Tillotama
And I just wanted a brown one with a bow and wanted with a tao, there is even a special attachment for sausages and this is optionally declared immediately.
gawala
Quote: Anna67
Again, I don’t remember what kind of machine they were talking about - they tore the finished products into pieces and put them back in the bowl.
About Philips. If something went wrong, break the dough into pieces and put back. Everything will be OK..
anna_k
My handsome boy has just been brought. Husband called him "pyshkamachina"

As usual, I was pleased with the cookbook - there is Italian, German, Dutch and French ... Okay, after the croup is not scary at all. Well at least not Chinese
Sails
Anya, congratulations! It's great that with the scales, and the attachments are all included. And I think the girls will throw off the recipes (who has such a model), there are not so many of them.
gawala
Quote: anna_k
As usual, the cookbook pleased me - there are Italian, German, Dutch and French
So everything is clear there .. Anh, you have a machine for 8 molds, right? I have one more mold left to test .. well, I haven't done lasagna yet ..
anna_k
gawala, yes, I have weights and 8 shapes. Libra is definitely a super thing!
gawala
Quote: anna_k
yes, I have weights and 8 shapes. Libra is definitely a super thing!
Well, that means the same as mine .. Scales, yes, it's not that super, it's super-super ..
Tillotama
anna_khow quickly the car came to you! Straight for a few days?
Anna67
All right, Anechka will now have everything automated - roll the Phillips pasta, boil the groats and stir.Congratulations on your purchase, anna_k.
anna_k
Tillotama, paid on January 2, taking into account the holidays on the way only 9 days.

Anna67until I got used to cooking pasta in croup
The first attempt at pasta failed miserably, but I was wrong myself. I'll try again later. How will the adequate result be - I boast.

The husband was right - you need to start with the simplest and not show off

Tillotama
anna_k, and what for croup did I miss?
that's exactly what I cut! I remember that right after NG, you were hiding here with the purchase))
anna_k
Tillotama, croup
Tillotama
A! thanks, understood!
Kara
Girls, for some reason I'm already completely confused, who has which machine, and who has tried which recipes for what and was satisfied / not satisfied! Or does everyone have Philips (after all, the topic is about Philips), and everyone is trying different differences in it?
julia_bb
anna_k, Congratulations! Reached quickly!
Quote: anna_k
As usual, I was pleased with the cookbook - there is Italian,
If anything, contact us, we will translate
anna_k
Kara, the croup was needed for cooking pasta, this is from another opera.
And I was upset because I cooked soba (of course, I messed up a little), and when I was about to boil it, I put it on Buckwheat mode in the cartoon ... Well, in general, my husband invited me to have dinner outside of my home ...
When I recover, then maybe I'll start thinking better ...

julia_bb, Thank you!!!
Kara
Anya, I'm not talking about Krups! I'm talking about all the other pasta, rolling and others like them
Tillotama
Here it seems like everyone has Phillips It's I'm just trying to understand how much it is needed in comparison with rolling So I confuse people
Kara
Does everyone have?
Kestrel
Quote: mirtatvik
it remains to wait for the machine, which will cook the pasta itself and serve it on the table))) It would be very nice if she herself then washed herself and got ready)))
mirtatvik, and this already exists, this is about her just Tillotama wrote, gave a link - and makes and cooks herself and washes too. Only does not serve - and does not kuuushaet
Well I cannot pass by such beauty - I had to be curious
Official site:

🔗


But in Chinese (?) Amazon, she


🔗


- ¥ 4,299.00 Dear, zarraza, but still, sales with delivery by an intermediary, I'm sure, definitely not 70,000 rubles, as on the Russian site, of course. This is me, to theorize, of course. But I liked
Anna67
Quote: Kara
Does everyone have?
No. I don't, Irsha doesn't, Tillotama ...
This is the first time I hear about the prohibition to write in topics for those who do not have this model.
You are probably right, there must be a topic for this selection and comparison of pasta, and since it was probably I who got you, and this stone is in my garden, then I do not ask for forgiveness, but I say goodbye.
anna_k
Tillotama, compared to rolling, it's just heaven and earth ... And I went all the way, from a manual empire to Kenwood rolling (I love it dearly).
I poured everything in the phillips, pressed the button, thought about the beautiful and the pasta is already climbing)))) And, you don't need to use everything three hands, put on a dryer, etc.
Lyapota !!!
Here I saw the most useless attachment, it turned out to be so

Aunt's review was not impressed, but this picture opens up very tempting horizons ...

If Phillips will also knead and roll cookies, and even according to any recipes (well, there is less butter and sugar, but more usefulness), then I will fall in love with him completely and irrevocably!
I found this attachment on ebay for 1600, to order something ... They will not appear on the German Amazon soon, although the price will be about 1000.
I watched the Chinese shaitan machine, it is a bomb of course! I hope that in a few years we will release something like that, at least in Europe.
By this time I will obviously improve culinary German and maybe Italian
The price of a Chinese Amazon without delivery is 38,000.


Added Thursday 12 Jan 2017 06:59

And a big request - please give me a 100% successful pasta recipe. There is no mood and strength to experiment yet.
I bought cool flour in the Metro, as Galya showed.
And I will cook in an ordinary saucepan, not show off
Helen
Quote: anna_k
I poured everything into the phillips, pressed the button, thought about the beautiful and the pasta is already climbing)))) Moreover, you do not need to use all three hands, put the dryer, etc.
Lyapota !!!
Anya, congratulations !!! When my agony is over ...
Tillotama
anna_k, I didn't understand what it means about the dryer
Quote: anna_k
Moreover, you do not need to use all three hands, put the dryer, etc.
about hands it is clear, but what does the dryer have to do with it?
there and then, too, raw pasta crawled out in fact. You want to cook, you want sushi, like after any rolling
The cookies and these attachments did not impress me at all. These are just molds - a heart, a star.
Any combine with a knife cuts the dough into cookies like this in just a minute. Well, in the presence of rolling, the layers are also in a minute. Well, you need to put it on the table. If there is a stationary place, as for Philips, then it will be just as convenient. Wash exactly the same amount again.
It's a little easier with pasta, I agree.
The version with weights is generally ideal, you don't have to think about how much "add water".

Kestrel, the ZPY version is of course generally magical. 38 thousand is already much more fun than 60 But I would like to be cheaper)
gawala
Quote: anna_k
the most useless attachment
All the same it is not in the set. But thanks for the review ..


Added Thursday, 12 Jan 2017 08:11

Quote: anna_k
please give me a 100% successful pasta recipe
250g of solid flour, without adding ordinary flour. only hard, egg + water = 95ml. (I pour 5 ml more = 100ml)


Added Thursday, 12 Jan 2017 08:15

Quote: Kestrel
But in Chinese (?) Amazon, she
hmm .. beautiful. like a spaceship .. electronics stuffed over the ears .. for such money, how will it go bang on the very first day .. you get tired of looking for microcircuits ...
anna_k
Helen, Thank you!
Well, if you often cook pasta, then you can think about the device. Especially if you've seen it live.
Tillotama, after the noodle cutter, the pasta sticks together, it is better to dust it directly on the dryer or with flour. And after phillips it does not stick together at all. No additional manipulation is needed. I was shocked.

Stars with hearts did not impress me either, but ready-made biscuits in 10 minutes with clean hands in relaxation mode - very even.
I have a roll for the cache, I don't even need to attach it to the table, it can be put on in a second.True, there is no harvester with knives, there is cereal, whose bowl is busy. There is no blender attachment and a cache harvester and most likely will not be. So it is convenient to knead in one container and roll it out from there.

If only because of cookies to buy a typewriter, then it makes no sense. And here is an additional accessory for little money, which significantly expands the functionality of the device - Why Not?

Libra yes, check it out It turns out that this is a very useful thing


Added on Thursday, 12 Jan 2017 08:44

gawala, thanks for the recipe.

Not included in the set, but Phillips' additional accessories are usually very sensible. It is worth considering them for purchase. I will definitely buy! While I'm thinking where

My AF stood idle for six months, but when I bought a frying pan and an additional form - oh, my beloved igruha is not the first year!

Kara
Quote: Anna67

No. I don't, Irsha doesn't, Tillotama ...
This is the first time I hear about the prohibition to write in topics for those who do not have this model.
You are probably right, there must be a topic for this selection and comparison of pasta, and since it was probably I who got you, and this stone is in my garden, then I do not ask for forgiveness, but I say goodbye.

Hmm, I actually didn't write about that! And the fact that when someone writes a recipe that does not belong to Phillips, it would be nice to mention it, because here

Quote: Tillotama

It's kind of like all Philips

But we have already come to the conclusion that different results are obtained from the same test in different units.
And no one forbids anyone to write in topics, well, except that flooding is not very welcome (but these are forum rules).

So, Anna, you shouldn't be reacting like that.
Tillotama
anna_k, that is, do you want to say that from the same dough composition, spaghetti on a phillips will lie in a heap and will not stick together, but after rolling they will stick together? or a fundamentally different test structure? In one it is crumbs, in the other already plastic dough?
Kara
Tillotama, absolutely right!! After Kenwood, my spaghetti stuck together if I didn't immediately hang them on the dryer. Moreover, I hung them up and distributed them with my hands so that they would not hang one on top of the other, otherwise they would dry out, sticking together.
But on Kenwood, I never rolled pasta made from durum flour alone, always 50/50 with the highest grade.
anna_k
Tillotama, recipes are different.
For a noodle cutter, the classic recipe is 1 egg per 100 grams of flour.
For phillips - for 250 grams of flour, 100 ml of liquid.
Considering that one egg weighs 70 grams on average, it turns out that the dough for the noodle cutter is much more plastic.
Yes, and it is difficult to imagine how it is possible to roll the flour crumbs that are obtained in the phillips ...
Irgata
Quote: anna_k
If Phillips will also knead and roll cookies
Well, I say that if the plastic Delta has a cookie attachment and a sausage attachment, then your Filippok is all the more a fine fellow


I am born in my next life, and I will buy myself Filipka right away, bypassing the manual aids available in my enta life


Added Thursday, January 12, 2017 12:00 PM

will you like uncle?



Making spelled cookies with Philps HR2355
for this:
200 g spelled flour
100 g icing sugar
8 g cocoa
2 g cinnamon
60 g butter or Butter, melted
1 Egg (approx. 40 g)

In the service popular for making excellent cookies, this ratio is 3.2.1 (flour, fat, sugar), then there would be 200 g of flour, 135 g 67 g of butter and sugar.

10 minutes at 175 ° C convection baking



Added Thursday, January 12, 2017 12:13 PM


creative little man

Spelled Condiment Cookies Without Butter With Philips Pasta Maker
RepeShock
Quote: anna_k
saw here

Is that Aerofray so huge there? Nichesse.
Our girls didn't see it yet)))
anna_k
RepeShock, well yes, it's XL. I got this, then I attached it because of the need for finance ((((


Added Thursday, January 12, 2017 1:48 PM

Irsha, super video, thanks !!!
The nozzle is exactly like that, just a long time ago a set of teskom molds of this size has been lying.
RepeShock
Quote: anna_k
this is XL.

A, clear. I just haven't seen him live)))
anna_k
I made tagliatelle according to this recipe:
Flour sun - 150 gr
Semolina - 100 gr
Water + egg - 100 ml

Everything happened very quickly, the pot of water did not even have time to boil.
True, the ribbons did not climb very even, a little ragged.
And the worst thing for me is VERY fat !!! The taste is also so-so, you must try adding seasonings.
I have not recovered yet, alas, until everything is tasty (((
gawala
Quote: anna_k
And the worst thing for me is VERY fat!
Yes, these plump ones turn out like that. Take other molds. Take thin ..
Kara
Quote: anna_k

I made tagliatelle according to this recipe:
Flour sun - 150 gr
Semolina - 100 gr
Water + egg - 100 ml

Everything happened very quickly, the pot of water did not even have time to boil.
True, the ribbons did not climb very even, a little ragged.
And the worst thing for me is VERY fat !!! The taste is also so-so, you must try adding seasonings.
I have not recovered yet, alas, until everything is tasty (((

Anya, it seems to me, is a lot of flour all. She then inflated your tagliatelle. Take at least 50/50, and preferably 70% durum and 30% flour
Tillotama
I found a video where the pasta dough of a completely different consistency in a pasta machine!
posted links in another section, look pliz, everything is in the topic of what is happening


https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=193859.0

gawala
Tillotama, maybe you shouldn't "hammer" the topic about Phillips with other machines? Especially in "Abashdi .." you posted exactly the same ..
Let there be a topic about Phillips .. otherwise everything will get confused ... who is who and whose accordion ..


Posted on Friday 13 Jan 2017 10:49 AM

Quote: Kara
Take at least 50/50
I tried it this way and that, and I came to the conclusion that we like it better only from the Hard flour is boring .. So I do only 250g TV, egg + water.
Masinen
Tillotama, we also sell this, it costs 10 thousand. I even looked on the site somewhere, she kneads dough with a spatula.
mirtatvik
Masinen, Mashunya, prick, what else have you "done" new?
Masinen
mirtatvik, Tanya, yesterday I made flat noodles, in two passes. First, a portion of 300g for the soup and a little left, everything did not go into the soup.
And I started it a second time and made it at 600g, it turned out wow, the price of the pan is big !!! Now we have pasta for two days

In short, I fly with happiness with such an assistant
Helen
Quote: Masinen
In short, I fly with happiness with such an assistant
look, don't fly away ...
mirtatvik
Masinen, and did you make flat noodles with an additional attachment or cut sheets for lasagne?
Masinen
Helen,

Tatyana, with a nozzle did.

Quote: anna_k
And the worst thing for me is VERY fat!

Anya, if you want the same noodles as rolling on Marcato, then it won't work, there you yourself regulate the thickness of the pasta
Tillotama
Girls, forgive me for duplicating here too, let's just link to that top ladies? It's just that there are a lot of those who are in the subject I want opinions
mirtatvik
Masinen, Masha, where did you order the nozzle?
gawala
Quote: Masinen
cook Serbian pita with apples.
Maria, where is the recipe to see how to make it? Apples are full ...
Masinen
mirtatvik, Tanya, so we have it in the kit.
gawala, Galya, I haven't made a recipe yet, but I'll write
Grate the apples on a chicken grater, add sugar, a little cinnamon, sunflower oil, crushed nuts (you can crushed cookies), mix everything.
Grease each layer of dough with butter (butter, sunflower, whatever)
Put the filling and fold it into a tube and spread it out in a checkerboard pattern.
Mustache vsrode))
The main thing when baking is not to dry, in the end you can pour some mineral water to soften the dough.
mirtatvik
Masinen, Masha, and I thought you had an even thinner one))) I did it with a standard nozzle, it turned out very well, but I want a thinner one))) I think it is worth ordering a few more nozzles. Masha, I never get tired of sending you "virtual thanks"

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