SoNika
I don't know yet
kubanochka
Quote: caprice23
Is it possible on a purely hard one?
Can. And it's so delicious))
SoNika
Lena, as? Otherwise, tomorrow you need to do something ...
kubanochka
Quote: SoNika
Lena, how? Otherwise, tomorrow you need to do something ...
Everything is very simple. A full glass of flour without a slide, "under the knife". One egg in a glass of water, add water to the one serving mark. Beat with a fork and pour through the lid onto the flour, which the Elephant is vigorously stirring at this time. The dough should look something like this

Pasta machine Philips HR2355 / 09

I have two portions kneading here
Ksenia71
Quote: kubanochka

Everything is very simple. A full glass of flour without a slide, "under the knife". One egg in a glass of water, add water to the one serving mark. Beat with a fork and pour through the lid onto the flour, which the Elephant is vigorously stirring at this time. The dough should look something like this

Pasta machine Philips HR2355 / 09

I have two portions kneading here
Tell me please
And how much is a glass for liquid and how much is one serving of water + egg
She took the last one from me in m- video from the showcase there is no glass for water and for flour
Now I'm suffering with what to replace them
kubanochka
Quote: Ksenia71
And how much is a glass for liquid and how much is one serving of water + egg
Ksenia71, for one serving - 80 ml, for two - 160 ml. First, there is an egg, and then add water to the required volume
SoNika
Lena, Thank you so much,
I asked about the taste - if you do it with different flours, otherwise my capricious, it is necessary that the first time immediately tasty
Oh, all bye everyone, morning of the evening ...
Sofita
caprice23, yes, you can make any flour from flour, only the taste will be different, whoever loves it. Here the main thing is the exact ratio of liquid / flour = crumb-dough. If the flour is very sticky, then the macaroons hardly come out. The consistency of the dough should be as shown in the photo. To begin with, you can do it like in a little book, and then experiment as you like.
Natalia K.
Quote: Ksenia71
She took the last one from me in m- video from the showcase there is no glass for water and for flour
Now I'm suffering with what to replace them
Ksenia, look here there are cups available
🔗
Fotina
Last summer, when the elephants were carried out of Okey, I was at the dacha. This summer, when the elephants are on the action - I'm back at the dacha. And in the off-season there are no promotions, and there is no particular desire
For flat noodles, I don't need anything but a dough sheeter. I meditate with her in front of the TV)).
But they almost convinced me with shells, spirals and other squares ...
I’ll come home by the fall, I’ll try to buy another elephant (if they don’t buy it at any price), and in mid-August I’ll order baits from Vietnam. To come on time. And spurred on to the purchase)) Well, did I come up with it?))
Sofita
Ksenia71, for flour, you probably need to measure a glass in ml with water, because different flours can weigh differently. Now I poured water from a glass for flour into a measuring one - it turned out 350 ml. For convenience, you will probably have to buy a small nylon glass somewhere for 500 ml and carefully cut off the excess and sand the edge with a skin. It will be similar to the real one: in the same place for accuracy: pour flour and rake the excess with a ruler. And for water, any with a fine division is suitable.
Marfusha5
FotinaLight, and there is no one to ask to get an elephant for you while you are at the dacha? The price is fabulous.
Ilmirushka
Quote: kubanochka
I made square macaroshki))) I really like the nozzle ... Thin-walled ones are obtained, they keep their shape.
kubanochka, Lena, I'm embarrassed to ask, is THIS pea for 1 time, or are you freezing and drying? I'm talking about the ability to better save what is not used. I know it's better to cook fresh, but still ...




Message already from TC about my baby elephant: Planned delivery date: 07/23/19.
marinastom
Quote: Natalia K.

🔗
Virgo, bookmark this address! Highly recommend!!!
As they say, beloved ...
It came in handy for me now!
LudMila
Quote: Natalia K.
scraper like a large elephant
Natasha, maybe this one?
🔗
Lanna
I dried noodles for the garden: I made almost a kilogram from 6 eggs, 600 flour + 300 semolina, the color of the seasoning was given. Dries quickly just on the board) Pasta machine Philips HR2355 / 09
caprice23
Lanna, Light, well done! I took the elephant in full! You are already experimenting with everything. Have you tried all the attachments?
kubanochka
Quote: Ilmirushka
Lena, I'm ashamed to ask, is THIS pea for 1 time, or do you freeze and dry?
Ilmirushka, one portion is enough for us for three (me, husband and daughter). I did not try to freeze, but to dry the land. Grass to help)) This is if several pallets dry, and if 1-2 servings, then dry right in the kitchen. Dries quickly. I always keep an angel hair vest with a nozzle, a soup paste with a penne nozzle (I cut it by 2 mm). Spaghetti and fettuccine dry in nests, so it is more convenient to store, do not break. I dry and pass it on to children and parents. Yesterday's square macaroshki will also go "on a visit"

Pasta machine Philips HR2355 / 09

Pasta machine Philips HR2355 / 09

Natalia K.
Quote: LudMila
Natasha, maybe this one?
🔗
Lyudmil, uh, found a picture with a scraper that gawala was showing. This is what I want in the first photo
Pasta machine Philips HR2355 / 09 # 2732
caprice23
kubanochka, Lena, do you have an original extra set for a little elephant? Which of 3 matrices? If so, how do you like it?

and the jars are so beautiful!

Natalia K.
kubanochka, Lenahow do you like the mill yet? Did she disappoint you? Are you using it?
Pasta machine Philips HR2355 / 09 # 2787
caprice23
Quote: Natalia K.
This is what I want in the first photo
I also liked the scraper very much, but it seems like it comes complete with nozzles for the big one. And for kids there are none
LudMila
Natalia K., Natasha, I see. But most likely it is only in a set with attachments to a large one.

caprice23, here, at the same time they wrote.))
kubanochka
Quote: caprice23
Lena, do you have an original extra set for a little elephant? Which of 3 matrices? If so, how do you like it?
There is. I only use the Angel Hair attachment. Only for her sake can you buy. The Vietnamese seller also has this attachment. By the way, about him. Delivery is free and very fast. The first time the parcel went to me for almost a month (the Russian post rules!), And the second time a week later it came.
Ilmirushka
Quote: kubanochka
but dry dry. Grass wolf to help))
whoa! Well, I immediately built this chain!
I also changed the cans for bulk
And what cool ones I bought specifically for spaghetti macaroni horns
caprice23
kubanochka, Thank you. And what are the most successful Vietnamese?
Quote: kubanochka
I only use the Angel Hair attachment.
The rest did not please with what? Are they thick?

The questions are dark

Quote: Ilmirushka
what cool ones I bought specifically for spaghetti macaroni horns
Show off!
kubanochka
Quote: Natalia K.
kubanochka, Lena, how do you like the mill?
Of course! Where am I without her? The question of the search for tz flour for me disappeared by itself. And the cost of my flour and from the store is much different. I also grind buckwheat.
By the way, my husband didn't really like pasta, give him buckwheat porridge)))) Now he eats soba with great pleasure))) The same buckwheat porridge, only different forms)))) And then he liked the other pasta. Now he eats everything and is not capricious.
Ilmirushka
Quote: caprice23
Quote: Ilmirushka from Today at 08:50

what cool ones I bought specifically for spaghetti macaroni horns

Show off!
caprice23, Natasha, I got sick myself, I typed and infected some more
Here is a complete set, for macaroons - red, 2.4 liters, height 27.5 cm, everything will fit
Pasta machine Philips HR2355 / 09 Pasta machine Philips HR2355 / 09
caprice23
Ilmira, super !!! What awesome! Where to get such?
Natalia K.
Quote: caprice23
I also liked the scraper very much, but it seems like it comes complete with nozzles for the big one.
Quote: LudMila
But most likely it is only in a set with attachments to a large one.
Girls in fact of the matter is that only in the set the scraper goes. I have all Ebey and Amazon reviewed do not sell one scraper.
Quote: kubanochka
Of course! Where am I without her? The question of the search for tz flour for me disappeared by itself. And the cost of my flour and from the store is much different. I also grind buckwheat.
Thank you for your answer. Now I know which Wishlist to put in the queue. Although my husband, seeing your mill, immediately said that this is a very necessary Wishlist and must be bought.

The husband needs to do bait for fishing. I killed a coffee grinder for 2 years by grinding cereals for him for bait.

kubanochka
Quote: Natalia K.
This is what I want in the first photo
Natasha, this scraper was given to you)) I adapted to cut not with a scraper, but with a small knife. To keep the blade short, I use the smallest of the Tupperveevskys. It does not crush the paste.
Quote: Ilmirushka
And what cool ones I bought specifically for spaghetti macaroni horns
And you still doubted buying an Elephant!)))) How can banks without an Elephant? And show the banks!
Quote: caprice23
And the wide ones in the photo are on the dough sheeter?
Nooo, I already forgot the dough rolling machine when I took it out. This ... And this is the second nozzle in the set!
Ilmirushka
Quote: kubanochka
The question of the search for tz flour for me disappeared by itself.
Lena, but how did it disappear? I mean, how did you decide? Do you have the necessary grain available?
I thought about the mill for a long time, but it was the problem with the right grain that stopped me from buying.
This is partly why I didn't want to take a pasta machine either ...




caprice23, Ozone tempter our joy!
Natalia K.
Quote: kubanochka
I have adapted to cut not with a scraper, but with a small knife. To keep the blade short
Thank you Helen-golden you are our little man, I somehow did not think about it. But there is a little knife.

Girls just don't laugh ...
Yesterday, in two visits to Auchan, I stocked up with flour for pasta and pizza.
This first visit was

🔗


And this is the second

🔗


I think it's enough for me now.
kubanochka
Quote: caprice23
And what are the most successful Vietnamese?
I like everything that I have already bought. These are very, very!
🔗
🔗
🔗

And these are just very))) Without very, very.
🔗
🔗

In plans to purchase
🔗
🔗
🔗
🔗




Quote: Ilmirushka
Here is the complete set
Ilmirushkawhat cool banks !!!!!




Quote: Ilmirushka
Do you have the necessary grain available?
Yes. It is durum wheat. Full full))




Quote: Natalia K.
Yesterday, in two visits to Auchan, I stocked up with flour for pasta and pizza.
How did you, poor thing, drag her ?! Or hunting more than bondage?))))))
Natalia K.
Quote: kubanochka
How did you, poor thing, drag her ?! Or hunting more than bondage?))))))
Lenus, I carried the first batch of pasta myself, while sooo regretted that I did not have a cart.
And I already went to the second batch with my husband.

Girls who say is this "angel hair" attachment?
🔗

Ilmirushka
Quote: kubanochka
Quote: Ilmirushka from Today at 09:11

Do you have the necessary grain available?

Yes. It is durum wheat. Full full))
in this situation, of course, why not have a mill and make your own macaroons! It's just a sin!
And here ... go find this wheat, and even the right varieties, and therefore ... boom to be content with ready-made purchased flour.
I'll get there and how Natalia will stock up
caprice23
Natalia K., Natalia !!! Here are stocks so stocks! Class! Preparation is serious!
And we have Makfa for pizza, but for some reason not for pasta
kubanochka, Lena, thank you very much! Everything is clear and understandable!




kubanochka, do you have spirals? It seems like you took it or am I wrong?
kubanochka
Quote: caprice23
Do you have spirals? It seems like you took it or am I wrong?
Of course have. I sent them to the section to the large shells, which without a very, very)))) I added a link there. I found a photo
Pasta machine Philips HR2355 / 09
caprice23
Lena, which is true without "very, very". Thank you!
Natalia K.
Quote: caprice23
for pasta why not
Natasha, on the Magnets we also lost it. I only found MacFoo for pasta in Auchan. So I bought it as much as I could carry.
caprice23
Eh, we don't have Ashanov. Not in the five, not in the magnet, not in the pair. There was a junction and Essen. I'm going to go look today, otherwise there are supplies, but there are not so many of them))
kubanochka
Quote: Natalia K.
Girls who say is this "angel hair" attachment?
These are even thinner. This is 1.2mm diameter and the angel hair from the set is 1.3mm.Now I looked at the box.
caprice23
Walked to the Ribbon. She also returned home not empty-handed.
Pasta machine Philips HR2355 / 09
There is flour for both pizza and pasta. And that and that for the action. For pasta for 60 rubles.
Stocked up
SoNika
Nataliya, for pizza I have not survived ... spoils quickly
caprice23
Nika, does the flour spoil quickly? Do not take with a margin?
SoNika
Natasha, it spoils with me, but it is always hot in our apartment, as I don’t like it, but the central control center in general, almost immediately ... maybe I already bought this ...
Girls, I also liked which nozzle 🔗
caprice23
Quote: SoNika
Girls, I also liked which nozzle 🔗
The furry caterpillars are obtained
Nika,
how to store flour correctly? And then I have every fig, and suddenly it will go bad.
SoNika
Natasha, I want to pour into containers, like girls, but I have bought large square ones, then it will last ... after all, I did this before, sift and vacuum them, apparently I will have to do this again
Scarecrow
Oh, deffki, well you))). I read you, read you, and decided to try penne again. I haven't picked up checkers (that is, penne) for a year already, probably. I mixed everything, even with a submersible blender in a glass, eggs were baked for greater uniformity, and not with a fork as usual, poured into a pastam machine and all that. What an enchanting crap I got, good people!)). Shaggy, like their dogs were fighting, with holes in the sides ... Oooh. I didn’t guess the consistency. Well I do on some eggs with the addition of a couple of teaspoons of water only. Spaghetti is forgiven a lot, curly pasta is not. Moreover, at first I banged solid semolina with the addition and only then I remembered what the penne was going to do, and for curly paste this "sand" is not the best solution. In short, I admired this indecency, crumpled it and back to the pastamashine. It was not so! The machine half-breathing began to growl, puff and threaten to die. I pull it back and stuff it into the bowl of a submersible bolender with knives. For resuscitation. Reanimated in 4 passes (all the dough does not fit into the bowl at once, I made 2 cups of flour, so I had to reanimate in batches). In 6 minutes I pressed the perfect spaghetti. Mentally she swore with all the obscene expressions that I remembered. Khrenova experimenter))). Instead of a total time of 15 minutes, I ditched about 40 minutes on my dances with tambourines, smeared a bunch of dishes and almost burned meat and onions - it had to be naval pasta, scattered chocolate drops because I was rushing about with Carlson, poured a glass of water on the countertop )).

Oh, rzhunimAgu)). But it was interesting to try again!
SoNika
Girls, and what about delivery with us? Or again to puzzle the Germans?
Nata, for not yet advanced, show your Penne

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