Masinen
Olga, I looked for instructions, but nowhere.
Masinen
Girls, here is the link to the instruction!
Download!
🔗
OlgaRy
It’s sad that there’s no Russian, I’ll study it with anything. Tell me how you select the cooking temperature, for example, how to cook porridge for what? Chop vegetables at what speed? Or is it all by selection and then based on experience? Thank you
OlgaRy
Oh thanks. I just wrote and saw a link to the instructions
Masinen
Olga, have you watched my videos and read the recipes?
The porridge should be boiled for 90 grams. those 10 minutes by 100, then descend by 90.
Take a look in the first post. Topic links to recipes, there is porridge and a lot of this)
If you ask anything and I will tell you)
OlgaRy
Yes, I did. Actually, after reading all the pages and ordered a device. And in the process of waiting, I study more closely. Yes, I remember it was about porridge, but they are all different, but the approach is the same? Time is not displayed? That is, I put it on 100 for 10 minutes, and then add it to 90 and see how it will be ready? How do I look: removing the measuring cup? Sorry that there are so many questions, maybe the device will come through and everything will be clear by itself?
Masinen
Olga, look, porridge only differs in time.
Hercules 35 minutes 1: 3. It is better to pour water, not milk, as it is running.
Set 35 minutes 100 gr. as 10 minutes have passed, press the Select button until the temperature flashes and use the minutes button to decrease it by 90 g.

All))
Read the instructions carefully.
I didn't cook Hercules in it, but I can cook)
OlgaRy
Thank you, I will print it out. Another question: is it possible to use recipes for a thermomix for proficiency?
Masinen
Of course you can and should))
OlgaRy
Thank you, I'll figure it out on the sly, if anything, I'll come with questions
Masinen
Cottage cheese casserole
Install the butterfly.
Beat 4 eggs and 3 tbsp of sugar for 5 minutes. On sc 4
At this time, soak the semolina 3 tbsp with keyir 60 ml
As the eggs are beaten, we transfer the PC to sk 2 and begin to gradually add taorog 3 packs., A pack of vanilla sugar, baking powder 2 tsp.
Next, add semolina and mix on ck 2 until smooth.

I baked in a Philips Air Fryer.
Lubricate the mold with butter. We heat the oven to 155 gr.
Bake for 30 minutes.
Kitchen machine ProfiCook MKM-1074
Kitchen machine ProfiCook MKM-1074
Kitchen machine ProfiCook MKM-1074
ir
Masha, in what form did you bake the curd?
Masinen
Irina, I baked from AF in a square mold, well, the one that is native to her.
kolobok123
Masha and for some reason I can't download the instruction.
Well, no way. Can you refill?
Masinen
Natasha, why doesn't it work?
I'll check now.
Masinen
Everything is downloaded. You need to click on download. I pressed it twice and it opened right in my browser.
I can throw it at the post office)
kolobok123
Ch put the potatoes on mashed potatoes. Kilogram for instructions. Cooked the pot for 10 minutes. And then he turned off and turned on the overload - the red light came on.
Rebooted. She removed half of the potatoes and still this very light is on.
Yyyyyyyyyyyy disorder is terrible. Doesn't want to cook. And mashed potatoes from one and a half potatoes for 5 people is well, that's sad.
Who will advise what?
Masinen
Natasha, turn it off and unplug it. Did you cut the potatoes into pieces?
Take off the cup and put it back
kolobok123
Cut finely. Even smaller than what you see in the photo.
Masinen
To what level did you get potatoes? over half a bowl?
kolobok123
It was just over half the bowl. Therefore, I cut finely so that it would fit more. In short, I dumped everything into Panasonic, I cooked it and now I dumped it back into this gravitsapu and I will make mashed potatoes.
Ehhh
Masinen
Did the light go out?
Then a lot of 1 kg. I usually make well 5 medium potatoes.
Why didn't you get me? I wrote to you in a personal.
kolobok123
Well, why am I going to bother you on little things? You have to master it yourself.
And the mashed potatoes turned out good.It is really necessary not to press the stop, but to pull it out of the socket, then he forgets.
Mash. I bought Kesha induction on my head. It's been a week since.
I lead a round dance around him. I'm afraid of him. So if it's really a problem, I'll call with your permission.
Masinen
Of course, call, by phone it is easier to understand what the problem is))
I have never had an overload.
I try not to put a lot, if I write 1 kg of potatoes, then reduce it by 300 grams and make mashed potatoes. Well, or 200 grams less, but you don't have to put it.
And most importantly, do not be afraid, try a little, and then add the content, as you get used to, then everything will work out))

He's good, but you have to make friends))
Liubov_Liubov
I am in frustrated feelings ((((My proficook arrived from a computer universe ... and it even had instructions and a book, but there is not a single little black attachment ... and it itself does not work !!!! ((((I sit and cry I want ... apparently it was necessary to immediately take the thermomix in Russia and not suffer (((
Liubov_Liubov
A question for the happy owners of a working proficiency: When you insert the plug into the outlet, it turns on immediately - the screen lights up?
kolobok123
Quote: Liubov_Liubov

I am in frustrated feelings ((((My proficook arrived from a computer universe ... and it even had instructions and a book, but there is not a single little black attachment ... and it itself does not work !!!! ((((I sit and cry I want ... apparently it was necessary to immediately take the thermomix in Russia and not suffer (((
What a horror!
Write to them to be sent. They reply to letters.
Liubov_Liubov
The nozzles will add some air ... yes ... but as I understand it, the motor does not work for him. It seems to have installed everything ... I plugged it in, but the screen remains gray and does not light up ... or does it have a power button somewhere that I did not find?
kolobok123
The button on the back is protected by an elastic band, you need to grope it
Liubov_Liubov
Thank you so much! I found it .... there is no information about it in the instructions))) I will write to them about the nozzles ... I wonder, but can I dough on dumplings without nozzles, just knead with a knife? And make the minced meat? Or do you need nozzles for this?
It's good that I turned on))))
Masinen
Liubov_Liubov, it has a toggle switch in the back !! Turn it on !!!
Masinen
Quote: Liubov_Liubov

Thank you so much! I found it .... there is no information about it in the instructions))) I will write to them about the nozzles ... I wonder, but can I dough on dumplings without nozzles, just knead with a knife? And make the minced meat? Or do you need nozzles for this?
It's good that I turned on))))
For dumplings dough, you do not need attachments, it is kneaded with knives.
And the attachments are needed for whipping)
Look for nozzles, they were inserted in foam plastic.
kolobok123
Quote: Liubov_Liubov

Thank you so much! I found it .... there is no information about it in the instructions))) I will write to them about the nozzles ... I wonder, but can I dough on dumplings without nozzles, just knead with a knife? And make the minced meat? Or do you need nozzles for this?
It's good that I turned on))))
Uraaaaaaa
Liubov_Liubov
Masinen, You are a miracle! They are there! And everything was fucked up, there is no box in the box, there is a bucket and a lid in the bowl ... that's it !!! Sadness has already come) and they are cut from the back with foam!))) Now I have a total holiday !!! Thank youMasinen and kolobok123!
Masinen
Liubov_Liubov, Well, thank God!!!

I repeat once again that the attachments are needed only for whipping !!
Yeast dough, dumplings, pasta, rye is kneaded with knives.
Post my recipes again and watch the video.

Good luck !! Congratulations!!
Liubov_Liubov
Thank you! I have already studied your recipes many times in anticipation))) Thank you for posting!
Then I will now try to make profiteroles with custard according to the Thermomix recipe, and then dumplings with minced shrimp and squid)))) let's see how it goes !!!! Insanely glad that everything is fine in the end)) I'm a muddler)
Masinen
And yet, for those who have such a device for the first time!
The main thing is not to worry, everything will work out !! You need to get used to it)
Do not overload the device, it is better to put less than to load it strongly!

I already have a third such plan, so I do everything so easily!

The main thing is to choose the right temperature and quantity of products!
ElenaMart
It's so good that the girls helped Luba with advice, otherwise I was upset for her too. And it doesn't work, and there are not enough nozzles!
Masinen
For this, a topic has been created and if anything, someone will always help))

I think together we will master Proficuk !!
kolobok123
Quote: Masinen

For this, a topic has been created and if anything, someone will always help))

I think together we will master Proficuk !!

Masha, I just bought Kesha induction and I think I need this proficouk or not.
What do you say?
I am still a beginner and here and there and I do not know. But a family of 5 people plus a visiting grandfather.
Liubov_Liubov
Girls, the instructions say that some parts cannot be washed in the dishwasher ... Can you have a bowl with a knife?
kolobok123
Quote: Liubov_Liubov

Girls, the instructions say that some parts cannot be washed in the dishwasher ... Can you have a bowl with a knife?
I wash everything with my hands. I don't have a dishwasher. But even when all the technical things appear only by hand. I poured water, set the highest speed for 15 seconds and it is clean.
It burns only in three points.
Now I cook citrus jam every week. Very comfortably.
Liubov_Liubov
kolobok123, And how to remove burnt-on? I burned in 4 places. In 2x it just washed off with a sponge, in 1m I had to rub it with such a hard brush, like an air fryer, and in one there was a big oily burnt, it was removed for the most part with a brush, but a little remained and did not rub off ... I think maybe water with soda in boil more often?
Masinen
NatashaWhat I want to say is that Yakesha induction and Proficuk are completely different devices.
I also have Kesha with induction and PC and TM))
So both are needed.

Liubov_Liubov, I do this, if after porridge, then pour hot water from the tap and a drop of soap. I let it stand while we eat. Then I turn on ck7 / 20 sec and the bowl is clean. If three places have not been washed, then I go through with a sponge with a hard side and everything is clean))
And never wash the bowl and parts in the dishwasher.
I always pour water and soap and speed 7.
Masinen
I pressed home and suddenly wanted compote !! I remember brewing in TM, but TM is still on vacation))

Vitamin Compote
1 pack of frozen wild berries mix
Kitchen machine ProfiCook MKM-1074
Gore black currant
2 tbsp sugar
Water, boiling water is desirable

We put a basket in a bowl and add berries and sugar
Kitchen machine ProfiCook MKM-1074
Fill with water, preferably boiling water, maybe berries from the freezer.
Kitchen machine ProfiCook MKM-1074
Set 30 minutes / 90 g / ck1
Kitchen machine ProfiCook MKM-1074

At the exit we get a delicious and fragrant compote!
Kitchen machine ProfiCook MKM-1074
Put two cinnamon sticks in a cup, pour in the compote and add the berries.
Enjoy !!!
Have a nice evening everyone!
Kitchen machine ProfiCook MKM-1074
Pchela maja
Masha, looking at your delicious compote, I also went and put it on)
True, the berries were poured into the main bowl.
Well, nothing, I will filter through the basket sieve later.
Masinen
Marina, it's better to always put it in a basket))

So you don't need to filter))

I'm glad that you were attracted by the compote))
Liubov_Liubov
Girls, I seem to have finished off my Proficuk ((. Yesterday I made goulash according to Maria's recipes, choux pastry and made profiteroles - it turned out great; oatmeal cookies also turned out! And now it was the turn to dumplings. squid carcasses - by weight it is 400 grams, at the bottom. Turned on speed 5 - he began to chop them and showed an advantage, like Natasha's. He pulled out 4 carcasses, left 1, turned it on again - it works for 5 seconds, then the overweight. I removed all the carcasses, poured a little water - the same thing, turned it off, pulled it out of the socket, turned it on - it turns on, the sound of the motor starts, as if it works, but the knife does not spin. Disconnected from the mains for the night - now everything is the same, the erkna burns when you put it on for 1 minute on the first speed (yes, at any speed) - the motor makes noise as usual, but the knife does not spin ((
kolobok123
Maybe just because he worked for a long time? Goulash choux pastry, oatmeal cookies, dumplings ...
I turned on after the overweight and it works. I was so scared with him that now I’m careful.
Yesterday I made two portions of jam - each one lemon and three oranges.
Masha must wait.
Have you taken it apart?
Maybe the bottom screw is not tightened well?
Masinen
Liubov_Liubov, well, you loaded it of course.
Try turning it on without a bowl. There is a fuse where the plastic thing comes in with the help of the bowl.
Kitchen machine ProfiCook MKM-1074
You press it and turn on any speed, and see if it will turn or not.
Let's try it.

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