Yuliya K
Quote: A.lenka
And I'm still waiting, and I'm waiting about the geometry of panels for Vienna waffles.
A.lenka, and she hid all the information in the recipe under the spoiler!
Multibaker Redmond (our Cartoon) - sharing experience and recipesCrispy curd thick waffles
(Accomplishment)
A.lenka
Quote: Yuliya K
and she hid all the information in the recipe under the spoiler!
Semyon Semyonitch !!!!!!!
Julia, thanks for the tip! I went to study.
Accomplishment
Aha! It seems to only concern multi-bakers.
I have extra here. information appeared. Now I will write and, probably, remove from the recipe in a separate topic. And then there on "under the spoiler" it will turn out quite a lot.
eta-007
Kubeba1, Natasha, For 11 minutes, nothing will crackle or burn, I even wanted more to be fried. Everything is even yellowish, not fried. I didn't keep it any longer (in the photo you can see the marinade began to fry - I was afraid to ruin the panel. I shouldn't have been afraid of "champolish" laundered in a second. The panel is better than the new one)
Deana
Quote: eta-007
Everything in the marinade is very balanced,
the first time I hear about such a marinade. Is everything easy to mix or are there any subtleties of preparation? Kiwi is really sorry gobble up I'll eat it, I won't bring it to the marinade.
Kubeba1
Quote: Completion
marinate for this time, not fry
Quote: eta-007
In 11 minutes, nothing will crackle or burn
Ah, here I am a goof
I'll go fry the chicken hands in burgers, left over from the broth ...
eta-007
Deana, Dean, grate kiwi or knead it into porridge, one was enough for me, because there were 4 steaks (700 gr). Mix with soy sauce and seasoning to taste. All. You coat the steaks or any meat you eat. I also like to rub a clove of garlic for meat, but when I told our Lenusa, she laughed at me, and I didn't do it on a turkey. Meat (pork, beef) is marinated for up to 3 hours (this is the toughest). You can get a fibrous loofah longer. For meat, of course, you can't do with one piece, you need to smear well. You can also stuff it. Then take a hard, unripe kiwi, sour, also delicious.
Nathalte
Drove my mule, took him for a check
They said that in 10 days they would only call: my fault or marriage. Eh, I do not believe that they will not blame me.
Accomplishment
Quote: eta-007
she made fun of me
Oooh! I don't even know how to call it !!! Lying? Slander? Slander??? There was no such thing. It was a pure, uncluttered delight from an unusual combination! And you...
eta-007
Accomplishment, Len, well, I'm sorry, I'm sorry! Next time write a note! UNMATCHED DELIGHT! And then .... I thought .... And you ... Wow!




Nathalte, Natus,

if they start goof put the blame on you. File a complaint immediately. Do not forget the magic words at the end: "I reserve the right to contact the society for the protection of consumer rights, (judicial authorities, media, conduct an independent examination, etc.)" You will choose the right one. Let them register with an incoming letter. You send a copy to redmond. Customized with notification. Waiting for an answer. It usually works. They do not want to get involved with courts and proceedings not on their territory. Good luck to you! Although God willing, it won't come to that, but just in case ..

Deer pussy
Nathalte, Natasha, if, what else is a review on Yandex Market
Accomplishment
Girls, laid out their observations on the differences between thick waffles from MP6 and MP7 as a separate topic: Thick waffles in the Redmond multi-pot: MP6 vs MP7.
Marina Voronezh
Girls!!! Big cartoons with discounts on multicooker about, who has not bought yet, the prices are very tasty !!! 3000 with 1 panel, 4500 and 5000 with 3 panels
Ofeliya
Three days of using the French toast socket ... Did anyone have this? Multibaker Redmond (our Cartoon) - sharing experience and recipes
eta-007
Ofeliya, Oh, Ol, someone at the beginning of the topic complained about the black panels, but there it pimpled and peeled off, And with you - I don't even understand what happened
Ofeliya
I know about the cover. But this panel seems to be writing that everything is fine. They are only in the black version. And for me it just burst through a hole.
Accomplishment
Quote: Ofeliya
like they write that everything is normal.
Not anymore. Relatively churros, which I used several times, everything was fine. And a few days ago, the coating began to fall off on this one.
Sheala
And yesterday I finally received new Hong Kong panels, burgers and squares
I immediately mixed the dough from what was and piled pseudo-Hong Kong waffles:
Multibaker Redmond (our Cartoon) - sharing experience and recipes
With curd cream and dried plums
Tanalia
I got the panels too, I'm testing recipes from the book while
Multibaker Redmond (our Cartoon) - sharing experience and recipes
Lemon muffins, 1/4 of the indicated proportions (only I didn't half the egg) + a bit of baking powder. The dough is thick. It turned out 18 cupcakes. Strongly sweet, lemon is weak.
A.lenka
Quote: Ofeliya

And for me it just burst through a hole.
I had a through hole on Nuts. I didn't notice her right away. I bought - checked, but did not see the hole. Soap before baking, baked - I didn't see. And after baking, I discovered a marriage. I took it to the store - they said that the hole was pressed through by the press, a manufacturing defect.
I don’t see your hole, but it is possible that the metal was strongly pressed there, maybe not completely, or the coating “masked” the hole.
eta-007
Tanalia, Tan, beautifuloooooo! Probably you will still have to order this panel when the tartlets come out.

Girls! Well show someone ethno flat cookies with cells in the back! Really nobody got it? I remember exactly, someone from St. Petersburg women boasted that they were holding them!
vernisag
And I bake waffles every day, with potato flakes, they turn out like chips delicious. The guy at work said, it's grit sho, potato pancakes?
I tried to knead the dough in different variations and proportions, I realized that the liquid should not be made to stick tightly and you need more vegetable oil.
Today I kneaded so; 1 mulst cup of ordinary flour, 2/3 mulst of potato flakes and 1/3 mulst of corn flour + 2 mulst of water, vegetable oil 2-3 tablespoons, salt not full tsp, paprika 1 tsp, sushi garlic. 1/4 tsp, loosened 0.5 tsp, hops sunk a pinch.
I baked half the portion and decided to add more flakes and yogurt, it turned out so sweet and delicate.

Multibaker Redmond (our Cartoon) - sharing experience and recipes

Multibaker Redmond (our Cartoon) - sharing experience and recipes




And I also like waffle bread, it turns out too little, so crunchy (it's corn with cheese, store loaf)

Multibaker Redmond (our Cartoon) - sharing experience and recipes
Kubeba1
Quote: eta-007
Someone from St. Petersburg women boasted that they were holding them!
I kept it and whispered, but I didn't buy it! Because I thought to buy three pieces for the price of two, but they did not give two or more identical ones to be placed in one order! So I would have given them all clandestinely (while they were hidden on the site) with cookies!
On ozone about them, cunning, write - over

Quote: vernisag
with potato flakes, like chips
Oh, that's great! Need to try.
Marina Voronezh
eta-007, Sveta, I was the one who baked cookies with a pattern, but I don't know how to post a photo, I can only send it to email or MMS
Yuliya K
vernisag, Ira, how lovely your waffles are !! Thanks for the new potato flakes recipe! I will definitely use it!
Marina Voronezh
Girls, and potato flakes, from which mashed potatoes are made? Or is it something else and what do they look like? I also want such waffles, maybe on the panel there will be cookies with a pattern
Deana
Quote: vernisag
And I bake waffles that day, with potato flakes
Enlighten the dark, where do we have potato flakes? I have never seen it in the store.

Quote: eta-007
Rub kiwi on a grater or knead into porridge, one was enough for me, because there were 4 steaks (700 gr). Mix with soy sauce and seasoning to taste. All.
Thank you, Svetik! A new kind of marinade for me, I bought a kiwi, I’m waiting for it to be in good condition, otherwise it’s possible to hammer nails in with them.

Quote: Marina Voronezh
Big cartoons with discounts on multicooker pro
What is this deeTsa? Even Black Friday has not started yet, but at least don't go into the topics! I don't need a big one, I don't need it! (I'll go and take a look).

Quote: Nathalte
Eh, I do not believe that they will not blame me.
Good luck! Just in case they suddenly goat, keep in mind that now all shops are afraid of magic words * I'll write about you in all social networks and I have a thousand subscribers! * I'm not kidding, they really don't like such anti-PR.
Yuliya K
Quote: Deana
Enlighten the dark, where do we have potato flakes? I have never seen it in the store.
Dina, made fun! There are so many of them from different manufacturers! Dry mashed potatoes - they are flakes!
Deer pussy
Quote: eta-007
Girls! Well show someone ethno flat cookies with cells in the back! Really nobody got it? I remember exactly, someone from St. Petersburg women boasted that they were holding them!
What is this panel?

Quote: Marina Voronezh
Girls, and potato flakes, from which mashed potatoes are made? Or is it something else and what do they look like?
vernisag, tell me for those in the tank, I'm also interested
Yuliya K
Quote: Marina Voronezh
potato flakes - which are mashed potatoes made of?
Aha!
Deana
Quote: Yuliya K
Dry mashed potatoes - they are flakes!
Choooo amused right away? I have never mashed the bag, how do I know? Now I understood, tomorrow I need to buy a bag, I want such waffles. Like chips
Marina Voronezh
Thank you, Julia, I understand, I need to buy it. I'll try to bake this weekend
Yuliya K
Yes, I also don't make mashed potatoes from them, but I buy for cakes and bread. I love adding them to the dough!
Deer pussy
Quote: Yuliya K

Yes, I also don't make mashed potatoes from them, but I buy for cakes and bread. I love adding them to the dough!
Yes, live and learn, thank you Yuliya K, Yulia, enlightened
Marina Voronezh
Olya, if I understood correctly, this is a panel for 7 MP cookies with a pattern (there is a cell on the back)
Deer pussy
Quote: Marina Voronezh

Olya, if I understood correctly, this is a panel for 7 MP cookies with a pattern (there is a cell on the back)
Yes, I forgot that Svetik has 7 cartoons, then I don't have such
Marina Voronezh
And I have it, so I'm thinking of trying to bake it with potato flakes, otherwise I don't have round 7 MP waffles
prubul
Girls, and at the end of November there will be Black Friday and a 50% discount

🔗

... see site on collapse
Deer pussy
Quote: prubul
see site on collapse
No, I don't need anything, I have everything
Yansik
prubul, aaa)) to rob the bank. I won't get 2 panels out of the cabinet anyway. Cooking on the sly. I'm not in time
Accomplishment
Quote: Yuliya K
Yes, I also don't make mashed potatoes from them, but I buy for cakes and bread. I love adding them to the dough!
Oh, hurray !!! And then my guys every spring raft and bring "change". Including, this is mashed potatoes. And it gathers dust until the expiration date. And they are all alloyed and alloyed, driven and carried!
Yul, if it's not difficult, throw some links, please, on recipes with these cereals ?! Or approximate proportions.
Coffeeberry
And I could not resist, although I vowed to endure until Black Friday, and ordered a stand for the panels. Aha, endure, how! I need votpryamshchas, and not at the end of the month))))) If they deliver to the store today (well, you never know), then I’ll take a picture at once, the girls were interested.
That's it, I hit myself on the hands, I don't need anything either. And what you need is out of stock.
Deer pussy
Quote: Coffeeberry
And I could not resist, although I vowed to endure until Black Friday, and ordered a stand for the panels. Aha, endure, how! I need it right now, and not at the end of the month)))))
Nice stand, only few panels fit
Yuliya K
Quote: Completion
recipes with these cereals
Helen, there are a lot of recipes! The most common I have is focaccia and my yeast-free version! Bread and cakes made from such dough are very aromatic!
Multibaker Redmond (our Cartoon) - sharing experience and recipesPotato focaccia (pizza maker Princess 115000)
(Sneg6)

Yeast-free dough on kefir for quick cakes and pizza # 191
Potato dough "Universal"
eta-007
Quote: Marina Voronezh
but I don't know how to expose a photo,
Marin, you put it in the gallery to yourself and ask the moderator - she will insert it.

This is for every fireman:

🔗

Accomplishment
Yuliya K, Julia, thank you!
Coffeeberry
Olga, if they continue to write about all the necessary panels "out of stock", then I won't buy a second stand.
Marina Voronezh
Light, I don't find any gallery in my tablet, I have all the photos in the PHOTO, but the link did not open ..? I already tried to figure it out, but I didn’t find anything like it in my tablet, I don’t even know where to look, I asked the young people at work, no one was sitting on the forums, they couldn’t help me, I would take a look once, I would immediately remember, I gave assignment to my niece, so that she finds out from her friends, I hope someone will teach
Coffeeberry
Marina Voronezh, an android tablet or an Apple tablet?
Marina Voronezh
Lena, android

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