albina1966
Quote: lettohka ttt
personally I'm happy!
Oh, Natulya! I am looking for a reason that she will not nat me .... and you again seduce.
plasmo4ka
Albina, we also have domotec and kenbrook - a little more expensive than livestar, I have been looking at them for a long time, but I have not found any reviews. I gave my sister a little madelena, so she spent half a day in it with zavarnukh. Now I think, do I need this gadget at all. I have been looking at these devices for the sake of tea-leaves. Of course, in the sausage, they are 2 times larger, and therefore faster than in the madelena, but 3-4 hours of dancing around them is not impressive.
Here are references to these toys
🔗
lettohka ttt
Girls, what 3-4 hours ??? What are you ..
Don't forget that the voltage is different everywhere.
The sausage maker should not bake for so long .. and the cottage cheese pastries are capricious .. I think you shouldn't overpay for the company .. But this is my personal opinion .. Albinochka, take the price of 3 kopecks, you will play around, don’t like it! Something tells me that you will be satisfied
albina1966
plasmo4ka, Angela , this is what the link returned: "The page you went to was not found."
I don’t understand, does it take 3-4 hours to bake tea leaves in a princess madele? Or I misunderstood something.
win-tat
Quote: plasmo4ka
but dancing around them for 3-4 hours is not impressive
Angela, why so long? A portion is baked, depending on the device, for 12-14 minutes.
plasmo4ka
Nataliahow much time is spent on one bookmark?
win-tat
Angela, I have 13 minutes in the Madeleine, here I showed
Liver "Madeleine" Princess 132404 # 712

In the sausage Shelena baked for 15 minutes according to this recipe
Device for cooking sausages in dough (sausage maker)Custard boats filled with herring, pickled cucumber and potatoes (sausage maker Smile 3633)
(Shelena)


plasmo4ka
Tatyana, that there were 50 of them, and those 2 that were baked near the castle worse, because the dough opened the device. In fact, from one bookmark, only 4 pieces were ideal
win-tat
Well, it is quite easy to determine the amount of dough, it is enough to bake once. And 50 pieces are a lot, but in 2 hours it is really possible to cope in a magazine, but not 3-4 hours. In the sausage tank it is even faster, there is a bigger size.
It is more convenient to lay the dough out of the bag, it turns out very quickly.
lettohka ttt
Angela, personally, I didn't time the time while I was cooking, playing with the sausage maker .. But not as long as you wrote, that's for sure.
plasmo4ka
The tea-leaves were, of course, incomparable. sorry for only 1 bite. Probably, I will still be tempted by the sausage maker, it remains for the current to choose which of our three unknowns, we still have no others
lettohka ttt
Angela, where are you from? Your profile is not written. If from Ukraine then to OLX. Sausage makers are very cheap, you can buy any to play!
plasmo4ka
Yes, from Ukraine. Girls, you can come to me. Yes, these 3 that I found in an Internet store are also inexpensive. The issue is coverage. There are no reviews. In general, I was guided by domotec, now I'll think about the livestar
eta-007
Shelena, Len, belated thanks for the description of the device. I bought it to play and was pleasantly surprised. I've already tried a lot of recipes. She baked pies from ready-made puff pastry stuffed with fried apples. Delicious. My homemade sausages do not eat, as well as all the store sausages. So I baked them with homemade ham instead of sausages. We ate a double portion with pleasure. Today there were tea-leaves. Recipe for a princess with microwave cooking. Fast and very beautiful. 12 pieces from one batch. I baked at your recommendation for 15 minutes. Custard cream in the microwave for 3 minutes.
Device for cooking sausages in dough (sausage maker)
This is so far without cream, but handsome!
Thanks again for sharing your impression of the device
Elena Bo
Svetlana, excellent zavarnushki, so even in color.
Throw in a link to the choux pastry in the microwave. I tried to find it several times, but I couldn't. I already thought that I dreamed it
eta-007
Elena Bo, now, Len
Fast teas in the Princess pizza maker

12 pieces per serving (2 tabs)

And the cream is instant, for them

Custard cream in 3 minutes in microwave

Cream from one serving even 2 tablespoons remained.
Elena Bo
Well, thank you!
I don’t have a Princess, I didn’t look there.
Shelena
eta-007, Sveta, the zavarnushechki turned out great! Such a uniform color! Just beautiful!
I am very pleased that the review of this simple device helped me in my choice. I am glad that I liked the unit. Thank you for sharing your experience.
galina2016
Hello! Maybe someone would like to watch the video? I found "Street Food" and one more video I myself must receive today "Raster Smile 3633 (6 in 1), I will learn to cook, my grandchildren are waiting.
galina2016
Hello! It took quite a long time to evaluate the Roster Smile 3633 (6 in 1). The sausages are in the dough, something did not take root, but they all eat curd sticks with pleasure. The recipe is simple. 500 gr. - cottage cheese; 1 egg; 1/3 tsp - salt (pinch); sugar-3 tbsp. l .; 1 tbsp. l. - decoys; 100 gr. Flour. Mix the dough, divide into balls, about 65-70 gr., The dough is sticky. Roll the balls into sausages, sprinkle with flour, heat and grease the Roster panels with vegetable oil and bake on one side for 9 minutes, on the other for 5 minutes. In other devices, the view is not so beautiful. Assessment of Roster-5.
eta-007
galina2016, Gal, try the zavarnushki, instant and tasty. And apple pies. Also not confusing. Actually, I put everything in it. Good size and shape. The main thing with the test is not to overdo it. And then it squeaks and crawls out of the holes. Basically I take ready-made puff, for speed. Rublevsky dough also goes well into it.
Why turn the sticks over? Do they not grow to the top?
galina2016
Thanks for the advice, I will definitely try. And the sticks really don't reach the top a little, they are without soda, you have to turn it over.




Charlotte with orange and nuts (lean) https://Mcooker-enn.tomathouse.com/in...tion=com_smf&topic=4138.0 On the BAKERY forum, there is a wonderful recipe for this charlotte. I bake all the time, and if I also make the icing, it's just a holiday. The only thing I haven't baked in Rostor yet, but I'll fix it.
Inkat
Hello girls!: Girl_wink: I decided on a miracle aggregation after reading your comments and reviews. And how the photos went, there was no doubt at all. Need I bought Gelaxy 2955. I baked puff pastries with sausage and cheese. Class! It turned out so neat and cute. Satisfied, no words





I even took a picture. I just don't understand how to add it here
Lera-7
Quote: Inkat
Bought Gelaxy 2955
Inna, congratulations on your new assistant!
Quote: Inkat
I just don't understand how to add it here
At the bottom of your message, click on "preview". "Insert author's photo into message" will appear at the top, press - the line "Upload a file of your own authorship" will appear. Upload a photo to the gallery, copy and paste the link into your message. I hope I explained it clearly. You can still read How to insert a photo into your message (here you can practice)
Inkat
OK thanks.
velli
Dear girls, I ask for advice: I want to buy a sausage maker because Smille 3633 is not on sale there is Atlanta-1051 and Galaxy-2955 which one is better? Galaxy has a ceramic coating and, according to reviews, is not very good, Atlanta has a non-stick coating, but it costs more than 1540, and that 798. p. And I didn’t understand whether they have a difference in the length of the finished baked sausages or not? I really hope and look forward to an answer to my question!
Irina.
velli, Valentine, thanks for reminding me. I went and got my Atlanta-1051. I have had it for a long time, but I haven't used it for a long time. I'll cook something in it now.
She has a good coating, nothing sticks. As I bought it, I used it often, the coating is like new. Then she put it away in the closet and somehow forgot about her.
I like Atlanta, I also have a pie maker and a mixer.Everything works well.
Galaxy I do not know, I have nothing of such a company.
win-tat
Quote: velli
Atlanta-1051
Valentine, I also have Atlanta, here I showed it
Device for preparing sausages in dough (waffle-sausage maker) # 367
The device is good, nothing sticks.
velli
Hello everyone! The girls and I have now become the owner of the Smile-3633 roster thanks to our forum member Lenochka ( alba eta tra). She personally wrote to me in which store you can buy, gave full information about this store with a photo. For which I express my HUGE THANKS! : rose: I haven't baked anything yet, I just tried on naked sausages how the heating element in a sausage pot works and that's it. Today I will try to bake and bake something, probably sausages in the dough, if only I can make the right dough and put it in the correct tins. Girls, are the recipes in the attached book correct? Can you trust them? I'll go get the puff (purchased) dough out of the freezer and practice on it while laying out the filling.
velli
natamaslova, natasha, I am also happy with this test. Yesterday I did both sausages and pies with green onions + boiled eggs. The dough did not come out at random, and the sausages were neat. I also made yeast, but somehow there was more trouble with it (rolling, molding, etc.), and I didn’t like the dough itself, any rubber or something. When baking, they swelled, I could not even close the sausage maker and bake them constantly turning over ... Delicious, beautiful, but something is not right, some kind of rubberiness. In the oven, the pies for this recipe are just downy. I made a different dough on sour cream and mayonnaise (I read the recipe here) and I was right! It suits me completely both in work and delicious. My son also liked it better. than with yeast. I will continue to use this dough!
eta-007
Girls, I wanted to try how Vitalinka's pancake buns would behave in a small device.
Pancake buns
Report: behave well! The inside is almost empty. And the dough that is inside really looks like pancakes. Get wet quickly enough. Great with fish salad.

Device for cooking sausages in dough (sausage maker)

And a cut closer
Device for cooking sausages in dough (sausage maker)

BUT!!!!! This is by no means zavarnushki !!!!

If you want eclairs - bake according to the recipe above in the topic.
Katko
eta-007, Svetlana,
What a beauty ...
Again the wishlist will come to life on him
eta-007
Katya, I love him very much. One of the most beloved toys out of the huge amount available. Is that still often using tartalet girls. By the way, it was not expensive when I bought it. And the size is not large, but how much it fits! One to one in size with the fest tartalet. Only there are two tartlets at a time and here are six pies!
Katko
Svetlanayou are the authority on this matter
The device is yes, small and inexpensive ... yes, I will persuade myself that there is a cupcake maker for 4 and a sandwich maker for 8, such as you can make in them .. but still thoughts about it do not pass ... as soon as I remember sticks half-baked peck here is one guy for fishing, so finally I lose my sleep)
eta-007
Quote: Katko
I remember half-baked sticks pitch there is one guy for fishing
Katya, can I get more details from this place? It happens that there is no bread, and you are reluctant to go. And start the bread-baking machine for three hours .... In the evening, broke.
Remember the recipe, huh?
Katko
Svetlana, you need to pop in the topic)
Yolki, while I'm looking for it - I want to buy the device even more))




Sausages in dough in "Pyshka-3" waffle-sausage maker # 52
Waffle maker, hazelnut # 3371
Everything that I found
Can write to him, he will share, I think
eta-007
Thank you, Katya, we will experiment!
Irina.
eta-007, Svetlana, and how much did you fill the cell with dough?
It turned out very impressive.
eta-007
Irina., the bottom cell almost to the top. After 5 minutes, the fastener snapped off. And the remaining 10 minutes periodically tried to click. They grow strongly. From a portion, 14 pieces turned out. For some reason, three of the first batch immediately settled down to "underfilling", because I experimented with the amount of dough.
Made with fish salad and just left empty. My family said that the unrefined tastes best, just with jam.
So understand, after that, is it worth getting out of it? Or stupidly bake pancakes and not show off!
velli
eta-007, SvetlanaThanks for the experience on display and photos of your lovely log buns. Good !, you will not say anything. At first I thought that they were made from pancake flour dough, but it turned out that the flour was simple, there was not even a baking powder in this dough. Sveta will go and I will try this recipe in practice. I also really want to try the dough for sausages on pancake flour. Someone here shared the recipe, but I didn’t remember, and now I’m wondering how much to put it so that the normal is not too liquid.
velli
Today I cooked sausages from purchased puff pastry. The filling was meat ham + baked chicken breast. I punched everything in a blender and mixed with fried onions. Very tasty filling turned out. Each dough sheet was cut into 4 squares, then each square was cut into 2 = 16 rectangles. Peeling La each thinly and on the narrow side put the filling approx. 2h. l. and rolled it into a roll. The sides of the roll were pinched, rounded and placed in a warm sausage. Baking time is about 10-12 minutes. I will open the flip to the other side (it was possible not to flip it) but I could not close it to the end, because the sausages swelled strongly. I liked this molding more than from a whole sheet covered with a second sheet. It turns out cleaner and there is no waste of dough.Device for cooking sausages in dough (sausage maker)
aniramka
I will subscribe to the topic, I bought a pullman sausage maker, the feeling that the power is not enough)))))) while the truth I tried only sausages in a purchased puff, somehow I didn't really like it, and apple pies in the same test, I will experiment ...
To love
eta-007, Svetlana, today baked pies, cream pear-Mascarpone - delicious))
Device for cooking sausages in dough (sausage maker)
velli
Last weekend I again baked sausages-pies from purchased puff pastry in my sausage machine Smile. The filling was cabbage with boiled eggs and herbs, the second filling was potatoes with fried mushrooms and onions. The pies turned out to be very tasty and beautiful. She did not remove the sausage maker right away, but closer to dinner she made logs of choux pastry in it and cut them lengthwise and put boiled condensed milk, then connected both halves and put them in the refrigerator for a while. These tubes flew off the plate in an instant with tea and coffee. The dough for the tea leaves was made in a micron.eta-007, thank you for the link to the recipe!
Alena9
Hello everyone!!! I want to buy a sausage maker
Galaxy GL 2955, how does ceramic serve? Or is it better to take Endever?
To love
Alena9, I have had this for a year already, I like the coating, nothing has peeled off, is it white?
At first, I also made kebabs in it, but now only eclairs and sausages in dough (and today I made them for breakfast from puff pastry for lack of bread)
Alena9
Irina thanks for the answer. Are the panels not sticking? My Redmond after 1.5 years began to stick, for me the sadness is either new panels, or a new waffle iron. And the capricious ceramics asked.
To love
Alena, they don't stick at all)
To love
Today eclairs with protein custard with mirror glaze and a drop of edible gold)
Device for cooking sausages in dough (sausage maker)
Jiri
Irina, wow, what a casotischa!

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