caprice23
Scarecrow, Nata, well, you are an experimenter!
Nika, as far as I understand the delivery is free and you can order it yourself.
Scarecrow
SoNika,

Yes, they have become spaghetti long ago. Would you like to show naval pasta?)))
caprice23
It is necessary to ask Lena Kubanochka what kind of dough she makes, it hurts her beautiful curly macaroons come out
SoNika
Nata, kanesh kazhi
I have just washed the elephant, I am drying myself, I think where to start ..., yesterday I bought mushrooms for the sauce. Here you go, wear nothing underneath, and I stuff my leather backpack on my back, as if I'm not carrying it on myself, but my hands are free for an umbrella and a stick
Now, thank you here for the reminder, I sift the purchased flour and spread it out in the con-ry.
Ilmirushka
Quote: Scarecrow
rzhunimAgu)). But it was interesting to try again!
Nata, have tried aaaas!
Scarecrow
By the way, the girls are still inexperienced in pasta. Keep in mind that even the dough that has been screwed up by a machine or you (it got knocked down in a lump because the water was swollen, you didn't like the products like mine, and you would redo it, but after extrusion the dough sticks together into a lump) - it can always be saved and no need to redo a new batch, and this is put in the refrigerator or then knead-roll with your hands. All you need is a bowl of knives from a hand blender or some kind of combine. Put a piece of lumpy dough there, add half a tablespoon of hard flour or hard semolina and chop. The dough turns into a damp crumb. As it was in the pastamashine. The dough for one cup is usually in two rounds (I divide into 2 parts), for 2 cups - in 4 passes. I have a big elephant, I remind you. I put this wet crumb back into the hopper of the pasta machine and immediately start extruding. All.
SoNika
Natado you like with semolina?
Scarecrow
Quote: SoNika

Natado you like with semolina?

Yes, Lovely spaghetti. I add (to the durum) a couple of tablespoons of BC flour and semolina durum too. Everything is fine.





The photo is not ceremonial, of course, sorry. I made mine with a margin)). Until the evening)).

🔗
SoNika
Nata, thanks, and the ratio is 1/3? You are already doing it by eye, I hope I will also fill my hand ...
Ilmirushka
Quote: Scarecrow
The photo is not ceremonial, of course, sorry. I made mine with a margin)). Until the evening)).
yes choootam !!! krasotischaaaa!
Scarecrow
SoNika,

The ratio is called "from the bulldozer")). But just an additive. I pour one cup of pure durum flour (under the cut). I fill the second one with additives: at the bottom a couple of tablespoons with a slide of sun, then add about half a glass (standard, 240 ml of which) solid semolina, then cover the top with the same durum flour. It is so convenient for me to make a "cut" and add the excess into a jar of durum flour and pour it, and nothing is mixed (different types of flour). Therefore, I have a durum in a 7L tin can, so as not to sprinkle flour around and shake it under the knife.

Semolina is not principled, in fact. You bought MacFoo Durum - well done. Excellent flour, I have it too. It will be enough !! Just put a heaped tablespoon of BC flour into one of the cups. For a plastic base, the Italians themselves advise this. And you will have a wonderful pasta. Semolina is just another grind of the same grain. Don't cycle on it.
caprice23
Quote: Scarecrow
The photo is not ceremonial, of course, sorry
Delicious photo! Om-Nom-nom. Where is my elephant already? !!! I also want pasta!
Another 3 whole days to wait
Natalia K.
Quote: SoNika
I have not survived for pizza ... it spoils quickly
Yeaaaaaaa ... Nika, I'm fine with flour. How did you know that she was spoiled? Did the animals start or what?
Quote: caprice23
Stocked up
Well done Natasha. Now we will meet the elephant in all weapons.
lovely80
kubanochka, Lena, please tell me the approximate thickness of the finished square macaros. We only use angel hair and, occasionally, spaghetti. I would like to understand whether this attachment is worth ordering or not
kubanochka
lovely80, Maria, side 6 mm, and wall thickness 1 mm
lovely80
kubanochka, Lena, thanks




kubanochkaDo they cook like spaghetti or longer?
caprice23
kubanochka, Lena, what kind of dough do you make for curly macaroons? Durum flour?
kubanochka
Quote: lovely80
Do they cook like spaghetti or longer?
3-4 minutes. You need to control and try.




Quote: caprice23
what dough do you make for curly macaroons? Durum flour?
From hard varieties.
lovely80
kubanochka, thanks, then I will order!
Elena Gar
Girls, today in Auchan on Leninsky Prospekt there was a small elephant for 3990, but perhaps it was a display case, so I did not see other boxes. Pasta machine Philips HR2355 / 09 I can't turn from the phone.
caprice23
Elena, that's the price!
Almost for nothing!
Elena Gar
Yes, I even regretted that I have a big one, so I wanted to take it. But I took mine, having bought another bread maker and a soup cooker, all with a big discount. And the little elephant is waiting for someone.
marlanca
Elena Gar,

I don’t understand, it has a crack on the plastic base, where is the shaft inserted?
Elena Gar
No no no, it's glare, it's great.
Sofita
Elena Gar, Did you buy it? Check all 4 attachments, recipe book, 2 measuring cups, ruler, brush. Chips, if something is not enough and works well, then you can buy, then you can think of something to replace it with.
Scarecrow
marlanca,

I do not see anything. Only a play of light.
marlanca
Quote: ElenaGar

No no no, it's glare, it's great.
Ahhh, then yes ... the price is great ...)))




Quote: Scarecrow

marlanca, I do not see anything. Only a play of light.

Yes, Nat, most likely it is ...
Elena Gar
Quote: Sofita
Elena Gar, did you buy it? I didn't buy, I have a big one.)
Sofita
Elena Gar, I just ordered it for SoNiKi in Eldorada last week, and then it turned out that this was a display case, and after I insisted to check the complete set, it turned out that one nozzle was missing, I had to cancel the order. Here I am. The price is of course super.
Fotina
I ordered the same elephant. After I had a courier delivery to my dacha in Ozone, I spat and began to order pasta)). But on the Philips website, delivery did not work, despite the fact that the address was in the database. I began to look at self-pickup - the nearest one in Lomonosov. After three days. I decided that there would be a reason to go to Oranienbaum, this year we haven't walked there yet.)) And I ordered it.

Now I want a bait from Vietnam, but I don't know how. I read that they are going fast. But the address at the nearest mail is SNT! How to write it down? I'm afraid it will get lost. We'll have to endure home. But these are little things
Ilmirushka
Quote: ElenaGar
little elephant for 3990
nifigaseee! In general, it seems to me that this is the real price for a typewriter ...
caprice23
Quote: Ilmirushka
In general, it seems to me that this is the real price for a typewriter
Here! Agree! Well, not like 9 thousand.
LudMila
Quote: Fotina
I want a bait from Vietnam, but I don't know how
Svetlana, you must have a PayPal account, because payment by card is not accepted. If they are registered in the PP, then everything is as usual and very simple - follow the link to the page with the desired attachment on ebay.com, put it in the basket (add a few more ...), place an order and wait (track number for tracking after sending the seller will be visible in the order).
But about the delivery address - probably, it should still be in the Russian mail database.
9728366
Quote: kubanochka

Ksenia71, for one serving - 80 ml, for two - 160 ml. First, there is an egg, and then add water to the required volume
Thank you
And then in the instructions 90-95
It turns out liquid




Good morning
It happens so - I bought a large elephant, and a friend gave me a present - ordered a small one more
Now I decide who to leave who not ...
Tell me in practice which is more convenient
And another question, if you cook fresh pasta and dried pasta, is there a difference in taste and cooking time?
Sofita
9728366, 90-95 water - this is for solid flour, it absorbs a little more.
Ketsal
9728366, I don't like to dry, but it's good to freeze in a tray. Look at the eaters. For two of us, one batch in a small one is a lot. If you have more than three in your family. That's great. You can, of course, run the baby twice, but this time
caprice23
Ketsal, Olga, so in a kid you can make a double rate for 1 time for 2 cups of flour .. Why run it 2 times?
Ketsal
caprice23? for two for 1 glass a lot
kubanochka
Quote: 9728366
And then in the instructions 90-95
Is this for the big elephant? For small 80 ml and 160 ml
9728366
Quote: kubanochka

Is this for the big elephant? For small 80 ml and 160 ml
Yes for big
Marfusha5
Girls, my little elephant came. He's so cool, just heavy.
I can't try it yet, while there is a lot of trouble. But check-checked. Works, complete set. Thank you all very much for Temka, for sharing your experience and special thanks again to Natasha)
solmazalla
Marfusha5, Congratulations on your purchase, I wish you delicious macaroons
Ilmirushka
Marfusha5, Congratulations! The joy of using!
Natalia K.
Quote: Marfusha5
my little elephant came.
Marfusha5, Irochka, congratulations !!!
Let it work properly and only please
kubanochka
Marfusha5, Irochka, Congratulations! You will not regret a new pet for a single moment)))))
Natalia K.
kubanochka, Lenus , but tell me please, did you grind corn in the mill?
kubanochka
Quote: Natalia K.
and tell me please, did you grind corn in the mill?
Of course! You can stop in time, and there will be corn grits, but you can ... In general, everything is possible
Natalia K.
Quote: kubanochka
In general, everything is possible
Thank you very much. So you need to take
Marfusha5
Girls, thank you very much. I'm so glad, beyond words.
Rituslya
Irochka, I also heartily congratulate! Let it serve for a long time and do not know wear and tear!

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