absolutely no time to sit on the forums. I really want to join the ranks of those who bake bread at home. Help with choosing a bread machine. I would like this option to buy, get a recipe book, pour all the ingredients on it and no longer approach it until ready, because there is simply no time to look for recipes on the Internet. Many praise Panasonic, but in one of the reviews I read that these units are for advanced bakers ... I don’t even know what to choose, because I’m not familiar with this technique at all. Thank you in advance for your cooperation!!!

Help with choosing a bread maker

I bought Silver Crest SBB 850 A1 all the same, I really liked the price and quality of the bread, which is also large, but you must be prepared that what you need to attach to any bread maker will most likely not work until you find the right amount of ingredients for yourself , but everything is simple sweat and easy, and dough and rolls and bread ...

[Maria]

MariaWhen the bread maker came to me, there were no Internet connections at all, that is, I did not have to choose. Sometimes there are smart sellers in the store. Take a closer look at what HP is available. For the price, maybe look at something, but on the Internet read about these models.
When the middle son went to study in St. Petersburg, we were looking for a multicooker for him. And I was inclined to buy Panasonic, because I myself had this model. In the store, a guy served us and he suggested to us all the delights of certain models. And he generally dissuaded Panasonic from buying. And in principle, it was the right choice.
I used and still use HP Hitachi (now I have a second Hitachi), between them my husband bought an LG without me. But I have a bad attitude towards LG. But I used it until the bucket leaked.

Added Monday 04 Apr 2016 02:12 PM

the first time, most likely, it will not work until you find the right amount of ingredients for yourself, but everything is simple and easy afterwards,

Not necessary. I quickly got used to my first HP and the bread was almost always obtained. When laying food and a bucket, you need to be careful. There were a couple of times when I did not put the bucket all the way and the bread did not work

Added Monday 04 Apr 2016 02:15 PM

Maria, most likely you will not buy the Silver Crest SBB 850 A1 model in Russia.

but in one of the reviews I read that these units are for advanced bakers.

Everything is exactly the opposite. I have been baking for more than 7 years in Panasonic, according to the principle, I threw it overnight and went to bed. For the advanced, I have Delongy, from which you can't go far

At one time I really wanted https://Mcooker-enn.tomathouse.com/in...on=com_smf&topic=194350.0 HP Philips

Back in 2010, Moulinex was purchased, honestly worked for 2.5 years, then stopped kneading. I bought a combine for kneading, and I only use the stove (or oven) for baking.Now again they decided to buy a bakery, sometimes I just want to throw it and forget). I already realized that everyone praises Panasonic. And it works quietly, and the bread is the most delicious. One stirrer confuses ... And, accordingly, the shape of the loaf is uncomfortable (it seems). In Moulinex, it is classic, elongated.
Can anyone say something about this? It is in the loaf comparison. Or doesn't it matter?

One stirrer confuses ... And, accordingly, the shape of the loaf is uncomfortable (it seems).

Do not let this confuse you, two mixer KHP is for a large weight of bread, more than 1200 g ready-made. The bread turns out to be quite a classic look. Loaf maximum 1200g. at least 400gr.

I have experience with two HPs: Mystery1203, the agitator pulley fell out after a year and a half of use, now I have Redmond RBM-M1902, After I bought the second one, here at the Bread Maker, with the help of our members of the forum I realized a simple thing that the bulk of Chinese cheap HP is clones of Panasonic. So if I bought today, I would buy Panasonic. About Mystery, they told me in the service that there are no spare parts, they are generally disposable, that Redmond is not much better, but in principle the same. And they advised me to choose between Phillips and Panasonic, at least there are spare parts for them.
And my HP, as it turned out, are generally twin ovens, stirrers, cups, measuring spoons, one-to-one buckets, are clearly made at the same plant! And the programs are the same, but in the instructions of Redmond there are inconsistencies with the number of programs, I began to compare the instructions - I laughed, the book from Mystery approaches Redmond better, at least there are no errors in it

Thank you instant answers!))
And about a specific model - this is already in the subject of Panasonic, probably, right?
And then there are 5 of them on sale, in about the same price category.
About redmond surprised. I think they are a good firm. I'm happy with the slow cooker, mmm :)

[Daria]

Daria, I was surprised myself, but my slow cooker is the same Redmond, the same I am very happy! Therefore, I bought the second HP Redmond. But between the cartoon and the HP, the main difference is that there are no rotating parts in the cartoon. And the main problems are breakdowns of the stirrer pulley and the motor. And there is nothing to break in the shadow! Good luck with your choice!

I have some advice on this topic. I've been baking in a bread maker for 10 years, every day. I had 3 options: Moulinex, LG, Panasonic. With the first, somehow it did not work out right away. The impression remained the most unfavorable, initially it was necessary, after baking, to wrap the bucket with a wet towel and wait to get the loaf. And the bread itself is not 5. LG has been using it for 5 years. Since, apart from me, four of my friends have such bread makers, I can point out the disadvantages of this company. The most important problem is the bearings constantly failing in the bucket. As explained by my husband, this is due to the incorrect setting of the products, namely, the liquid is poured first. Initially, the bearing lasts 2-3 years, but when you have changed it once, then get ready to change it every six months. And your happiness if you have a handy man. The next problem is the bucket itself, it will easily climb over. When the constant problems with this bread maker were brought, I decided to sit on the forums again and choose an acceptable option. Now I can safely say that my favorite now is the Panasonic bread maker. I have been baking in it for 3 years already, and this is my favorite. Bread, muffins, dumplings. At the moment, this is the best manufacturer of bread makers for me personally.

[luda_smol]

luda_smol, well, everything !! Dispelled the last doubts
Thank you!!

The main thing is not to bother, take the most ordinary one, without a dispenser and cooking jam. The price is an order of magnitude higher, but you will play enough very quickly.

[M @ rtochka]

M @ rtochka, SD 2501, SD 2511, choose from these

I can't help but ask - why exactly of these?)

[M @ rtochka]

M @ rtochka, Dispenser for nuts and raisins, convenient, at least once a year for Easter, a second scoop for heavy dough (not used often, but still)

And in 2500, 2502 and their successors 2510 and 2512 there is no dispenser and spatula?
I can't live without rye bread :)

In 2500 and 2510 there is no dispenser and spatula, 2502 and 2512 color, metal + yeast dispenser, doubtful necessity.
Rye can be baked in any HP, especially in 2500.
Do you consume 100% rye or rye-wheat?

I baked in the oven and 100% rye, rye-wheat more often, of course.
Then I did not understand, if there is no scapula, then knead with ordinary ones? The point then in the special blades?

The meaning is then in special blades

the first time I hear about specials. scapula, and you can do it in more detail, I don't understand why they are, but very interesting. I bake pure rye bread (with sourdough), from bread practically only it, we in the family love rye bread very much, so I bake it a couple of times a week. Pekla also in Mistreya, although there is no special program in Redmond either, but the same is not on the so-called rye program, but I combine the kneading program with proofing and separate baking.

Can be kneaded with ordinary ones. Rye shovel, Panasonic feature to facilitate kneading in HP. Panasonic, as a founder, has a lot of bells and whistles, for example, a blade with a knife-like narrowing at the bottom, a wedge-shaped engagement of the blade on the shaft .... a closed oil seal .... a yeast dispenser.

[sazalexter]

Rye shovel, Panasonic feature to facilitate kneading in HP. Panasonic, as a founder, has a lot of bells and whistles, for example, a blade with a knife-like narrowing at the bottom, a wedge-shaped engagement of the blade on the shaft .... a closed oil seal .... a yeast dispenser.

sazalexter, from how, but I didn’t know, well, very interesting, I’ll take the next Panasonic, but so far I have a new Redmond ...

[sazalexter]

sazalexter, Sasha, you know, I often bake rye, but I forget to put a special paddle. And nothing, everything works out fine!

[MariV]

MariV, Olga, I also put a simple spatula, I used rye for some time now to reserve. And pure rye bread is very heavy on the stomach, I prefer the mixture.

[sazalexter]

sazalexter, Sasha, yes, the same!

[Alexander]

Alexander, thanks again, I've already read about Panasonic! The only thing I didn’t understand was why it was suddenly in 2511 (I stopped at this model) max. bread weight 1000 gr., if in older models - 1200 gr.
But I'm still reading. I even looked at the prices. While satisfied
Thanks again to all, now I will ask questions in the profile branches.

Girls, help! Is it worth taking just such a bread maker bread maker lg hb-202ce, I want to take a used one, but I doubt something!

[Helen3097]

Helen3097, It is necessary to look at the condition of the bucket and scapula, whether the Teflon has peeled off. Pour some water for leaks.

Pour some water for leaks.

not just pour, but also turn on some kind of batch with poured water, at first it leaked only during work, and then the pulley fell out ...

Hello! Help me find the right bread maker. The requirements are small - it is necessary to knead dough (dumplings, yeast), cooking jam, from baking - small baguettes. What bread will be baked is not essential. There are two multicooker available, so I bake muffins and biscuits in them.
I know that there are masters here, because I often look at recipes here and everything that I tried to cook is very tasty!

And I have a problem! My Kenwood 450 bread maker, used it for 4 years every other day practically, yesterday let me down. The pin on which the kneading spatula is put on fell out. I tried to collect it, everything flows. Knead in a dough mixer, baked in the oven. The price of the issue, I studied. HP costs 23-26 thousand, I don't remember taking it for 5-9 thousand. The bucket costs 3500. Maybe you can somehow roll up this pin?